Vegetables
Grilled Minted Eggplant Rolls
with herbed couscous
Marinated Shitake Mushroom Crêpes
with red wine sauce
Grilled Summer Vegetables
with orange vinaigrette
Roasted Portobello Mushroom
with balsamic reduction
Grilled Artichoke Heart
with lemon and olive oil
Chicken
Korean Grilled Chicken On A Bed
with bib lettuce
Chicken Apple Salad
with walnuts and a lemon vinaigrette
Chicken Yakitori
served in the classical japanese style on wooden skewers
Chicken And Apricot Terrine
with a mint sauce
Beef
Grilled Skirt Steak
with sesame lime sauce on a bed of greens
Steak Tartare
prime ground beef delicately seasoned and served with toast rounds
Thai Beef
with mint and cilantro on a bed of cucumbers, red onion and cellophane noodles, seasoned with a lime dressing
Steak Bruschetta
grilled marinated steak thinly sliced and served with herbed tomatoes atop a variety of crackers or breads
Fish
Served On A Bed Of GreensSalmon Ceviche
a south american specialty, lightly marinated in citrus
Gravlax
salmon, subtly cured and seasoned
Tuna Tartar
sashimi grade fish with a tomato coulis
Smoked Trout
our own specialty, served on a bed of greens. superb!
Cold Salads
Mesclun Mixed Green Salad
with sweet onion, roasted portabellas and red pepper, served with lemon vinaigrette
Classic Caesar
crisp chilled baby romaine with croutons and its famous dressing prepared en table
Japanese Eggplant Bell Pepper
lightly seasoned with jade dressing, served on a bed of baby greens
Frisee Greens
with oranges & pistachios avocado, grapefruit, hearts of palm, and scallion salad with a light, tart cumin dressing
Arugula And Golden Beet Salad
with honey, thyme dressing
Thai Salad
with orange and sesame dressing - endive, shiitake mushrooms and sugar snap peas
Asian Cobb Salad
with delicate seven-spice dressing - baby spinach, bok choy, cucumber, carrot, and asian pear
French Fennel Salad
with sweet mustard dressing - a perfect fall salad with endive, apple and fennel, with toasted slivered almonds
Tomato-Basil Salad
with sweet vidalia onion (seasonal only)
Seafood Salad
with shaved fennel and steamed green beans, served with our own special light lemon vinaigrette
Cold Soups
Gazpacho
a mild tomato-cucumber soup in the mexican tradition.
Lemon-Chicken
a light greek classic
Cucumber-Dill Soup
Vichyssoise
with leeks and potatoes, made the old-fashioned way
Summer Fruit Soup
a medley of peaches, plums, cherries and grapes spiced with cinnamon and nutmeg
Cool Melon Soup
swirled honeydew and cantaloupe soups garnished with mint and raspberries
Hot Soups
Minestrone
an italian traditional with a new bend: delicately roasted vegetables with small noodles
Carrot Soup
a rich soup made with chicken stock, lightly seasoned with ginger, garnished with nutmeg
Split Pea
a creamy, comforting old-world soup
Classic Mushroom Barley
a thick and rich favorite
French Onion
hearty, lightly sweet, cooked with wine and finished with a large roasted crouton
Black Bean Soup
a cuban favorite, with sautéed carrots, onions, celery and garden herbs
Hot And Sour Soup
a tangy cantonese specialty made with oriental vegetables in a sweet-sour chicken stock
Vietnamese Beef And Vegetable Soup
with strips of steak, shiitake mushrooms and diced oriental vegetables
Enticing Entrées
Entrees Are Served With Your Choice Of Sides. Side Dishes As Listed Are Recommended, Not Mandatory.Roast Prime Rib
seasoned with garlic and provincial herbs, roasted to perfection and served au jus with roasted red bliss potatoes and lightly seasoned spinach with garlic (minimum: 12 people).
Our Exclusive Bourbon Beef Stew
with rosemary sauce. great with potato-parsnip latkes.
Classic Beef Bourguignon
the finest stew beef with baby potatoes.
Hanger Steak
with roast vegetables and wild rice.
