Beverages
BeveragesIndian Tea
$2.00
Coffee
$2.00
Masala Tea
$3.00
Indian tea with secret blend of exotic spices.
Soft Drink
$2.00
Spring Water
$2.00
Non carbonated.
Mango Juice
$3.95
Lassi
$3.95
Sweet or salted. Refreshing yogurt drink.
Mango Lassi
4.50
A matching blend of yogurt and mango juice.
$Appetizers
AppetizersPriya Special
$14.95
Assorted Indian hors d'ouvers (chlcken tikka, tandoori shrimp, sheekh kebab, samosa, pakora and mango chutney).
Pakora
$4.95
Spiced onion fritters. Spicy.
Paneer Pakora
$8.95
Home made cheese coated with gram flower and spices. Spicy.
2 Samosa
$4.95
Triangular patties stuffed with seasoned potatoes and green peas.
2 Meat Samosa
$5.95
Triangular patties stuffed with seasoned meat.
Jhinga Ka Khaja
$14.95
Jumbo shrimp sauteed and seasoned with fresh coriander, ginger, spring onion and tomato, served with a poori.
Puncharangy Salad
5.95
A colorful house salad created with varieties of fresh vegetables.
$Soups
SoupsMulligatawny Soup
$4.95
Garden fresh mixed vegetables with spices and herbs. Spicy.
Madras Tomato
4.95
Cream of fresh tomato.
$Tidbits
Tidbits2 Papad
$2.00
Thin crispy lentil wafer with black pepper cooked in tandoor oven.
Mango Chutney
$3.00
Sweet mango relish.
Mango Achar
$3.00
Hot mango pickle.
Lemon Achar
$3.00
Pickled lemon spicy hot. Spicy.
Mixed Pickle
$3.00
Mixed vegetable pickle very spicy hot.
Raita
$4.95
Home made yogurt with shredded cucumber mildly spiced. Spicy.
Cabbage Thouran
$9.95
Shredded cabbage cooked with mild spices and flavored with mustard seeds. Spicy.
Dhal Makhani
$9.95
Lentils cooked in butter with mild spices, appetizing tomato and butter sauce. Spicy.
Special Dhal
$9.95
Lentils cooked in butter with mild spices, appetizing tomato and butter sauce. Spicy.
Onion Salad
2.00
$Indian Bread
Indian BreadNaan
$3.95
Unleavened tandoori baked bread made of flour and enriched with milk.
Paratha
$3.95
Multi layered bread cooked with butter.
Poori
$4.50
Soft and fluffy deep fried white flour bread.
Pulka (Chappathi)
$3.50
Thin, dry whole wheat bread cooked over flames.
Aloo Paratha
$5.95
Seasoned potato stuffed.
Keema Paratha
$6.95
Seasoned minced meat stuffed.
Roti
$3.50
Tandoori oven baked whole wheat bread.
Garlic Nan
$4.95
Fresh garlic stuffed.
Onion Kulcha
4.95
Seasoned onion stuffed.
$Rice Specialities
Rice SpecialitiesChicken Biryani
$16.95
The aromatic basmati rice flavored with fresh spices, herbs, fruits, nuts and fragrant with saffron cooked with chicken. Spicy.
Lamb Biryani
$17.95
The aromatic basmati rice flavored with fresh spices, herbs, fruits, nuts and fragrant with saffron cooked with lamb. Spicy.
Shrimp Biryani
$18.95
The aromatic basmati rice flavored with fresh spices, herbs, fruits, nuts and fragrant with saffron cooked with shrimp. Spicy.
Vegetable Biryani
$14.95
The aromatic basmati rice flavored with fresh spices, herbs, fruits, nuts and fragrant with saffron cooked with vegetables. Spicy. Vegetarian.
Beef Biryani
16.95
The aromatic basmati rice flavored with fresh spices, herbs, fruits, nuts and fragrant with saffron cooked with beef. Spicy.
$Tandoori Specialities
Tandoori SpecialitiesHalf Chicken Tandoor
$14.95
Chicken marinated in yogurt and freshly ground spices, cooked in the tandoor oven. Spicy.
Chicken Tikka
$15.95
Boneless white pieces of chicken marinated in yogurt and freshly ground spices, cooked in the tandoor oven. Spicy.
Shrimp Tandoori
$23.95
Jumbo shrimp marinated in yogurt and freshly spices and grilled in tandoor oven. Spicy.
Mixed Tandoori
$20.95
Delicious combination of tandoori chicken, chicken tikka, sheekh kebab, boti kebab and shrimp tandoori.
Sword Fish Tandoori
$20.95
Sword fish steak fillet marinated in yogurt and spices cooked in clay oven over the charcoal fire.
Salmon Fish Tandoori
$20.95
Salmon fillet marinated in yogurt and spices cooked in clay oven over the charcoal fire.
