Dinner Sopas
Soups.Tortilla Soup
$5.00
A rich blend of roasted tomatoes and pasilla chiles with pieces of chicken, garnished with avocado and cotija cheese. Gluten free.
Sopa del Dia
$5.00
Soup of the day, ask your server.
Soup of the Day
5.00
Please contact restaurant for today's selection.
$Dinner Ensaladas
Salads.Caesar Salad
$5.00-8.00
Romaine lettuce, red chile croutons and Manchego cheese. Add choice of protein for an additional charge.
Side Salad
5.00
Romaine lettuce, tomatoes, radishes with sherry vinaigrette and topped with manchego cheese. Add choice of protein for an additional charge. Gluten free.
$Dinner Antojitos
Appetizers. Antojitos means "little whims". Order as a classic appetizer or sample several with friends in the spirit of Spanish tapas.Dinner Platos Fuertes
Entrees.Pasta
$15.00
Spinach pappardelle, smoked tomato-chipotle cream, grilled asparagus, roasted sweet pepper, corn and green onions. Add grilled chicken or grilled chorizo, grilled shrimp for an additional charge.
Pescado
$22.00
Pan-seared cod, spicy chorizo-tomato broth, smoky saffron aioli and homestyle potato chips.
Guisado de Pollo
$18.00
French-cut chicken breast and bone-in thigh braised in mild red chile sauce, onions, carrots, yellow rice and peas. Gluten free.
Lechon Asado
$20.00
Garlic and citrus marinated, slow roasted pork shoulder, mashed yuca, fresh herb mojo. Gluten free.
Enchiladas de Calabaza
$15.00
Spinach pappardelle, smoked tomato-chipotle cream, grilled asparagus, roasted sweet pepper, corn and green onions. Add grilled chicken or grilled chorizo, grilled shrimp for an additional charge.
Pato
$21.00
Pan-seared duck breast, classic Mole Negro sauce, pumpkin risotto and roasted pepitas. Gluten free.
Puerco
$18.00
New Mexican spice-rubbed, grilled pork tenderloin, ancho-blackberry-sage sauce and agave-glazed sweet potatoes. Gluten free.
Birria al Res
$24.00
Beef short rib stew, cascabel Chile salsa, pickled red onions and white rice. Gluten free.
Carne Asada
$23.00
Grilled, coffee-rubbed Angus sirloin filet, pasilla chile sauce, roasted wild mushrooms and roasted poblano mashed. Gluten free.
Chile Relleno
$16.00
Cornmeal crusted, roasted poblano chile, Chihuahua cheese, spicy black bean sauce, ancho crema, cilantro oil, Spanish rice.
Cordero
$25.00
Braised lamb shank, pasilla rosemary jus, israeli couscous with sofrito, cumin roasted carrots, pomegranate seeds.
Costillas de Carne
$22.00
Cascazilla ipa-guajillo chile-braised boneless beef short rib, reduction sauce, roasted garlic mashed and roasted baby carrot.
Costillas de Ternera
$26.00
Boneless beef short rib braised in stout, pasilla chile jus, pumpkin-jalapeno risotto and Mexican gremolata. Gluten free.
Cuenco de Granos
$15.00
Grain bowl. Farro, red quinoa, sweet potato, avocado, baby kale, corn, black beans, grape tomatoes and chipotle-lime dressing.
El Marisco Cocido
$21.00
Shrimp, scallops and littleneck clams, guajillo chile tomato broth, roasted corn, poblanos, fresh basil, grilled bread and saffron aioli.
Lechon Asado
$19.00
Garlic herb and citrus marinated, slow-roasted pork shoulder, fresh rosemary mojo, smoky white bean tomato and bacon ragout and sauteed escarol.
Mariscos
$23.00
Pan-seared New Mexico chile-dusted sea scallops, papaya-rosemary mojo, celery root puree, green beans. Gluten-free.
Moqueca de Camarones
$22.00
8 jumbo shrimp in a Brazilian-style stew with tomatoes, ginger, chiles, coconut, and peanuts, with purple sweet potatoes and Fresno chiles, basil. Gluten free.
Pez Espada
$24.00
Grilled swordfish steak, 5 chile-tomato sauce, black and green olive salsa and Spanish rice. Gluten free.
Pollo
$19.00
Pan-seared, french-cut chicken breast, tequila-lime-Chile glaze, jalapeno-pumpkin seed pesto, cilantro-lime rice. Gluten-free.