Our Own Memphis-Style Barbecued Ribs
with a down-south marinade and our own barbeque sauce. have it with one of our special slaws and corn!
Brisket
first seared to perfection and then slow-cooked, with a classic gravy.
Steak Tartare
a generous portion of our prime ground beef delicately seasoned; complemented by roasted roma tomatoes and lightly steamed string beans.
Roasted Stuffed Turkey Or Capon
our special new england style stuffing (from mrs. beal of turner, maine). made-from-scratch gravy and mashed potatoes or sweet potato terrine. turkey. minimum 15 people.
Roasted Lemon Chicken
a whole chicken, delicately roasted with herbs and stuffed with a rice~pine nut and vegetable mixture.
Pan-Seared Chicken With Tarragon Sauce
a french classic; served with haricots verts and toasted slivered almonds.
Orange Chicken Singapore Style
we prepare this oriental classic with a twist: stirred, not deep-fried. served with stir-fried oriental vegetables and rice.
Braised Chicken With Apricots & Olives
a mediterranean specialty. sweet and tangy! serve with roasted fennel and baby carrots
Herbed Grilled Chicken
chicken breasts; lightly marinated and finished with a delicate wine sauce. served with steamed carrots and garlicky spinach.
Pecan Crusted Chicken Breasts
crunchy and moist! served with our unique wild rice salad and artichoke hearts braised with garlic and thyme
Braised Chicken And Figs
a secret of greek cuisine. delicate, sweet and tangy. serve with rice pilaf and roasted acorn squash.
Osso Bucco
bones never tasted so fine! slow roasted to perfection, surrounded by a sauce as smooth as any butter sauce that could be imagined.
Oiseaux Sans Tetes
a classic of french and belgian tables, these are veal scaloppini, pounded and rolled with mushrooms and basil, in a creamy tomato-and-paprika sauce. delicate and elegant!
Veal Marsala
made the authentic way, with thyme, oregano, mushrooms and real marsala wine. they beg for egg noodles to complete them!
Grilled Salmon
with 2 dipping sauces (wasabi mayonnaise and soy, honey)
Salmon Teriyaki
Provencal Tuna
with tomato and olive sauce an italian classic
Seared Sole
with morel mushrooms in white wine sauce
Sesame-Crusted Red Snapper
with ginger sauce
Halibut
with leeks and ginger
Grilled Whole Trout Almandine
with lemon
Side Dishes
We Have Listed Many Side Options In The Entrée SectionMixed Mushrooms
sautéed in an herbed wine reduction
Minted Peas
a middle-eastern specialty
Browned Onion Mini-Kugels
Braised Fennel
with pasis
Honey Roasted Acorn Squash
stuffed with apples, currents and pine nuts
Honey Pecan String Beans
bet you can't eat just one!!
Caponata
italian lightly stewed vegetables. a fall favorite!
Roasted Portobello Mushrooms
with ginger and scallions
Greek Tomato Fritters
seasonal availability
Green Goddess Green Beans
Creamed Sweet Potato-And-Celery Root
with wild mushrooms
Unique Grains And Starches
Many Of Our Starches And Grains Can Be Adapted To Complement Your Choice Of Appetizer Or Can Be Served With Hors D'Oeuvres. Use Your Imagination Or Let Us Help You Develop The Perfect Combination! Latkes, Our Own Specialty. Your Choice Of Potato-Parsnip, Sweet Potato, Pineapple, Or Spinach, Wild Mushroom.Pommes Anna
a french classic. you'll never settle for potato kugel again! (not for dieters.)
Potato & Apple Sauté
Savory Red Pepper And Onion Matzo Brei
who says matzo brei is for passover
Italian Style Potatoes
with basil
Wheat Berries
with fragrant spices
Wild Rice
flavored with fresh or dried apricot and red pepper, with a hint of ginger and balsamic vinegar. delicious as a salad or with hor's d'oeuvres.
Warm White Beans
with tomatoes and thyme
Risotto
with corn tomatoes and basil
Rice Pilaf
ours is prepared carefully seasoned with herbs and a medley of root vegetables. white, brown or custom rices are available for your choice.
