Thai Vegan

Thai Vegan Menu

(516) 678-0886
88 N Village Ave, Rockville Centre, NY 11570

Bottled White Wine (Must be 21 to purchase)


Riesling Indian Wells
$27.00
Fruit-driven with scents and flavors of ripe juice pineapple, peach and mango. Must be 21 to purchase.
Sauvignon Blanc
$27.00
Lime, melon and Anjou pears intermingle with sweet and tropical fruits. Must be 21 to purchase.
Pinot Grigio
$30.00
Fresh pear, apricot and honeydew melon are accented by hints of citrus and lemongrass. Must be 21 to purchase.
Chardonnay
$30.00
Aromas of honey, graham and vanilla. Must be 21 to purchase.
White Zinfandel
$24.00
Bright salmon color and aromas of strawberries and spices. Must be 21 to purchase.
Fuki Plum Wine
27.00
Must be 21 to purchase.

$Bottled Red Wine (Must be 21 to purchase)


Pinot Noir
$27.00
First fermented in stainless steel tanks followed by aging in French oak to enhance their delicate flavor. Results in a harmonious an delicious wine that is an excellent accompaniment to food. Must be 21 to purchase.
Merlot
$27.00
Spice, blackberry and cocoa aromatic, which persist on the palate, 90 points wine spectator. Must be 21 to purchase.
Cabernet Sauvignon
$27.00
Full bodied with layers of black cherry and cassis. Must be 21 to purchase.
Shiraz Wine
30.00
Rich fragrant blackberry and plum balanced by hints of vanilla. Must be 21 to purchase.

$Beer (Must be 21 to purchase)


Singha Beer
$5.95
Must be 21 to purchase.
Chang Beer
5.95
Must be 21 to purchase.

$Sake (Must be 21 to purchase)


Hot Sake Shochikubai
Must be 21 to purchase.
Cold Sake Gekkeihan
8.00
Must be 21 to purchase.

$Cocktail (Must be 21 to purchase)


Flamingo Paradise Cocktail
$10.00
Paloma. Grapefruit, pamplemousse, vermouth, and sake. Must be 21 to purchase.
Thai Calada Pain Killer
$10.00
Coconut, citrus, Vermont, pineapple, and Thai basil. Must be 21 to purchase.
Layover in Bangkok Manhattan Cocktail
$10.00
Sake, red vermouth, bitters. Must be 21 to purchase.
Island Hopper Cocktail
$10.00
Aperol spritz. Chenin blanc, exotic botanicals, sake bubbles. Must be 21 to purchase.
Lychee Martini
$10.00
Lychee, nigori sake, white lotus vermouth. Must be 21 to purchase.
Siam Cocktail
$10.00
Sake, pineapple juice and orange juice. Must be 21 to purchase.
Sunrise Cocktail
$10.00
Sake, orange juice, and grenadine. Must be 21 to purchase.
Cucumber Martini
10.00
Ty Ku cucumber sake. Must be 21 to purchase.

$Appetizers


1. Spicy Edamame
$5.95
Soybeans.
2. Golden Brown Tofu
$6.95
Served with peanut sweet chili dip.
3. Cilantro Corn Fritters
$6.95
Battered or breaded and deep fried.
4. Chive Pancake
$7.95
5. Eat Colorfully
$6.95
6. Spring Roll
$6.95
Rice paper or crispy dough filled with shredded vegetables.
8. Red Hot Emerald Green Veggies Dumplings
$6.95
Filled dough.
9. Sweet Chili Soy Emerald Green Veggies Dumplings
$6.95
Filled dough.
10. Sweet and Spicy Emerald Green Veggies Dumplings
$6.95
Filled dough.
11. Eat Your Green
7.95
Steamed zucchini, bok choy, broccoli, kana, sting bean, brown sauce.

$Salad


12. Mixed Green Salad with Peanut Sauce
$7.95
Fresh salad with a variety of green vegetables typically served on a bed of lettuce.
13. Green Papaya Salad
$9.95
Cherry tomato, string bean, peanut, chili-lime juice.
14. Quinoa Salad
9.95
Corn, red pepper, cucumber, cherry tomato, red onion, cashew nut, soy vinaigrette.

$Noodles and Rice


15. Spicy Udon
$12.95
Call 911. Stir-fried udon with red hot chili paste, mixed vegetables.
16. Drunken Udon
$11.95
Stir-fried udon with crushed chili pepper, fresh basil.
17. Pad See Ew
$12.95
Stir-fried flat noodle, Thai broccoli, brown sauce.
18. Pineapple Fried Rice
$12.95
Stir fried rice.
19. Spicy Basil Fried Rice
$12.95
Stir fried rice.
25. Tofu Rama
$14.95
Golden brown tofu with peanut sauce. Add tofu, vegetarian duck for an additional charge.
26. Tamarind Glazed Tofu
$14.95
Tofu tempura with tamarind sauce, pan-seared eggplants, curry rice. Add tofu, vegetarian duck for an additional charge.
27. Sauteed Crispy Tofu
$13.95
Served with curry sauce onion, red pepper, pea and carrot, scallions, brown rice. Add tofu, vegetarian duck for an additional charge.
28. Pad Woon Sen
$13.95
Stir-fried mung bean noodles with mixed vegetables. Add tofu, vegetarian duck for an additional charge.
29. Chili Mock Duck
14.95
Sauteed vegetarian duck with red hot chili paste, string bean, onion. Add tofu, vegetarian duck for an additional charge.

$A la Carte


20. Basil Eggplants
$13.95
Sauteed eggplants with fresh basil, onion, scallions chili pepper.
21. Stir-Fried Asian Mixed Vegetables with Garlic Sauce
$13.95
22. Stir-Fried Asian Mixed Vegetables with Ginger Sauce
$13.95
23. Stir-Fried Asian Mixed Vegetables with Chili Paste
$13.95
24. Volcanic Broccoli
14.95
Steamed broccoli with sweet-spicy sauce.

$Desserts


Sticky Rice with Mango
$6.95
Thai Fried Bananas
$4.95
Thai Style Tapioca Pudding
5.95

$Beverages


Fresh Sweet Young Coconut from Thailand
$5.95
Raspberry Peach Lemonade
$4.95
Summer Pineapple Punch
$4.95
Pumpkin Spice Thai Tea
$4.95
thai style pumpkin spice with cinnamon stick
Honey Crisp Apple Cider
4.95

$Virgin Cocktails

Non-alcoholic.
Raspberry Peach Lemonade Virgin Cocktails
$5.00
Summer Pineapple Punch Virgin Cocktails
5.00

$Catering Menu


Crispy Spring Rolls Tray
Veggies Dumplings Tray
Corn Fritters Tray
Taro Fritters Tray
Fried Tofu Tray
Spicy Edamame Tray
Papaya Salad Tray
Quinoa Salad Tray
Thai Fried Rice Tray
Pineapple Fried Rice Tray
Basil Fried Rice Tray
Drunken Noodles Tray
Pad See Ew Tray
Garlic Mixed Vegetables Tray
Chili Mock Duck Tray
Tofu Rama Tray
Volcanic Tofu Tray

Menu for Thai Vegan is provided by findrestaurantmenu.com

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