Garden Bistro 24

Garden Bistro 24 Menu

(518) 439-3832
5 Vista Blvd, Slingerlands, NY 12159

Lunch Starters


Crispy Calamari
$13.50
Tossed in a tarragon chili aioli over a bed of lettuce. Served with choice of pommes frites or side salad.
Poutine
$8.50
Cheese curds, caramelized onions, roasted chicken au jus and fresh herbs. Served with choice of pommes frites or side salad.
Pulled Pork Sliders
10.50
Chipotle Dijon sauce, nys cheddar cheese, balsamic red onions and brioche bun. Served with choice of pommes frites or side salad.

$Lunch Salad and Soups


GB 24 Salad
$10.00-13.50
Crisp mixed greens, fresh green beans, sliced egg, crisp bacon, avocado, tomato, red onions and cucumber carrot. Served with your choice of dressing.
Garden Bistro Caesar Salad
$10.00-13.50
Crisp romaine, fresh baked croutons and freshly grated Parmesan.
Herb Salad
$10.00-13.50
Fresh mixed greens, glazed pecans, dried cranberries, sliced pears and goat cheese. Served with your choice of dressing.
Countryside Salad
$10.00-13.50
Fresh mixed greens, asparagus, sliced radishes, green peas, aged cheddar, fresh sprouts and roasted soy beans. Served with your choice of dressing.
Spinach Salad
$10.00-13.50
Tender baby spinach, fresh strawberries, toasted almonds, sliced mushrooms, crisp bacon and local goat cheese. Served with your choice of dressing.
Merabec Salad
$10.00-13.50
Fresh mixed greens tossed with fresh grapes, dried cherries, toasted walnuts, apples, avocado and crumbled blue cheese. Served with your choice of dressing.
Garden Bistro Onion Soup
8.50
Rich onion and beef broth, French bread crouton and Swiss cheese.

$Burgers


Classic Bistro Burger
$14.50
Caramelized onions, local goat cheese, baby spinach, tomato, roasted garlic and rosemary aioli.
The Pigoudet Burger
$14.50
Sauteed mushrooms, Swiss cheese, crispy onions, fresh arugula and horseradish aioli.
The Quinoa Burger
$14.50
Sauteed kale, house-cured pickles, avocado relish, aged cheddar cheese. Vegetarian.
The Parsian
14.50
Applewood smoked bacon, caramelized onions, Brie cheese, truffle Dijon aioli and crispy potatoes.

$Main Lunch


Roasted Chicken
$12.50
Fresh tomatoes, caramelized onions, Swiss cheese and chipotle aioli. Your choice of either warm sourdough or French style crepe.
Honey Cured Ham
$12.50
Caramelized onions, Swiss cheese and honey mustard aioli. Your choice of either warm sourdough or French style crepe.
Smoked Scottish Salmon
$14.50
Red onion, Dijon mustard, capers and fresh herb aioli and crisp lettuce. Your choice of either warm sourdough or French style crepe.
French Dip
$13.50
Braised hanger steak, onions, roasted garlic and rosemary aioli, Swiss cheese and tomato au jus. Your choice of either warm sourdough or French style crepe.
Gb 24 Roasted Chicken Salad
$12.50
Sliced grapes, toasted walnuts and fresh herbs. Your choice of either warm sourdough or French style crepe.
Vine Ripped Tomatoes
$11.50
Fresh mozzarella and basil pesto aioli. Your choice of either warm sourdough or French style crepe.
Roasted Turkey BLT
12.50
Applewood smoked bacon, crisp romaine, vine ripened tomatoes and chili aioli. Your choice of either warm sourdough or French style crepe.

$Lunch Mussels


Mussel Frites
14.50
Prince Edward Island mussels served with one of our signature sauces and pommes frites.

$Mains


Campanelli Farms Free Range Chicken
$24.50
Sweet Potato and Sage Croquette, Glazed Carrots and Brussel Sprouts, Brandy Pear Sauce
Jumbo Lump Crab Cakes
$30.50
Caramelized Shallot and Cognac Remoulade, French Green Beans, Fresh Citrus, Pomme Frites
Beef Stroganoff
$25.50
Braised Hanger Steak Tips, English Peas, Forest Mushrooms, Sour Cream Sauce, Fresh Pasta
Pan Roasted Wild Norwegian Salmon
$26.50
Herbed Quinoa, Baby Spinach, Pine Nuts, Tomato Tarragon Aioli
10 oz. Hand-Cut Hanger Steak
28.50
Served with French Green Beans, Gorgonzola Shallot Butter, Pommes Frites

$Dinner Starters


Smoked Gouda Gnocchi
$12.50
Roasted Carrots and Parsnips, Cherry Tomatoes, Baby Arugula, Rosemary Brown Butter Cream Sauce
Jumbo Lump Crab Cake
$13.50
Caramelized Shallot and Cognac Remoulade, Fresh Citrus
Crispy Calamari
$12.50
Tossed in Tarragon Chili Aioli over a Bed of Lettuce
House Smoked Salmon Tartar
$9.50
Water Cracker, Pickled Shallots, Whole Grain Mustard
Poutine
$8.50
Cheese Curds, Caramelized Onions, Roasted Chicken Au Jus, Fresh Herbs
Olives & Nuts
7.50
Citrus Marinated Olives, Truffle & Cayenne Pepper, Roasted Mixed Nuts

$Dinner Mussels


Mussel Frites
18.50
Prince Edward Island Mussels Served with One of Our Signature Sauces & Pommes Frites

$Sides


French Green Beans
$5.50
Sauteed Spinach with Garlic
$5.50
Pommes Frites
$3.75
Herb Roasted Baby Potatoes
$5.50
Seasonal Vegetable
$5.50

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