Insalata
Mesclun Salad
$8.00
Served over mixed field greens with red onions, tomatoes and balsamic
Citrus Salad
$8.00
Fresh romaine, red onions and mandarin orange sections dressing with our italian red wine vinaigrette
Caesar Salads
$8.00
Fresh heart of romaine tossed with our own caesar dressing and croutons. Add to any of the above salads for an additional charge: chicken $3.00, salmon $5.00, scallops $6.00, shrimp $6.00, steak $5.00
Antipasto
$8.00
A traditional italian insulata with genoa salmi, provolone, cappicola, olives, tomatoes, tuna, egg and roasted peppers. Served on a bed of spring mixed greens
Julienne Salad
$8.00
Fresh green topped with turkey, provolone, cappicola, egg, tomato and black olives. Your choice of dressing
Calamari Salad
8.00
Fresh calamari marinated in our white wine vinaigrette. Served on a bed of romaine lettuce
$Entrees
Traditional Lasagna
$10.00
Served in our homemade meat sauce baked with mozzarella
Petit Filet Marsala
$12.00
Braised filet medallions sauteed in a marsala wine sauce with mushrooms served with orecchiette pasta
Open Face Flat Iron Steak
$12.00
6oz Steak served on toasted italian bread with au jus and french fries
Clams Marinara
$10.00
Littleneck clams sauteed in our marinara sauce and served over imported italian linguine
Clams Marinara - Shrimp
$14.00
Littleneck clams sauteed in our marinara sauce and served over imported italian linguine
Chicken Francaise
$12.00
Egg dipped chicken, sauteed in a white wine lemon butter sauce
Salmon Filet
$12.00
Broiled salmon filet served with a champagne dill sauce
Eggplant Parmigiana
$10.00
Sliced breaded eggplant layered with mozzarella cheese and baked in our homemade marinara sauce
Chicken Riggies
$10.00
Imported rigatoni pasta sauteed with chicken breast, scallions and hot cherry peppers. Tossed in a plum tomato and fresh basil sauce topped with romano cheese
Chicken Ranalli
$12.00
Sauteed chicken breast in madeira wine marinara sauce with mushrooms, onions, pepper and topped with mozzarella
Frittata
$10.00
Scrambled eggs with mushrooms peppers, onions, sausage and potatoes
Haddock Filet
$12.00
Broiled haddock topped with italian seasonings or with our homemade marinara sauce, served with a side of vegetables
Veal Piccante
$12.00
Veal scallopini sauteed with mushrooms capers and a white wine lemon butter dijon mustard sauce
Veal Alfredo
14.00
Veal cutlet served with shrimp, artichoke hearts, scallions and alfredo sauce
$Pasta
Gluten free pasta availableAttilio's Pasta
$8.00
Oreccchiette pasta tossed with prosciutto and spicy marinara
Pasta with Meatball or Sausage
$8.00
Your choice of pasta tossed with our homemade sauce served with a meatball or sausage
Pasta Primavera
8.00
Penne pasta served with marinara or alfredo sauce with zucchini, summer squash, broccoli, peas, mushrooms and sun dried tomatoes
$Sandwiches and Burger
All sandwiches and burger come with french friesGrilled Chicken
$8.00
With roasted red peppers and portabello mushrooms
Fried Haddock
$8.00
Turkey Breast Panini
$8.00
Smoked turkey breast with spinach, artichoke hearts, roasted red artichoke hearts, roasted red peppers and red onions
Open Face Meatball
$8.00
Served with mozzarella cheese and homemade meat marinara sauce
Calamari Steak
$8.00
Grilled Cheese
$8.00
With tomato and bacon
Grilled Vegetable Panini
$8.00
With roasted red peppers, portobello mushrooms, zucchini, summer squash, red onions and romaine lettuce
Turkey Club
$8.00
Chicken Caesar Wrap
$8.00
8oz. Humburger
8.00
Add cheese, bacon, peppers, onions, portabello or button mushroom for $0.50 each
$Zuppa
Pasta Fagioli
$3.00-5.00
Greens and Beans
$3.00-5.00
Soup of the Day
$3.00-5.00
Antipasti Caldo
Sicilian Style Bruschetta
$8.00
Vine ripened tomatoes, roasted red peppers and artichoke hearts on ciabatta bread topped with mozzarella and asiago cheese
Garlic Bread
$7.00
Baked with romano and asiago cheese and served with a marinara dipping sauce
Bleeker Street Green
$8.00
