Brunch
Cheddar & Mushroom Omelette
$14.00
Feather ridge farm eggs, hudson valley crimini mushrooms, adirondack cheese co. Aged cheddar, country potatoes.
French Toast
$14.00
Country bread, seasonal fruit compote, crown maple syrup, mountain products smokehouse bacon.
Huevos Rancheros
$14.00
Feather ridge farm eggs over easy, chorizo, avocado, roasted tomato pico de gallo, crispy tortilla.
Zucchini Pancakes
$14.00
Poached feather ridge farm eggs, fines herbes creme fraiche, hollandaise sauce.
Eggs Benedict
16.00
Poached feather ridge farm eggs, homemade english muffin, hollandaise sauce, sugar hill pork belly or mountain products smokehouse salmon.
$Salads, Sandwiches & Eggs
Hemlock Hill Farm Chicken Burger
$20.00
Hemlock hill hickory smoked bacon, avocado, chipotle mayonnaise, eli's brioche roll, fries.
Eggs Benedict
$16.00
Poached feather ridge farm eggs, english muffin, local kale, hollandaise saucesugar hill pork belly or mountain products smokehouse salmon.
Hemlock Hill Farm Beef Burger
$18.00
Mountain smokehouse bacon, house-made butter pickles, eli's brioche roll, fries, spicy aioli.
Rivermarket Reuben
$16.00
House-made corned beef, sauerkraut, chaseholm farm gruyere, russian dressing, orwasher's marble rye.
Lobster Salad
$42.00
Local mesclun lettuce, sweet corn, beefsteak tomatoes, red onions, hard-boiled egg, smoked bacon, avocado, Orange citrus vinaigrette.
Nicoise Salad
$34.00
Rare line-caught yellowfin, haricots verts, fingerlings potatoes, cherry tomatoes, crispy capers, nicoise olives, sicilian anchovies, hard boiled feather ridge farm egg, local lettuces, citrus vinaigrette.
Rivermarket Veggie Burger
$18.00
Quinoa, black barley, kale, red beets, runner beans, tofu, non-gmo soy mozzarella, feather ridge sunny side up farm egg, eli's brioche roll, fries.
Sugar Hill Farm Steak Sandwich
$24.00
Grilled hanger steak, vidalia onion confit, locally foraged mushrooms, house-made focaccia, fries.
Mozzarella & Polenta
$16.00
Randg cheesemakers mozzarella, wild hive polenta, roasted red pepper, grilled portobello mushroom and grilled vegetable salad.
Huevos Rancheros
$14.00
Feather ridge farm eggs over easy, chorizo, avocado, roasted tomato pico de gallo, crispy tortilla.
Reuben
16.00
House-made corned beef, sauerkraut, or washer's marble rye "the amazing real live food co. " gruyere, russian dressing.
$Wood-Fired Pizza
Hudson Valley Duck Pizza
$26.00
Hudson valley duck confit, spicy duck pastrami and sunny side up duck egg.
Pizza
$16.00
Tomato, mozzarella, basil or white, mozzarella, basil.
Breakfast Pizza
$16.00
Soft scrambled feather ridge farm eggs, hemlock hill farm hickory smoked bacon, randg cheesemakers mozzarella.
Wood-Fired Pizza
16.00
Tomato, mozzarella, basil or white, mozzarella, basil.
$Salads & Sandwiches
Chicken Caesar Salad
$28.00
Grilled chicken breast, organic romaine lettuce, rye bread croutons, parmesan crisp, creamy caesar dressing.
Veggie Burger
$18.00
Quinoa, black barley, kale, beets, runner beans, eli's brioche roll, fries feather ridge sunny side up farm egg.
Mozzarella & Polenta
$16.00
Maple brook farms mozzarella, wild hive polenta, roasted red pepper, portobello and grilled vegetable salad.
Reuben
$16.00
House-made corned beef, sauerkraut, or washer's marble rye "the amazing real live food co. " gruyere, russian dressing.
Nicoise Salad
$34.00
Rare yellowfin tuna, haricot verts, cherry tomatoes, crispy capers, nicoise olives, sicilian anchovies, feather ridge farm egg.
Lobster Salad
$42.00
Local? mesclun lettuce, sweet corn, tomatoes, red onions, hard-boiled egg, smoked bacon, avocado, Orange citrus vinaigrette.
