Argana Restaurant and Bar

Argana Restaurant and Bar Menu

(914) 612-4440
325 N Main St, Port Chester, NY 10573

Lunch Sandwiches


Argana Burger Lunch served w. salad
$14.00
Kefta spiced ground beef with tomato, grilled onion and lettuce.
Beef Kebbab served w. salad
$15.00
Grounded Beef & scented Moroccan Flavors with lettuce, tomatoes in whole wheat Flatbread
Chicken Breast Sandwich Lunch served w. salad
$13.00
Arugula, avocado, dry cranberries, walnut with honey mustard.
Chicken Harissa Sandwich Lunch
$14.00
Breast of chicken in spicy Moroccan Harissa sauce.
Chicken Kebbab served w. salad
$14.00
Smoky, Yogurt-Marinated Chicken with smoky Tomatoes and peppers
Sardine Charmoula Sandwich served w. salad
$13.00
Chermoula Stuffed Sardines, Lettuce, and Tomatoes
CHICKEN BROCHETTE SANDWICH
$13.00
Chunks of chicken breast marinated in special herbs, yogurt with lettuce, tomatoes, onions and cucumber sauce served with roasted potatoes
KOFTA BROCHETTE SANDWICH
$14.00
Ground Beef, moroccan flavors with lettuce, tomatoes, onions and cucumber sauce served with roasted potatoes
SHRIMP BROCHETTE
$15.00
Moroccan spiced grilled shrimps, lettuce, tomatoes, onions served with roasted potatoes
Chicken HARISSA
$13.00
Chicken breast with spicy moroccan Harissa sauce, lettuce, tomatoes, onions served with roasted potatoes
KEBDA SANDWICH
$12.00
Calf's liver with charmoula(fresh herb,garlic, preserved lemon, extra Virginia olive oil) served with roasted potatoes
Moroccan Eggplant
$12.00
Smoked eggplant, goat cheese and date
SARDINE CHARMOULA SANDWICH
13.00
Sardine with fresh herb, preserved lemon, lettuce, tomatoes, onions served with roasted potatoes

$Briouates


Savory Briouat
$14.00
3 wraped puff pastry, ground beef, moroccan inspired spices
Fromage Cigar
14.00
Cigar of Phyllo with goat cheese and spices note

$Salads


Figs Salad
$14.00
Figs, goat cheese, arugula, roasted almond
Beet Salad
$13.00
Roasted beet, red onions and arugula with moroccan vinegar.
Chef Salad
$14.00
Kale, Brussels sprout, romaine lettuce, nutty almond and ginger dressing.
Garden Salad
13.00
Avocado, cucumber, tomato, corn, heart of palm and argana vinaigrette.

$Fresh Flavors of the Atlas


Napoleon Sardine
$14.00
Pan seared sardine with moroccan charmoula.(charmoula:fresh herbs, preserved lemon)
Harissa Shrimp
$15.00
Shrimp marinated in tomato sauce and spicy moroccan harissa sauce
Smoked Zaalouk
$14.00
Traditional moroccan style eggplant served with pita bread
Argana flavors
$15.00
Hummus, grapes leave, falafel , spicy green olives
Zaafrane Mussel
$14.00
Mussel in saffron broth.
Truffle Burrata
$13.00
Fresh imported buratta, heirloom tomato with truffle balsamic reduction
Mia Octopus
$19.00
Portuguese Octopus, tomatoes, red onions and radish in fresh lemon olive oil.
Mussels marocaine
$14.00
Saffron, fresh herbs
Smoked salmon Mediterranean
14.00
Avocado and cucumber

$Fish


Seabass charmoula Tajine
$30.00
Fresh herbs, potatoes, bell pepper and tomatoes
Whole Branzino Mediterranean
$38.00
With spinach and saffron pearl couscous
Sea scallops over moroccan style lentil
30.00
Over vegetables pearl couscous

$Tajine


Chicken Tajine
$27.00
Slow cooked aromatic half of chicken, fresh herbs, green olive and preserve lemon.
Short ribs tajine
$38.00
Braised short ribs cooked in tajine,Prunes, finished with toasted almonds and sesame seeds.
Vegetarian Tajine
$24.00
Garden vegetables combine cooked in a saffron ginger sauce.
Lamb Shank Tajine
$37.00
Slow cooked Lamb shank, seasonal vegetable with harissa sauce.
Meatball Tajine
27.00
Beef meatball simmered in tomato sauce, inspired spice topped with poached egg.

$PASTA


Braised Beef Couscous
$30.00
Braised beef with slow cooked vegetable served in a nest of couscous.
Vegetarian Couscous
$22.00
Mixed seasonal vegetables over steamed homemade couscous. Vegetarian.
lamb Shank Couscous
$30.00
Braised Lamb Shank with slow cooked vegetable served in a nest of couscous.
Seafood Pasta
$27.00
Spaghetti, scallops, shrimps, mussel with Harissa marinara sauce
Green pasta
22.00
Arugula, chickpeas, walnut and pesto sauce

$B'stilla


Chicken B'stilla
$32.00
savory layer of chicken, almond and egg wrapped in golden paper-thin pastry leaves, Moroccan warka.
Seafood B'stilla
26.00
Seafood, vermicelli, black mushrooms, preserved lemon and olive enclosed in phyllo dough.

$Argana Grill and Specialty


Chicken Kebab
$27.00
Chicken marinated in our exclusive spice. Served with Pearl Saffron Couscous
Double Cut Veal
$36.00
Roasted double cut veal chop, rosemary and garlic. Served with grilled onions, pepper and tomatoes.
Beef Kebbab
$26.00
Grounded beef with scented spices. Served with Pearl Saffron Couscous
Baby Lamb Chop
$30.00
Grilled marinated baby lamb chops. Served with Pearl Saffron Couscous
Tiger Shrimp kebab
28.00
Marinated in Moroccan Flavors, Pearl Saffron Couscous

$Dessert


Bastille au lait
$12.00
Layer of Moroccan pastry sheet, roasted almond and orange blossom pastry cream
Baklava
$12.00
Assortment of traditional baklava
Rose water Apple pie
$12.00
Dark chocolate mouse cake
12.00

$Side dishes


Saffron Pearl couscous
$7.00
Harissa kale
$8.00
Berber potatoes
$7.00
Haricot vert marocaine
$8.00
Falafel
$6.00
Grape leave
$6.00
Moroccan steamed couscous
$6.00
Hummus
$6.00

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