Classic Mushroom Risotto
Spicy And Citrusy Cous Cous
Mediterranean String Beans
Crispy Skillet-Roasted Potatoes
Pasta
with warm lentils and arugula
Warm Lentil And Bulgar Salad
Desserts
Plus Petit Fours, Fancy Cookies, Elegant Cakes And Good Old-Fashioned Fudge Brownie!Champagne Strawberry Rhubarb Cocktail
Homemade Chocolate Mousse
Fruit-Filled Crepe
with carmel sauce topped with roasted pecans. your choice of apricots, berries or passion fruit (varies with availability).
Fresh Fruit Sorbets
your choice, varies with seasonal availability. served in fresh frozen citrus cups.
Baked Apple
with nuts and dates
Sweet & Sour Plum Compote
with rum
Poached Pears
wine or vanilla sauce
Poached Figs
with a wine cinnamon reduction
Fresh Melon And Fig Skewers
with wine sauce
Watermelon Granita
seasonal availability
Strawberries
with pistachio sauce
Carrot Cake
rich with dates and nuts
Bourbon Chocolate Cake
German Chocolate Cake
Five-Spice Angel Food Cake
Strawberry Shortcake
Assorted Fresh Tropical Fruit
with our own chocolate fudge sauce
Beverages
Fruit Smoothies
Watermelon-Strawberry Slush
seasonal
Custom Blended Herbal Teas
Executive Working Luncheon
Choose From: For Every 10 People You Can Select Another Sandwich ThemeGourmet Sandwiches
choose from the new york dairy or new york deli, italian trattoria or french bistro; includes appropriate side dish
International Cheese And/Or Seasonal Fresh Fruit
Market Fresh Vegetable Tray
with our own dips
Assorted Sweets
Personal Chef's Individual's Current Features
Each Served With A Side Of Balsamic Dressing And Fresh Tomatoes And Fresh Haricots Verts.Caprese (Dairy)
fresh mozzarella, vegetarian turkey, sundried tomato, fresh basil drizzled with extra virgin olive oil
Au Provence (Meat)
sliced rosemary chicken breast, olive tapenade, roma tomato, fresh basil and fresh oregano remoulade
Perra Salata (Dairy)
imported goat cheddar cheese, bartlett pear, red onion marmalade
Black Diamond (Meat)
sliced aaa prime rib, roasted red peppers
New York Dairy Tray*
Smoked Salmon With Creamed Horseradish, Thinly Sliced Red Onion And Leafy Greens Monterey Jack Cheese, Sprouts, Cucumber, Leafy Lettuce.Fresh Tomato And Guacamole
Canapés Of Roasted Root Vegetable Pate On Artichoke Hearts And Roasted Mushroom Caps
Smoked Tofu Turkey & Havarti Cheese, Leafy Lettuce, Tomato And Mustard Mayonnaise
Chilled, Boned Trout Almandine
with haricots verts
New York Deli Tray*
Old Style Corned Beef, Onions, Garden-Fresh Tomato And Leaf Lettuce And Tomato
Classic Sliced Turkey Breast
leaf lettuce, green pepper and dijon mayonnaise
Carved Roast Beef, Spanish Onions, Leaf Lettuce, Tomato And Special Dressing
Grilled Chicken Breast
with tropical fruit glaze with leafy lettuce
Vegan Lunch Special*
4 Star Symphony Of Greens And Baby Spinach
accompanied with bean sprouts, candied almonds and sliced pears tossed in our sweet soy or watermelon and raspberry vinaigrette
Oriental Special
Korean Barbecued Beef, Chicken Sate, Steamed Dumplings, And Spring Rolls
Dipping Sauces, Oriental Cucumber Salad And Lightly Seasoned Oriental Noodles With Sesame-Peanut Dressing
French Bistro Wraps And Sandwiches
French Flute Baguettes (Parve)
choice of smoked trout, mediterranean egg salad or tunisian eggplant, each with green leaf lettuce, tomato and dijon spiked mayonnaise
Black Forest (Dairy)
cheddar, havarti or mozzarella served on pumpernickel with special dressing, with green leaf lettuce and fresh sweet onion.
