Sigiri

Sigiri Menu

(718) 981-3333
226 Bay St, Staten Island, NY 10301

Beverages

Beverages
Sri Lankan Fruit Cordial
$3.50
Sweetened drink in passion, mixed fruit, mango or ginger flavors.
Wood Apple with Vanilla Ice Cream
$5.00
Sri Lankan Iced Coffee
$3.50
Sri Lankan Hot Tea
$3.00
Fresh Ginger Tea
$4.00
Sri Lankan Coffee
$3.00
Sri Lankan Soda
$3.00
Soda
2.00

$Appetizer

Appetizer
4 Piece Dhal Wade
$4.50
Lentil patty with traditional Sri Lankan spices.
4 Piece Fish Cutlet
$5.00
Breaded deep fried fish and potato mix.
4 Piece Beef Cutlet
$5.00
Breaded deep fried beef and potato mix.
2 Piece Egg Cutlet
$5.00
Breaded deep fried egg mix.
4 Piece Vegetable Patties
$5.00
Deep fried pastry parcels filled with curried vegetables.
4 Piece Vegetable Spring Roll
$6.00
Fried crepes with potato, carrot, leek, and onion filling.
4 Piece Sri Lankan Fish Spring Roll
$6.50
Breaded deep fried crepe with fish and potato filling.
2 Piece Gothamba Roti
$6.00
Flat bread pancake filled with potato, carrot, beef and sri lankan spices.
Appetizer Sampler
10.50
2 dhal vade, 2 fish cutlets, 2 sri lankan vegetable spring rolls and 2 fish spring rolls.

$Soups

Soups
Chicken Mulligatawny Soup
$5.00
Slow simmered broth with chicken, vegetables, Sri Lankan spices and coconut milk.
Sri Lankan Vegetable Soup
4.00
An aromatic soup of lentil, vegetables, Sri Lankan spices and coconut milk.

$Sri Lankan Stews

Sri Lankan Stews
Chicken Stew
$13.00
Cooked in a thick coconut gravy with black pepper and spices.
Beef Stew
$13.00
Cooked in a thick coconut gravy with black pepper and spices.
Pork Stew
$13.00
Cooked in a thick coconut gravy with black pepper and spices.
Fish Stew
13.50
Cooked in a thick coconut gravy with black pepper and spices.

$Sri Lankan Rice Specialties

Sri Lankan Rice Specialties
Fried Rice
$10.00-11.00
Mixed Fried Rice
$12.50
Chicken, beef, pork, shrimp and vegetables.
Yellow Rice
$7.00
Fragrant saffron rice with cashew nuts and raisins.
Whole Grain Sri Lankan Red Rice
$4.00
White Basmati Rice
2.00

$Rice and Curry

Rice and Curry
Rice and Curry
10.00-11.00

$Sri Lankan Specialty Entrees

Sri Lankan Specialty Entrees
Chicken Biriyani
$13.00
Aromatic combination of saffron, cashew nuts, raisins and herb flavored rice served with fried egg.
String Hopper Koththu
$13.00
String hoppers (rice noodles) stir fried with onion, tomato, cabbage and egg.
Koththu Roti
$13.00
Sri Lankan road side specialty prepared with doughy pancakes shredded and stir fried with vegetables, onion and egg.
Koththu Roti
$14.50
Roasted chicken and cheese.
Chicken Lamprais
14.00
A Dutch influenced special occasion dish of flavored rice served with chicken, fish cutlet, deep fried boiled egg, ash plantain and eggplant wrapped and baked in a banana leaf to give this dish a unique flavor.

$Devilled Specialties

Devilled Specialties
Devilled Chicken
$13.00
Tossed with sauteed onions, tomatoes, capsicums and sri lankan herbs and spices.
Devilled Beef
$13.00
Tossed with sauteed onions, tomatoes, capsicums and sri lankan herbs and spices.
Devilled Pork
$13.00
Tossed with sauteed onions, tomatoes, capsicums and sri lankan herbs and spices.
Devilled Vegetable
$13.00
Tossed with sauteed onions, tomatoes, capsicums and sri lankan herbs and spices.
Devilled Prawns
$14.00
Tossed with sauteed onions, tomatoes, capsicums and sri lankan herbs and spices.
Devilled Fish
$14.00
Tossed with sauteed onions, tomatoes, capsicums and sri lankan herbs and spices.
Devilled Cuttlefish
$14.00
Tossed with sauteed onions, tomatoes, capsicums and sri lankan herbs and spices.
Devilled Calamari
14.00
Tossed with sauteed onions, tomatoes, capsicums and sri lankan herbs and spices.

