Appetizers and Salads
Hot & Sour Soup
$6.00
With wood ear mushrooms and bamboo shoots.
Twice Cooked Spare Ribs
$11.00
Braised, grilled, szechuan peppercorn glaze, fennel and cucumber slaw.
Miso Soup
$5.00
Spinach, tofu, enoki mushrooms.
Curried Mussels
$9.00
In a red curry coconut broth, cilantro, ginger and toasted herb bread.
Edamame
$6.00
Steamed soy beans sprinkled with sea salt.
Chinese Chicken Salad
$12.00
Spicy chicken breast strips, Napa cabbage, sesame vinaigrette.
Seared Scallops
$11.00
Spiced cauliflower and banyuls vinaigrette.
Baby Arugula
$9.00
With toasted pumpkin seeds, blue cheese, Asian pear champagne vinaigrette.
Aged Goat Cheese Squares
$8.00
With toasted cashews, Thai basil, roasted Chinese eggplant and organic herb salad.
18 Vegetable Salad
11.00
Crispy vegetables, sweet soy-rice wine vinaigrette.
$Entrees
Dumplings
$15.00
Satsuma potato dumplings, royal trumpet mushrooms, parmesan cream.
Roasted Pheasant
$20.00
Coconut milk soup, lemon verbena, straw and shimeji mushrooms.
Lemon Garlic Chicken
$22.00
With cilantro, ginger, baby potatoes and garlic chives.
Braised Oxtails
$18.00
With roasted red peppers, tomato, olives.
Roasted Catfish
$17.00
Chinese mustard greens, kabocha squash, beurre blanc.
Grilled Pork Chop
$22.00
Bone in chop with Chinese sausage, basil, navy beans, mustard sauce.
Simply Grilled Salmon
$24.00
Gingered wild mushrooms, sake mustard broth.
Japanese Udon Noodles
$15.00
Grilled zucchini, wild mushrooms, fried ginger, soy lemongrass broth.
Seared Strip Steak
$23.00
Lemon soy onions, coriander shortbread.
Slow Cooked Lamb
22.00
Chili-smoked pecan sauce, roasted onion.
$Sushi-Maki
7 pieces sashimi/nigiri, shrimp tempura maki, 14 pieces sashimi/nigiri, shrimp tempura and spicy tuna maki.Spicy Tuna
$11.00
Cucumber, tobiko, togarashi, spicy mayo.
Hamachi
$12.00
Asparagus, jalapeno, avocado, cilantro, yuzu sauce.
Maguro
$18.00
Shrimp tempura, maguro, creamy crab salad, avocado, unagi sauce.
Citrus Salmon
$10.00
Ripe mango, avocado, preserved lemon.
Rainbow
$11.00
Maguro, sake, ebi, white fish, jumbo lump crab, avocado.
Lobster
$15.00
Garlic aioli, scallions, sriracha.
Dragon
$13.00
Barbecued eel, avocado, shrimp tempura, unagi sauce.
Crab
13.00
Grilled scallion, cucumber, truffle aioli, crispy garlic and ginger.
$Sushi-Sashimi and Nigiri
Maguro
$3.00
Yellow fin tuna.
Shiro Maguro
$2.00
White tuna.
Sake
$2.00
Salmon.
Ebi
$2.00
Shrimp.
Hamachi
$3.00
Yellowtail tuna.
Unagi
2.00
Freshwater eel.
$Sides
5 Sides
$10.00
2 Sides
$6.00
3 Sides
$8.00
Menu for Asian Cuisine is provided by findrestaurantmenu.com
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