Appetizers
Herring
$6.00
Mild herring with horse-radish sauce.
Potato Pancakes
$4.00
Homemade potato pancakes served with apple sauce.
Shrimp Cocktail
$9.00
Chilled shrimp served with our special cocktail sauce.
Maassmann's Escargot
$8.00
Broiled with garlic, butter and herbs.
Baked Brie
$6.00
Served on roesti potatoes with brandied apples.
Entree Size
$12.00
Crab Cakes
9.00
Blue & alaskan snow crab cakes w/sauce remoulade.
$Soup And Salad
Onion Soup Au-Gratin
$6.00
Soup Of The Day
$4.00
House Salad
4.00
$A-La-Carte ? Bistro Fare
Smoked Nova Scotia Salmon
$12.00
Served w/potato pancakes & sour cream- horseradish sauce.
Ravioli Of The Day
$12.00
(Ask your server).
Blackhead Burger And Fries
$9.00
Served with or without cheese.
Fish & Chips
$12.00
Golden battered cod filet served with our house-made chips.
Baby Back Ribs Bbq Pork Ribs
$15.00
Served with mashed potatoes and vegetable.
Wurst Platter
$14.00
Bratwurst and weisswurst served w/mashed potatoes and sauerkraut.
Ceasar Salad
$6.00-9.00
Romaine lettuce with home-made dressing & croutons.
Quesadilla Of The Day
9.00
$Contemporary Selections
N.y. Strip Steak
$24.00
Seasoned, broiled, choice of mushrooms and onions or au poivre served with potatoes and vegetable.
Filet Mignon
$28.00
Broiled to your preference, served with potatoes and vegetable and red wine-mushroom demi-glace.
Calves Liver
$19.00
Fresh and tender sauteed and garnished with caramelized onions and bacon served with potatoes and vegetable.
Chicken Francaise
$17.00
Egg batter dipped & pan seared. Topped with a lemon wine sauce and served with rice pilaf and vegetable.
Filet Of Orange Roughy
Tender and mild served with rice pilaf and vegetable and topped with a white wine butter sauce.
Shrimp A La Ulla
$19.00
Large shrimp topped with our special sauce of garlic, pepper and cajun spices served over pasta.
Salmon
21.00
Ask your server for the evening's preparation.
$Our German Specialties
Rouladen
$20.00
Roasted beef rolls stuffed with bacon and pickle, served with gravy.
Sauerbraten
$18.00
Oven roasted, marinated beef with gravy.
Roast Pork
$17.00
Boneless, center cut loin roast with gravy.
Jaegerschnitzel
$18.00
Sauteed, breaded pork cutlet with mushroom and onion sauce.
Wienerschnitzel
$19.00
Lightly breaded veal cutlet, seasoned and sauteed to perfection.
Schnitzel A-La Holstein
$20.00
Wienerschnitzel topped with fried egg, anchovies and capers.
Bratwurst Platter
$12.00
Served with potatoes and sauerkraut.
Menu for Maassmann's Restaurant is provided by findrestaurantmenu.com
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