Lunch Soups and Salads
Shrimp and Crab Bisque
A spicy seafood bisque made with cream, sherry, corn and the chef's secret ingredients. Served with a Maryland style crabcake.
French Onion Soup
$12.00
Homemade, sherried beef broth laced with sweet onions and topped with baguette croutons melted and imported provolone cheese.
Vino's Chopped Cobb Salad
$19.00
Fresh minced Romaine lettuce and baby spinach, tomatoes, red onions, hard boiled egg, scallions, turkey, bacon and cheddar cheese and topped with a tangy Gorgonzola vinaigrette.
Aqua Vino's Fruit and Mixed Greens Salad
$18.00
Field greens, orange supremes, red grapes, fresh sweet strawberries, sun-dried cranberries, candied almonds and feta cheese topped with a sugared garlic vinaigrette. Add chicken or shrimp for an additional charge.
Aqua Vino's Signature Steakhouse Salad
$27.00
Marinated tenderloin tips, fresh spring mix, feta cheese, cherry tomatoes and onion, finished with balsamic glaze. A favorite of our guests.
Greek Chicken Salad
$21.00
Fresh spring greens topped with marinated chicken mixed with roasted red peppers, crunchy red onion, feta cheese, pepperoncini peppers, Kalamata olives and Greek dressing.
Greek Beef Salad
$27.00
Fresh spring greens topped with marinated beef mixed with roasted red peppers, crunchy red onion, feta cheese, pepperoncini peppers, Kalamata olives and Greek dressing.
Soup De Jour
Prepared daily with the freshest of ingredients
Lunch Sandwiches and Wraps
All sandwiches are served with homemade chips or seasoned french friesReuben Sandwich
$19.00
Sliced, choice of meat with sauerkraut, melted Swiss cheese and Thousand Island dressing on fresh marbled rye bread.
Buffalo Chicken Wrap
$19.00
Juicy chicken tenders bathed in a spicy Buffalo sauce, topped with lettuce, tomato and drizzled with bleu cheese dressing.
Philly Cheesesteak Sandwich
$20.00
Tender, juicy, thinly sliced steak sauteed with peppers and onions with melted cheese all on a homemade Italian hoagie roll. Add mushrooms for an additional charge.
Harbor Lock Turkey Wrap
$19.00
Herb wrap loaded with fresh turkey, roasted red peppers, apples, dried cranberries, fresh spinach and cheddar cheese.
Crispy Crab Cake Sandwich
$20.00
Jumbo crab cakes full of tender, premium crab meat, lettuce, tomato and accented with our samboli aioli sauce. Served on a New York kaiser roll.
Sicilian Chicken Sandwich
$19.00
Marinated grilled chicken topped with melted provolone and roasted red peppers. Severed on a New York Kaiser roll.
Aqua Vino's BLT Sandwich
18.00
Our version of the BLT with bacon, tomato, lettuce and mayo, grilled on fresh Italian panini bread.
$Lunch Aqua Vino Specialties
Vino Burger
$19.00
Cabernet soaked ground beef cooked to order. Dressed with crisp romaine leaves, juicy sliced tomato and a crunchy kosher spear. Add toppings for an additional charge.
Haddock Oreganato
$23.00
Fresh baked haddock fillet topped with oregano, parsley, bread crumbs in a light white wine and lemon sauce.
Grilled Chicken Over Aqua Vino's Famous Greens
$23.00
Grilled chicken over escarole, hot cherry peppers, prosciutto and garlic. Sauteed with oregano mix, imported Romano and Parmesan cheeses with roasted peppers.
Aqua Vino Chicken Riggies
22.00
Juicy boneless chicken sauteed with onions and peppers in a light tomato cream sauce over rigatoni pasta. A Utica favorite.
$Lunch Paninis and Pasta
Turkey Panini
$19.00
Fresh wheat berry bread, turkey, roasted red peppers, apples, dried cranberries, spinach and cheddar cheese. Topped with honey Dijon mustard and grilled to perfection.
Panini Caprese
$18.00
Sliced beefsteak tomatoes, fresh mozzarella cheese and basil pesto melted on fresh Italian panini bread.
