Soup Lunch
Cream of Tomato Lunch
$4.00
Chicken Pastina Lunch
4.00
$Tapas Lunch
Calamari Lunch
$12.00
Shrimp Cocktail Lunch
$12.00
4 jumbo shrimp served with our housemade cocktail sauce.
Prince Edward Island Mussels Lunch
$15.00
Sauteed fennel, leeks, garlic and white wine served with a side of Parmesan frites and grilled focaccia bread.
Antipasto Lunch
$14.00
Italian meats, fresh ricotta cheese, sharp provolone, grilled vegetables and olive salad served with grilled flatbread.
Monroe's Wings Lunch
$13.00
10 house brined bone-in or boneless wings with your choice of sauce.
Crab Cakes Lunch
$11.00
2 pan seared crab cakes served with a spicy remoulade.
Beer Braised Clams Lunch
13.00
Clams served with sausage in beer broth and focaccia bread.
$Appetizers
Jumbo Shrimp Cocktail
$14.00
12 shrimp served with housemade cocktail sauce.
Loaded Onion Rings
$9.00
House rings, bacon, cheddar, chives drizzled with housemade hot sauce.
Beet Carpaccio
$9.00
Thinly sliced and topped with candied pecans, fresh goat cheese and balsamic glaze.
Fried Goat Cheese
$9.00
Fried pecan crusted goat cheese balls drizzled with spicy honey.
Broccoli French
$12.00
Broccoli florets egg battered and fried, served in our famous French sauce.
The Meatball
$9.00
1 large meatball topped with tomato sauce, fresh ricotta and pine nuts.
Stuffed Jalapenos
$9.00
Fresh jalapeno peppers stuffed and wrapped in bacon.
Cajun Tuna Tartare
$13.00
Slided tuna over arugula and drizzled with lemon vinaigrette.
Scofflaw Greens
9.00
Escarole, pancetta and hot peppers topped with shaved Parmesan cheese.
$Salads Lunch
All salads served with a roll.Beet & Chevere Salad Lunch
$14.00
Spring mix, roasted beets, fresh goat cheese, red onion and walnuts.
Chicken Milanese Salad Lunch
$15.00
Breaded chicken cutlets served over field greens drizzled with lemon vinaigrette and grated Parmesan.
Chicken Caesar Salad Lunch
$15.00
Romaine, bacon, anchovies, mushrooms, red onion, grated Parmesan and housemade croutons.
Cranberry Blossom Salad Lunch
$15.00
Spring mix, dried cranberries, candied pecans, Gorgonzola and grilled chicken served with house dressing.
Arugula Salad Lunch
$13.00
Arugula, apple slices, candied pecans and goat cheese served with honey balsamic vinaigrette.
Spinach Salad Lunch
$13.00
Spinach, butternut squash, dried cranberries and red onion served with mustard cider vinaigrette.
Wedge Salad Lunch
$10.00
Bacon, tomato, red onion, creamy bleu, house dressing and crumbled Gorgonzola.
Cobb Salad Lunch
15.00
Spring mix, bacon, grilled chicken, avocado, tomato, hard boiled egg, red onion, Gorgonzola cheese and choice of dressing.
$Soup & Salad
House Salad
$5.00
Baby greens, tomato, onion, black olives and sharp provolone.
Kale Caesar
$7.00
Chopped kale with bacon and mushrooms, tossed in our housemade Caesar dressing.
Grilled Endive
7.00
Toasted pine nuts, sliced apple, tomato concasse and topped with maple vinaigrette.
$Grilled Flat Bread Pizza Lunch
Burn & Curl Lunch
10.00
Marinara, fresh mozzarella and old fashioned pepperoni.
$Sandwiches
Brisket Burger
$17.00
Served with garlic aioli and roasted tomato topped with aged cheddar; served on brioche bun.
Hot Italianas Sorted
12.00
Soppressata, salami, capicola, mortadella and fresh mozzarella served on a baguette with creamy house dressing.
$Lunch Entrees
Eggplant Parmesan Lunch
$16.00
Breaded eggplant cutlets topped with marinara and mozzarella served over angel hair pasta (includes house salad).
Homemade Gnocchi Lunch
$14.00
Fresh cheese gnocchi with marinara sauce.
Lobster Mac-N-Cheese Lunch
$18.00
Fresh lobster in a 4 cheese sauce served over farfalle pasta and finished with truffle oil.
Broccoli Cheddar Quiche Lunch
$12.00
Freshly baked and served with a house salad.
