Mauricio's Orlando's II Italian

Mauricio's Orlando's II Menu

(631) 265-9228
645 W Jericho Tpke, Smithtown, NY 11787

TAKE OUT MENU

FREE Delivery with Minimum Order
Mesculin Salad
$30.00-50.00
Mixed Greens with Gorgonzola Cheese, Walnuts in a Raspberry Vinaigrette
House Salad
$25.00-35.00
Caesar Salad
$30.00-45.00
Cold Antipasto
$45.00-75.00
Seafood Salad
$45.00-80.00
Mozzarella, Tomato & Basil
$40.00-65.00
Vegetali Grigliati
$35.00-55.00
Grilled Vegetables with Gorgonzola Cheese, and Balsamic Vinegar
Fried Zucchini with Marinara Sauce
$25.00-45.00
Portabello Mushrooms
$30.00-55.00
Stuffed Mushrooms
$35.00-50.00
Fried Calamari
$45.00-75.00
Fried Mozzarella in Corrozza
$35.00-65.00
Baked Clams
$45.00-80.00
Clams Casino
$45.00-80.00
Clams Posillipo
$45.00-75.00
Mussels in Marinara Sauce or White Wine Sauce
$40.00-60.00
Baked Ziti
$45.00-75.00
Ziti with Ricotta Cheese, Mozzarella Cheese, and Marinara Sauce
Fettuccini Alfredo
$40.00-70.00
Fettuccini in Cream and Cheese Sauce
Linguine
$45.00-80.00
with Clam Sauce (White or Red)
Penne Orlando's
$40.00-70.00
with Baby Shrimp, Peas in a Pink Sauce
Penne Bolognese
$35.00-55.00
Penne Amatrichana
$40.00-70.00
Bacon, Onions in Marinara Sauce
Rigatoni alla Vodka
$40.00-60.00
Ravioloni Cheese alla Trentino
$40.00-70.00
with Ricotta, Baby Shrimp in an Aromatic Tomato Sauce
Chicken Mauricio's
$45.00-75.00
with Sliced Tomato, Mozzarella Cheese in a Light Brown Sauce
Chicken Francese
$45.00-75.00
Sauteed in a White Wine Lemon Sauce
Chicken Marsala
$45.00-75.00
Mushrooms in a Marsala Wine Sauce
Chicken Zingara
$45.00-75.00
Artichokes, Mushrooms in a Pink Sauce
Chicken in a Raspberry Sauce
$45.00-75.00
Chicken Orlando's
$45.00-75.00
with Portabello Mushrooms in a Wine & Garlic Sauce
Chicken Parmigiana
$45.00-75.00
Chicken Scarpariello
$45.00-85.00
Pieces of Chicken on the Bone with Sausage, Mushrooms, Peppers and Garlic in a Wine and Garlic Sauce
Chicken Fingers with French Fries
$45.00-70.00
Veal Parmigiana
$50.00-90.00
Veal Mauricio's
$55.00-90.00
with Sliced Tomato, Mozzarella Cheese in a Light Brown Sauce
Veal Orlando's
$50.00-90.00
with Portabello Mushrooms in a Wine & Garlic Sauce
Veal Pizzaiola
$50.00-90.00
in a Fresh Tomato Sauce with Mushrooms & Peppers
Veal Piccata
$50.00-90.00
Sauteéd in a White Wine Lemon Sauce with Artichokes & Capers
Eggplant Parmigiana
$40.00-60.00
Eggplant Rollatini
$45.00-75.00
stuffed Rolled Eggplant with Ricotta & Mozzarella Cheese in a Tomato Sauce
Sausage, Peppers and Onions
$40.00-55.00
Broiled Salmon
$50.00-95.00
in a Dijon Mustard Sauce
Seafood Fra Diablo
$70.00-135.00
with Mussels, Clams over Linguine in a Hot Red Sauce
Shrimp Scampi
$80.00-150.00
Shrimp in a Garlic Wine Sauce over Linguine
Sole Francese
$65.00-110.00
Sauteéd in a White Wine Lemon Sauce