Pollo
$18.00
Baked, stuffed chicken breast with spinach and Manchego, topped with pasilla chile-mushroom sauce. Served with sautéed green beans and sweet corn tamale. Gluten-Free.
Pollo Frito
$17.00
Ancho-cornmeal fried chicken breast, sweet potato puree, cranberry-cascabel chile BBQ, Mexican style greens.
Pollo Guisado
$18.00
Bone-in chicken braised in tomatillo, serrano chiles and lime, traditional garnishes and white rice. Gluten free.
Risotto
$18.00
Chorizo sausage, smoked Gouda, green peas, Serrano chile and dos equis amber.
Salmon
$21.00
Grilled salmon filet, New Mexico chile, poblano cream, roasted corn-poblano pico de gallo, green chile rice and vegetable. Gluten free.
Tofu Kabobs
$16.00
Grilled marinated tofu and sweet peppers topped with peanut chipotle bbq sauce, and zucchini noodles, chopped peanuts and cilantro. Gluten-Free.
Verduras
$15.00
Roasted stuffed a corn squash, red quinoa, black beans, dried cranberries, pistachios, jalapeno, chile infused agave drizzle, kale orange salad. Gluten free.
Verduras a la Parilla
18.00
Grilled zucchini, eggplant, red onion, sweet pepper, grilled green Chile-cheese grits and smoked tomato-chipotle cream sauce. Gluten free.
$Dinner Burritos
A flour tortilla with your choice of filling, salsa and either vegetarian black beans or authentic refried beans and plus cheese. Served with side dishes of Spanish rice and cabbage salad. Any burrito can be "covered and smothered" by topping with red, green or mole sauce and melted cheese instead of salsa for an additional charge.Vegan Burrito
$11.50
BBQ tofu, black beans and spinach.
Beans and Cheese Burrito
$11.00
Black beans or refried beans and queso blanco.
Vegetable Burrito
$11.50
Zucchini, corn, roasted peppers, onions, spinach and cheese.
Pollo Burrito
$12.50
Shredded and lightly seasoned poached chicken.
Carnitas Burrito
$12.50
Slow-cooked and pulled pork.
Carne Burrito
$13.50
Shredded beef cooked with tomatoes and green chilies.
Covered and Smothered Burrito
$12.00-14.00
Topped with choice of sauce and melted cheese.
Puerco Pibil Burrito
12.00
Yucatan style shredded pork with achiote and orange.
$Dinner Tacos
2 corn tortillas either soft or fried stuffed with your choice of filling and salsa, topped with lettuce and queso blanco and served with your choice of vegetarian black beans or authentic refried beans and Spanish rice.Vegan Taco
$11.50
BBQ tofu, black beans and spinach.
Beans and Cheese Taco
$11.00
Black beans or refried beans and queso blanco.
Vegetable Taco
$11.50
Zucchini, corn, roasted peppers, onions, spinach and cheese.
Pollo Taco
$12.50
Shredded and lightly seasoned poached chicken.
Carnitas Taco
$12.50
Slow-cooked and pulled pork.
Carne Taco
$13.50
Shredded beef cooked with tomatoes and green chilies.
Fish Taco
13.50
Beer-battered wahoo on flour tortillas with Cuban slaw, pico de gallo and lime-chipotle crema.
$Dinner Enchiladas
Oven baked corn tortillas dipped in a sauce, rolled around a filling and topped with queso blanco. Served with a side of Spanish rice and vegetarian black beans or authentic refried beans.Tres Queso Enchilada
$11.75
Monterey Jack, Mexican cotija and queso blanco in tomatillo sauce.
Pollo Enchilada
$12.50
Chicken in tomatillo sauce.
Pollo Mole Enchilada
$13.50
Chicken in classic mole poblano sauce.
Carne Rojo Enchilada
13.50
Shredded beef in a red Chile sauce.
$Dinner Salsas
Salsa tasting menu; get a sampling of each of our salsas.Pico de Gallo Salsa
$1.00-2.00
Fresh and chunky blend of tomatoes, onions, cilantro and jalapenos. Mild heat.
Roasted Tomato Chipotle Salsa
$1.00-2.00
Smooth and smoky with a touch of roasted garlic. Medium heat.
Tomatillo Serrano Salsa
$1.00-2.00
Tangy green salsa with bits of blackened tomatillo. Bold heat.
Papaya Habanero Salsa
$1.00-2.00
A sweet and citrusy combination of tomatoes and papaya. Extra hot.
