Small Plates
Seaweed Salad
$5.00
Vegetarian. Sesame oil, toasted sesame seeds.
Cucumber Salad
$5.00
Vegetarian. Scallions, pickled carrots, sesame seeds, ponzu, ginger juice.
Steamed Edamame
$6.00
Vegetarian, gluten-free. Nori salt, fried garlic, togarashi, sesame oil.
Maguro
$7.00-8.00
Yellowfin tuna.
Ebi
$5.00-6.00
Shrimp.
Hamachi
$8.00-9.00
Yellowtail.
Tako
$7.00-8.00
Octopus.
Sake
$6.00-7.00
Salmon.
Kanpachi
$7.00-8.00
Amberjack.
Unagi
9.00-10.00
$Omakase
Nigiri Plate
$20.00
10 assorted slices of fish on rice.
Sashimi Plate
$30.00
16 assorted slices of fish.
Chirashi Bowl
$25.00
12 assorted sashimi cuts and vegetables scattered over rice.
3-Roll Plate
$35.00
Variety of on- and off-menu items.
Sushi Combo
18.00
1 roll with 3 pieces of nigiri or sashimi.
$Sushi Roll
Big Gun
$16.00
Cooked. Smoked pastrami seasoned salmon, red onion, capers, cream cheese, chives, sesame seeds, fried garlic.
A-Mei-Zing
$16.00
Cooked. Eel, cream cheese, scallions, cucumber, sriracha, avocado, fried garlic, eel sauce.
Macho Tako
$14.00
Cooked. Marinated spicy octopus, avocado, aguachile.
Whole Lotta Rosie
$15.00
Cooked. Lobster, cucumber, scallions, fried garlic, yuzu aioli, basil.
The Jack
$20.00
Cooked. Eel, cucumber, cream cheese, eel sauce, scallions, wrapped with smoked pastrami seasoned salmon.
Fallon
$15.00
Cooked. Shrimp, cucumber, scallions, sriracha, yuzu aioli, eel sauce, crunchies.
California
$19.00
Cooked. King crab, avocado, cucumber.
Jungkook
$19.00
Cooked. Shrimp, fried garlic, yuzu aioli, avocado, basil.
SFG
$15.00
Cooked. King crab, snap peas, avocado, scallions, warm lobster, miso-garlic cream sauce.
Oki Mac
$25.00
Cooked. Grilled wagyu, lettuce, red onion, tomato, pickles, garlic, sesame seeds, special sauce.
Vegan Roll
$12.00
Cooked. Pickled carrot, cucumber, avocado, asparagus, fried garlic, scallions, wrapped in Goma soy paper.
Kojin
$16.00
Raw. Salmon, fire sauce, snap peas, scallions, avocado, fresh-squeezed orange.
Mercy
$20.00
Raw. A-MEI-ZING topped with a spicy yellowtail.
Poki Doki
$15.00
Raw. Tuna, sesame oil, red onion, scallions, fried garlic, cucumber, sesame seeds, ponzu.
West Philly
$16.00
Raw. salmon, cream cheese, cucumber.
Ichipachi
$16.00
Raw. Amberjack, scallions, apple, lemon and lime zest.
Ronin
$15.00
Raw. Yellowtail, jalapeno, scallions, ponzu.
High Voltage
$21.00
Raw. RONIN topped with spicy tuna, eel sauce, fried garlic, scallions.
Tanuki
$14.00
Raw. Tuna, pickled carrot, avocado, yuzu aioli.
Killer Keller
$15.00
Raw. Salmon, avocado, scallions, asparagus, fire sauce, lemon.
Spicy Roll
$14.00
Raw. Sriracha, sambal, togarashi, choice of tuna, salmon, or yellowtail.
The Flour City
$23.00
Raw. Tuna, yellowtail, salmon, red ginger, wasabi, soy drizzle, yuzu aioli, sriracha, eel sauce, scallions.
Menu for Hattie's Restaurant is provided by findrestaurantmenu.com
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