PRICE FIXED MENU - Antipasti Caldi

Seven Days a Week $23.95 Per Person Including Appetizer, Main Course, Coffee & Dessert (1 of each
COZZE ADRIATICO
Mussels in White Wine Sauce
VONGOLE POSSILLIPO
Clams with Marinara SauceClams with Marinara Sauce
FUNGHI GIARDINO
Stuffed Mushrooms with Vegetables
MOZZARELLA IN CORROZZA
Fried Mozzarella with Tomato Sauce
CALAMARI FRITTI
Fried Squid
BAKED CLAMS
EGGPLANT ROLLATINE
Stuffed, Rolled Eggplant with Ricotta, Tomato Sauce and Mozzarella
GAMBERONI IMPERIALE
$4.95
Jumbo Shrimp Stuffed with Cheese and Bacon
VEGETALI GRIGLIATI
Grilled Vegetable with Gorgonzola Cheese & Balsamic Vinegar
CLAMS CASINO
PORTOBELLO MUSHROOM
2.95
Grilled Portobello Mushroom with Garlic & Balsamic Vinegar

$PRICE FIXED MENU - Antipasti Freddi


INSALATA DI FRUTTI DI MARE
$4.95
Seafood Salad
OYSTERS ROCKERFELLER
$4.95
Fresh Oysters with Bacon, Spinach, touch of Cream
VONGOLE SU GHIACCIO
Fresh Clam Cocktail
MOZZARELLA TOMATO FREDDI
Fresh Mozzarella Tomato and Basil
GAMBERONI FREDDI
$4.95
Shrimp Cocktail
CUORE DI PALMO
Hearts of Palm
AVOCADO MAURICIO'S
4.95
Avocado with Shrimp in a Thousand Island Dressing

$PRICE FIXED MENU - Insalate - Salad


INSALATE ALLA CESARE
Caesar Salad
INSALATA ORLANDOS
Mixed Garden Salad
MESCULIN SALAD
2.00
Mixed Greens with Gorgonzola Cheese, Walnuts in Rasberry Vinaigrette

$PRICE FIXED MENU - Zuppe


ZUPPA DI CIPOLLE
Baked Onion Soup
STRACCIATELLA ALLA ROMANA
Eggdrop Soup with Spinach
ZUPPA DEL GIORNO
Soup of the Day Pasta

PRICE FIXED MENU - Pasta


RIGATONI ALLA VODKA
Rigatoni with Tomato Cream and Vodka
FETTUCCINE MADDALENA
Fettuccine with Chicken and Pesto Sauce
LINGUINE ALLA GABRIELA
Linguine with Snow Peas, Sun Dried Tomato and Baby Shrimp Sautéed in Garlic and Oil
RIGATONI CAPRICCIOSI CON POLLO
Rigatoni with Chicken Spice Tomato Sauce
SPAGHETTI WITH BABY SHRIMP E BASILICO
Spaghetti with Baby Shrimp and Basil in Extra Virgin Olive Oil and Garlic
FARFALLE PORTOFINO
Bowtie Pasta with Sun Dried Tomato, Olives, Broccoli and Garlic
LINGUINE VONGOLE
Linguine with Clam Sauce (white or red)
PENNE ORLANDOS
Penne Pasta with Shrimp, Peas, and Fresh Tomato in Pink Sauce
RAVIOLONI CHEESE ALLA TRENTINO
Ravioli with Ricotta, Shrimp in Aromatic Tomato Sauce
CAPPELLINI FILETO DI POMODORO
Angel Hair Pasta with Fresh Tomato Sauce
GNOCCHI BOLOGNESE
Gnocchi with Meat Sauce

PRICE FIXED MENU - Vitello - Veal


VITELLO GIARDINO
$7.95
Veal Chop Pounded & Breaded with Home Grown Salad
VITELLO MARSALA
Veal Scaloppini in Marsala Wine and Mushrooms
VITELLO MAURICIO'S
Veal Scaloppini with Sliced Tomato Mozzarella Cheese in a light Brown Sauce
VITELLO PICATTA
Veal in a Light Lemon Sauce with Artichokes and Capers
VITELLO OLANDO'S
Veal with Portobello Mushrooms in a White Wine and Garlic Sauce
TRIO ORLANDO'S
$6.95
Chicken, Veal, Shrimp in a Light Garlic Sauce
VITELLO PARMIGIANA
Veal Scaloppini with Fresh Tomato Sauceand Mozzarella Cheese
VITELLO CAMPAGNOLA
Veal Scaloppini with Artichoke, Mushroom and Ham in a Light Sauce
VITELLO VALDOSTANA
$3.95
Veal Cutlet with Prosciutto and Mozzarella in a Marsala Wine Sauce and Mushroom
VITELLO PIZZAIOLA
Veal Scaloppini with Fresh Tomato Sauce, Mushrooms & Pepper
VITELLO SAVOIA
$2.95
Veal with Chestnut and Tangerine
VITELLO SORRENTINO
2.95
Veal Scaloppini with Prosciuto Eggplant & Mozzarella Cheese

