To Start
Lump Crab Cakes
$12.00
Pan seared crab cakes served with a roast corn salsa and cajun aioli
Fried mozzarella
$8.00
Fresh fried mozzarella with a tomato coulis and pesto drizzle
Artichoke French
$10.00
Sauteed egg battered artichokes served in a garlic-lemon-sherry wine sauce
Calamari Fritti
$9.00
Lightly seasoned and fried with cherry peppers, served with lemon and marinara
Sicilian Calamari
$12.00
Seasoned and fried, tossed with kalamata olives, cherry and roasted red peppers, garlic and fresh herbs
Carpaccio
$14.00
Seared cured tenderloin with arugula, fresh shaved parmesan, capers and olive oil-mustard vinaigrette
Tuna Tartare
$12.00
Asian marinated, seared ahi tuna, server rare with wasabi, pickled ginger, and spicy dumpling sauce
Steamers
$10.00
Sauteed littleneck clam and mussels in a fresh tomato-herb scampi sauce
Black Pepper Seared Sea Scallops
$12.00
Grilled pineapple, sherry mushrooms, bearnaise sauce and fresh lemon
Giovanni's Eggplant Tower
$9.00
Mozzarella and ricotta cheeses, roasted red peppers, fried eggplant and tomato coulis
Steak Tartare
$14.00
Diced cured tenderloin, anchovy, capers, dijon mustard, red onion, parsley, sriracha with crostini
Shrimp Cocktail
$15.00
Colossal shrimp, greens, cocktail sauce and fresh lemon
Lobster Bruschetta
15.00
Cold water lobster chunks, tomato, onion, basil pesto and asiago cheese
$Salads
Available in half portions. Add chicken $3.00, add shrimp $6.00, add scallops $8.00Arugula Salad
$10.00
Roasted beets, caramelized pecans, red onions, goat cheese and vinaigrette
French Country Salad
$10.00
Mixed greens, grilled asparagus, roasted beets, walnuts, goat cheese and house made vinaigrette
Montreal Flat Iron Steak Salad
$16.00
Mixed greens, tomato, red onion, blue cheese and balsamic dressing
Caesar Salad
$10.00
Romaine, croutons, parmesan cheese and house made caesar dressing
Nicoise
$16.00
Romaine, tomatoes, olives, red onion, grilled asparagus, grilled tuna, and house made vinaigrette
Caprese Salad
$10.00
Mixed greens, fresh mozzarella, roasted peppers, tomato, basil and balsamic dressing
Greek Salad
$10.00
Romaine, artichokes, roasted peppers, kalamata olives, feta cheese and house made vinaigrette dressing
T-Bones House Salad
9.00
Mixed greens, tomato, cucumbers, red onion, black olives, croutons, and house made vinaigrette
$Soup
Lobster Bisque
$6.00-7.00
Chunks of lobster, a hint of sherry wine, creme fraiche and fresh herbs
Baked French Onion
$5.00-6.00
Caramelized onions, sherry wine, crostini and gruyere cheese
Soup du Jour
4.00-5.00
$Main Course
Lamb Loin Chops
$22.00
Twin 5 oz. bone in and roasted to temp, served with potatoes au gratin, ratatouille and demi-glace
Pork Porterhouse
$20.00
12 oz. grilled Premium Pork Porterhouse steak, potatoes au gratin, asparagus and maple bacon glaze
Chicken and Artichoke French
$18.00
Sauteed egg battered chicken and artichokes, served with a garlic-lemon sherry wine sauce, angel hair pasta and parmesan cheese
Haddock and Shrimp French
$20.00
Sauteed egg battered haddock and tiger shrimp, served with a garlic-lemon-sherry wine sauce, angel hair pasta, and parmesan cheese
Lobster Ravioli
$24.00
Hand made and tossed with crab meat, artichokes, and a red pepper pesto cream sauce
Fresh Garlic-Herbed Pappardelle Pasta
$16.00
Served with bolognese sauce and house made meatballs
Anthony's Lasagna
$16.00
Fresh egg pasta layered with ricotta, mozzarella, parmesan and asiago cheeses, served with tomato coulis and alfredo sauce
Tri Color Manicotti
$17.00
Fresh spinach, roasted pepper, and saffron crepes filled with five cheeses and served with tomato coulis
Pan Seared Duck Breast
$23.00
Maple leaf farms duck, jasmine rice, asparagus, ornage demi-glace
Asian Spiced Ahi-Tuna