Sheekh Kebab
$15.95
Minced lamb flavored with herbs and spices, cooked in the tandoor oven. Spicy.
Reshmi Kabab
15.95
Boneless white pieces of chicken marinated in sour cream and freshly ground mild spices, cooked in the tandoor oven. Spicy.
$South Indian Delicacies
South Indian DelicaciesMasala Dosai
$12.95
Stuffed with potatoes, onions, green peas and nuts. Large, thin rice pancake. Served with sambhar and coconut chutney.
Sada Dosai
11.95
Large, thin rice pancake. Served with sambhar and coconut chutney.
$Chicken Specialities
Chicken SpecialitiesChicken Curry
$14.95
Boneless chicken pieces cooked in thick aromatic sauce.
Chicken Saagwala
$15.95
Boneless chicken pieces cooked with fresh spinach and spices. Spicy.
Chicken Dopiaza
$14.95
A classical Indian recipe so named because onions are used twice in the cooking. Once in the sauce as fresh onion paste, carefully blended with spices and again with sauteed onion rings garnished in the gravy. Spicy.
Chicken Tikka Masala
$16.95
Tender pieces of boneless white chicken, cooked in tandoor oven, submerged in butter sauce and enriched with sharp green sauces. Spicy.
Chicken Kashmiri
$15.95
Delectable chicken cooked with fruits and nuts in mild spices and gravy. Spicy.
Chicken Vindaloo
$14.95
Very highly spiced, sharp and tangy flavored with port wine. Spicy.
Chicken Shahi Korma
$14.95
A fine blend of boneless chicken cooked in yogurt, coconut and fresh spices. Spicy.
Chicken Makhani
15.95
The legendary tandoori chicken, off the bone and masterfully cooked in an appetizing tomato and buttery sauce.
$Beef Specialities
Beef SpecialitiesBeef Curry
$14.95
Sauteed beef cubes cooked kerala style, flavored with herbs, spices and coconut. Spicy.
Beef Dopiaza
$14.95
Tender beef cooked twice in onions.
Beef Saag
$15.95
Cooked with fresh spinach and mild spices. Spicy.
Beef Vindaloo
$14.95
Very highly spiced, sharp and tangy, flavored with port wine. Spicy.
Beef Cochin
15.95
Sauteed beef cubes cooked kerala style, flavored with herbs, spices and coconut. Spicy.
$Lamb Specialities
Lamb SpecialitiesLamb Curry
$16.95
Tender cubes of lamb cooked in a thick aromatic sauce. Spicy.
Lamb Dopiaza
$16.95
A classical Indian recipe so named because onions are used twice in the cooking once in the sauce as fresh onion paste carefully blended with spices, and again with sauteed onion rings garnished in the gravy.
Lamb Saagwala
$17.95
Lamb cooked with fresh spinach and fresh spices. Spicy.
Lamb Korma
$16.95
Tender cubes of lamb delicately spiced and cooked in yogurt, coconut and fresh spices. Spicy.
Keema Matar
$15.95
Minced lamb cooked with green peas and fresh spices. Spicy.
Lamb Vindaloo
$16.95
Very highly spiced, sharp and tangy, flavored with port wine. Spicy.
Boti Kebab Masala
18.95
Boneless cubes of lamb marinated in yogurt sauce and roasted over charcoal in the tandoor oven and further cooked with gravy and spices. Spicy.
$Vegetarian
VegetarianMixed Vegetable Curry
$13.95
Fresh mixed vegetables cooked in a spiced gravy. Spicy. Vegetarian.
Palak Panir
$13.95
Fresh home made cottage cheese cooked with spinach and fresh spices. Spicy. Vegetarian.
Matar Panir
$13.95
Fresh home made cottage cheese gently cooked with tender garden peas and spices. Spicy. Vegetarian.
Baingan Burtha (Eggplant)
$13.95
A traditional vegetable dish, baked eggplant is smashed, sauteed with onions and seasoned with delicate blend of spices. Spicy. Vegetarian.
Vegetable Vindaloo
$13.95
Highly spiced, sharp and tangy flavored with port wine. Spicy. Vegetarian.
Vegetable Korma
$13.95
Mixed vegetables cooked with yogurt and mild spices. Spicy. Vegetarian.
Aloo Gobi
$13.95
Fresh cauliflower and potatoes cooked in mild spices. Spicy. Vegetarian.
Malai Kofta
$14.95
Grated vegetables mixed with home made cheese into cylindrical balls, cooked in a creamy sauce with almonds and nuts. Vegetarian.
Mushroom Chili Masala
$14.95
Fresh mushrooms coated with corn starch and spices cooked in almond and onion sauce. Spicy. Vegetarian.
Chena Saag
$14.95
Fresh spinach and chickpeas cooked in a medium spiced gravy. Spicy. Vegetarian.