Fresh escarole sauteed with prosciutto, hot peppers and italian seasoned breadcrumbs
Fried Meatballs (4 Meatballs)
$8.00
A southern italian delight. Calabrese style meatballs topped with tomato sauce and shaved locatelli cheese
Calamari Steak
$10.00
Encructed east coast calamari steak sauteed in olive oil and drizzled with a sicilian style lemon sauce
Clams Casino
$9.00
Littleneck clams with mushrooms, spinach, roasted peppers and an italian seasoned breadcrumb mixture, topped with bacon
Caramelized Shrimp
$12.00
Served with walnuts, crushed red peppers and scallions
Steamed Clams (12)
$9.00
Sreamed littleneck clams with drawn butter
Mussels or Clams Alla Marinara, Fra Diavolo or Provencial
$12.00
Sauteed in either a madeira wine, marinara sauce, a spicy hot fra diavolo prepared with italian hot peppers or a while wine lemon butter sauce with italian spices
Fried Calamari
$12.00
East coast calamari coasted in our special mixture and fried to a golden finish. Served with marinara or cocktail sauce
Fried Asparagus
$7.00
Lightly breaded and served with a cusabi sauce
Italian Long Hot Peppers
$7.00
Sauteed in olive oil with italian seasonings
Stuffed Hot Cherry Peppers
$8.00
Filled with our own sausage mixture, topped with mozzarella cheese and marinara sauce, then baked to perfection
Stuffed Long Hot Banana Pepper
10.00
Stuffed with fine cheese and baked with our homemade marinara sauce and mozzarella cheese
$Antipasti Freddi
Shrimp Cocktail
$12.00
Four jumbo shrimp served with a spicy cocktail sauce
Artichokes
$6.00
Baby artichokes marinated in a balsamic vinaigrette with hot cherry peppers, served with crostini
Antipasto Di Lusso
$17.00
Fine cheese, roasted peppers, italian olives, prosciutto and soppresata, drizzled with a garlic infused olive oil and served with crostini
Roasted Peppers
6.00
Roasted peppers, marinated with fresh basil and olive oil, served with crostini
$Insalata
Antipasto Traditonale
$10.00-15.00
A tradition italian insalata with genoa salami, provolone, capicolla, olives, tomatoes, tuna, egg and roasted peppers, Served on a bed of mixed greens. Add crumbly blue cheese for $2.00
Caprese Salads
$9.00
A true tuscan treat. Fresh buffalo mozzarella vine ripened tomatoes with asian pear, seasoned with fresh basil and drizzled with truffle oil on a bed of baby spinach
Caesar Salad
$8.00
Fresh hearts of romaine tossed with our own caesar dressing and croutons. Add chicken $4.00, add steak $6.00, add shrimp $7.00, add salmon $6.00
Citrus Salad
$8.00
Fresh romaine, red onion and mandarin orange sections dressed with our italian red wine vinaigrette
Calamari Salad
$10.00
Fresh calamari marinated in our own italian seasoned white wine vinaigrette
Tomato Salad
8.00
Tomatoes, buffalo mozzarella, fresh basil and red onion tossed with olive oil and garlic
$Pasta Specialities
Gluten free pasta available. Our chefs innovative, old world, imported pasta recipes. Add chicken $4.00, add shrimp $7.00. Served with a side salad or a cup of soup. Add crumbly blue cheese $1.00, add a caesar or citrus salad $3.00, add bowl of soup $2.00Chicken Salvatore
$18.00
Orecchitte pasta tossed with grilled, sliced chicken breast, sun-dried tomatoes and cannellini beans in a fresh pesto cream sauce
Red Pepper Penne
$16.00
A vegetarian delight. Penne pasta tossed with a sauteed bell pepper, goat cheese and fresh basil, in a walnut and oil-garlic sauce
Traditional Lasagna
$15.00
Served in our homemade meat sauce baked with mozzarella
Linguine with Red or White Clam Sauce
$18.00
Imported linguine with littleneck clams, sauteed in a red or white wine sauce
Tortellini Alfredo
$17.00
Fresh cheese stuffed tortellini in an asiago cream sauce
Anthony's Chicken and Broccoli
$18.00
Penne pasta tossed with chicken tenderloin, roasted peppers, broccoli florets and silver dollar mushrooms in a light garlic cream sauce, topped with pine nuts
Tortellini Carbonara
$18.00
Cheese stuffed tortellini and prosciutto in an asiago cream sauce
