Appetizers
Traditional Dips
$8.00
Served with grilled pita. Hummus, eggplant, spicy feta, tzatziki, smoked, trout taramasalata.
Trio of Three Dips
$18.00
Served with grilled pita. Hummus, eggplant, spicy feta, tzatziki, smoked, trout taramasalata.
Crispy Baby Artichokes
$14.00
Lemon zest, shaved parmesan, ramp pesto aioli.
Fried Calamari
$13.00
Lightly breaded tubes and tentacles, pepperoncini, chick peas, lemon wheels, garlic butter emulsion.
Grilled Octopus
$18.00
Confit fingerling potatoes, Spanish chorizo, Mache, frisee, roasted fennel, pickled shallots, smoked almond romesco.
Crispy Kataifi Shrimp
$16.00
fava beans, roasted corn, merguez sausage fondue.
Coriander Crusted Lamb Ribs
$16.00
Tahini yogurt.
Moroccan Spiced Salmon Cake
14.00
Charred broccolini, harissa aioli.
$Salads
Add arctic char, shrimp or grilled chicken to any salad $7.00.Chopped Salad
$12.00
Romaine, tomato, olives, cucumber, onions, peppers, pomegranate, feta, red wine vinaigrette.
Fried Haloumi Panzanella
$14.00
Grilled roma tomatoes, sourdough croutons, basil, mint, pine nuts, olive oil, balsamic.
Watermelon and Heirloom Tomato Salad
$13.00
Roasted corn, feta, fresh herbs, sherry vinaigrette.
Escarole Caesar Salad
13.00
Gigantes, pancetta, shaved parmesan, toasted bread crumbs.
$Entrees
Pan Roasted Arctic Char
$28.00
Chick pea puree, arugula, shaved fennel, tomatoes, cucumbers, olives, tahini yogurt drizzle.
Pan Roasted Wild Striped Bass
$32.00
Oyster mushrooms, preserved lemon, broccolini, artichoke and black truffle veloute.
Whole Grilled Dourade
$28.00
Sun-choke puree, asparagus, fava beans, charred lemon, olive and caper relish.
Tagliatelle Pasta
$27.00
Shrimp, gigantes, merguez sausage, escarole, pine nuts, summer tomato sauce.
Lobster 2 Ways
$36.00
Grilled tail, butter poached claws and knuckles, pea shoots, pickled mushrooms, radishes, salmoriglio sauce.
House-Made Falafel
$22.00
Grilled pita, yogurt, summer salad.
Grilled Cornish Hen
$24.00
Shawarma spices, summer vegetable tabbouleh, tzatziki, harissa, grilled pita.
Herb Crusted Colorado Rack of Lamb
$34.00
Smoked eggplant puree, bulgur wheat rice, sundried tomato tapenade.
Garlic Rubbed NY Strip Steak
39.00
Fingerling potato and spring onion hash, petite salad, smoked lemon butter, ramp pesto.
$Handhelds
Cardoon Signature Burger
$18.00
Haloumi, pancetta, arugula, slow roasted beefsteak tomato, ramp pesto aioli.
Summer Cod Pita
$16.00
Broiled Atlantic cod, arugula, fennel, crispy lemon, herb mayo.
Lamb Merguez Burger
$18.00
Summer cucumber slaw, harissa aioli.
Chicken Souvlaki
16.00
Romaine, onions, cucumbers, spicy feta, tzatziki, on grilled pita.
$Raw Bar
12 Clams on The Half Shell
$24.00
Cucumber mignonette, pomegranate granita, classic cocktail sauce.
18 Oysters on The Half Shell
$36.00
Cucumber mignonette, pomegranate granita, classic cocktail sauce.
Wild Striped Bass Crudo
16.00
Grapefruit segments, fennel, citrus, pickled onion, chilies, coriander.
$Sides
Sauteed Broccolini
$8.00
Confit Fingerling Potatoes
$8.00
Gigantes
$8.00
Served with Marquez sausage, escarole, pine nuts and feta.
Bulgur Wheat Pilaf
$8.00
Summer Cucumber Slaw
$8.00
Vegetable Tabbouleh
$8.00
Marinated Olives
$8.00
Hand-Cut Fries
$8.00
Menu for Cardoon is provided by findrestaurantmenu.com
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