$PRICE FIXED MENU - Pollo - Chicken


POLLO SCARPARIELLO
$2.95
Pieces of Chicken on the Bone with Sausage, Mushrooms, Peppers and Garlic
POLLO PICATTA
Boneless Chicken in a Light Lemon Sauce with Artichokes and Capers
POLLO SORRENTINO
Boneless Chicken with Prosciuto, Eggplant and Mozzarella Cheese
POLLO PARMIGIANA
Chicken Cutlet with Fresh Tomato Sauce and Mozzarella Cheese
POLLO FRANCESE
Boneless Chicken Sauteed in a Wine Lemon Sauce
POLLO SAVOIA
$2.95
Boneless Chicken with Chestnut and Tangerine
POLLO MAURICIO'S
Chicken with Sliced Tomato, Mozzarella Cheese in a Light Brown Sauce
POLLO ZINGARA
Boneless Chicken with Mushrooms and Artichoke Hearts in a Pink Sauce
POLLO PORTOBELLO
Boneless Chicken with Portobello Mushrooms in a White Wine and Garlic Sauce
POLLO AL LAMPONI
Chicken Breast in a Raspberry Sauce
POLLO MARSALA
Boneless Chicken in Marsala Wine and Mushrooms
ANITRA AL LAMPONI DE BOSCO
3.95
Roasted Duck with Raspberry Sauce

$PRICE FIXED MENU - Manzo - Beef


GRILLED AGED SHELL STEAK
$10.95
GRILLED VEAL CHOP
$12.95
GRILLED FILET MIGNON
$12.95
RACK OF LAMB BOUQUETIERE
12.95

$PRICE FIXED MENU - Pesci - Fish


SALMONE ALLA GRIGLIA
Broiled Salmon with Dijon Sauce
GAMBERONI IMPERIALE
$6.95
Jumbo Shrimp Stuffed with Cheese and Bacon
SOLE FRANCESE
$3.95
Lemon Sole Sauteed in a White Wine Sauce
MUSCOLI E VONGOLE MARINARA
Mussels and Clams in an Aromatic Tomato Sauce over Linguini

PRICE FIXED MENU - Pesci - Fish


SHRIMP FRA DIAVOLO
$6.95
Shrimp Over Cappelini with Tomato, Garlic and White Wine in a Spicy Sauce
SHRIMP SCAMPI
6.95
Shrimp in a Garlic Wine Sauce Over Linguine

$PRICE FIXED MENU - Dolci - Desserts


CHOCOLATE CAKE
TIRA MISU
CHEESE CAKE
FLAN
ICE CREAMS
APPLE PIE
TARTUFO
$3.50
ASSORTED SORBETS
3.50

$PRICE FIXED MENU - Caffe - Coffee

REGULAR OR DECAF
ESPRESSO
$1.00
IRISH COFFEE
$3.95
CAPPUCCINO
$2.00

Antipasti Caldi


COZZE ADRIATICO
$5.95
Mussels in White Wine Sauce
VONGOLE POSSILLIPO
$5.95
Clams with Marinara Sauce
FUNGHI GIARDINO
$4.95
Stuffed Mushrooms with Vegetables
MOZZARELLA IN CORROZZA
$4.95
MELANZANA NAPOLITANA
$5.95
Rolled Eggplant with Ricotta, Tomato and Mozzarella
VEGETALI GRIGLIATI.
$4.95
Grilled Vegetables with Melted Gorgonzola or Balsamic Vinegar
CALAMARI FRITTI
5.95
Fried Squid

$Antipasti Freddi


MUSCOLI PRIMAVERA
$5.95
Cold Steamed Mussels in Aromatic Herbs
VONGOLE SU GHIACCIO
$5.95
Fresh Clam Cocktail
GAMBERONI FREDDI.
$7.95
Shrimp Coctail
CUORE DI PALMO
$4.95
Hearts of Palm
AVOCADO MAURICIO'S
$8.95
Avocado with Shrimp in a Thousand Island Dressing
MOZZARELLA TOMATO FREDDI
5.95
Fresh Mozzarella Tomato and Basil