Quiche Lorraine Lunch
$12.00
Freshly baked and served with a house salad.
Pasta with Marinara Sauce Lunch
$14.00
Delmonico Lunch
$24.00
14 oz. grilled Delmonico served with Parmesan frites and chef's vegetable.
Chicken French Lunch
$21.00
Egg battered chicken with lemon butter sherry sauce served over angel hair pasta includes house salad.
Chicken Parmesan Lunch
$16.00
Twin breaded Italian herbed chicken breasts topped with marinara and mozzarella over angel hair pasta (includes house salad).
Tenderloin with Frites Lunch
27.00
8 oz. grilled beef tenderloin served with Parmesan frites and chef's vegetable.
$Flat Breads
Burn & Curl Flatbread
$12.00
Fresh mozzarella, basil, old-fashioned pepperoni.
Chef's Feature Flatbread
12.00
$Soup Dinner
Cream of Tomato Dinner
$4.00
Chicken Pastina Dinner
4.00
$Entrees
Cavatelli
$21.00
Roasted eggplant, red pepper and spinach tossed in garlic cream sauce and baked with panko burrata.
Butternut Squash Gnocchi
$23.00
Fresh housemade gnocchi, red onion, spinach, roasted red pepper tossed in Marsala cream sauce.
Tomahawk Ribeye
$60.00
26 oz. tomahawk ribeye served with roasted potato puree and chef's vegetable.
Tenderloin
$32.00
8 oz. beef tenderloin served over roasted potato puree and chef's vegetable and topped with demi glaze.
Shrimp French
$26.00
5 egg battered u-12 shrimp in lemon butter sherry sauce over capellini and served with sauteed escarole.
Rigatoni & Meatballs
$16.00
Served with marinara.
Veal Short Ribs
$28.00
Served with truffled polenta and chef's vegetable and topped with rich demi glaze.
Seafood Fra Diavolo
$32.00
Jumbo shrimp, sea scallops and middleneck clams tossed in spicy white wine marinara and served over capellini.
Chicken Cutlet
$20.00
Pan seared breaded cutlet, artichoke hearts, roasted red pepper sherry cream sauce.
Braciole
26.00
Thinly sliced beef tenderloin stuffed with hard boiled egg, capicola, mozzarella topped with tomato sauce ; served with capellini.
$Tapas Dinner
Calamari Dinner
$12.00
Cherry peppers and Kalamata olives.
Antipasto Dinner
$14.00
Italian meats, fresh ricotta cheese, sharp provolone, grilled vegetables and olive salad served with grilled flatbread.
Loaded Onion Rings Dinner
$12.00
Bacon, cheddar, country sweet and topped with green onion.
Potato Croquettes Dinner
$12.00
Katherine's mashed potatoes, smoked Gouda and scallions with crispy fried onions and a caramelized onion cream sauce.
Crab Cakes Dinner
$11.00
2 pan seared crab cakes served with a spicy remoulade.
Burrata Dinner
$12.00
Over braised escarole with roasted tomato jam and balsamic glaze: served with toasted focaccia bread.
Shrimp Cocktail Dinner
$12.00
4 jumbo shrimp served with our housemade cocktail sauce.
Prince Edward Island Mussels Dinner
$15.00
Sauteed fennel, leeks, garlic and white wine served with a side of Parmesan frites and grilled focaccia bread.
Artichoke French Dinner
$11.00
Artichoke hearts in a lemon butter sherry sauce.
Greens & Beans Dinner
$8.00
Braised escarole and beans.
Monroe's Wings 10 Dinner
$13.00
Served with your choice of sauce.
Beer Braised Clams Dinner
$13.00
Clams served with sausage in beer broth and focaccia bread.
Housemade Meatball Dinner
$9.00
9 oz. meatball with ricotta cheese, pesto and shaved Parmesan cheese.
Chicken Quesadillas Dinner
12.00
Grilled chicken, cheddar, black olives, scallions, tomatoes and jalapenos served with sour cream and homemade salsa.
$Sides
Parmesan Frites
$6.00
Mashed Potatoes
$5.00
House Onion Rings
6.00
$Parms Dinner
Served with house salad.Eggplant Parmesan Dinner
$20.00
Breaded eggplant cutlets topped with marinara and mozzarella served over angel hair pasta.
Chicken Parm Dinner
$20.00
Twin breaded Italian herbed chicken breast topped with marinara and mozzarella served over angel hair pasta.