Vegetarian Panini
19.00
Fresh zucchini, summer squash, portobello mushroom, red peppers and red onion and grill them to perfection. Top them with Boursin and cheddar cheese piled high on a bed of fresh spinach on our fresh Italian panini bread. *.
$Lunch Sides
Sweet Potato Fries
$8.00
Seasoned Fries
$7.00
Aqua Vino Greens
$17.00
Homemade Chips
$5.00
Chicken Tenders
$12.00
Side Salad
$5.00
Water
1.00
$Dinner Appetizers and Soups
No separate checks during peak hours.East Utica's Famous Fresh Fried Meatballs
$19.00
Fresh homemade meatballs over roasted peppers.
Utica Greens
$19.00
Escarole, hot cherry peppers, prosciutto, garlic sauteed with oreganato mix, imported Romano and Parmesan cheeses.
Crab Cakes
$24.00
Lump crab meat, peppers, onions and Samboli aioli. 2 per order.
Long Hots
$12.00
Pilsner battered 4 cheeses and garlic stuffed long hot peppers and topped with chimichurri sauce.
Jumbo Shrimp Cocktail
$25.00
Chilled jumbo tiger shrimp served with our signature cocktail sauce.
Aqua Vino Calamari
$22.00
Breaded and fried squid, hot cherry peppers and aged Parmesan served with Samboli aioli.
Shrimp and Crab Bisque
A spicy seafood bisque made with cream, sherry, corn and the chef's secret ingredients. Served with a Maryland style crab cake.
French Onion
12.00
Sherried beef broth, sweet onions, baguette croutons and imported provolone cheese.
$Dinner Salads
No separate checks during peak hours.Caesar Salad
$15.00
Romaine leaf and hearts, aged Parmesan and baguette croutons with traditional Caesar dressing. Add chicken or shrimp for an additional charge.
Antipasto Salad
$25.00
Fresh cut romaine lettuce, salami, imported cheese, tomatoes, olives, tuna, onions, roasted peppers, banana peppers and artichoke hearts.
Aqua Vino's Fruit and Mixed Greens Salad
$19.00
Field greens, orange supremes, red grapes, strawberries, sun dried cranberries, candied almonds, feta cheese and topped with a sugar garlic vinaigrette. Add chicken or shrimp for an additional charge.
Buffalo Mozzarella with Beefsteak Tomatoes Salad
$12.00
Sliced Buffalo mozzarella and beefsteak tomatoes on a medley of mixed greens, topped with balsamic and basil pesto.
Aqua Vino Signature Steakhouse Salad
36.00
Marinated tenderloin tips, fresh cut spring mix, feta cheese, cherry tomatoes, onion and finished with a balsamic glaze.
$Dinner Steaks
No separate checks during peak hours.The Tomahawk Steak
$95.00
Our tomahawk is the juiciest of all the steaks. This marvelously tender, rich and yet mellow bone in cut comes from the heart of the prime rib roast.
8 oz. Filet Mignon
$48.00
Charbroiled 8 oz. tenderloin, garnished with fried onions and a red wine demi glaze. Add Gorgonzola cheese for an additional charge.
Prime Strip Steak
55.00
USDA boneless prime New York state strip steak cut from the tender section of the short loin topped with caramelized onions.
$Dinner on the Side
Risotto
$7.00
Caramelized Onions
$7.00
Sauteed Mushrooms
$7.00
Pan Fried Potatoes, Mixed Peppers and Onions
$9.00
Seasoned Vegetables
$7.00
Side Salad
$5.00
Potato of the Day
5.00
$Dinner Seafood
No separate checks during peak hours. All entrees served with house salad.Citrus Salmon Filet
$38.00
Grilled Atlantic salmon filet, with a 3 citrus beurre blanc and served with risotto.
Haddock Oreganato
$30.00
Baked fresh haddock fillet, oregano, parsley, bread crumbs, with lemon butter sauce and served with choice of side.
Haddock Florentine
$20.00
Broiled haddock topped with a mixture of spinach, roasted peppers, imported Romano cheese and bread crumbs served with a side of pasta.
Pan Seared Tuna Steak
$40.00
Pan seared, sunflower seed crusted yellow fin tuna with risotto, grape tomatoes and coconut cream sauce.
