Wantagh Inn Menu

Name: Wantagh Inn
Telephone: (516) 785-0809
Price range: $

(516) 785-0809

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3264 Railroad Ave, Wantagh, NY 11793

American

Restaurant Website

$$$$$

Appetizers

Seafood Combo

Serves Two sweet & spicy calamari, coconut shrimp & baked clams

Grilled Portobello Mushroom

With tomato & goat cheese, balsamic glaze & olive oil

Irish Smoked Salmon

With onions, capers & traditional brown bread

Coconut Shrimp

With thai chili sauce over sesame soba noodles with julienne vegetables

Sweet & Spicy Calamari

Tossed in thai chili sauce

Baked Clams

Chopped clams with vegetable stuffing & fresh lemon

Soups & Salads

Salad toppings add: shrimp $8.00, steak $8.00, crab cakes $7.00, chicken $6.00, or portobello mushroom $6.00

Asian Salad

Mixed greens with mandarin orange segments, crispy chinese noodles, diced tomatoes & toasted almonds, tossed in a sesame vinaigrette

South West Salad

Peppers, corn & diced tomato over mixed greens with spicy ranch dressing

Baked French Onion Soup

Soup du jour

Caesar Salad

Romaine lettuce tossed with caesar dressing, parmesan cheese & croutons

Garden Salad

Mixed greens with cucumber, tomato, shredded carrots with choice of dressing

Soup & Garden Salad

Quiche du jour & Garden Salad

Sandwiches

Sliced London Broil

Served on garlic italian bread topped with melted mozzarella cheese

Classic Burger

All beef, good old fashion juicy burger, lettuce, tomato, red onion

Burger

Toppings 50c each, cheddar, american, blue cheese, swiss, mozzarella, bacon, mushrooms, onions or cajun style

Wrap

Choice of chicken, crab cake or tuna, with lettuce tomato & cole slaw

Grilled Chicken

With bacon, mozzarella cheese & tomato on focaccia bread

Honey Mustard Grilled Chicken Club

With bacon, lettuce tomato on a roll

Grilled Salmon Filet

With lettuce, tomato & chipotle mayo on focaccia bread. Served with french fries

Dessert

Rice Pudding

Chocolate Pudding

Ice Cream Coffee or Tea

Appetizer

Shrimp Cocktail

Jumbo shrimp with cocktail sauce

Seafood Combo (Serves Two)

Sweet & spicy calamari, coconut shrimp & baked clams

Crab Cake

5 oz Maryland style with remolade served on a bed of mesclun greens

Cheese Quesadilla

Monterey jack & cheddar cheese, sour cream & guacamole. With chicken $10, steak $11, shrimp $12

Irish Smoked Salmon

With onions, capers & traditional brown bread

Sweet and Spicy Calamari

Tossed in thai chili sauce

Chili Pop Shrimp

Lightly dusted in seasoned flour, tossed in sweet chili aioli

Capri Salad

Sliced vine ripe tomato & sliced fresh mozzarella, layered & drizzled with balsamic reduction & pesto sauce

Grilled Portobello Mushroom

With tomato & goat cheese, balsamic glaze & olive oil

Baked Clams

Chopped clams with vegetable stuffing & fresh lemon

Baked French Onion Soup

Soup du Jour Cup

Soup du Jour Bowl

Salads & Sandwiches

Add salad toppings portobello mushroom $6.00, chicken $6.00, steak $8.00, grilled shrimp $8.00, or coconut shrimp $6.00. Sandwiches served with french fries

Wrap

Maryland crab cakes or chicken with tomato, mesclun greens & cole slaw

Grilled Sliced London Broil

Served on garlic Italian bread, topped with melted mozzarella cheese

Classic Burger

All beef, good old-fashion juicy hamburger, served with tomato, red onion & lettuce. Burger toppings $0.50 each. Cheddar, american, blue cheese, swiss, bacon, mushrooms, onions, blackened

Grilled Chicken Brie

With bacon on focaccia, served with french fries

Baby Spinach Salad

With mushrooms, red onion & hard boil egg, tossed in warm bacon dressing

Caesar Salad

Romaine lettuce tossed with caesar dressing, parmesan cheese & croutons

Garden Salad

Mixed greens with cucumber, tomato & shredded carrots, with choice of dressing

Entrees

Entrees served with garden salad & vegetable du jour. If not specified, choice of baked potato, homemade mashed potatoes, french fries or rice pilaf Sharing fee $5.00

Land & Sea

Grilled 6oz filet mignon & skewered jumbo shrimp with bordelaise & lemon white wine sauce

Grilled Swordfish

Over tomato basil mashed potatoes, served with a lemon beurre blanc

Sauteed Shrimp & Diver Scallops

Over penne pasta tossed with spinach & bacon in a parmesan cream sauce

Stuffed Filet of Sole

With lump crab stuffing, topped with a lemon cream sauce

Pan Seared Scallops

With a scampi sauce, served with sautÃ©ed spinach & over mashed potatoes

Broiled Filet of Salmon

With orange ginger glaze, toasted almonds & grilled asparagus

Shrimp & Asparagus

Grilled skewered jumbo shrimp over mashed potatoes with grilled asparagus & lemon beurre blanc

Grilled Pork Chops

Herb marinade & served with garlic mashed potatoes

Jagershnitzel

Sauteed veal cutlet with bacon, mushrooms, onions & brown gravy, served with German potato pancakes

Filet Mignon

Grilled 8oz beef tenderloin topped with a blue cheese crust

Black Angus New York Strip Steak

14oz Seasoned & grilled, topped with crispy onion rings

Grilled Lamb Chops

Served with dijon demi glaze and garlic mashed potatoes

BBQ Baby Back Ribs

Hickory smoked ribs, served with homemade cole slaw

Stuffed Chicken Breast

With spinach & roast garlic stuffing, topped with lemon cream sauce

Grilled Chicken & Asparagus

With plum tomatoes & roasted red peppers, in a pinot grigio, garlic, olive oil & fresh basil sauce, served over rigatoni pasta

Wantagh Inn Chicken Kiev

With garlic butter & fresh herbs

Wantagh Inn Baked Shepherd's Pie

Seasoned ground beef & vegetables topped with mashed potatoes

Vegetarian Risotto

With sauteed seasonal vegetables in truffle oil. With grilled chicken $17.00, shrimp $22.00, or diver scallops $24.00

Children's Menu

Burgers with Fries

Chicken Fingers with Fries

Mozzarella Sticks with Fries

Grilled Cheese with Fries

Pasta with Butter or Tomato Sauce

Served with soda & ice cream

Lunch Menu

Soup du jour or garden salad, vegetable & starch

Wantagh Inn Shepherd's Pie

Seasoned ground beef & vegetables topped with mashed potatoes

Grilled Petite NY Steak

Served with mashed potatoes & crispy fried onion rings

Grilled Pork Chop

Herb marinade & served with garlic mashed potatoes

Broiled Filet of Sole

With lemon & white wine

Grilled Filet of Salmon

Wantagh Inn Chicken Kiev

Breaded chicken cutlet with garlic butter & fresh herbs

Chicken Bruschetta

Breaded thin chicken cutlet, topped with diced tomato & basil, served over penne pasta

Chicken Francaise

Sauteed in lemon, butter, white wine sauce

Seasonal Risotto

With grilled chicken & sauteed vegetables

Menu for Wantagh Inn is provided by findrestaurantmenu.com

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