Dinners - Monday
Dinner for 2
15.95
great entrees like these, chicken francese, seafood medley (of clams, mussels, shrimp), open flame grilled pork chops, leg of lamb, stuffed filet of sole, pastas and many more comes with soup, salad and dessert
$Dinners - Tuesday
Open Flame Grill Night
9.95
skirt steak, St. Louis spare ribs, lamb chops, pork chops, salmon, swordfish, tuna, and many more
$Dinners - Wednesday
Fly the Coop Chicken Night
9.95
Southern fried, roasted, marsala, BBQ, parmigiana, mad chicken, country
$Dinners - Thursday
5 pm to closeDinner Buffet
10.95
all you can eat, choose from, veal cacciatore, grilled tuna, grilled salmon, meatloaf, pastas, seafood marinara,
$Dinners - Friday
Surf and Turf Stuffed 1/2 Lobster and Filet Mignon
$13.95
All-You-Can-Eat
Sunday breakfast and brunch buffetAll-You-Can-Eat
8.95
choose from your favorites, farm fresh, scrambled eggs, (eggs cooked any style to order), French toast, pancakes and waffles, bagels with butter and cream cheese, egg and potato fritatas, fresh grilled bacon and sausage, fresh fruit salad, Danish and pastries, homemade country home fries, our full menu is also available
$Winter is Boring So Let's have a Party
birthdays, showers, anniversaries, small get-togethersPackage 1
$11.95
large crudite platter, eggplant rollatini, boneless chicken with Chinese vegetables, penne ala vodka, filet of sole oreganata, tri-color salad rolls
Package 2
$14.95
large fresh mozzarella and roasted peppers platter, stuffed boneless loin of pork, chicken marsala, mussels, clams and shrimp medley, pasta of choice house salad, rolls
Package 3
$18.95
large shrimp cocktail and crab salad platter, s.w. brisket of beef, house special mad chicken, Norwegian salmon, broccoli rabe and sausage, rigatoni with broccoli, garlic and oil, grilled chicken
Package 4
$21.95
fruit and cheese platter, antipasto platter with grilled vegetables, stuffed mushrooms, lemon sole stuffed with crabmeat, sliced skirt steak with sauteed mushrooms, veal sorrontino, sesame-coated tuna steak, seafood festival, bowtie pasta with pink sauce tri-color salad
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