$Insalate - Salad


INSALATE ALLA CESARE
$3.95
Caesar Salad
TRI COLORE
3.95
Arugula, Endive and Radicchio

$Zuppe


ZUPPA DI CIPOLLE
$3.00
Baked Onion soup
TORTELLINI IN BRODO
$3.00
Tortellini Soup
ZUPPA DEL GIORNO
3.00
Soup of the Day

$Pasta

Any Pasta, Coffee & Dessert $10.95
RIGATONI ALLA VODKA
Rigatoni with Tomato Cream and Vodka
GNOCCHI ALLA BOLOGNESA
Gnocchi with Bolognese Sauce
FETTUCCINE AL SHITAKI
Fettuccine with Shitaki Mushrooms and Garlic
LINGUINE ALLA GABRIELA
Linguine with Snow Peas, Sun Dried Tomato and Baby Shrimp Sautéed in Garlic and Oil
RIGATONI CAPRICCIOSI CON POLLO
Rigatoni with Chicken Spicy Tomato Sauce
CAPPELLINI FILETO DI POMODORO
Angel Hair Pasta with Fresh Tomato Sauce
SHRIMP E BASILICO
Spaghetti with Baby Shrimp and Basil in Extra Virgin Olive Oil and Garlic
PENNE MATRICIANA
Short Cut Pasta with Pancetta Onion and Tomato Sauce
FARFALLE PRIMAVERA
Bowtie Pasta with Pan Seared Vegetables with Marinara Sauce
PENNE ORLANDOS`
Penne Pasta with Shrimp, Peas, and Fresh Tomato in Pink Sauce
LINGUINE VONGOLE
Linguine with Clam Sauce (white or red)
RAVIOLONI ALLA TRENTINO
Ravioli with Ricotta, Shrimp in Aromatic Tomato Sauce
FARFALLE PORTOFINO
Bowtie Pasta with Sun Dried Tomato, Olives, Broccoli and Garlic

Vitello - Veal

Any Veal, Coffee & Dessert $12.95
VITELLO GUARDINO
$6.95
Veal Chop Pounded & Breaded with Home Grown Salad
VITELLO MARSALA
Veal Scaloppini in Marsala Wine and Mushrooms
VITELLO CAPRICCIOSI
VealScaloppini with Peppers, Mushrooms and Onions in a Light Tomato Sauce
VITELLO CAMPAGNOLA
Veal Scaloppini with Artichoke, Mushroom and Ham in a Light Sauce
VITELLO ORLANDO'S
Veal with Portabello Mushrooms in a Brown and Garlic Sauce
VITELLO AL LIMONE
Veal in a Light Lemon Sauce
VITELLO VALDOSTANA
$2.95
Veal Cutlet with Prosciutto and Mozzarella in a Marsala Wine Sauce and Mushrooms
VITELLO PIZZAIOLA
Veal Scaloppini with Fresh Tomato Sauce, Mushrooms and Peppers
VITELLO PARMIGIANA
Veal Scaloppini with Fresh Tomato Sauce and Mozzarella Cheese

Pollo - Chicken

Any Chicken, Coffee & Dessert $10.95
POLLO SCARPARIELLO
$2.00
Pieces of Chicken on the Bone with Sausage, Mushrooms, Peppers and Garlic
POLLO AL LIMONE
Boneless Chicken in a Light Lemon Sauce
POLLO PARMIGIANA
Chicken Cutlet with Fresh Tomato Sauce and Mozzarella Cheese
POLLO MARSALA
Boneless Chicken in Marsala Wine and Mushrooms
POLLO ORLANDOS
Boneless Chicken with Portobello Mushrooms in a White Wine and Garlic Sauce
POLLO AL LAMPONI
Chicken Breast in a Raspberry Sauce
I TRE ORLANDO'S
5.95
Chicken, Veal and Shrimp with Garlic and White Wine Sauce

$Pesci

Any Fish, Coffee & Dessert $10.95
SALMONE ALLA GRIGLIA
Broiled Salmon with Dijon Sauce
SOGLIOLA ALLA ADRIATICO
Lemon Sole with White Wine and Garlic Sauce
MUSCOLI E VONGOLE MARINARA
Mussels and Clams in an Aromatic Tomato Sauce over Linguini

