Comfort Kitchen

Comfort Kitchen Menu

(518) 587-1234
454 Broadway, Saratoga Springs, NY 12866

Salads


Lucy's Salad
$10.00
Greens, apple, candied walnuts, goat cheese and white balsamic vinaigrette.
Greek Kale Salad
$10.00
Kale, cucumber, red peppers. Pickled red onion, feta, olivesand red wine vinaigrette.
Chopped Salad
10.00
Romaine, house bacon, local egg, crispy chickpeas, avocado, and housemade ranch dressing.

$Sandwiches


Grilled Cheese
$9.00
3 cheese blend, melted onions and roasted garlic aioli on sourdough.
Cuban
$9.50
Slow roasted pork, smoked ham, Gruyere cheese, garlic dill pickles and maple mustard.
Turkey Pastrami
10.00
House smoked misty knoll farm turkey, cheddar, mustard braised cabbage on rock hill rye.

$Burgers


Patty Melt
$9.00
Our custom blend fresh ground patty, grilled onions, cheddar and horseradish mayo on rock hill rye.
Turkey Burger
9.00
Misty knoll farm ground turkey, fontina cheese, tomato jamand herb mayo.

$Classics


Market Mac and Cheese
$13.00
Daily specials featuring classic combinations and seasonal produce.
Classic Mac and Cheese
$12.00
4 cheese blend with herbed breadcrumbs.
Ricotta Gnocchi
$13.00
Slow cooked beef and pork bolognese, Romano cheese and herbs.
Chicken Pot Pie
12.50
Misty knoll farm chicken, potatoes, carrots, peasand puff pastry.

$Snacks


Everything Bagel Pierogies
$7.00
Potato and cream cheese filling, melted onions, sour cream, and everything bagel spice.
Fried Grits
$6.50
Served with awesome sauce.
Pickle Plate
$6.00
A selection of our housemade pickles.
Jerk Chicken Wings
$6.50
Honey habanero Barbeque sauce.
Eggplant and Ricotta Meatballs
7.50
House marinara and Romano cheese.

$Tacos


Falafel Tacos
$10.00
Housemade falafel, cucumber yogurt, lettuce, pickled onion and hot sauce.
Chipotle Beef Tacos
10.00
Our custom blend fresh ground beef, lettuce, cheese, and avocado cream.

$Sides


Market Vegetables
$6.00
Daily specials.
Sweet Potato Chips
$3.00
Served with orange-rosemary sea salt.
Tomato Soup
$5.50
Served with pesto.
Side Salad
$6.00
Greens, carrot, pickled onions and white balsamic dressing.

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