Appetizers
Zuppa Di Mussels
$12.00
Prine edward island mussels sauteed with shallots & garlic in a roasted tomato broth or pinot grigio sauce
Lorenzo's Signature Calamari in Padella
$13.00
Crisp calamari sauteed with sweet cherry peppers, pine nuts, sweet chili soy sauce & white balsamic vinegar
Colossal Shrimp Cocktail
$15.00
Four prawns, seasoned and chilled with sriacha aioli, cocktail sauce & tartar sauce
Caprese Salad
$10.00
Fresh mozzarella, beefsteak tomatoes fire roasted peppers with extra virgin olive oil & aged balsamic reduction
Artichoke Hearts
$9.00
Marinated in basil pesto with whole wheat crostini
Traditional Crispy Fried Calamari
$12.00
Light com meal crusted calamari served with homemade marinara sauce
Crab Cakes
$14.00
With root vegetable salad red pepper creme fraiche & wasabi aioli
Assorted Cold Antipasto
$12.00
Chef's daily selection of assorted meats cheese & fruit
Spiedini
11.00
Layers of mozzarella cheese & bread fried golden brown with lemon caper sauce
$Salad
Limoncello Salad
$9.00
Baby field green with sliced granny smith apples sun - dried cranberries, candied walnuts with limoncell thyme vinaigrette
Italian Garden Salad
$9.00
Crisp romaine with cucumbers, carrots tomatoes, red onion, fresh mozzarella tossed with red wine vinaigrette
Farro Salad
$9.00
Plum tomatoes, hot house cucumbers, vidalia onions, baby arugula & sliced avocado with white balsamic vinegar & olive oil
Lorenzo's Salad
$10.00
Arugula, radicchio & belgium endive seasonal tomatoes & shaved fiore di sardina cheese with a herb balsamic vinaigrette
Caesar Salad
10.00
Crisp romaine with herb focaccia croutons parmigiano reggiano & homemade caesar dressing
$Soups
Soup of the Day
$6.00
French Onion Soup
$8.00
Nonna's Homemade Chicken Soup
7.00
$Entrees
Pork Chop
$26.00
Red wine & dried fig compote, mashed potatoes & honey roasted brussel sprouts
Pan Seared Chicken
$20.00
Warm tri - color cous & roasted brussel sprouts
Chicken Martini
$22.00
Parmigiano reggiano crusted breast of chicken served with tuscan steak fries baby carrots & french bean topped with a lemon chardonnay sauce
Veal Scallopini Pizzaiola
$25.00
Pan seared scallopini of veal sauteed with garlic, bell peppers, vidalia onions button mushrooms, vine ripe tomatoes deglazed with white wine served with mashed potato
Delmonico Rib - Eye
$30.00
14 oz. Rib - eye dusted with sea salt & black pepper pan seard to perfection smothered with vidalia onions & wild mixed mushrooms served with parmigiano crusted steak fries
Center Cut of Beef Filet MIgnon
$34.00
8 oz. Grilled filet mignon served with sauteed haricot vert parmigiano crusted steak fries & port wine sauce
Salmon
$24.00
8 oz. North atlantic salmon pan seared served with sauteed herb roasted potatoes & watercress topped with whole grain dijon mustard cream sauce
Lemon & Herb Tilapia
$22.00
Served with sauteed lentils & spinach
Seared Tuna
$25.00
Sauteed haricots verts, grape tomatoes, olives, capers & fresh basil mashed potatoes & aged balsamic reduction
Fresh Catch of the Day
25.00
$Pasta
Gluten free and whole wheat pasta availablePenne Alle Norma
$16.00
Fluted pasta tossed with roasted eggplant & marinara sauce topped with ricotta salata
Whole Wheat Linguini
$16.00
Fluted pasta tossed with roasted eggplant & marinara sauce topped with ricotta salata
Linguine Vongole
$21.00
Clams sauteed with garlic, fresh basil red pepper flakes, extra virgin olive oil white wine & fresh clam juice
Campanelle Buttera
$17.00
