Starters
Caramelized Brussels Sprouts & Spaetzle
$8.00
Bacon lardons, onion, apple & mustard cream.
Fried Mac n' Cheese
$9.00
Sharp cheddar, gouda & monterey jack served with black truffle salt.
Caprice
$9.00
Marinated roma tomatoes, burrata, arugula
Crispy Pork Belly Sliders
$14.00
Asian slaw, crispy onions
Flammkuchen
$10.00
Crispy flatbread-caramelized onion-chopped tomato-crispy bacon-onion cheddar & mozzarella blend
Duck Drummers
$10.00
Cranberry barbeque glaze, crisp celery, crushed walnut blue cheese dip.
Artisanal Charcuterie and Cheese Board
$14.00
Wild boar sausage & country pate, grain mustard, cornichon, red onion confit, saint angle & tilsit ale cheese honeycomb, grapes. $14.00, $24.00
Diver Scallop Sliders
$15.00
Chipotle mayo, crunchy slaw, crispy onions
The Monk's Lobster Bisque
$9.00
Fresh maine lobster
Bavarian Soft Pretzels
7.00
Served with sharp cheddar cheese sauce
$Salads
Butter Lettuce
$9.00
Raspberries, feta, spiced pecans, framboise vinaigrette
Ceasar Salad
$9.00
Chopped romaine hearts, croutons, shaved parmesean reggiano
Apple Arugula Salad
$9.00
Apple matchsticks, baby arugula, blue cheese crumbles, candied walnuts, cider vinaigrette
House Greens
7.00
Grape tomatoes, cucumbers, sourdough croutons & house vinaigrette.
$Entrees
Pan-Roasted All Natural Chicken Breast
$22.00
Himalayan red rice, sugar snap peas, fig jus
Pan-Fried Pork Schnitzel
$22.00
Mashed potatoes-creamed leeks-green beans
Pan-Seared Faroe Island Salmon
$24.00
Served over basil risotto, green beans, balsamic drizzel
Pan Roasted Rogue Duck Breast
20.00
Today's potatoes, cognac plumped dried cherries in belgian kriek cherry beer sauce.
$Sandwiches
Served with a house salad or house frites. specialty salad dressings add $1.00Fish Fry
$13.00
Beer battered cod, serveed over frites, with homemade coleslaw and tartar sauce.
Duck Rueben
$12.00
Housemade duck confit, yarlsberg swiss, fresh sauerkraut & fig jam, grilled on rye.
Vegetarian Strudel Wrap
12.00
Balsamic marinated portobello, smoked gouda, fire-roasted red peppers, grilled eggplant wrapped in phyllo & baked crispy.
$3/4lb Burgers
Our special blend burgers are handmade served on a brioche bun with house salad or house frites.House-made Chicken Burger
$13.00
Cilantro-shallots-special sauce
Classic Burger
$12.00
Lettuce, tomato, & onion. cheese add $1.50 roasted onion cheddar, pepper jack, blue cheese
Blue Cheese Burger
$14.00
Berkshire blue cheese, fried prosciutto.
House Made Salmon Burger
$14.00
Capers, red onions, lemon aioli and served on a wolfermans english muffin
Crispy Bacon Burger
$14.00
Belgian ale cheddar sauce.
House Made Veggie Burger
12.00
Roasted onion cheddar, topped with avocado, made with white beans, spinach, garlic, shallots, red peppers, portobello mushrooms.
$Moules (Mussels)
Prince edward island mussels: one pound $14.00 two pounds $26.00 add our house frites with two dips $3.00 choose your style below: wednesday 2 for 1 mussels available for dine in only. Not available for take out.Steamed
Served with drawn butter
Bisque Style
Lobster cream, sweet paprika, chives.
Provencal
Garlic, tomato, basil, orange zest, white wine.
Thai
Red thai curry, coconut milk, scallions, ginger, fresh basil & cilantro.
Classic Meuniere
1 pound: butter, garlic, parsley, white wine.
Americana
Crispy bacon, shallots, blue cheese, white wine, cream.
Belgian
Shallots, garlic, leeks, palm belgian amber ale.
Dijonaisse
Garlic, dijon mustard, white wine, cream.
Belgian Specialties
Carbonnades Flamande
$15.00
Belgian beef stew braised in ommegang abbey ale stout with celery, carrots & onions served over egg noodles with a side of horseradish crema.
Choucroute Garnie
$14.00
Today's specialty sausages 2 with slab bacon, fresh sauerkraut, roasted potatoes & whole grain mustard.
