Soup and Salad
New England Clam Chowder
$8.00-14.00
Simple Greens Salad
$8.00
Shaved heirlooms carrots, radish, and apple cider vinaigrette.
Baby Kale Caesar
$12.00
Shaved Reggiano.
Lennie's Chopped
$14.00
Mixed greens, cherry tomatoes, cucumber, feta, romano, red onion, chick peas, kalamata olives, bell pepper, and balsamic vinaigrette.
Baby Iceberg Wedge
14.00
Crispy bacon, marinated onions, and crumbled Gorgonzola dressing.
$Famous Raw Bar
East Coast Oysters
$18.00-36.00
West Coast Oysters
$19.00-39.00
Hook Serves 2
$42.00
Half 1 1/4 lb lobster, 4 shrimp, 3 clams, 3 oysters, shucker's choice, 6 mussels, and fresh-picked jumbo lump crabmeat.
Line Serves 4
$78.00
One 1 1/14 lb lobster, 8 shrimp, 6 clams, 6 oysters, shucker's choice, 12 mussels, and fresh jumbo lump crabmeat.
Sinker Serves 6
114.00
One and a half 1 1/4 lb lobsters, 12 shrimp, 10 clams, 10 oysters, shucker's choice, 15 mussels, 2 oz tuna tartare, and fresh jumbo crabmeat.
$Small Plates
Andouille Sausage Hollander Maine Mussels Pot Plate
$19.00
Leeks, garlic, white wine, and marinara.
Thai Curry Hollander Maine Mussel Pot Plate
$21.00
Coconut milk, lemongrass, and lime leaf.
Fried Calamari Plate
$14.00
Marinara sauce.
Crispy Cauliflower Plate
$12.00
Hariza-honey glaze, green apples, and toasted sunflower seeds.
Burrata Plate
$15.00
Roasted red and yellow peppers, mixed greens red onions, and lemon vinaigrette.
Maine Steamers Plate
$12.00-24.00
Celery and broth.
Steamed Shrimp and Crab Dumplings Plate
$13.00-26.00
Ponzu-Thai chili.
Lennie's Famous Baked Clams Plate
13.00-26.00
Seasoned crumbs, garlic butter, and white wine.
$Pasta
Linguine with Sauteed Jumbo Shrimp
$30.00
Leeks, fresh basil, white wine, and garlic.
Linguine with Clam Sauce
$26.00
Freshly shucked chopped clams.
Seafood Bolognese Rigatoni
22.00
$Sandwiches
All sandwiches served with fries or a small side salad.Seared Tuna Club
$18.00
Whole wheat toast, bacon, lettuce, and wasabi mayonnaise.
Lennie's Beefeater Burger
$17.00
Down East Lobster Roll
$30.00
Fried Sole on a Roll
18.00
Greens and homemade tartar.
$Market Specials
Pan Seared Canadian Halibut
$37.00
Catalan style squash, raisins, sunflower seeds, lemon-saffron sauce, and crispy kale.
Grilled Yellowfin Tuna
32.00
Romesco verde, pink grapefruit, roasted heirloom carrots, and grapefruit gastrique.
$Lennie's Classics
All Lennies classics are accompany with the following daily vegetable, rice or french fries.New Bedford Sea Scallops
$31.00
Sauteed or fried.
Beer Battered Fried Shrimp
$31.00
Seafood Platter
$33.00
Sole, shrimp, scallops select broiled or fried.
Filet of Georges Bank Lemon Sole
$31.00
Broiled or fried.
Housemade Maryland Crabcakes
$32.00
Herb mayonnaise.
Nantucket Bay Scallops
$39.00
Select sauteed or fried.
Crabmeat Stuffed Shrimp
$33.00
Beurre blanc.
Fresh Cod Fish ?N Chips
$28.00
Broiled Atlantic Cod
$29.00
Grilled Swordfish Steak
33.00
Mango, sun-dried tomato, and butter.
$Lobster and Crab
Served with fries, rice or daily vegetable.South African Lobster Tail
$34.00-68.00
Broiled or steamed.
Alaskan Red King Crab Leg
$63.00
1 pound steamed
King Crab Cluster
168.00
2 - 1/4 pound steamed
$Land Fare
Braised Beef Short Rib
$30.00
Parsnip puree, pearl onions, roasted mushrooms, and red wine-currant demi-glaze.
Provencal Braised Chicken
$25.00
Olives, orange, root vegetables, and rosemary gremolata.
Bone-In NY Sirloin
$43.00
Center cut, 20 oz.
8 oz Filet Mignon
$36.00
12 once Filet Mignon
46.00
$Whole Fish
Crispy Whole Sea Bass
$31.00
Thai relish.
Whole Branzini
30.00
Roasted, fresh herbs, shaved fennel, and evoo.
$Sides
Crispy Fries
$6.00
Baked Potato
$6.00
Roasted Fingerling Potato
$6.00
Fresh Spinach Sauted
$12.00
Pine nuts, golden raisins, garlic, and extra virgin olive oil.
Jambalaya Rice
$10.00
Menu for London Lennies is provided by findrestaurantmenu.com
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