Tossed with green peas, ground hot & sweet italian sausage with a touch of red peppers flakes & parmagiano cheese
Chicken Scarpariello
$19.00
Sauteed chicken breast with sweet sausage sliced sweet cherry peppers & fresh basil tossed with lemon chardonnay sauce served over capellini pasta
Pappardelle
$24.00
Long, flat ribbon pasta with sauteed shrimp sea scallops, fresh garlic, tomato & basil
Fettuccine Bolognese
$16.00
Slow simmered sirloin & plum tomatoes shredded parmesan cheese
Cavatelli
$19.00
Sauteed garlic, broccoli rabe, ground sweet sausage & extra virgin olive oil
Pasta and Risotto of the Day
19.00
$Weekly Specials
Turkey Pot Pie
Monday - Savory chunks of simmered turkey, mushrooms, sweet pea & vidalia onions flaky pie crust
Braised Short Rib
Tuesday - Slow braised in barolo wine sauce creamy herb polenta & sweet carrots
Herb Roasted Chicken
Wednesday - Bonles half chicken portobello mushrooms & artichoke hearts
Lamb Chops
Thursday - Herb marinated & grilled broccoli rabe, drizzled with vinaigrette
Seafood Pescatore
Friday - Mussels, clams, calamari, shrimp, scallops simmered with white wine, garlic, basil plum tomato sauce served with linguine pasta
Pan Seared Veal Chop
Satureday - Deglazed with marsala wine & capers roasted asparagus and crispy potatoes
Sides
Escarole & Beans
$7.00
Sauteed spinach
$7.00
Sauteed Broccoli Rabe
$9.00
Parmigiano Crusted Tuscan Steak Fries
7.00
$Desserts
Junior's Original New York Cheesecake
$9.00
Fabulous cheesecake straight out brooklyn
Warm Apple Crumb Tart
$9.00
Granny smith apples baked in a streusel crust pastry served with vanilla gelato
Strawberry Romanoff
$9.00
Fresh strawberies, whipped cream & grand marnier sauce served with peach sorbet
Tiramisu
$9.00
Mascrpone cheese with lady fingers soaked in espresso
Chocolate Banana Cream Pie
$9.00
Chocolate mousse, pastry cream with fresh bananas & choice of gelato
Warm Double Chocolate Blackout Cake
$9.00
Filled with melted dark belgium & chocolate ganache served with vanilla gelato
Mixed Berries
$9.00
Served with sugar - free, low fat whipped cream
Lorenzo's Peach Melba
$9.00
Vanilla gelato with peaches, fresh cream & melba sauce served in a martini glass
Creme Brulee
$9.00
Topped with fresh berries served with choice of gelato
Seasonal Fruit Plate
$8.00
Assorted Cookie & Biscotti Plaste
$7.00
Assorted Gelato & Sorbert
7.00
$After Dinner Drinks
American Coffee
Cappuccino
Espresso
Specialty Coffee
Irish Coffee
$9.00
Jameson irish whiskey topped with whipped cream & green creme di menthe
Italian Coffee
$9.00
Amaretto topped with whipped cream & sliced almonds
Mexican Coffee
$9.00
kahlua topped with whipped cream & chocolate chips
Nutty Irishman Coffee
$9.00
Baileys irish creme & frangelico topped with whipped cream & cinnamon
Breakfast Buffet
An assortment of: Danish croissants, muffins, bagels, frehs fruit, yogurt and hot & cold cerealBreakfast Chef
$14.95
Egg any style, omelets, pancakes, french toast & waffies & accompany your order with bacon, sausage, home fries, toast or english muffins coffee, tea, juce & milk is included
Croissant
$1.00
Muffin
$1.25
Begel
$2.00
Cold Cereal
$2.25
Hot Cereal
$3.95
Fresh Fruit
$3.95
Juice
$2.00
Coffee
$2.00
Appetizers
Lorenzo's Signature Calamari in Padella
$12.00
Crisp calamari sauteed with sweet cherry peppers, pine nuts, sweet chilli soy sauce & white balsamic vinegar
Traditional Crispy Fried Calamari
$12.00
Light corn meal crusted calamari served with homemade marinara sauce