Salsa Tasting Menu
$2.00
A sampling of each of our salsas.
Salsa Tasting Menu
3.00
A sampling of each of our salsas.
$Dinner Extras
Sour Cream
$1.00
Guacamole
$2.50-9.00
Extra Cheese
$1.00
Extra Salsa
$1.00-2.00
Tostaditos and Salsa
$5.00
Chips and Salsa
$5.00
Crema
0.50
$Dinner Sides
Arroz a la Espanol
$3.00
Spanish rice cooked with a sofrito of tomatoes, peppers and onions.
Arroz Blanco
$3.00
White rice.
Vegetable del Dia
$4.00
Please call for today's selection.
Frijoles Negros
$3.00
Vegetarian black beans cooked whole with cumin, onion and epazote, topped with ?otija cheese.
Frijoles Refritos
$3.00
Authentic refried pinto beans mashed with onions and garlic, topped with Cotija cheese.
Tostones
$3.00
Fried green plantains with mojo.
Maduros
$3.00
Fried sweet plantains with crema.
Yuca Fries
$4.00
Sweet Potato Fries
$4.00
BBQ Tofu
4.00
$Dinner Kid's Menu
Children 10 and under.Kids Quesadilla with Cheese
$6.00
Add chicken for an additional charge.
Kids 1 Chicken Taco
$3.50
Kids 1 Beef Taco
$3.50
Kids Side of White Rice
$2.00
Kids Side of Spanish Rice
$2.00
Kids Side of Corn
$2.00
Kids Side of Vegetables of the Day
$1.50
Please call for today's selection.
Kids Fries
$3.00
Yuca or sweet potato.
Kids Platter
$9.00
Cheese quesadilla or 2 beef or chicken taco with side of rice or fries and corn.
Kids Side of Vegetable of the Day
1.50
Please call restaurant for vegetable of the day.
$Lunch Sopas
Soup.Brazillian Black Bean Soup Lunch
$4.00
Mildly spiced whole beans cooked with vegetables, garnished with crema and cilantro.
Sopa del Dia Lunch
5.00
Please call restaurant for more soup details.
$Lunch Stews
Hearty offerings of classic dishes.Medium Pork and Green Chile Lunch
$9.00
Chunks of slow-roasted pork, onions, carrots and potatoes cooked in a tomatillo and green Chile sauce flavored with cumin and oregano, served with flour tortillas.
Large Pork and Green Chile Lunch
$11.00
Chunks of slow-roasted pork, onions, carrots and potatoes cooked in a tomatillo and green Chile sauce flavored with cumin and oregano, served with flour tortillas.
Medium Brazillian Style Chicken Lunch
$9.00
Pieces of boneless chicken cooked in a sauce made with ginger, tomatoes, jalapenos, coconut and ground peanuts served with white rice.
Large Brazillian Style Chicken Lunch
$11.00
Pieces of boneless chicken cooked in a sauce made with ginger, tomatoes, jalapenos, coconut and ground peanuts served with white rice.
Medium Chile con Carne Lunch
$9.00
Ground beef and kidney beans simmered in a spicy, chipotle Chile-tomato sauce, topped with crema, served with homemade corn bread with ancho-honey butter.
Large Chile con Carne Lunch
11.00
Ground beef and kidney beans simmered in a spicy, chipotle Chile-tomato sauce, topped with crema, served with homemade corn bread with ancho-honey butter.
$Lunch Ensaladas
Salads. Add slices of marinated, grilled chicken or flank steak to any salad for an additional charge.Mission Side Salad Lunch
$5.00
Romaine lettuce, tomatoes and radishes, topped with Spanish Manchego cheese and house sherry vinaigrette.
Mambo Salad Lunch
$9.00
Crispy flour tortilla bowl filled with romaine lettuce, black beans, avocado, oranges, pico de gallo and Cotija cheese with pineapple-cilantro vinaigrette.
Mission Cobb Salad Lunch
$11.00
Romaine lettuce, topped with chunks of turkey, bacon, avocado, hard-boiled egg, tomatoes and radishes with a lime-chipotle ranch dressing.
Caesar Salad Lunch
$8.00
Romaine lettuce, red Chile croutons and Manchego cheese.
Taco Salad Lunch
$9.50
Crispy flour tortilla bowl filled with romaine lettuce, lime-chipotle ranch dressing, Chile con carne, cheddar-jack cheese, pico de gallo, sour crema and guacamole.