Shrimp and Scallops Veneziana
$25.00
Imported linguine with shrimp, sea scallops, pancetta, mushrooms, baby peas and capers sauteed in a marinara sauce
The Original Chicken Riggies
$18.00
Imported rigatoni pasta tossed with sliced chicken breast and hot cherry peppers, with a homemade marinara sauce and fresh basil
Pasta Primavera
$16.00
Penne pasta tossed with zucchini, summer squash, broccoli, peas and sundried tomatoes with a choice of homemade marinara sauce or an alfredo sauce
Attilio's Pasta
$16.00
Orecchiette pasta tossed with prosciutto and spicy marinara
Sausage and Bowties
$17.00
Bowtie pasta tossed with sliced sausage, sauteed with onions and garlic in a fresh vodka sauce, topped with pecorino cheese
Nicky's Smoked Chicken
$18.00
Penne pasta tossed with smoked, sliced chicken breast, sauteed silver dollar mushrooms, artichoke hearts and sun-dried tomatoes in a roasted garlic cream sauce
Ragu Alla Bolognese
$17.00
Tradition with a twist. Orecchiette pasta served with a combination ragu of pork and veal
Eggplant Parmagiana
15.00
Sliced eggplant, baked with mozzarella cheese and a homemade marinara sauce
$Zuppa
Pasta Fagioli
$3.00-5.00
Green and Beans
$3.00-5.00
Soup of the Day
3.00-5.00
$Gallina
Served with a side salad (add crumbly blue cheese $1.00, add a caesar or citrus salads $3.00) or a cup of soup (add a bowl $2.00) and choice of pasta, potato or vegetableChicken Parmigiana
$17.00
A lightly breaded chicken cutlet topped with tomato sauce and mozzarella cheese.
Chicken Marsala
$19.00
Sauteed chicken scallopini with silver dollar mushrooms in a marsala wine sauce
Chicken Francaise
$19.00
Chicken dipped in a seasoned egg batter and sauteed in a white wine, lemon butter sauce
Chicken Garbrielle
$21.00
Sauteed chicken served in a creamy brandy sauce with mushrooms, artichoke hearts and sundried tomatoes. Topped with sharp provolone cheese
Chicken Carnivalle
$19.00
Sauteed chicken scallopini with four color bell peppers in a fresh oregano wine sauce
Chicken Cacciatore
19.00
Sauteed chicken with mushrooms, peppers and onions in a homemade marinara sauce
$Vitello
Served with a side salad (add crumbly blue cheese $1.00, add a caesar or citrus salad $3.00) or a cup of soup (add a bowl $2.00) and choice of pasta, potato or vegetablesVeal and Shrimp Alfredo
$27.00
Pan fried veal cutlets in an alfredo sauce with shrimp, artichoke heats and scallions
Veal Parmigiana
$19.00
A lightly breaded veal cutlet topped with tomato sauce and mozzarella cheese
Veal Marinara
$22.00
Sauteed veal scallopini with silver dollar mushrooms in a sicilian marsala wine sauce
Veal Marsala
$22.00
Sauteed veal scallopini with silver dollar mushrooms in a sicilian marsala wine sauce
Veal Francaise
$22.00
Veal scallopini dipped in a seasoned egg batter and sauteed in a white wine lemon butter sauce
Veal Saltimbocca
$25.00
Veal scallopini with prosciutto and fresh sage in a white wine mushrooms sauce. Served on a bed of sauteed spinach with sharp provolone
Veal Oscar
$27.00
Veal scallopini in a creamy madeira wine sauce with mushrooms, asparagus and crab meat. Baked with sharp provolone cheese
Veal Piccante
$22.00
Veal scallopini sauteed in a lemon white wine sauce with capers, mushrooms and dijon mustard
Veal Cacciatore
21.00
Veal sauteed with mushrooms, peppers and onions in a wine based marinara sauce
$Bistecche & Lombatine
Served with a side salad (add crumbly blue cheese $1.00, add a caesar or citrus salad $3.00or a cup of soup (add a bowl $2.00) and a choice of pasta, potato or vegetable. Add silver dollar mushrooms, portabello mushrooms, onions, long hot or sweet peppers for $3.00Filet Mignon 11oz
$27.00
Hand cut in house. Your choice of preparation: char grilled, alla marinara-madeira wine marinara sauce. Italian style-red wine and garlic reduction. for $3.00 more you can have it with; alla marsala-silver dollar mushrooms in a sicilian, marsala wine sauce. Pizzaiola-mushrooms and peppers in madeira wine marinara sauce.