Dolci - Desserts


CHEESE CAKE
CHOCOLATE MOUSSE
TIRAMISU
APPLE PIE
CHOCOLATE CAKE
FLAN
ITALIAN ICES
$3.00
TARTUFO
3.00

$Caffe -Coffee


REGULAR OR DECAF
ESPRESSO
$1.00
CAPPUCINO
$2.00

Dessert & Coffee


Chocolate Mousse Cake - Cannoli Cake
Above prices for available on Monday thru Thursday

Suggested Menu -First Course

For Parties of 20 or More, Choose one
Rigatoni Alla Vodka
Farfale Marinara
Gnocchi Bolognese Sauce
Penne Pomodoro

Suggested Menu -Second Course

For Parties of 20 or More, Choice of Salad
Caesar salad
Garden salad

Suggested Menu - Third Course

For Parties of 20 or More, Choice Five
Veal Pizzaiolla
Veal Scallopini in a fresh Tomato, Mushroom & Peppers
Veal Orlando's
Veal Scallopini with Portobello Mushrooms in a Wine and Garlic Sauce
Veal Parmigiana
Veal Scallopini with fresh Tomato Sauce and Mozzarella Cheese
Veal picatta
Saueed in White Wine & Lemon Juice with Artichokes & capers
Chicken in Raspberry sauce chicken Marsala
Chicken Breast with Mushrooms & Marsala Wine
Chicken Francese
Chicken Breast Sauteed in White Wine & Lemon Juice
Grilled Salmon with Dijon Mustard
Chicken Zingara
Chicken Breast With Artichokes, Mushrooms in a Pink Sauce
Sole Francese
Sauteed with White Wine & Lemon Juice
Eggplant Parmigiana
Eggplant with Tomato Sauce and Mozzarella
Chicken Parmigiana
Chicken Cutlet with Fresh Tomato Sauce and Mozzarella Cheese
Chicken Zingara
Chicken Breast with Artichokes, Mushrooms in a Pink sauce
Eggplant Rollatine
Stuffed, Rolled Eggplant with Ricotta Tomato Sauce and Mozzarella

Complete Packages For


Friday Nights
$34.95
Including: Appertizer, Salad, Main Entree, Dessert, Coffee, Wine, Beer, Soda
Saturday Nights
$39.95
Lunch Monday to friday only
$20.95
Including Wine, Beer & Soda
Lunch Monday to Friday Only
$15.95
Soda only
Saturday & Sunday Afternoon Only
28.95
Including Wine, Beer & Soda

$Catering


Saturday & Sunday Afternoon Only
$23.95
For Bridal & Baby Showers Unlimited soda & Champagne Punch Included
Monday thur Thursday Only
25.95
Including Wine, Beer & Soda

$KIDS MENU

AVAILABLE 12 Yrs. & Under
Kids Menu
12.95

$Optional Choices


Cold Antipasto
$35.00
Seafood, prosciutto, ham, sundried tomato and mozzarrella, olives, marinted mushrooms.
Hot Antipasto
$35.00
Fried mozzarella, eggplant rollentine, fried calamari and stuffed mushrooms.
Calamari Fritti
$14.95
Fried squied
Torta Mauricio's
$2.95
layers of crapes, tomato, roasted peppers, basil, mortadella, sundried tomato and cheese with balsamic vinegar and oil.
Grilled Aged Shell Steak
$10.95
Grilled Filet Mignon
$10.95
2 Lb. Lobster Fradivolo
2 Lb. Lobster over linguine surrounded by mussels and clams draped in a spicy tomato sauce., per order
Anitra Al lampom Di Bosco
$3.95
Roasted duck with raspberry sauce.
Trio Orlando's
$6.95
Chicken, Veal, Shrimp in a light garlic sauce.
Shrimp Fradivolo
$6.95
Shirmp over cappelim with spicy tomato,garlic, and white wine.
Tilapin Francese
$3.95
Tilapin sauteed in a wine lemon sauce.
Veal Valdostana
$3.95
Veal cutlet with prosciutto and mozzarella in a marsala wine sauce and mushrooms.
Bottles of Champagne
$25.00
House choice.
Chianti Bolla
$3.95
Upgrade the party wine
Coctail Hour
$3.95
Coctail Hour
7.00
House liquor, Options at an additional charge

$LUNCH SPECIAL

Monday - Friday
Lunch includes
10.95
Salad, Entree, Coffee & Dessert

$PRICES FIXED DINNER

Seven Days from 5:00PM till closing
Dinner includes
$23.95
Appetizer & Main Entree from Menu, Coffee, Dessert

Menu for Mauricio's Orlando's II is provided by findrestaurantmenu.com

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