Soup and Salad Lunch
8.50
Bowl of soup of the day and mission side salad.
$Lunch Burritos
A flour tortilla with your choice of filling, salsa, and either vegetarian black beans or authentic refried beans, plus cheese.Served with side dishes of Spanish rice and cabbage salad. Any burrito can be & amp;quot;covered and smothered & amp;quot;by topping with red, green or mole sauce and melted cheese instead of salsa for an additional charge.Choose 1 filling, 1 salsa, and black beans or refried beans.Vegan Burrito Lunch
$10.00
BBQ tofu, black beans and spinach.
Beans and Cheese Burrito Lunch
$9.50
Black beans or refried beans and queso blanco.
Vegetable Burrito Lunch
$10.00
Zucchini, corn, roasted peppers, onions, spinach and cheese.
Pollo Burrito Lunch
$10.00
Shredded and lightly seasoned poached chicken.
Puerco Pibil Burrito Lunch
$10.00
Yucatan style shredded pork with achiote and orange
Carne Burrito Lunch
11.00
Shredded beef cooked with tomatoes and green chilies.
$Lunch Tacos
2 corn tortillas either soft or fried stuffed with your choice of filling and salsa, topped with lettuce and queso blanco and served with your choice of vegetarian black beans or authentic refried beans and Spanish rice.Vegan Tacos Lunch
$10.00
BBQ tofu, black beans and spinach.
Beans and Cheese Taco Lunch
$9.50
Black beans or refried beans and queso blanco.
Vegetable Taco Lunch
$10.00
Zucchini, corn, roasted peppers, onions, spinach and cheese.
Pollo Taco Lunch
$10.00
Shredded and lightly seasoned poached chicken.
Puerco Pibil Taco Lunch
$10.00
Yucatan style shredded pork with achiote and orange.
Carne Taco Lunch
$11.00
Shredded beef cooked with tomatoes and green chilies.
Fish Tacos Lunch
11.00
Beer-battered wahoo on flour tortillas with Cuban slaw, pico de gallo and lime-chipotle crema.
$Lunch Salsas
Salsa tasting menu; get a sampling of each of our salsas.Pico de Gallo Salsa Lunch
$3.00
Fresh and chunky blend of tomatoes, onions, cilantro and jalapenos and mild heat.
Roasted Tomato Chipotle Salsa Lunch
$3.00
Smooth, smoky with a touch of roasted garlic and medium heat.
Tomatillo Serrano Salsa Lunch
$3.00
Tangy green salsa with bits of blackened tomatillo and bold heat.
Papaya Habanero Salsa Lunch
3.00
A sweet and citrusy combination of tomatoes and papaya, extra hot.
$Lunch Enchiladas
Oven baked corn tortillas dipped in a sauce, rolled around a filling and topped with queso blanco. Served with a side of Spanish rice and vegetarian black beans or authentic refried beans.Tres Queso Enchilada Lunch
$10.75
Monterey Jack, Mexican cotija and queso blanco in tomatillo sauce.
Pollo Enchilada Lunch
$10.75
Chicken in tomatillo sauce.
Pollo Mole Enchilada Lunch
$11.50
Chicken in classic mole poblano sauce.
Carne Rojo Enchilada Lunch
11.50
Shredded beef in a red Chile sauce.
$Lunch Tortas
Hongo Torta Lunch
$8.50
Grilled Portobello mushroom, roasted sweet pepper, spinach, Manchego cheese and chipotle mayo.
Pescado Torta Lunch
$8.50
Beer-battered wahoo, jalapeno-garlic aioli, pickled red onions and shredded lettuce.
Pollo Torta Lunch
$8.50
Grilled chicken breast, caramelized onions, smoked Gouda, bacon, lettuce, tomato and chipotle mayo.
Club Torta Lunch
$8.50
Smoked turkey, bacon, avocado, lettuce, tomato and lime-chipotle ranch.
Cubano Torta Lunch
$8.50
Ham, smoked pork loin, Swiss cheese, spicy pickle, Dijon and Cuban slaw.
Puerco BBQ Torta Lunch
8.50
Pulled pork, guava BBQ sauce, pineapple salsa and pickled red onions.
$Lunch Quesadillas
Grilled flour tortilla stuffed with cheddar-jack cheese and a filling, then topped with crema and served with your choice of salsa, Spanish rice and black or refried beans.Plain Cheese Quesadilla Lunch
$7.00
Add grilled chicken or crumbled chorizo or flank steak for an additional charge.
