Starters
Hummus
$9.00
Served warm with fresh vegetables & grilled naan.
Raclette
$13.00
Zucchini Fries
$9.00
Served with a fresh basil & pesto dip.
Burrata Cheese
$11.00
Creamy mozzarella cheese, candied lemon & herbs served with village bakery bread.
Oven Roasted Shrimp
$15.00
Marinated in aleppo & garlic.
Mussels
$15.00
Two dozen steamed mussels in a shallot & white wine butter sauce.
Calamari
$12.00
Dusted & lightly fried calamari served with a classic spicy aioli.
Meat & Cheese Board
$18.00
Two artisanal cheeses & two cured meats served with village bakery bread and accompaniments.
Chef's Toast
9.00
Daily chef's creation on village bakery bread.
$Salads
Grilled Caesar Salad
$10.00
Artisan romaine lettuce, manchego cheese & croutons with a horseradish-parmesan dressing.
Mixed Greens Salad
$7.00
Greens, grape tomatoes & cucumbers with a roasted shallot vinaigrette.
The Wedge Salad
$12.00
Iceberg lettuce & barbequed bacon with a creamy blue cheese dressing.
Harvest Salad
$11.00
Mixed greens, raisins, toasted pepitas, kalamata olives, lively run feta cheese & stony brook wholehearted foods' butternut squash seed oil vinaigrette.
Dry Rubbed Flat Iron Steak Salad
17.00
Mixed greens, roasted tomatoes, grilled red onion, goat cheese & a brown sugar-dijon vinaigrette.
$Large Plates
Market Fish
$26.00
Blackened chef's seasonal selection with wilted baby spinach, sweet potato mash & a honey-lime butter sauce.
Salmon
$24.00
Pan seared salmon served over a warm beet & arugula salad with watermelon radish & a horseradish creme fraiche.
Cioppino
$29.00
San Francisco-Style seafood stew in a white wine infused roasted tomato broth served with village bakery bread.
Scallops
$28.00
Pan seared scallops served with a shaved fennel-grapefruit salad & a yuzu vinaigrette.
Buttermilk Chicken Milanese
$19.00
Breaded chicken breast served with arugula and grilled radicchio salad, heirloom tomatoes & local tumino grana padano cheese with a white balsamic vinaigrette.
Duck Breast
$28.00
Pan seared maple leaf farms duck breast served with celery root-parsnip puree, crispy brussels leaves & a blackberry-beet gastrique.
Short Rib
$26.00
Braised beef short rib served with parmesan polenta and honey roasted rainbow carrots.
Vegan Mushroom Risotto
$20.00
Burgundy braised arborio rice with wild mushrooms & wood fired leeks finished with white truffle oil.
Pasta Bolognese
23.00
Fresh pasta served with a rustic guanciale & short rib ragu, finished with herb ricotta.
$Jojo Classics
Jojo Burger
$15.00
Prime sirloin from Creekstone farms with gruyere and candied bacon.
Cajun Chicken
$19.00
Pan seared cajun spiced chicken breast served with a citrus beurre blanc.
Pork Chop
$19.00
3-day marinated and grilled 12oz pork chop served with a port demi.
Steak Frites
26.00
10oz sirloin served with maitre d' butter.
$Sides
Jojo French Fries
$6.00
Mac & Cheese
$6.00
Roasted Butternut Squash
$6.00
Sweet Potato Mash
$6.00
Ratatouille
$6.00
Roasted Rainbow Carrots
$6.00
Brussels Sprouts
8.00
$Wood Fried Pizza
Dough made from 100% all natural ingredients by our team of artisan bakers at the village bakery.Grilled Chicken Pizza
$15.00
Roasted onions, chihuahua cheese, barbequed bacon & fresh arugula.
Pepperoni Pizza
$13.00
Classic cup & char pepperoni, mozzarella & tomato sauce.
Wild Mushroom Pizza
$14.00
Fontina, caramelized onions, olive oil & tarragon.
Classic Cheese Pizza
$12.00
Mozzarella & tomato sauce.
Sausage & Pepper
$13.00
Schrader farms italian sausage, peppadew peppers & mozzarella.
Margherita Pizza
$13.00
Fresh and roasted tomatoes, mozzarella & basil.
Soppressata Pizza
14.00
Soppressata salami, red onion, mushroom, fontina, chihuahua cheese & garlic tomato sauce.
$Kid's Menu
Kids Pepperoni Pizza
$13.00
Classic cup & char pepperoni, mozzarella & tomato sauce.
Kids Classic Cheese Pizza
$12.00
Mozzarella & tomato sauce.
Kid's Pasta
$6.00
Fresh pasta served with your choice of butter or red sauce.
Kid's Burger
$15.00
Served with your choice of french fries or mixed greens.
Kids French Fries
6.00
Served with ketchup.
$Dessert
Jojo Dough
$7.00
Fried dough tossed in cinnamon sugar with vanilla bean ice cream and caramel sauce.
Lemoncello Cake
$7.00
Three layers of white cake with a tart lemon and buttercream frosting with lemon chocolate wedges.
Chocolate Lava Cake
$7.00
Rich chocolate cake with a warm gooey center served with vanilla bean ice cream.
Cheesecake
$7.00
Please ask your server about today's offering.
Ice Cream
$4.00
Please ask your server about today's offering.
Trio of Sorbet
4.00
Please ask your server about today's offering.
$Coffee & Tea
Coffee
$4.00
Tea
$4.00
Espresso
$3.75
Double espresso
$4.50
Cappuccino
$4.00
Latte
$4.00
Menu for jojo Bistro & Wine Bar is provided by findrestaurantmenu.com
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