$19.00
8 oz. Served with cucumber-tomato salad, jasmine rice and a pineapple sweet chili sauce
Twin Cold Water Lobster Tails
Choice of starch and vegetable, drawn butter, fresh lemon
Alaskan King Crab Legs
Choice of starch and vegetable, drawn butter, fresh lemon
Pan-seared Sea Scallops
$26.00
Served with wild mushroom, arugula risotto and vegetable medley
Veal Saltimbocca
$20.00
Fried panko breaded medallions of veal with garlic, prosciutto, kalamata olives, sage and fresh mozzarella cheese, served over fresh pappardelle pasta
Veal Parmesan
$19.00
Panko breaded veal medallions topped with bolognese sauce and mozzarella cheese, served over fresh pappardelle pasta
Grilled or Blackened Scottish Salmon
$22.00
Roasted yellow pepper puree jasmine rice, vegetable medley, bearnaise sauce
Chicken or Veal Marsala
$18.00-22.00
Roasted garlic mashed potatoes, vegetable medley, mushroom marsala wine sauce
Beef Bourguignon
$22.00
Tenderloin tips, wild mushroom medley, garlic-herbed pappardelle pasta and demi-glace
Cioppino
$32.00
Sea scallops, colossal shimp, littleneck clams, mussels, clamari and tomato-saffron broth, served with crostini
Fresh Haddock Fish Fry
15.00
Choose from beer battered, breaded or broiled, served with french fries, coleslaw and tartar sauce
$House Specialties
All steaks are U.S.D.A choice, mid-western grain fed steer, aged a minimum of 28 days to ensure maximum tenderness and flavor.T-Bone 16 oz.
$29.00
Served with garlic parmesan frittes, grilled wild onions and demi-glace
Filet Mignon 8 oz.
$29.00
Served with rosemary demi-glace, roasted garlic mashed potatoes and asparagus
Tournedos Royale 6 oz.
$24.00
Twin filet of beef tenderloin served with béarnaise sauce, roasted garlic mashed potatoes, and asparagus
Steak Au Poivre 8 oz.
$24.00
Black pepper crusted pan seared flat iron steak served with roasted garlic mashed potatoes, vegetable of the day and wild mushroom dijon-brandy demi-glace
Sirloin 8 oz.
$24.00
Block cut top sirloin with mushroom medley crust, served with roasted garlic mashed potatoes, onion rings and bleu cheese demi-glaze
Strip 14 oz.
$26.00
Sea salt, smoked paprika-rubbed strip steak served with chimchurri, potatoes au gratin and vegetable medley
Ribeye 16 oz.
24.00
Grilled ribeye seasoned to perfection and served with garlic parmesan pomme frittes
$Sides
Risotto of the Day
$5.00
House Made Meatballs
$5.00
Roasted Garlic Mashed Potatoes
$4.00
Fresh Vegetables
$4.00
Garlic Parmesan Frittes
$4.00
House Beer Battered Onion Rings
$5.00
House Beer Battered Onion Rings
$4.00
Fresh Garlic-Herb Pappardelle Pasta
$5.00
Potatoes Au Gratin`
5.00
$Desserts
Tiramisu Lady Fingers
$8.00
Layers of espresso drenched lady fingers separated by mascarpone cream and dusted with cocoa powder.
Pistachio Cheesecake
$8.00
A creamy pistachio cheesecake with pistachio pieces, topped with a light pistachio mousse and sprinkled with pistachios, on a cookie crumb crust
Amaretto Cake
$8.00
Two layers of sponge cake filled with amaretto flavored cream, decorated with amaretto cookies and chantilly cream rosettes.
Coppa Pina Colada
$8.00
Chunks of pineapple topped with a layer of coconut gelato and sprinkled with chocolate chips
3 Chocolate Mousse
$8.00
A sponge base topped with white and dark chocolate mousse, coated with chocolate and topped with white chocolate shavings.
Caramel Apple Walnut Cake
$8.00
Three layers of apple cake studded with walnuts, filled and iced with caramel cream, decorated with brown sugar crumbs and gooey caramel.
Zuccotto
$8.00
Traditional tuscan cake: chocolate gelato, vanilla semifreddo filled with candied fruit, covered with sponge cake.
Flute Guava Mango
$8.00
Creamy tropical guava gelato swirled with sweet mango sauce.