Portabello Mushrooms Quesadilla Lunch
$9.50
Red onions, garlic, spinach and goat cheese.
Shrimp Quesadilla Lunch
$10.50
Roasted corn, poblano pepper rajas and green onions.
Smoked and Adobo Seasoned Chicken Quesadilla Lunch
9.50
Roasted sweet peppers, red onions and smoked Gouda.
$Lunch Fajitas
Served on a sizzling skillet with bell peppers and onions, topped with queso blanco, served with warm flour tortillas, shredded lettuce, pico de gallo, sour cream and guacomole.Portabello Mushroom Fajita Lunch
$12.00
Adobo Shrimp Fajita Lunch
$15.00
Lime Chipotle Chicken Fajita Lunch
$13.00
Grilled Flank Steak with Chimichurri Fajita Lunch
14.00
Served with chimichurri.
$Lunch Pasta
Pasta shells baked in a cheddar, jack, cotija, and goat cheese sauce with diced, roasted poblano pepper and topped with spicy breadcrumbs.Small Southwestern Mac and Cheese Lunch
$5.50
Large Southwestern Mac and Cheese Lunch
8.50
$Extras Lunch
Crema Lunch
$0.50
Extra Cheese Lunch
$1.00
Guacamole Lunch
$1.50-6.00
Tostaditos and Salsa Lunch
5.00
$Lunch Sides
Nachos Lunch
$6.00-9.00
Corn tortillas topped with cheddar-jack cheese, black beans, guacamole, crema and pico de gallo.
Queso Fundido Lunch
$7.00
A blend of melted Monterey Jack cheese and goat cheese with bits of roasted poblano pepper.
Yuca Fries Lunch
$4.00
Served with homemade guava ketchup.
Sweet Potato Fries Lunch
$4.00
Served with homemade guava ketchup.
Cornbread Lunch
$3.00
Cuban Slaw Lunch
$3.00
Spanish Rice
$3.00
White Rice Lunch
$3.00
Frijoles Negros Lunch
$3.00
Frijoles Refritos Lunch
$3.00
Tostones with Mojo Lunch
$3.00
Maduros and Crema Lunch
3.00
$Kids Lunch Menu (Children 10 and Under)
Kids Quesadilla with Cheese Lunch
$5.00
Kids Platter Lunch
$7.00
Cheese quesadilla or beef or chicken taco, with a side of rice or fries and vegetable.
Kids 1 Chicken Taco Lunch
$3.50
Kids Beef Taco Lunch
$3.50
Kids Side of White Rice Lunch
$1.50
Kids Side of Spanish Rice Lunch
$1.50
Kids Side of Corn Lunch
$1.50
Kids Side of Vegetable of the Day Lunch
$1.50
Please call restaurant for vegetable of the day.
Kids Yuca Fries Lunch
$2.00
Kids Sweet Potato Fries Lunch
2.00
$Homemade Desserts
Vanilla Bean Flan
$5.00
Vanilla bean flan is served with tropical fruit compote and raspberry guava coulis.
Flan of the Day
$5.00
Please call restaurant for flan of the day.
Banana Bread Pudding
$6.00
Made with Mexican chocolate and macadamia nuts. Served warm, topped with rum-caramel and chocolate sauces and fresh whipped cream.
Chocolate Lava Cake
$6.00
A light, flourless, chocolate cake with a molten dulce de leche center. Served with fresh whipped cream and a dash of cinnamon.
Tequila Lime Pie
$6.00
A twist on the traditional tart pie with a graham cracker crust. Served with fresh whipped cream and toasted coconut.
Tres Leches Cake
6.00
A rich 3-milk cake (regular, evaporated and condensed), topped with a caramel frosting. Served with tropical fruit compote and raspberry-guava coulis.
$Beverages
Hyman Smith Mexican Organic Fair Trade
$2.00
Coffee or decaf.
Mexican Hot Chocolate
$3.00
Tea
$2.00
Tazo Herbal Teas
$2.00
Milk
$2.00
Goya Brand Juice
$2.00
Sparkling Saratoga Mineral Water
$3.00
Fresh Brew Unsweetened Iced Tea
$2.00
Mango Iced Tea
$2.00
Pink Lemonade
$2.00
Soda
$2.00
Saranac
$2.50
Bottled.
Menu for The Mission Restaurant is provided by findrestaurantmenu.com
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