Burger
18.00
Hemlock hill farm grass-fed beef, spicy aioli, mountain smokehouse bacon, house-made butter pickles, eli's brioche roll, fries with adirondack cheese company aged cheddar or r&g cheese company ballston blue.
$Hand-Made Pasta
Gnocchi
$16.00
Stone broke farms 100% grass-fed beef bolognese, roasted hen of the woods mushrooms.
Linguine
$32.00
Montauk point lobster, black squid ink pasta, heirloom cherry tomatoes, padron peppers.
Fettuccine
$16.00
Primavera, heirloom cherry tomatoes, local vegetables, wild mushrooms, truffle hazelnut pesto, creme fraiche, parmesan.
Linguini Neri
$32.00
Maine lobster, black squid ink pasta, heirloom cherry tomatoes, padron peppers.
Pappardelle
$18.00
Green herb pasta, slow-braised hudson valley lamb ragu, fresh mint & olives.
Pappardelle
32.00
Green herb pasta, slow-braised hudson valley lamb ragu, fresh mint & olives.
$First Course
Cheese
$5.00
Lobster Bisque Soup
$14.00
Lobster bisque, lobster, sunchokes, radishes, lemon oil.
Chicken Noodle Soup
$12.00
Chicken noodle, hemlock hill farm chicken, homemade noodles, diced carrots and baby zucchini.
Rivermarket Country Pate
$12.00
Hemlock hill pork, hudson baby bourbon mustard, housemade pickles, apple elderberry glaze.
Cape May Nj Oysters
$21.00
Wood oven roasted with sugar hill farms chorizo butter, spinach and hemlock hill smoked bacon.
Sir William Farm Lamb Sliders
$14.00
Spring onion pesto, mint yogurt sauce, house-made focaccia.
Tuna Tartare
$20.00
Line-caught yellowfin tuna, yuzu dressing, avocado mousse, soy mirin, seaweed wafers.
Mangalitsa by Mosefund Charcuterie Plate
$18.00
Culatello dry aged ham, nduja spicy spreadable salami, lonza dry aged loin, spicy sopressata, hudson baby bourbon mustard, house-made pickles.
Hudson Valley Foie Gras
$26.00
Seared moulard duck liver, smoked bacon, caramelized onions, brioche toast, taconic distillers maple syrup glaze.
Lobster A La Bourguignonne
$30.00
Maine lobster roasted in garlic butter, en croute, from the wood fired oven.
Rivermarket Salad
$12.00
Local lettuces, roasted and raw vegetables, whipped hudson valley ricotta crostini, chardonnay vinaigrette.
Six Oysters
$21.00
Wood oven roasted with sugar hill farms chorizo butter and hemlock hill smoked bacon.
Jumbo Shrimp Cocktail
$20.00
Spicy cocktail sauce.
Salad
$12.00
Local lettuces, roasted vegetables, whipped hudson valley ricotta crostini, chardonnay vinaigrette.
Mussels
$18.00
Spicy lobster bisque, padron peppers, heirloom cherry tomatoes.
Puree Of Butternut Squash & Pumpkin
$12.00
Puree of butternut squash and pumpkin, sunchoke chips, creme fraiche.
Country Pate
$12.00
Hemlock hill pork, hudson baby bourbon mustard, housemade pickles, apple elderberry glaze.
Soup
14.00
Lobster bisque, lobster, sun choke chips, radishes, lemon oil.
$Main Course
Hudson Valley Duck Confit Salad
$32.00
Duck pastrami, frisee salad, roasted potatoes, cherry tomatoes, toasted almonds, ewe's blue blue cheese.
Barnegat Inlet Sea Scallops
$36.00
Sweet corn, english peas and wild mushroom risotto, roasted bulich mushroom co. Hudson valley shiitakes, hudson valley foie gras sauce.
Rivermarket Veggie Burger
$18.00
Toasted faro, quinoa, red beets, feather ridge farm sunny-side up egg, house-made butter pickles, eli's brioche bun.
Hudson Valley Duck Breast Grain Bowl
$34.00
Roasted rare with red, white and black quinoa, black barley, faro, lentils, roasted sweet corn, diced tomato, scallions, spicy mole sauce.
Tuna Steak Au Poivre
$36.00
Seared rare, cracked black peppercorns, cognac cream sauce, asparagus, potato pancake.
Sugar Hill Farm Short Ribs
$36.00
Braised and grilled, mushroom puree, local farm vegetable saute, shiso scallion gremolata, garlic soy.
