Starters
Pan-Fried Crab Cakes
$12.00
With remoulade & sweet thai chili sauce
Lobster Risotto
$16.00
Lobster tail & claw meat stewed in creamy asiago risotto
Chicken or Steak Quesadilla
$12.00
Sliced cherry peppers, caramelized onion, & Colby Jack cheese with Buffalo style dipping sauce
Cheese Stuffed Banana Peppers
$12.00
Topped with concasse tomato, basil & garlic infused extra virgin olive oil
Shrimp Cocktail
$14.00
With bacardi limon spiked cocktail sauce & fresh lemon
Seafood Macaroni & Cheese
$15.00
Rock srhimp, lobster claw meat & pan seared scallops tossed with conchiglie pasta finished with a mascarpone Romano sauce, topped with a truffle essence
Fried Calamari
$12.00
Tossed in sweet tamarind sauce or sauteed with pepperoncini, capers and tomatoes
Soup du Jour
4.00-5.00
$Salads
Roasted Beet Salad
$10.00
Roasted red & golden beets with sunflower seed crusted chevre, finished with a white balsamic reduction
Boston Bibb Lettuce
$8.00
Pear, apple, gorgonzola cheese crumbles, candied walnuts, dried cranberries & orange maple vinaigrett
Goat Cheese Stack
$8.00
Tomato, toasted pecan crusted goat cheese, crispy prosciutto, pepper coulis and balsamic reduction
David Eddy Salad
8.00
Romaine lettuce, tomato, egg, cucumber, red onion, bacon, sharp cheddar & parmesan peppercorn dressing, topped with croutons
$Entrees
Filet of Beef
$32.00
Melted goat cheese, balsamic demi-glace, buttermilk mashers and seasonal vegetable
Sesame Crusted Tuna
$29.00
With sauteed bok choy, wasabi, pickled ginger and soy drizzle
Prime N.Y. Strip
$38.00
Grilled all natural grass fed NY strip served with fingerling potatoes, red wine demi-glace and battered onion rings
Pan Seared Breast of Duck
$28.00
With cherry cassis sauce, sweet potato, apple & bacon hash and seasonal vegetable
Stuffed Chicken Breast
$24.00
Pan seared chicken breast stuffed with sautéed spinach and smoked gouda, finished with pepper coulis, buttermilk mashers and seasonal vegetable
Lobster Pasta
$27.00
Lobster & roasted corn in a light brandy cream sauce tossed with black pepper fettuccini and fresh herbs
Prime Pork Chops
$26.00
Frenched prime pork chop topped with caramelized onion and apple bourbon demi-glace with roasted fingerling potatoes
Stuffed Eggplant Ragu
22.00
Ricotta, asiago and parmesan cheese with zucchini and summer squash stuffed into a breaded eggplant pocket served over angel hair pasta topped with San Marzano tomato sauce
$Pat's Sandwiches - Gourmet Flatbreads
Pat's Steak & Pepper
$12.00
Shredded angus, garlic oil, roasted tomatoes, caramlized onions, our famous stuffed banana peppers with melted monterey jack
Basil Chicken
$12.00
Sweet basil aioli, grilled chicken breast, roasted red peppers, feta cheese and fresh arugula tossed in white balsamic
Margherita
10.00
Marinara, fresh mozzarella and basil
$Pat's Sandwiches - Gourmet Flatbreads_A
Choice of shoestring or curly q'sGrilled Salmon BLT
$14.00
Apple wood smoked bacon, lettuce, tomato & basil pesto mayonnaise on a hoagie roll
Filet & Portabella Mushroom
$14.00
Grilled filet medallions & portabella mushrooms smothered with provolone cheese, served on a toasted hoagie roll
Grilled Chicken Breast
$10.00
Basil pesto mayonnaise, roasted red pepper & baby arugula tossed in feta cheese vinaigrette
Cheeseburger
$10.00
With your choice of cheese, served on a kaiser roll with lettuce, tomato & red onion
Italian Sausage
$10.00
Italian sausage patty smothered with sweet peppers, caramelized onions & provolone cheese on a toasted kaiser bun
Fish Taco
$12.00
Tuna and salmon sashimi inside hard shells with rice, guacamole and fresh salsa
Black Bean Patty
10.00
Set atop spring greens with tomato corn relish and cajun ranch dressing
$After Dinner Drinks
Cappuccino
Regular and decaf
Espresso
Regular and decaf
Salads
David Eddy
$8.00
Romaine lettuce, tomato, egg, cucumber, red onion, bacon, sharp cheddar & parmesan peppercorn dressing, topped with croutons
Boston Bibb
$8.00
Pear, apple, gorgonzola cheese crumbles, candied walnuts, dried cranberries & orange maple vinaigrette
Goat Cheese Stack
$8.00
Tomato, toasted pecan crusted goat cheese, crispy prosciutto, pepper coulis and balsamic reduction
Roasted Beet
$10.00
Roasted red & golden beets with sunflower seed crusted chevre, finished with a white balsamic reduction
Open Chicken Souvlaki
$11.00
Romaine lettuce, tomato, onion, black olive, feta cheese and grilled pita, served with a tzatziki and Aegean dressing
Very Berry
$10.00
Arugula, raspberry vinaigrette, cucumbers, fresh strawberries, blueberries, candied walnuts & feta cheese
Julienne
11.00
Sliced ham, turkey, & Swiss on a bed of mixed greens, garnished with diced tomatoes, cucumbers, onions, croutons, & pepperoncini. Served with white balsamic dressing.