Clams and Scallops Provencal
$38.00
Sauteed clams and scallops, simmered in a butter garlic and white wine sauce, with mushrooms, cherry tomatoes and scallions. Served over linguini.
Shrimp Scampi Over Linguini
36.00
Succulent shrimp sauteed in butter, garlic and sun dried tomatoes in a white wine sauce served over semolina Italian linguini.
$Dinner House Entrees
No separate checks during peak hours.Rack of Lamb
$52.00
Rack of lamb marinated in a Red Wine Demi Glaze and served with risotto.
Chicken Saltimbocca
$35.00
Sauteed chicken medallions, greens covered with mushrooms, prosciutto and mozzarella in a light sherry marinara sauce. Served with choice of side.
Veal Saltimbocca
$36.00
Veal medallions sauteed with mushrooms, escarole, prosciutto and mozzarella in a light sherry sauce. Served with choice of side.
Chicken Piedmontese
$22.00
Sauteed chicken medallions, butter, garlic and prosciutto in a creamy chicken broth. Served with a side of pasta.
Chicken Francaise
35.00
Sautéed chicken medallions , lightly breaded in a butter, white wine and lemon sauce. Served with choice of side.
$Dinner Pasta
No separate checks during peak hours.Fruiti D'Mare
$40.00
Sauteed sea scallops, tiger shrimp, clams, olive oil and garlic with a light marinara sauce over linguine.
Penne Santorini
$24.00
Penne pasta, spinach, Kalamata olives, artichoke hearts, roasted red bell peppers, feta cheese, hot cherry peppers, tossed in an olive oil and garlic sauce. Add chicken or shrimp for an additional charge.
Chicken Riggies
27.00
Boneless chicken pieces, sauteed with onions and peppers and tomato cream sauce over rigatoni pasta.
$Dinner Sweet Treats
Traditional Cheesecake
$11.00
A delectable homemade cheesecake topped with strawberries and whipped creme.
Chocolate Lava Cake
$13.00
Molten chocolate torte, served with vanilla ice cream, whipped creme and chocolate sauce.
Limoncello Mascarpone Cake
$11.00
A rich combination of Sicilian lemon infused sponge cake and Italian mascarpone topped with European white chocolate curls.
Original Italian Gelato
$8.00
Imported from Italy. Cherry or triple chocolate.
Chocolate Peanut Butter Tart
$11.00
Chocolate crust, Peanut Butter, Chocolate Ganache, finished with Chopped Peanuts.
Tiramisu Cake
11.00
A coffee flavored dessert, with creamy layers of mascarpone and chocolate.
$Bottled Beer (Must be 21+ to order)
Craft and Domestic BeersBottled Dogfish Head 60 Minute IPA
$7.00
Must be 21+ to order.
Bottled Lagunitas IPA
$7.00
Must be 21+ to order.
Bottled Saranac Pale Ale
$7.00
Must be 21+ to order.
Bottled Saranac Adirondack Lager
$7.00
Must be 21+ to order.
Samual Adams Seasonal
$7.00
Must be 21+ to order.
Bottled Blue Moon
$7.00
Must be 21+ to order.
Bottled Coors Lite
$7.00
Must be 21+ to order.
Bottled Budweiser
$7.00
Must be 21+ to order.
Bottled Bud Light
$7.00
Must be 21+ to order.
Bottled Heineken
$7.00
Must be 21+ to order.
Bottled Heineken Light
$7.00
Must be 21+ to order.
Bottled Stella Artois
$7.00
Must be 21+ to order.
Bottled Miller Lite
$7.00
Must be 21+ to order.
Bottled Michelob Ultra
$7.00
Must be 21+ to order.
Bottled Guiness
$7.00
Must be 21+ to order.
Bottled Utica Club
$7.00
Must be 21+ to order.
Bottled Corona
$7.00
Must be 21+ to order.
Bottled Corona Lite
$7.00
Must be 21+ to order.
Bottled Labatt Blue
$7.00
Must be 21+ to order.
Bottled Labatt Blue Lite
$7.00
Must be 21+ to order.
Menu for Aqua Vino Restaurant is provided by findrestaurantmenu.com
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