Secondi
Sauteed Veal Scallopini Caprese
$16.95
tomato, basil, fresh mozzarella and roasted peppers
Scallopini di Vitello Piccata
$16.95
sauteed veal with lemon, white wine, and capers
Vitello Milanese Mateo
$19.95
breaded veal cutlet served with tomato salad
Galletto alla Romana
$17.95
marinated cornish hen with sweet roasted peppers and roasted potato
Pollo Contadina
$15.95
boneless chicken and sausage sauteed in white wine with artichokes and garlic
Chicken Cutlet Capriccioso
$14.95
topped with agugula, tomato, fresh mozzarella and black olives
Pollo Al Griglia
$14.95
grilled breast of chicken seasoned with olive oil, garlic, balsamic vinegar. Served with grilled portobello, roasted peppers, and potato
Broiled Shell Steak
$19.95
topped with a saute of mushrooms, red onion and peppers, au jus
Salmone Al Limone
18.95
norwegian salmon done in a lemon sauce with capers and served on a bed of julienne vegetables
$Antipasti
Prosciutto & Mozzarella
$7.95
parma prosciutto and mozzarella cheese
Portobello Alla Griglia
$7.95
portobello mushroom tossed with olive oil, roasted garlic, balsamic vinegar, served with mixed salad & croutons
Mozzarella Con Pepperoni Arrostiti
$7.95
fresh homemade mozzarella, served with roasted peppers, tomatoes, olive oil and fresh basil
Calamari in Graticola
$8.95
tender calamari grilled to perfection, seasoned with olive oil, garlic, balsamic vinaigrette. Served with mixed salad
Calamari Fritti
$8.95
fried calamari served with marinara sauce
Zuppa Di Giorno
5.95
our homemade soup of the day
$Insalata
Insalata Mista
$6.95
mixed baby green salad with tomato, carrots and red onions with our house dressing
Tricolore
$7.95
arugula, chopped endives and radicchio with olive oil and lemon
Cesare
$7.95
crisp romaine with traditional ceasar dressing
Insalata Di Ruth
$7.95
arugula, orange, hearts of palm, corn and apple with balsamic vinaigrette
Pedro's Salad
$8.95
arugula, roasted peppers, red onion, celery, grapes and walnuts with balsamic
Nick's Salad
8.95
arugula, avocado, beets, red onion, carrots and corn with our house dressing
$Le Paste
Rigatoni Palermitana
$13.95
rigatoni with tomato sauce, diced mozzarella, and eggplant
Fusilli al Radicchio e Pancetta
$13.95
spiral pasta, bacon, radicchio, smoked mozzarella, tomato
Linguini Bolognese
$14.95
in our delicious meat sauce
Penne Con Pollo
$13.95
penne sauteed in a pink vodka sauce with grilled chicken and spinach
Conchiglie Sardi
$14.95
shell pasta, ground sausage, parmigiano, and tomato
Linguini alle Vongole
$15.95
linguini in a white baby clam sauce
Fettuccine Boscaiola
$15.95
homemade wide noodles in a porcini sauce with peas and shitaki mushrooms
Penne Al Pomodoro
$12.95
Linguini Pescatore
$16.95
olive oil, garlic, clams, mussels, and shrimp
Cappelli di Melanzane
$13.95
homemade ravioli filled with eggplant, ricotta, and mozzarella, served in vodka sauce
Fetuccine Continental
$15.95
homemade pasta with arugula and shrimp in a light tomato saue.
Leo's Linguine
$15.95
linguine with asparagus, artichokes, shrimp and sundried tomatoes in garlic and olive oil
Menu for Nick & Pedro's is provided by findrestaurantmenu.com
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