Veal Parm Dinner
25.00
Breaded Italian herbed veal cutlets topped with marinara and mozzarella served over angel hair pasta.
$Entrees Dinner
Served with house salad.U/10 Scallops Dinner
$28.00
5 pan seared scallops over a bed of red pepper and roasted corn risotto with a citrus brown butter sauce.
Panko Crusted Grouper Dinner
$28.00
Baked and served with bacon, red onion beurre blanc, chef's vegetable and fingerling potatoes.
Beef Tenderloin Dinner
$30.00
8 oz. grilled beef tenderloin served with Katherine's mashed potatoes and chef's vegetable.
Chicken Milanese Dinner
$24.00
Italian breaded chicken breasts served over Katherine's mashed potatoes and topped with arugula salad finished with lemon vinaigrette.
Veal Puttanesca Dinner
$28.00
Sauteed in tomato, caper and Kalamata olive white wine sauce served over cappelini.
Walnut Crusted Chicken Dinner
$21.00
Twin breaded chicken breast cutlets with a sweet walnut butter sauce and a hint of spice served with Katherine's mashed potatoes and chef's vegetable.
Parmesan Crusted Mahi Dinner
$26.00
Served over potato and root vegetable hash.
Chicken Puttanesca Dinner
$26.00
Sauteed in tomato, caper and Kalamata olive white wine sauce served over cappelini.
French Cut Pork Chop Dinner
$28.00
Served with applewood smoked bacon jam, fingerling potatoes and braised escarole.
Chicken French Dinner
$21.00
Egg battered chicken sauteed in a lemon butter sherry sauce served over angel hair pasta with a side of braised escarole.
Pecan Salmon Dinner
$23.00
Atlantic salmon topped with housemade mustard encrusted with pecans served with Katherine's mashed potatoes and chef's vegetable.
Delmonico Dinner
$28.00
14 oz. grilled Delmonico served with Katherine's mashed potatoes and chef's vegetable.
Blackened Tuna Dinner
30.00
Blackened tuna served over fingerling potatoes, roasted Brussels sprouts and butternut squash hash.
$Salads Dinner
House Salad Dinner
$9.00
Field greens, tomato, cucumber, red onion, carrot and house cheese blend.
Arugula Salad Dinner
$13.00
Arugula, apple slices, candied pecans and goat cheese served with honey balsamic vinaigrette.
Wedge Dinner
$10.00
Bacon, tomato, red onion, creamy bleu, house dressing and crumbled Gorgonzola.
Caesar Salad Dinner
$10.00
Romaine, bacon, anchovies, mushrooms, red onion, grated Parmesan and housemade croutons.
Spinach Salad Dinner
$13.00
Spinach, butternut squash, dried cranberries and red onion and served with mustard cider vinaigrette.
Grilled Hearts of Romaine Dinner
$12.00
Roasted red peppers, red onion, Gorgonzola and a balsamic reduction.
Cranberry Blossom Dinner
$10.00
Spring mix, dried cranberries, candied pecans, Gorgonzola, served with house dressing.
Beet & Chevere Dinner
16.00
Spring mix, roasted beets, fresh goat cheese, red onion and walnuts.
$Light Fare Dinner
Broccoli Cheddar Quiche Dinner
$14.00
Freshly baked and served with a house salad.
Grilled Flat Bread Pizza Dinner
$12.00
Grilled Vegetables & Garlic Bulb Dinner
$14.00
Served with bread oil and balsamic.
Monroe's Veggie Burger Dinner
$14.00
Housemade veggie burger topped with grilled balsamic onions, sliced tomato and choice of dressing with a red pepper aioli and Parmesan frites.
Monroe's Burger Dinner
$14.00
Half pound burger, housemade pickles, grilled balsamic onions, sliced tomato and choice of dressing with Parmesan frites.
Quiche Lorraine Dinner
14.00
Freshly baked and served with a house salad.
$Paninis, Burgers, Wraps Lunch
Steak Sandwich Lunch
$13.00
Thinly sliced house cooked beef, topped with sauteed mushrooms and onions, cheddar and horseradish mayo (served hot).
Chicken French Sandwich Lunch
$13.00
Served with sauteed escarole and fresh mozzarella.
Monroe's Burger Lunch
$14.00
Half pound burger, housemade pickles, grilled balsamic onions, sliced tomato and choice of swiss, Gorgonzola or white cheddar.