$Chef's Specials

Chef's Specials
Mixed Deviled Seafood Special
$20.00
Sri Lankan Crab Curry
$16.00
Mixed Seafood Fried Rice
$15.00
Shrimp, fish, cuttlefish and vegetables.
Crab Fried Rice
$20.00
Real crab meat.
Hot Battered Calamari
$15.00
Hot Battered Cuttlefish
$15.00
Hot Battered Mushroom
$13.50
Pepper Pork
13.50

$Sri Lankan Curries

Sri Lankan Curries
Chicken Curry
$8.00
Made with a special house blend of traditional Sri Lankan spices and coconut milk.
Black Chicken Curry with Bones
$12.00
Made with a special house blend of traditional Sri Lankan spices and coconut milk.
Beef Curry
$10.00
Made with a special house blend of traditional Sri Lankan spices and coconut milk.
Prawns Curry
$10.00
Made with a special house blend of traditional Sri Lankan spices and coconut milk.
Fish Curry
$11.00
Made with a special house blend of traditional Sri Lankan spices and coconut milk.
Pork Black Curry
$10.00
Pork in a broth curry with a blend of traditional Sri Lankan spices and herbs. Made with a special house blend of traditional Sri Lankan spices and coconut milk.
Dry Fish Curry
$12.00
Sri Lankan salted dry fish. Made with a special house blend of traditional sri lankan spices and coconut milk.
Dry Fish Beduma
$12.00
Sri lankan salted dry fish. Made with a special house blend of traditional Sri Lankan spices and coconut milk.
Dhal Curry
$4.50
Slow cooked lentils with Sri Lankan spices in a coconut milk sauce curry. Made with a special house blend of traditional Sri Lankan spices and coconut milk.
Special Sri Lankan Vegetables Curry
$6.00
Call restaurant for daily selection. Made with a special house blend of traditional Sri Lankan spices and coconut milk.
Eggplant Moju
$8.00
Pickle. Made with a special house blend of traditional Sri Lankan spices and coconut milk.
Mutton Curry
10.00
Made with a special house blend of traditional Sri Lankan spices and coconut milk.

$Traditional Bread and Rice Accompaniments

Traditional Bread and Rice Accompaniments
Pol Roti
$8.00
Coconut roti. Coconut roti. Pan grilled flat bread with fresh grated coconut, onion and mild chili, includes 4 roti with onion sambol.
Aappa
$10.00
Hoppers. Wafer thin, bowl shaped pancakes made from a fermented batter of rice flour and coconut milk includes 3 plain hoppers and 1 egg hopper with a choice of sauteed onion sambol or coconut sambol.
Indi Aappa
$9.00
String hoppers. Noodle like strings of rice flour dough squeezed through a sieve onto small woven trays, then steamed to perfection. Includes 10 string hoppers served with coconut gravy and a choice of sauteed onion sambol or coconut sambol.
Pittu
$8.00
Pittu is a mixture of fresh rice meal, very lightly roasted and mixed with fresh grated coconut, and steamed in a bamboo mould. Served with coconut milk and onion sambol.
Godamba Roti
10.00
Handkerchief type grilled pan cakes made out of wheat flour. 2 plain and 1 with egg.

$Desserts

Desserts
Watalappam
$5.00
A rich pudding of Malay origin made of coconut milk, brown palm sugar, cashew nuts, eggs and various spices including cinnamon, cloves, cardamom and nutmeg.
Sri Lankan Caramel Pudding
$5.00
Flan. Sweet custard dessert steamed with caramel syrup.
Sweet Mango a la Mode
$5.00
Mango in sugar syrup served with ice cream.
Banana Fritters
$5.00
Deep fried crepes filled with sugar coated banana. Served with ice cream.
Mango Mousse
$5.00
Kiri Pani
$5.00
Milk curd with coconut treacle.

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