Fresh Whole Rainbow Trout
20.00
Stuffed with fresh herbs and lemon served with mashed potatoes & toasted almond brown sauce
$Hand-Cut Steaks
Grilled 16 oz. Bone-in Ribeye
$32.00
Choice of mashed potatoes, frites or salad topped with maitre d'hotel butter
Grilled 12 oz. Center-Cut New York Strip
26.00
Choice of mashed potatoes, frites or salad topped with maitre d'hotel butter
$Frites
House-cut belgian frites $5.50. served with two dipping sauces:Roasted Garlic Mayo
Honey Mustard
Chipotle Mayo
House Steak Sauce
Pesto Mayo
Spicy Ketchup
Ranch
Sides
Sauteed Spinach
$5.00
Corn on the Cob
$3.00
Mashed Potatoes
$5.00
Brunch Menu
Only available saturdays and sundays 11 am - 3:30 pmDuck Rueben
$12.00
Housemade duck confit, yarlsberg swiss, fresh sauerkraut & fig jam, grilled on rye
Classic Meuniere Mussels
$14.00
Butter, garlic, parsley, white wine
Bisque Style Mussels
$14.00
Lobster cream, sweet paprika, chives
Crispy Fish Tacos
$13.00
Battered fried cod, shredded iceberg, tomato, avocado, siracha mayo
House Made Veggie Burger
$12.00
Topped with guacamole, and arugula
House Made Chicken Burger
$13.00
Special sauce
Butter Lettuce Salad
$9.00
Raspberries, feta cheese, spiced pecans, framboise vinaigrette
Duck Reuben
$13.00
Housemade duck confit, yarlsberg swiss, fresh sauerkraut & fig jam, grilled on rye
Hous Made Salmon Burger
$14.00
Fresh hand chopped salmon, red onion, orange zest, topped with lemon aioli, served on a grilled brioche bun
Provencal Mussels
$14.00
Garlic, tomato, basil, orange zest, white wine
Beer Battered Fish Fry
$15.00
Dayboat cod, homemade coleslaw, rich tartar sauce, served on a toasted hoagie roll
Fried Mac n' Cheese
$9.00
Served with black truffle salt
Flammkuchen
$10.00
Crispy flatbread, caramelized onion, chopped tomato, crispy bacon, onion cheddar, mozzarella blend
Duck Drummers
$10.00
Cranberry barbque, celery, walnut blue cheese dip
Breakfast Burrito
$9.00
Two eggs scrambled, pepperjack, salsa, guacamole, cilantro, served in a flour tortilla with a side of sour cream.
Liege Waffle Egg Sandwich
$9.00
Two eggs any style, american cheese, choice of ham, bacon, or sausage, served on our house waffle
Croissant Egg Sandwich
$8.00
Two eggs any style, american cheese, choice of ham, bacon, or sausage, served on a croissant bun
The William Wallace Benedict
$13.00
Smoked pastrami salmon, garnished with capers & red onion, served with our homemade hollandaise on a wolfermans english muffin and garnished with sliced pineapple.
Ole' Henry Street Waffle
$12.00
Liege waffle spread with maple butter, bacon, topped with a sunny side up egg.
The Local Benedict
$12.00
Piled high with all natural tavern ham,served with our homemade hollandaise on a wolfermans english muffin and garnished with sliced pineapple.
Caprice
$9.00
Marinated roma tomatoes, burrata, arugula
Veggie Benedict
$12.00
Sauteed spinach, beefsteak tomato, served with our homemade hollandaise on a wolfermans english muffin and garnished with sliced pineapple.
Croque Monsieur
$12.00
Tavern ham, creamy bechamel & gruyere gratineed on country white. top with a sunny side up egg add $2.00
Americana Mussels
$14.00
Crispy bacon, shallots, blue cheese, white wine, cream
Bacon Burger
$14.00
3/4 lb burger topped with bacon and cheddar cheese sauce, served on a toasted brioche bun
Classic Belgian Toast
$12.00
Served with local maple syrup and powdered sugar
Open-Face Kobe Skirt Steak Sandwich
$14.00
Baked garlic aoili, on a toasted hoagie roll
House Salad
$7.00
Red onion, cucumber, cherry tomatoes, house vinagrette
Apple Arugula Salad
$9.00
Match stick green apples, baby arugula, candied walnuts, crumbled blue cheese, cider vinaigrette
Barvarian Pretzel Stick
$7.00
Monk's cheese sauce dip
Belgian Mussels
$14.00
Shallots, garlic, leeks, palm belgian amber ale
Thai Mussels
$14.00
Red thai curry, coconut milk, scallions, ginger, fresh basil & cilantro
Dijonaisse Mussels
$14.00
Garlic, dijon mustard, white wine, cream
Caramelized Brussels Sprouts & Spaetzle
$9.00
Bacon lardons, onion, apple & mustard cream
The Monk's Lobster Bisque
$9.00
Fresh maine lobster
Cinnamon Sugar Coated Pretzel Sticks
$8.00
Served with nutella dipping sauce
Henry Street Breakfast
$12.00
Two eggs any style, served with home fries, toast, and choice of bacon or sausage
House Made Duck Hash
$12.00
Topped with a poached egg and hollandaise
Jumbo Blueberry Pancake
$12.00
Topped with blueberry walnut maple syrup
Crepe Monsieur
$12.00
Tavern ham, creamy bechamel & gruyere gratinee top with a sunny side up egg add $2.00
Veggie Crepe
$12.00
Sauteed spinach, dice tomato, button mushrooms, goat cheese, apples, balsamic drizzel
Caesar Salad
$7.00
Chopped romaine hearts, shaved romano cheese, garlic croutons, *white anchovies upon request
Blue Iceberg
$9.00
Crispy bacon, tomato concasse, red onion & warm blue cheese dressing.
Classic Benedict
$12.00
Thick cut canadian bacon, served with our homemade hollandaise on a wolfermans english muffin and garnished with sliced pineapple.
Menu for The Merry Monk is provided by findrestaurantmenu.com
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