Crispy Prime Soft-Shell Crabs
$30.00
Baby arugula, sweet corn, red onion and cherry tomato salad, spring ramp pesto.
Cavendish Farms Quail
$34.00
Black dirt bourbon glaze, caramelized brussels sprouts, creamy wild hive polenta.
Hemlock Hill Farm Chicken Caesar Salad
$30.00
Grilled chicken breast, organic romaine lettuce, rye bread croutons, parmesan crisp, creamy caesar dressing.
Mangalitsa by Mosefund "Bacon" Cheeseburger
$22.00
Hawthorne valley farm organic sauerkraut, gruyere cheese, german mustard aioli, eli's brioche bun, French fries, house made butter pickles.
Steak Frites
$34.00
Grilled sugar hill farm hanger steak, creamed spinach, bearnaise sauce, French fries.
Hiddenfjord Faroe Islands Salmon
$34.00
Roasted corn, leeks, bulich mushroom co. Hudson valley shiitakes, serrano and epazote peppers, beurre blanc.
Grilled Sugar Hill Farm Pork Chop
$32.00
Hawthorne valley farm sauerkraut, warm potato and apple salad, whole grain dijon cream sauce.
Hemlock Hill Farm Roast Chicken
$30.00
Roasted local root vegetables, creamy garlic potato puree, chicken jus.
Hemlock Hill Grass-Fed Beef Burger
18.00
Mountain smokehouse bacon, house-made butter pickles, eli's brioche bun.
$New York State Farmstead Cheese
Queso Blanco (Spicy Chili)
$5.00
Spicy chili-grassfed cow-semi-firm latin cheese-chaseholm farm - pine plains.
Stella Valais
$5.00
Grass fed raw cow-semi-soft tomme style- chaseholm farm, pine plains.
Kinder Hook
$5.00
Sheep, old chatham sheep herding company, chatham.
Truffle Falls
$5.00
Cow-semi-soft rubbed with truffle-randg cheese makers, cohoes.
Jersey Girl
$5.00
Raw cow, semi-firm - coopers town cheese company, coopers town.
Margie
$5.00
Cow, soft creamy smooth, spout creek farm, pough keepsie.
Queso Blanco (Sea Salt)
$5.00
Sea salt-grassfed cow-semi-firm latin cheese-chaseholm farm, pine plains.
Ewe's Blue
$5.00
Sheep, old chatham sheep herding company, chatham.
Camembert (Cow)
$5.00
Cow, soft bloomy - chaseholm farm creamery, pine plains.
Toma Celena
$5.00
Raw cow, semi-soft - cooperstown cheese company, coopers town.
Goat Cheese with Ramps
$5.00
Goat-semi-firm- randg cheese makers, cohoes.
Trufflebert
$5.00
Goat-soft ripened with black truffle-randg cheese makers, cohoes.
Cheddar
$5.00
Cow, sharp - adirondack cheese company, barneveld.
Camembert (Sheep and Cow)
$5.00
Sheep and cow, soft bloomy - old chatham sheep herding company, chatham.
Aged Gouda
$5.00
Cow - jake stoltzfus, deansboro.
St. Stephen
5.00
Cow, soft bloomy buttery, 4 fat fowl, stephentown.
$Dessert
Stone Fruit Short Cakes
$12.00
Caramelized stone fruit, whipped creme fraiche, cinnamon walnut shortcake, tarragon granita.
Espresso
$4.00
Chocolate Coffee Brownie
$12.00
Corn ice cream and blackberry sorbet, caramel popcorn and caramel cream.
Mixed Berry Crisp
$12.00
Blackberries, blueberries, strawberries and raspberries, shortbread crumble, lemon verbena ice cream.
Coffee
$3.00
Ice Cream & Sorbet
$12.00
Rivermarket Butter Cake
$12.00
Served warm, blueberry compote, rosemary brown butter ice cream.
Fresh Berries
$12.00
Short bread cookies, house made yogurt sorbet, hibiscus glaze, mint.
Cappuccino
$5.00
Bread Pudding
$12.00
Served warm, white chocolate and toffee, butterscotch sauce, bourbon vanilla bean ice cream.
Apple Galette
$12.00
Served warm, hudson valley apples, almond cream, buttery puff pastry crust, salted caramel ice cream.
Harney & Sons Tea
$3.00
Menu for Rivermarket Bar & Kitchen is provided by findrestaurantmenu.com
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