Ruchi of India

Ruchi of India Menu

(914) 788-1888
1853 East Main Street, Peekskill, NY 10566

Vegetarian/ Dakshin Appetizers


Vegetable Pakoras
$4.95
Seasonal vegetable fritters made from chickpea flour.
Onion Bhuji
$6.95
Thinly sliced onion fritters.
Ruchi Veggie Sampler
$8.95
Platter of vegetable samosas and pakora and bhel poori.
Vegetable Samosa
5.95
Crisp patties filled with spiced potatoes and peas.

$Non-Vegetarian Appetizers


Ruchi Meat Sampler
$11.95
Platter of keema samosa, chicken tikka, hariyali kebab, malai chicken.
Calamari Marena (House Special)
$8.95
Calamari stir fried with bell pepper, onion, red chilies and curry leaves.
Chicken 65
$7.95
Chicken with bone fried in Indian masala.
Fish Tikka
$9.95
Chunks of boneless fish marinated in traditional sauce and baked in tandoor.
Fish Fry (Kerala Special)
$12.95
Very spicy. Selected pieces of Tilapiya marinated with South Indian spices.
Shrimp Bagari
$11.95
Shrimp cooked in a tangy sauce with mustard and fresh curry leaves, served with poori.
Chicken Pakora
$7.95
Chunks of boneless chicken dipped in batter and deep fried.
Meat Samosa
6.95
Crisp patties filled with ground lamb and peas.

$Soups, Salads And Sides


Lemon And Garlic Pickle
$1.95
Spicy level 1.
Sweet Corn Soup
$4.95
Tomato Soup
$4.95
Raitha
$1.95
Yogurt relish.
Mulligatawny Soup
$4.95
Soup made with lentil and vegetable.
Mango chutney
$1.95
Chennai Rasam
$4.95
Very spicy. Tamil Nadu Special.
Ruchi Green Salad
4.95

$Rice - Biryani And Pilaf

Basumati rice cooked with a meat or vegetable spices like cardamom, cinnamon, bay leaves, cloves, cumin seeds and garnished with nuts & raisins. (Served with raitha).
Rice Pilaf
$6.95
Shrimp Biryani
$15.95
Spicy.
Egg Fried Rice
$12.95
Goat or Lamb Biryani
$15.95
Spicy.
Vegetable Fried Rice
$11.95
Chicken Biryani
$13.95
Spicy.
Chicken Fried Rice
$13.95
Vegetable Biryani
12.95
Spicy.

$Chicken Dishes


Chicken Chettinadu
$15.95
Very spicy. (Tamil Nadu special). Chicken in authentic sauce of black pepper and roasted coconut.
Chicken Jalfrazi
$15.95
Spicy. Chicken chili masala cooked with fresh vegetables and hot spices in a thick gravy.
Chicken Phall
$14.95
Spicy level 2. A popular Anglo-Indian spicy dish with green chilies, ginger and coriander.
Chicken Vindaloo
$14.95
Spicy level 1. (konkan special). Chicken and potato cooked with a sweet and sour sauce with a blend of vinegar, hot chilies and spices.
Chicken Kashmiri
$16.95
Chicken malai kebob cooked in almond and cashew sauce.
Chicken Tikka Masala
$15.95
All time favorite. Boneless chicken cooked in tandoor, simmered in a creamy tomato gravy with a succulent flavor of fenugreek.
Coconut Chicken
$14.95
Chicken cooked with coconut milk, mustard seeds, curry leaves and roasted whole spices.
Chicken Curry
$15.95
Chicken cooked with a base of onion and tomato with fresh ground and whole spices.
Chicken Saag
$15.95
Boneless chicken grilled in tandoor and cooked in spinach sauce.
Ruchi Chicken Masala
$17.95
Boneless chicken cooked in the gravy of onion, garlic, tomato, green chili and garnished with fresh cilantro.
Murgh Manga Curry
$14.95
Tandoor grilled chicken cooked with mango and spices.
Butter Chicken
$16.95
Boneless chicken cooked in special sauce made with tomatoes, butter, exotic spices and cream of cashew nuts.
Chicken Korma
15.95
Chicken cooked in creamy mild sauce with nuts and raisins.

