Trattoria Diane

Trattoria Diane Menu

(516) 621-2591
21 Bryant Ave., Roslyn, NY 11576
$$$$$

Anti Pasta


Today's Soup
$8.00
Caesar Salad
$8.00
Burrata (Mozzarella)
$14.00
Roasted cherry tomatoes, basil
Mesclun Salad
$10.00
With gorgonzola, walnuts, balsamic vinaigrette
Grilled Marinated Portobello
$10.00
Arugula, red onion, tomato, parmesan
Grilled Shrimp
$12.00
With arugula, fennel and orange vinaigrette
Meatballs
$12.00
Tomato rosemary sauce, grilled country bread
Steamed Mussels
12.00
Tomatoes, white wine, minced anchovy, parsley

$Verdure


Roasted Beets, Ricotta Salata
$6.00
Tomato, Cucumber, Basil, Red onions
$6.00
Brussel Sprouts, Lemon and Pecorino
$6.00
Treviso Radicchio, Almonds, Balsamic
$6.00
Grilled Zucchini, Orange and Mint
$6.00
Tasting of Four
22.00

$Fritti


Fried Artichokes with Lemon
$14.00
Arancini Rice Balls
$12.00
With mozzarella
Fried Zucchini Blossom
$12.00
Frito Misto, Lemon Sauce
14.00

$Primi


Spaghetti Carbonara
$16.00
Pecorino, pepper, pancetta, egg
Bucatini Amatriciana
$16.00
Tomato sauce, pancetta, onions
Butternut Squash Raviolo
$18.00
With butter, sage and amaretti
Ricotta Gnocchi
$18.00
Sausage, fennel and tomatoes
Risotto
$19.00
Chantarelle mushrooms, parmesan, and thyme
Fettucini Bolognese
18.00

$Secondi


Roasted Chicken
$22.00
Mashed potatoes, mushrooms, carrots, crisp artichoke
Tuscan Pot Roast
$23.00
With parmesan mashed potatoes
Organic Salmon
$24.00
Lentils, spinach, in a red wine sauce
Veal Romana
$27.00
With mashed potatoes, favas, english peas, artichokes, prosciutto, sage
Roasted Duck
$27.00
Basil walnut wild rice, green beans peach sauce
Short Ribs
$29.00
Mashed potatoes, mushrooms
Pan Seared Pork Chop
$28.00
Mashed potatoes, broccoli rabe, caponata, pork-mustard jus
Orata
$30.00
With lemon, capers and spinach
Diver Scallops
$30.00
Corn, asparagus, mushrooms, tomatoes, basil
Pan Roasted Branzino
33.00
Sauteed green beans

$Secondi_A


Asparagus
$6.00
Broccoli Rabe
$6.00
Roasted Potatoes
$6.00
Mashed Potatoes
6.00

$Desserts


Affogato
Vanilla ice cream, espresso
Frozen Cappuccino
Coffee semi freddo, cinnamon donuts
Panna Cotta
Vanilla cream, strawberries, raspberry sauce
Biscotti
Hazelnut and almond
Profiteroles
Ice cream filled puff pastries, chocolate sauce
Three berry pie
Vanilla ice cream, raspberry sauce
Angel food cake
Raspberry sorbet, strawberries
Apple Tart
Vanilla ice cream, caramel sauce
Chocolate Brownie
Banana ice cream, chocolate sauce
Chocolate Mousse Pie
Chocolate cookie crust, whipped cream
Ice Cream
Vanilla, chocolate, banana, caramel
Sorbet
Strawberry, pear, grapefruit

First Course

prix fixe menu Tuesday-Friday from 5:30-6:45 PM and Sunday
Todays Soup
Ceasar Salad
Roasted Beets
Ricotta salata, onions, arugula, balsamic vinaigrette
Burrata (Mozzarella)
Roasted cherry tomatoes, basil
Fried Shrimp
Scallops and mushrooms with lemon aioli
Grilled Shrimp
With arugula, fennel and orange vinaigrette
Steamed Mussels
Ttomatoes, white wine, minced anchovy, parsley
Mesclun Salad
With gorgonzola, walnuts, balsamic vinaigrette
Grilled Marinated Portobello
Arugula, red onion, tomato, parmesan

Main Course

prix fixe menu Tuesday-Friday from 5:30-6:45 PM and Sunday
Fettucini Bolognese
Bucatini Amatriciana
Tomato sauce, pancetta, onions
Ricotta Gnocchi
Sausage, fennel, tomato
Spaghetti and Meatballs
Butternut Squash Ravioli
With butter, sage and amaretti
Spaghetti Carbonara
Pecorino, pepper, pancetta, egg
Risotto
With chanterelle mushrooms, parmesan and thyme
Tuscan Pot Roast
With parmesan mashed potatoes
Organic Salmon
Yellow, green, white beans, crisp leeks, red wine sauce
Pan Seared Diver Scallops
Corn risotto
Roasted Chicken
Mashed potatoes, mushrooms, carrots, crisp artichoke
Roasted Duck
Basil walnut wild rice, green beans, cherry sauce
Pan Seared Pork Chops
Mashed potatoes, broccoli rabe, caponata
Grilled Yellowfin Tuna
Mushrooms, tomatoes, cipollini, arugula
Braised Lamb Shank
Mashed sweet potatoes
Chicken Parmesan
Spaghetti, tomato sauce

Sunday Super Menu - First Course

Sundays 4:30-8:30 PM
Todays Soup
Ceasar Salad
Roasted Beets
Ricotta salata, onions, arugula, balsamic vinaigrette
Burrata (Mozzarella)
Rroasted cherry tomatoes, basil
Fried Shrimp
Scallops and mushrooms with lemon aioli
Grilled Shrimp
With arugula, fennel and orange vinaigrette
Steamed Mussels
Tomatoes, white wine, minced anchovy, parsley
Mesclun Salad
With gorgonzola, walnuts, balsamic vinaigrette
Grilled Marinated Portobello
Arugula, red onion, tomato, parmesan

Sunday Super Menu - Main Course

Sundays 4:30-8:30 PM
Fettucini Bolognese
Bucatini Amatriciana
Tomato sauce, pancetta, onions
Ricotta Gnocchi
Sausage, fennel, tomato
Spaghetti and Meatballs
Butternut Squash Ravioli
With butter, sage and amaretti
Spaghetti Carbonara
Pecorino, pepper, pancetta, egg
Risotto
With chanterelle mushrooms, parmesan and thyme
Tuscan Pot Roast
With parmesan mashed potatoes
Organic Salmon
Yellow, green, white beans, crisp leeks, red wine sauce
Pan Seared Diver Scallops
Corn risotto
Roasted Chicken
Mashed potatoes, mushrooms, carrots, crisp artichoke
Roasted Duck
Basil walnut wild rice, green beans, cherry sauce
Pan Seared Pork Chops
Mashed potatoes, broccoli rabe, caponata
Grilled Yellowfin Tuna
Mushrooms, tomatoes, cipollini, arugula
Braised Lamb Shank
Mashed sweet potatoes
Chicken Parmesan
Spaghetti, tomato sauce

Sunday Super Menu - Dessert


A Selection Of Our Pies And Tarts

Dessert


A Selection Of Our Pies And Tarts

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