Salads
Add chicken $3.00, add shrimp $4.00 , add scallops 6.00Arugula Salad
$9.00
Roasted beets, caramelized pecans, red onion, goat cheese and house made vinaigrette
French Country Salad
$9.00
Mixed greens, grilled asparagus, roasted beets, walnuts, goat cheese and house made vinaigrette
Portabella Stack
$8.00
Grilled marinara portabella mushroom, roasted peppers, and mozzarella cheese served on mixed greens with balsamic dressing
Caesar Salad
$8.00
Romaine, croutons, parmesan cheese and house made caesar dressing
Nicoise
$14.00
Romaine, tomatoes, olives, red onion, grilled asparagus, grilled tuna, and house made vinaigrette
Caprese Salad
$8.00
Mixed greens, fresh mozzarella, roasted peppers, tomato, basil and balsamic dressing
Greek Salad
$9.00
Romaine, artichokes, roasted peppers, kalamata olives, feta cheese and house made vinaigrette dressing
T-Bones House Salad
$8.00
Mixed greens, tomato, cucumber, roasted peppers, red onion, black olives, croutons and house made vinaigrette
Montreal Flat Iron Steak Salad
$14.00
Mixed greens, tomato, red onion, blue cheese, and balsamic dressing
Carpaccio
12.00
Seared cured tenderloin with arugula, shaved parmesan, capers and olive oil mustard vinaigrette
$Soup
Lobster Bisque
$6.00-7.00
Chunks of lobster, a hint of sherry wine, creme fraiche and fresh herbs
Baked French Onion
$5.00-6.00
Caramelized onions, sherry wine, crostini and gruyere cheese
Soup du Jour
4.00-5.00
$Entrees
Artichoke French
$12.00
Pan-fried, egg-battered artichokes, garlic, lemon-sherry wine sauce and angel hair pasta
Homemade Pappardelle Pasta
$10.00
Served with bolognese sauce and house made meatballs
Tournedos Royale
$15.00
Twin U.S.D.A. choice cut filet of beef tenderloin served with roasted asparagus and sauce bearnaise
Lobster Ravioli
$14.00
House made and tossed with crab meat, artichokes, roasted peppers, and a red pepper pesto cream sauce
Tri-Color House Made Manicotti
12.00
Fresh spinach, roasted pepper and saffron crepes filled with five cheeses and served with tomato coulis
$Sandwiches
Fried Breaded Eggplant
$8.00
Roasted peppers, mozzarella cheese, lettuce, tomato, onion and balsamic dressing
Grilled Portobello
$8.00
Roasted peppers, mozzarella cheese, lettuce, tomato, onion and balsamic dressing
The Venezia
$7.00
Grilled chicken, smoked bacon, mozzarella cheese, lettuce, tomato, onion and honey mustard dressing
Turkey Mango Quesadilla
$8.00
Smoked turkey, cheddar-jack cheese and mango salsa
The Abruzzi
$8.00
Prosciutto, roasted peppers, mozzarella cheese, lettuce, tomato, onion and pesto
Chicken Abruzzi
$8.00
Grilled chicken, prosciutto, roasted peppers, mozzarella cheese, lettuce, tomato, onion and pesto
The Milano
$7.00
Smoked bacon, lettuce, tomato and mayo
Chicken Caprese Panini
$8.00
Fresh mozzarella, roasted peppers, chicken, lettuce, tomato, and onion with balsamic glaze
Cordon Bleu Panini
$8.00
Prosciutto, chicken, lettuce, tomato, red onion, and swiss cheese on sourdough
Turkey Club Panini
$7.00
Smoked turkey, bacon, mozzarella cheese, lettuce, tomato on sourdough
Chicken Salad Wrap
$7.00
Roasted red pepper wrap stuffed with chicken salad, lettuce, tomato, and red onion
Chicken and Walnut Salad Panini
7.00
Chicken salad infused with caramelized onions and walnuts, served on grilled sourdough with lettuce, tomato, and red onion
$Burgers
Rocco's Gorgonzola
$8.00
Gorgonzola cheese, smoked bacon, lettuce, tomato and red onion
Boston BBQ
$8.00
Proscuitto, BBQ sauce, mozzarella cheese, lettuce, tomato and red onion
Rose's Mozzerella
$8.00
Caramelized onions, roasted peppers, mozzarella cheese, lettuce, tomato and red onion
T-Bones House Burger
$7.00
Lettuce, tomato and red onion
Menu for T Bones Steakhouse is provided by findrestaurantmenu.com
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