$Vegetarian Dishes


Chana Masala
$12.95
Chickpeas cooked with whole cumin seeds and fresh ground spices.
Paneer Makhani
$13.95
Cottage cheese cubes cooked in rich tomato and cream sauce.
Vegetable Curry
$13.95
Mixed vegetables cooked in an onion and tomato base with fresh ground and whole spices.
Avial
$13.95
Plantains, yams, beans, carrot, squash vegetable drumsticks tempered with coconut, mustard, curry leaves and whole chili.
Bhindi Masala
$13.95
Okara sauteed with onions, tomatoesand spices.
Mutter Paneer
$15.95
Cottage cheese cubes cooked with green peas in a medium spicy masala.
Dal Makhani
$13.95
Black lentils cooked in a creamy sauce with onions, tomatoesand spices.
Baigan Bhurta
$13.95
Baked and mashed eggplant cooked with onions and tomatoes.
Yellow Dal
$12.95
Yellow lentils boiled and then sauteed with onions, garlicand ginger.
Vegetable Vindaloo
$12.95
Spicy level 1. Vegetables cooked in a sweet and sour sauce with vinegar and a blend of hot chilies and spices.
Malai Kofta
$13.95
Vegetable and cottage cheese dumplings cooked in a mild sauce.
Alu Mutter
$13.95
Fresh green peas cooked with potato chunks and fresh ground spices.
Alu Gobhi
$12.95
Fresh cauliflower and potatoes cooked on slow fire with onions, gingerand tomatoes.
Vegetable Mango Curry
$13.95
Mixed vegetables cooked in mango and spices.
Vegetable Jalfrazi
$13.95
Spicy. Vegetable chili masala cooked with fresh vegetables and hot spices in a thick gravy.
Navarathan Korma
$13.95
9 types of vegetables cooked in a rich cream sauce with nuts and raisins.
Palak (Spinach)
13.95
Pureed spinach with cumin, garlic, ginger and cream with paneer or vegetables or mushroom or chickpeas or potatoes.

$Lamb And Goat Dishes


Lamb Rogan Josh
$16.95
Cubed leg of lamb cooked in a traditional Kashmiri sauce.
Lamb Saag
$16.95
Lamb cooked in spinach gravy with both ground and whole spices.
Lamb Jalfrazi
$15.95
Spicy. Lamb chili masala cooked with fresh vegetables and hot spices in a thick gravy.
Lamb Zardalu Boti
$15.95
Chunks of boneless lamb cooked with apricots, cashew nuts and mildly spiced cream sauce garnished with potato sticks.
Lamb Vindaloo
$15.95
Spicy level 1. (konkan special). Lamb and potato cooked with a sweet and sour sauce with and a blend of vinegar, hot chiliesand spices.
Lamb Phall
$16.95
Spicy level 2. A popular Anglo-Indian spicy dish with green chilies, gingerand coriander.
Lamb Masala
$17.95
Lamb cubes cooked in mild tomato and onion sauce.
Lamb Curry
$15.95
Lamb cooked with a base of onion and tomato with fresh ground and whole spices.
Chettinadu Rack Of Lamb
$24.95
Very spicy. Rack of lamb grilled in tandoor and cooked with spicy pepper sauce and roasted coconut.
Lamb Or Goat Pepper Fry
$16.95
Very spicy. Lamb or goat cooked in chef's special recipe.
Lamb Madras
$15.95
(Tamil Nadu specialty). Lamb chunks cooked in tangy coconut sauce and curry leaf.
Malabar Attu Curry
$15.95
(kerala special). Goat on bone cooked with potatoes, carrot and coconut.
Rack Of Lamb Kadaai
24.95
Rack of lamb grilled in tandoor and cooked with red pepper, onionand spices.

$Sea Food Dishes


Shrimp Saag
$17.95
Shrimp cooked in spinach gravy with both ground and whole spices.
Shrimp Jalfrazi
$17.95
Spicy. Shrimp cooked in chili masala with fresh vegetables and hot spices in a thick gravy.
Meen Molee
$16.95
Fish of the day cooked with curry leaves, mustard, tomato, coconut and spices.
Shrimp Korma
$17.95
Shrimp cooked in creamy mild sauce with nuts and raisins.
Shrimp Mango Curry
$17.95
(house special). Shrimp cooked in mango, coconut, curry leaves and mustard.
Shrimp Or Salmon Tikka Masala
$18.95
Tandoori shrimp-salmon simmered in a creamy tomato gravy with a succulent flavor of fenugreek.
Shrimp Vindaloo
$17.95
Spicy level 1. (konkan special). Shrimp and potato cooked in a sweet and sour sauce with and a blend of vinegar, hot chiliesand spices.
Kerala Fish Curry
16.95
Very spicy. Fish cooked in coconut, black tamarind and tempered with curry leaves.

