Turf Entrees
We strictly purchase choice cuts of beef for the finest possible quality available and age them a minimum of 30 days. Our Chef cuts and trims our steaks and chops daily. Include a fresh garden salad with choice of dressing.Roasted Prime Rib of Beef
$28.00-41.00
Aged choice beef is slow roasted to capture all the flavor and juices. Seasoned with sea salt, fresh herbs and garlic.
Filet Mignon
$34.00-37.00
A thick cut of aged choice beef broiled to perfection, served over a beef demi-glace. Roasted garlic compound butter by request.
Brooke's Twin Medallions
$35.00-42.00
Aged choice beef filet, served over steamed baby spinach, topped with butter-poached Maine lobster claws and served with lemon butter sauce.
16 oz. Prime Kansas City Strip
$46.00
Aged, bone-in steak, with Cayuga blue cheese finishing butter.
14 oz. French Cut Veal Chop
$34.00
Grilled, served over garlic mashed potatoes and topped with mushroom-cognac sauce.
16 oz. Prime Rack of Lamb
$35.00
Cumin spice-rubbed prime rack of lamb. Served with brown sugar ancho butter.
Two 8 oz. Brined Eden Farms Pork Chops
$30.00
24-hour brined Berkshire heirloom pork, served with an apple compote made with Jonagold apples from DeFisher Farms in Williamson, NY.
Chicken Cutlet
$20.00
Organic chicken breast crusted with panko and puffed wild rice. Served over arugula dressed in a lemon vinaigrette. Topped with shaved Parmesan.
12 oz. Kobe Burger
$20.00
Kobe beef is renowned for its flavor, tenderness and marbled texture. Topped with bourbon bacon jam and caramelized onions and Cuba, NY cheddar cheese. Served with beer battered onion rings.
Chicken Brittany
$18.00-23.00
Traditional chicken French, using organic chicken. Served with sauteed mushrooms, escarole and aged Asiago cheese.
Vegetable Risotto
$20.00
Creamy risotto with wilted arugula, mushrooms, roasted red peppers, artichoke hearts and edamame.
Hedges' Spicy Black Bean Burger
14.00
Southwestern veggie burger with black beans, corn and tomatoes. Topped with cusabi coleslaw. Served with sweet potato fries.
$Neptune Entrees
Include a fresh garden salad with choice of dressing.12 oz. Broiled Cold Water Lobster Tails
$0.00-0.00
Each tail is broiled to perfection, served with lemon and drawn butter.
Surf and Turf
$0.00-0.00
Aged 6 oz. filet with your choice of 12 oz. lobster tail, 1 lb. Alaskan king crab legs, crab cakes and 1/2 lb. Alaskan king crab legs.
1 lb. Alaskan King Crab Legs
$0.00-0.00
The largest variety available, broiled and split for your convenience, served with draw.
Tuscan Seafood Pasta
$34.00
Wild-caught shrimp, sea scallops, Alaskan crabmeat and crab claws, lobster, littleneck clams, and P.E.I. mussels sauteed in a white clam sauce with artichoke hearts chopped San Marzano tomatoes and roasted red peppers over capellini.
Lobster Risotto
$36.00
A truffle risotto with cold water lobster and wilted greens.
Carleigh' s Crab Cakes
$28.00
4 per order. Made with Maryland lump crabmeat, served with homemade tartar sauce.
Pan-Seared Mahi-Mahi
$33.00
Served over risotto with edamame and roasted corn, topped with citrus compound butter.
Wasabi-Encrusted Faroe Island Salmon
$32.00
Lightly brushed with wasabi horseradish, coated in panko bread crumbs, pan seared. Topped with an Asian plum sauce and sesame seeds.
Broiled Sea Scallops
35.00
Large, day boat scallops, broiled and served over chipotle lime red quinoa pilaf with fire roasted vegetables and a side of remoulade sauce.
$Desserts
Salads
Hedges' Original Caesar Salad
$8.00
Tossed with Asiago and Parmesan cheeses, croutons. With or without anchovies.
Iceberg Wedge Salad with Creamy Blue Cheese
8.00
Come with bacon, red onion and creamy blue cheese dressing.
$Small Plates
Hedges' Original Clams Casino
$13.00-20.00
Cherrystone clams stuffed with our own unique mixture of clams, shrimp, lobster, scallops and crabmeat.
Dozen Steamed Littleneck Clams
$15.00
Farm raised, served with drawn butter and broth.