Chena Masala
$13.95
Chickpeas cooked in a mildly spiced onion gravy. Spicy. Vegetarian.
Panir Tikka Masala
$14.95
Home made cottage cheese cooked in a creamy sauce with almonds and nuts. Vegetarian.
Aloo Cholai
13.95
Chickpeas cooked with potato in mild spices. Spicy. Vegetarian.
$Seafood
SeafoodShrimp Bhuna
$27.95
Jumbo shrimps cooked in a rich and delicious sauce. Spicy.
Shrimp Curry
$22.95
Shrimp cooked in herbs and spices with a touch of ginger and garlic. Spicy.
Shrimp Dopiaza
$22.95
A classical Indian recipe so named because onions are used twice in the cooking. Once in the sauce as fresh onion paste, carefully blended with spices and again with sauteed onion rings garnished in the gravy. Spicy.
Shrimp Tandoori Masala
$25.95
Jumbo shrimp marinated in yogurt and freshly ground spices, cooked in the tandoor oven and then cooked once again in a gravy, sharp and spicy. Spicy.
Goan Shrimp Curry
$22.95
Jumbo shrimp cooked in coconut, ginger and mildly spiced. Spicy.
Shrimp Vindaloo
$22.95
Highly spiced and flavored with port wine. Spicy.
Shrimp Saag
$23.95
Jumbo shrimp sauteed with spinach and almond gravy.
Crab Meat Masala
$19.95
A gourmet crab dish submerged in a puree of fresh green herbs and spices blended with sauteed onions. Spicy.
Crab Meat Vindaloo
$19.95
Highly spiced-sharp and tangy and flavored with port wine. Spicy.
Crab Meat Khaja
$19.95
Sauteed and seasoned with black pepper, ginger, coriander, spring onion and tomatoes.
Salmon Fish Molly
$19.95
Fillet of salmon cooked in southern Indian style, cooked with coconut milk with herbs and spices. Spicy.
Sword Fish Tandoori Masala
21.95
Cubes of sword fish marinated in yogurt and spices, cooked in the tandoor oven, then cooked again in an aromatic gravy. Spicy.
$Lunch Lamb Specialities
Lunch Lamb SpecialitiesLamb Curry Lunch
$11.95
Served with basmati rice.
Lamb Dopiaza Lunch
$11.95
Served with basmati rice.
Lamb Korma Lunch
$11.95
Served with basmati rice.
Keema Matar Lunch
$11.95
Served with basmati rice.
Lamb Vindaloo Lunch
11.95
Served with basmati rice.
$Lunch Beef Specialities
Lunch Beef SpecialitiesBeef Curry Lunch
$9.95
Served with basmati rice.
Beef Dopiaza Lunch
$9.95
Served with basmati rice.
Beef Korma Lunch
$9.95
Served with basmati rice.
Beef Saag Lunch
$9.95
Served with basmati rice.
Beef Vindaloo Lunch
9.95
Served with basmati rice.
$Lunch Chicken Specialities
Lunch Chicken SpecialitiesChicken Curry Lunch
$9.95
Served with basmati rice.
Chicken Dopiaza Lunch
$9.95
Served with basmati rice.
Chicken Saag Lunch
$9.95
Served with basmati rice.
Chicken Korma Lunch
$9.95
Served with basmati rice.
Chicken Tikka Masala Lunch
$11.95
Served with basmati rice.
Chicken Makhani Lunch
$9.95
Served with basmati rice.
Chicken Vindaloo Lunch
9.95
Served with basmati rice.
$Lunch Vegetable Delicacies
Lunch Vegetable DelicaciesMix Vegetable Curry Lunch
$8.95
Served with basmati rice. Vegetarian.
Palak Panir Lunch
$8.95
Served with basmati rice. Vegetarian.
Matar Panir Lunch
$8.95
Served with basmati rice. Vegetarian.
Vegetable Korma Lunch
$8.95
Served with basmati rice. Vegetarian.
Aloo Gobi Lunch
$8.95
Served with basmati rice. Vegetarian.
Vegetable Vindaloo Lunch
$8.95
Served with basmati rice. Vegetarian.
Chena Saag Lunch
$8.95
Served with basmati rice. Vegetarian.
Chena Masala Lunch
8.95
Served with basmati rice. Vegetarian.
$Desserts
DessertsKulfi
$5.00
Authentic Indian ice cream with a touch of saffron.
Mango Kulfi
$5.50
Authentic Indian ice cream with pistachio, mango and a touch of saffron.
Mango Ice Cream
$4.50
Coconut Ice Cream
$4.50
Rasmalai
$4.50
Very sweet, made from cottage cheese and milk sprinkled with rose water.
Gulab Jamun
$4.50
Soft, homemade cheese ball fried and marinated in honey sauce. Served warm.
Kheer
$4.50
Rice pudding.
Menu for Priya Indian Cuisine is provided by findrestaurantmenu.com
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