$Kebobs

Served with sauce.
Rack Of Lamb
$24.95
Rack of lamb marinated with herbs and spices and grilled in tandoor.
Malai Kebob
$14.95
Creamy chicken supreme marinated in mild spices with almond sauce and toasted.
Hariyali Kebob
$14.95
Chicken cubes marinated with spices, yogurt and flavored with mint and charcoal grilled on skewers.
Tandoori Chicken
$15.95
Spring chicken marinated overnight in yogurt, garlic, ginger, lemon and fresh ground spices and roasted to perfection in a clay oven.
Lamb Seekh Kebob
$16.95
Minced lamb marinated with aromatic herbs, fresh ginger, wrapped around skewer and roasted in the tandoor oven.
Tandoori Prawns
$17.95
Prawns marinated with carom seeds and grilled in the clay oven.
Vegetable Tandoor
$15.95
Mixed vegetables marinated in special sauce and grilled in tandoor.
Ruchi Tandoori Mixed Grill
$21.95
A delicious combo of chicken tikka, tandoori chicken, botti kebob, malai kebob, hariyali kebob and tandoor shrimp.
Fish Tikka
$17.95
Chunks of boneless fish marinated in traditional style and baked in tandoor.
Chicken Tikka
$15.90
Boneless chicken marinated in spices and roasted.
Lamb Botti Kebob
16.95
Boneless chunks of lamb marinated in yogurt and spices and broiled in tandoor on skewers.

$Dosa

Thin rice & lentil crepe served with sambar, tomato, and coconut chutney.
Uttapam
$8.95
Rice and lentil pancake topped with vegetables.
Plain dosa
$6.95
Crepe only.
Paneer Dosa
$9.95
Dosa topped with paneer.
Masala Dosa
$10.95
Dosa stuffed with spiced potato and onion.
Mysore Masala Dosa
10.95
Spicy masala dosa.

$Chaat Corner

A tangy mixture of chickpeas, cilantro, chopped onions, tamarind mint and yogurt for garnish.
Tamarind Eggplant
$5.95
Crispy eggplant.
Samosa Chaat
$6.95
Chopped samosas.
Aloo Tikki Chat
$5.95
Spiced potato patties.
Aloo Papari
5.95
Potato in crispy flour.

$Indo Chinese

Adaptation of Chinese seasoning and cooking techniques with Indian hot and tangy sauce.
Chilly Garlic Shrimp
$9.95
Spicy.
Mango Chicken
$8.95
Spicy.
Lasoni Gobi
$8.95
Spicy.
Chilli Garlic Gobi
$8.95
Spicy.
Chilly Garlic Chicken Wings
8.95
Spicy.

$Indian Breads


Poori
$3.95
Soft and fluffy bread, deep fried in vegetable oil.
Paneer Kulcha
$3.95
Bread stuffed with cottage cheese and spices.
Onion Kulcha
$3.95
Bread stuffed with spiced onions.
Olive Oil Naan
$3.95
Flat superfine flour dough kneaded with olive oil and baked.
Roti
$2.95
Whole wheat bread baked in a tandoor.
Alu Paratha
$3.95
Bread stuffed with spiced potatoes.
Naan
$2.95
Unleavened white bread baked in a tandoor.
Garlic Naan
$3.95
Bread layered with garlic.
Lacha Paratha
$3.95
Whole-wheat multi-layered bread.
Peshwari
$3.95
Bread stuffed with almonds and raisins.
Mirchi Naan
$3.95
Very spicy. Bread stuffed with chili.
Basket Of Naan
$9.95
Assorted sampling of naans selected by the chef.
Naan-E-Sultan
4.95
Bread stuffed with chicken tikka, minced lamb, garlic, raisins and nuts.

$Desserts


Gulab Jamun
$3.95
Caramelized milk dumplings in a honey syrup.
Carrot Halwa
$3.95
Grated carrot with almonds, raisinsand cardamom slowly cooked in milk.
Kulfi
$3.95
Homemade Indian ice cream topped with pistachios.
Rasamalai
$3.95
Sweet cheese patty in a cool sweet cream, flavored with rose water, cardamomand crushed pistachios.
Kheer
$3.95
Rice pudding flavored with cardamom.

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