Carleigh's Crab Cakes
$13.00
Made with Maryland lump crabmeat, served with homemade tartar sauce and coleslaw. 2 per order.
Herb-Poached Jumbo Shrimp
$14.00
4 per order. Wild-caught and poached in our house seasonings. Served with cocktail sauce.
Fish Tacos
$13.00
Beer-battered grouper, with a drizzle of red chili crema. Served with mango and grilled pineapple salsa. 2 per order.
Kobe Meatballs
$13.00
Slow-roasted Kobe beef over a smoked bleu cheese sauce, topped with caramelized onions. Served with wild mushroom pesto. 3 per order.
Apricot and Sriracha Duck Legs
$7.00-13.00
Sweet and spicy petite duck legs. Served with creamy blue cheese.
Olive Tapenade
$12.00
A variety of finely chopped imported olives and sun-dried tomatoes. Served with grilled flat bread, topped with shaved Parmesan cheese and drizzled with balsamic glaze.
Bruschetta
$2.00
Toasted Italian bread topped with chopped beefsteak tomatoes, red onions, provolone and blue cheese.
Hedges Baked Onion Soup
7.00
Vidalia onions, sourdough crouton, topped with provolone and broiled to perfection.
$Lunch Salads
Hedges' Caesar Salad
$10.00
Add grilled chicken for an additional charge.
Hedges' Julienne Salad
$16.00
Julienne sliced American and Swiss cheeses, ham, turkey, with a hard boiled egg wedge, cherry tomato, red onion and cucumber.
Seafood Salad
17.00
Scallops, lobster and Alaskan crabmeat served over mixed greens, choice of dressing.
$Lunch Deli-Style Cold Sandwiches
Whole wheat, rye or white bread for any sandwich. Choice of roasted red pepper spread, cucumber-wasabi dressing or Sriracha mayo on any sandwich. Served with chips and a pickle.Deluxe Club Sandwich
$10.00
Choice of Berkshire ham or roasted turkey.
Deli Style Sandwich
$9.00
Choice of Berkshire ham or roasted turkey.
Hedges' Lobster Roll
20.00
Fresh Maine lobster, gently mixed with mayonnaise, celery and onions. Served atop a toasted and split-top roll.
$Lunch Hot Selections
12 oz. Kobe Burger
$19.00
Kobe beef is renowned for its flavor, tenderness and marbled texture. Topped with bourbon bacon jam and caramelized onions and Cuba, NY cheddar cheese. Served with onion rings.
10 oz. The Colossal Burger
$11.00
Ground fresh daily from choice aged beef. Add cheese, bacon or blue cheese for an additional charge.
Hedges Special
$14.00
Roasted turkey, Berkshire ham and American cheese, on white bread, egg-dipped and pan-fried until golden. Served with french fries.
Shepherd's Pie
$14.00
Layered casserole with mashed potato, seasonal vegetables and fresh ground beef, topped with cheddar cheese.
Hedges' Veggie Burger
$14.00
Hand-formed patty of mixed grains and garbanzo beans, savory vegetables and spices. Guacamole on top and served with sweet potato fries.
Open-Faced Reuben
$15.00
Traditional style corned beef, sauerkraut and Swiss cheese on rye. Served with french fries and salad.
Turkey-Apple-Cheddar Panini
$13.00
Sliced roasted turkey, thinly sliced Empire apples from DeFisher Farms, Cuba, NY cheddar cheese, arugula and organic honey served with homemade coleslaw, chips and pickle.
Seafood Pot Pie
$17.00
Sea scallops, crab and lobster with seasonal vegetables, sliced Idaho potatoes in a sherry bisque sauce, topped with puff pastry. Served with homemade coleslaw.
Carleigh's Crab Cakes
$13.00
Made with Maryland lump crabmeat, served with homemade tartar sauce and coleslaw. 2 per order.
Broiled Faroe Island Salmon
$15.00
Faroe Island salmon over homemade risotto with honey citrus sauce. Served with a side salad.
Golden Fried Scallops
$19.00
Coated with our Japanese rice breading. Served with homemade tartar sauce, french fries and homemade coleslaw.
Haddock
20.00
Golden deep-fried or broiled. Panko breaded. Served with french fries and homemade coleslaw. Friday special.
$Lunch Side Order
French Fries
$6.00
Onion Rings
$6.00
Sweet Potato Fries
$6.00
Menu for Hedges 9 Mile Point is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