Roasted Vegetable Wrap Lunch
$13.00
Zucchini, squash, red peppers, onion, eggplant, tomato, basil and fresh mozzarella served hot.
Reuben on Rye Lunch
$13.00
Monroe's Veggie Burger Lunch
$14.00
Housemade veggie burger topped with grilled balsamic onions, sliced tomato and choice of swiss, Gorgonzola or white cheddar with a red pepper aioli and Parmesan frites.
Chicken Cutlet Lunch
$13.00
Breaded chicken cutlet with arugula, red onion, cheese blend and lemon herb aioli.
Meatball Sandwich Lunch
$13.00
Housemade meatballs with marinara and fresh mozzarella.
Turkey Cranberry Bliss Lunch
$13.00
Roasted turkey breast, red peppers, swiss, spring mix with cranberry mayo.
Portabella Mushroom Sandwich Lunch
14.00
Grilled portabella mushroom, smoked Gouda, crispy fried onions, red peppers and arugula drizzled with balsamic.
$Pasta Dinner
Served with house salad.Seafood Fra Diavolo Dinner
$28.00
Clams, shrimp and scallops sauteed in spicy white wine marinara served over cappellini topped with Parmesan cheese.
Choice of Pasta Dinner
$14.00
Housemade Pumpkin Gnocchi Dinner
$23.00
Roasted tomatoes, mushrooms, spinach and sunflower seeds finished in olive oil garlic sauce.
Housemade Gnocchi Dinner
$20.00
Penne Vodka Dinner
$18.00
Tomato cream vodka sauce topped with feta cheese, fresh herbs and a crack of black pepper.
Chicken & Rigatoni Dinner
$20.00
Grilled chicken, mushrooms, onions and cherry peppers finished in spicy marinara sauce.
Verdita Dinner
$18.00
Angel hair pasta, garlic, Kalamata olives, artichoke hearts, spinach, sun-dried tomatoes, feta cheese and finished with white wine butter herb sauce.
Lobster Mac-N-Cheese Dinner
22.00
Fresh lobster in 4 cheese sauce served over farfalle pasta and finished with truffle oil.
$Tapas Gluten-Free
Dinner.Calamari Gluten-Free
$14.00
Cherry peppers and Kalamata olives dusted with seasoning served with marinara and lemon herb aioli.
Greens & Beans Gluten-Free
$8.00
Braised escarole and beans.
Shrimp Cocktail Gluten-Free
$12.00
4 jumbo shrimp served with our housemade cocktail sauce.
Artichokes French Gluten-Free
13.00
Artichoke hearts in lemon butter sherry sauce.
$Salads Gluten-Free
Dinner.House Salad Gluten-Free
$9.00
Field greens, tomato, cucumber, red onion, carrot and house cheese blend.
Arugula Salad Gluten-Free
$13.00
Arugula, apple slices, candied pecans and goat cheese served with honey balsamic vinaigrette.
Wedge Gluten-Free
10.00
Bacon, tomato, red onion, creamy bleu, house dressing and crumbled Gorgonzola.
$Light Fare Gluten-Free
Dinner.Grilled Flat Bread Pizza Gluten-Free
$14.00
Monroe's Burger Gluten-Free
15.00
Half pound burger, housemade pickles, grilled balsamic onions, sliced tomato served with house salad.
$Entrees Gluten-Free
Dinner.Chicken French Gluten-Free
$23.00
Egg battered chicken sauteed in lemon butter sherry sauce served over penne hair pasta with a side of braised escarole.
Chicken Parm Gluten-Free
$22.00
Twin breaded Italian herbed chicken breast topped with marinara and mozzarella served over penne pasta.
Lobster Mac-N-Cheese Gluten-Free
$24.00
Fresh lobster in 4 cheese sauce served over penne pasta and finished with truffle oil.
Delmonico Gluten-Free
$28.00
14 oz. grilled Delmonico served with Katherine's mashed potatoes and chef's vegetable.
Beef Tenderloin Gluten-Free
$30.00
8 oz. grilled beef tenderloin served with Katherine's mashed potatoes and chef's vegetable.
Choice of Pasta Gluten-Free
$16.00
Penne with marinara and shaved Parmesan.
Blackened Tuna Gluten-Free
$30.00
Blackened tuna served over fingerling potatoes, roasted Brussels sprouts and butternut squash hash.
Artichokes French Gluten-Free
$18.00
Artichoke hearts in a lemon butter sherry sauce served over penne pasta and braised escarole.
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