New York Strip 16oz
$25.00
Hand cut in house. Your choice of preparation: char grilled, alla marinara-madeira wine marinara sauce. Italian style-red wine and garlic reduction. for $3.00 more you can have it with; alla marsala-silver dollar mushrooms in a sicilian, marsala wine sauce. Pizzaiola-mushrooms and peppers in madeira wine marinara sauce.
Veal Chop
$34.00
16oz french cut choice veal chop, broiled, then seared with au jus
Veal Chop Fra Diavolo
$34.00
16oz french cut, choice veal chop lightly charred and finished in a spicy marinara sauce
Veal Chop Alla Milanese
$34.00
16oz fresh cut, choice veal chop lightly breaded and baked to perfection, then drizzled with a cognac demi glace
French Cut Reserve Pork Chop
$22.00
2 8oz pork chops, char grilled and finished with a fresh apple walnut sauce
French Cut Reserve Pork Chops Alla Milanese
$22.00
2 8oz pork chops, lightly breaded and baked to perfection, then drizzled with a cognac demi glace
French Cut Reserve Pork Chop
21.00
2 8oz pork chops, char grilled topped with au jus
$Pesce
Served with a side salad (add crumbly blue cheese $1.00, add a caesar or citrus salads $3.00) or a cup of soup (add a bowl $2.00) and a choice of pasta, potato or vegetable. Haddock, syracuse's favorite fish, we do itTraditional Syracuse Fried Haddock
$16.00
Baked with our Lemon Butter Crumbs
$18.00
Alla Mainara
$18.00
Broiled with Italian Seasoning
$18.00
Francaise Style
$21.00
Dipped in a seasoned egg batter and sauteed in a white wine lemon butter sauce
Shrimp and/or Scallops
$25.00
Fresh shrimp and/or scallop cooked in a sauce of your liking served over a bed of linguine. Choose from the following: scampi-a garlic butter and white wine sauce. Alla marinara-homemade marinara prepared with hot italian peppers. Provencial- a white wine, lemon butter sauce with italian spices
Broiled Salmon Filet
$22.00
Salmon filet served with a champagne dill sauce
Frutti Di Mare
$27.00
Mussels, clams, shrimps, sea scallops and haddock, sauteed in a madiera wine marinara sauce, with mushrooms and peppers,
Broiled Lobster Tail
Served with drawn butter, alla marinara or fra diavolo
Surf and Turf
Your choice of 16oz NY strip steak or 11oz filet mignon and 16oz or 8oz warm water lobster tail
Sides
Meatballs (2)
$4.00
Sausage
$4.00
Long Hot Peppers
$4.00
Sauteed Greens
$4.00
Homemade French Fries
$3.00
Attilio's Homefries
$6.00
Potatoes fried with onions, hot cherry peppers, romano, black pepper and garlic
Vegetables
$4.00
Your choice of broccoli. asparagus, peas, spinach or vegetable of the day
Fettucine Alfredo
$6.00
Pasta with Tomato Sauce
$4.00
Pasta Marinara
$5.00
Pasta Bolognese
$7.00
Pasta Alla Vodka
7.00
$Beverages
Soda
$2.00
Coke, diet coke, sprite, ginger ale, club soda or tonic
Lemonade
$2.00
Iced Tea
$2.00
Unsweetened or sweetened
Juices
$2.00
Orange, cranberry, pineapple, grapefruit oe tomato
Bottle Water
$4.00-7.00
Sparkling or flat
Red Bull
$4.00
Regular or suger free
Kiddie Cocktail
$2.00
Milk
$2.00
Chocolate Milk
$2.00
Coffee
$2.00
Hot Tea
$2.00
Menu for Attillo's Restaurant is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