$Homemade Soups
Two Soups Made fresh Daily
4.00-5.00
$Gourmet Flatbread
Pat's Steak & Pepper
$12.00
Shredded angus, garlic oil, roasted tomatoes, caramelized onions, our famous stuffed banana peppers with melted monterey jack
Basil Chicken
$12.00
Sweet basil aioli, grilled chicken breast, roasted red peppers, feta cheese & fresh arugula tossed in white balsamic
Margherita
10.00
Marinara, fresh mozzarella and basil
$Quesadilla's
Chicken or Steak
12.00
Sliced cherry peppers, caramelized onion & colby jack cheese with buffalo style dipping sauce
$Crab Cakes
Pan Fried Crab Cakes
12.00
With remoulade & sweet thai chili sauce
$Sandwiches
French fries, or curly q's or fresh fruit saladCheeseburger
$10.00
With your choice of cheese, served on a Kaiser roll with lettuce, tomato & red onion
Grilled Chicken Breast
$10.00
Basil pesto mayonnaise, roasted red pepper & baby arugula tossed in feta cheese vinaigrette
Salmon BLT
$14.00
Applewood smoked bacon, lettuce, tomato & basil pesto mayonnaise on a hoagie roll
Filet & Portabella Mushroom
$14.00
Grilled filet medallions & portabella mushrooms smothered with provolone cheese, served on a toasted hoagie roll
Reuben
$8.00
Hearty rye, slow roasted corned beef brisket, sweet & tangy sauerkraut, caramelized onions, melted gruyere, with house made remoulade
Ham & Swiss
$9.00
Thinly sliced ham grilled on Al Cohen's rye with melted Swiss cheese, caramelized onions served with a side of Weber's mustard
Tuna Melt
$8.00
House made albacore tuna salad, grilled tomato & aged cheddar, served on wheatberry bread
David's Grille Melt
$10.00
Thinly slicked buffalo chicken pressed between garlic sourdough with american, blue cheese & caramelized onions served wtih a side of
Italian Sausage
$10.00
Grilled Italian sausage patty smothered with sweet peppers, caramlized onions & provolone cheese on a toasted Kaiser bun
Black Bean Patty
10.00
Set atop spring greens with tomato corn relish and cajun ranch dressing
$Wraps
Served with your choice of French fries, curly Q's or fresh fruit saladChicken Caesar Wrap
$8.00
Chopped romaine, red onions, house made caesar, parmesan cheese anchovies upon request
Seafood Salad Pita
$11.00
Chopped lump crab and gulf shrimp tossed in a lemon aioli with diced scallions, red peppers and celery served in a pita pocket with lettuce and tomato
Soulvaki Wrap
$10.00
Marinated chicken, romaine lettuce, feta cheese, diced tomatoes, red onions and Greek dressing served in a garlic herb wrap
Turkey Sandwich
$9.00
Oven roasted turkey breast, Boston Bibb lettuce, roasted peppers & honey dijon aioli, served on a lightly toasted wheatberry bread
Fish Taco
$12.00
Tuna and salmon sashimi inside hard shells with rice, guacamole and fresh salsa
Tuna Wrap
$8.00
Albacore tuna salad, red onion, diced tomato, chopped celery, boston bibb lettuce & swiss cheese
Menu for David's Grille is provided by findrestaurantmenu.com
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