Tomato and Mozzarella
$10.00
Fresh mozzarella, beefsteak tomatoes & fire roasted peppers with extra virgin olive oil & aged balsamic reduction
Zuppa Di Mussels
$12.00
Prince edward mussels with sauteed shallots glazed in pinot grigio roasted tomato broth
Artichoke Hearts
9.00
Marinated in basil pesto with whole wheat crostini
$Salad
Limoncello Salad
$9.00
Baby field greens with sliced granny smith apples, sun - dried cranberries candied wanlnuts with limoncello thyme vinaigrette
Lorenzo's Salad
$9.00
Gafhered greens of arugula, radicchio & belgium endive served with seasonal tomatoes & topped with an herb balsamic vinaigrette
Caesar Salad
$8.00
Crisp romaine with herb focaccia croutons, parimigiano reggiano & homemade caesar dressing
Italian Garden Salad
$9.00
Crisp romaine with cucumbers, carrots, tomatoes, red onions, fresh mozzarella tossed with red wine vinaigrette
Herb Marinated Grilled Chicken Breast
$6.00
Chicken Milanese
$6.00
Lemon and Herb Marinated Grilled Shrimp
$8.00
Flaked Albacore Tuna Fish
$4.00
Grilled Flank Steak
$10.00
Crab Cake with Chopped Salad
$14.00
Romaine, fennel & radicchio tosed with a lemon thyme vinaigrette served with red pepper creme fraiche & wasabi aioli
Classinc Cobb Salad with Grilled Chicken
$12.00
Crisp romaine lettuce, avocado, chopped tomatoes, apple - wood smoked bacon & sliced egg served with ranch dressing
Farro Salad with Grilled Chicken
12.00
Plum tomatoes, hot house cucumbers, vidalia onions, baby arugula & sliced avocado with white balsamic vinegar & olive oil
$Soups
Nonna's Homemade Chicken Soup
$3.50-5.00
With garden vegetables and orzo pasta
Soup Du Jour
French Onion Soup
6.00
$Entrees
Linguini Vongole
$18.00
Vongole clams, sauteed with garlic, fresh basil red pepper flakes, extra virgin olive oil & white wine
Pesto Gnocchi
$14.00
Sun - dried tomatoes, green peas, tossed in basil pesto
Penne Siciliano
$14.00
Sauteed eggplant & zucchini with fresh tomato & basil
Veal Capricciosa
$18.00
Golden fried veal cutlet topped with baby arugula roma tomatoes & vidalia onions
Grilled Flank Steak
$18.00
Crispy fried Onions, market vegetabls with balsamic reduction
Grand Marnier Chicken
$17.00
Egg battered chicken with mandarin orange sauce roasted potatoes & market fresh vegetables
Gluten - Free Tuna Puttanesca
$18.00
Gluten - free spaghetti, chopped olives, vine ripe tomatoes capers, baby arugula & flaky white tuna
Lemon & Herb St. Peter's Fish
$22.00
Served with sauteed lentils & spinach
Parmesan Crusted St. Peters's Fish
$16.00
Sauteed spinach & roasted potatoes
Pan Seared Chicken
20.00
Warm tri - color cous cous & roasted brussel sprouts
$Sandwiches & Burgers
Mobley Hilton Burger
$11.00
A half - pound of ground beef garnished with lettuce tomato, onion & dill pickle
Chicken Caesar Wrap
$10.00
Crisp romaine with herb focaccia croutons parmigiano reggiano & homemade caesar dressing
Portobello Panini
$10.00
Portobello mushroom, fresh mozzorella tomato & arugula
Trevi Garden Veggie Burger
$8.00
The ultimate veggie burger garnished with lettuce, tomato & onion
Classic Club
$10.00
A triple decker classic with turkey, apple - wood smoked bacon, swiss cheese lettuce & tomato
Chicken Milanese Painini
$11.00
Fried chicken cutlet, fire roasted peppers & mozzarella cheese topped with pesto mayo
Appetizer
Choice of Lorenzo's
Salad or Soup Du Jour
Entrees
Chef's signature dishFresh Catch
Frittata
Pasta
Coffee & Dessert
Coffee & Dessert
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