Broadway Special (Dairy)
scotch salmon, creamed cheese and green leaf lettuce served on crisp kaiser roll.
Italian Trattoria (Meat)
ciabatta stuffed with salami, roast beef and tongue green leaf lettuce and aioli.
Penn Express (Parve)
albacore tuna, celery and herbs in a creamy dressing and green leaf lettuce panini.
Grand Central (Parve)
classic egg salad and pickles, tomato and leaf lettuces.
Sensational Sides
Lower East Side
kosher dill pickles, sour kraut and and lightly dressed roasted red bliss potatoes salad.
The Village
roasted vegetables, crudités, herbed cheese (dairy orders only) spread and gourmet crackers.
Little Italy
calamata olives, roasted peppers and artichoke hearts.
Beverage Specialties
16ozIced Teas, Custom Blended
Premium Juices
grapefruit, orange
Fresh Squeezed Lemonade
Milk
Bottled Water
Soft Drinks
Dips
All Served With Crudités, Crackers, A Variety Of Toasted Breads &/Or Vegetable Rounds.Mediterranean White Bean Dip
with garlic and oregano
Roasted Pepper, Almond And Sun-Dried Tomato Dip
Homemade Classic Hummus
Green Goddess, A Creamy Herbed Mayonnaise Dip
Classic French Onion Dip
Munchies
Sweet And Spicy Hazelnuts
Warm Mixed Nuts
with rosemary shallot crisps
Homemade Baked Russet, Yukon Gold And Blue Potato Chips
Sweet Potato Crisps
Warm Edamame
with sea salt
Pickled Zucchini
Our Own Cured Olives
Patés And Spreads
Served On An Assortment Of Toast Rounds And Fresh Vegetables.Roasted Root Vegetable Paté
Tapenade
caper and olive paté
Wild Mushroom Paté
Authentic Mexican Style Guacamole
Roasted Garlic Spread
Onion Marmalade
Eggplant Caviar
Artichoke Paté
Salmon Paté
Imported French Foie Gras
Home Style Chopped Chicken Liver
Skewers & Meats
Baby Beef Ribs
Chicken And/Or Beef Saté
with peanut sauce
Chicken And Grilled Vegetable Kabob
Classic BBQ'ed Chicken Wings
Root Beer Drumsticks
Tangy Watermelon Beef Skewers
Tacos Or Masa Boats
parve/dairy, fish or meat
Finger Foods
Chicken Fajita
with guacamole
Wild Mushroom Filled Zucchini Cups
Roasted Turkey And Sun Dried Tomato On Pumpernickel Rounds
Mini Latkes
potato-parsnip, sweet potato-pineapple, spinach-wild mushroom
Mushroom Caps And Artichoke Hearts
stuffed with pates of your choosing
Chinese Dumplings (VG)
Scallion Pancakes (VG)
Tomato Garlic Bruschetta (VG)
Guacamole (VG)
Beverages
May Be Served Hard Or "Soft".Pimm's Cup
this unusual british punch is a must for garden parties! cucumbers, oranges and fresh strawberries complement a sparkling cider or ginger ale.
Ginger Fever
fresh ginger syrup in seltzer.
Sangria
a fruity wine or grape juice classic. tequila upon request.
Planters Punch
great with or without rum. fresh squeezed citrus juices with grenadine.
Herbal Teas
iced or hot, during cocktail hour or to finish your meal.
Menu for 4 Star PC is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
Check Other Restaurant Menu
Golden Lion Deli
Deli Food
Family Grocery
Caribbean, Italian
Tony's Pizza
American, Mexican, Pizza
Mi Casa Bar and Restaurant
Latin American, Puerto Rican
Caribbean Cabana
Caribbean
Excellent Coffee Shop
Coffee & Tea
Villa Garden Famous Pizza
Italian, Pizza
Snack Time
Deli Food, Sandwiches
Checkers
Burgers, Chicken, Hot Dogs
Armani's Grill
Latin American, Puerto Rican
Caribbean Suriname Restaurant
Caribbean, South American
Los Poblanitos
Deli Food, Mexican