Appetizers
Steamed Mussels
$9.50
Herb broth.
Oysters Rockefeller
$7.00
3 pieces.
Ahi Tuna
$12.00
Seared, raw, ginger, wasabi.
Quesadilla
$10.00
Chicken, beef or veggie.
Shrimp Cocktail
$10.00
Chilled or grilled.
Oyster " Blue Pointe"
$2.50
On the half shell.
Oysters Rockefeller
$12.00
5 pieces.
Crab Quesadilla
$11.00
Corn, salsa, sriracha sauce.
Grilled Portobello
$12.00
Roasted peppers and goat cheese.
Smoked Fish Dip
11.00
$Soups
French Onion Soup
$6.00
New England Clam Chowder
3.50-6.00
$Salads
Add chicken or ahi tuna or shrimp for an additional charge.Classic Caesar
$3.50-8.00
Romaine, Parmesan, classic dressing.
Rhode Island Raspberry
$5.00-10.00
Gorgonzola, mixed greens, pine nuts, maple raspberry vinaigrette.
Thai Chicken Salad
$12.00
Mixed greens, sesame noodles, cucumbers, carrots, peanut dressing.
Village Grille Salad
$5.00-10.00
Mixed greens, apples, walnuts, dried cranberries, gorgonzola tossed with vinaigrette.
House Salad
3.50-8.00
Mixed greens, cucumbers, tomatoes, onions, cheese of dressing.
$Pizza
Thin crust pizza.Mozzarella
$9.00
Veggie
$11.00
Broccoli, tomatoes, goat cheese, sun-dried tomatoes, and pesto.
Pepperoni
10.00
$Sandwiches
Sandwiches served with your choice of french fries or coleslaw.Fish Sandwich
$12.00
Today's fish grilled, blackened or Jamaican jerked.
The Grille Burger
$12.00
Classic certified Angus beef, smoked pepperwood bacon, cheddar, and BBQ sauce.
Chicken Sandwich
$10.00
Grilled, blackened, or Jamaican jerked with french fries.
Steak Sandwich
16.00
Open face, NY strip petite salad, french fries.
$Fresh Seafood
Cape Cod Fish N' Chips
$18.00
Fresh, crispy cod, french fries, "grille" cole slaw.
Boston Baked Cod
$22.00
Fresh baked new England style, mashed potatoes, vegetables.
Fruit Di Mare
$22.00
Shrimp, scallops, mussels over linguine with pesto marinara sauce.
Crispy Fishes
$21.00
Scallops, shrimp, scrod, french fries, "grille" coleslaw.
Mahi Mahi Filet
22.00
Grilled or blackened potato and vegetables.
$Main Plates
Roasted Chicken
$19.00
Double breast, artichokes, tomato, basil, and orzo.
Double- Cut Pork Chop
$20.00
Grilled balsamic, pear ginger compote, mashed potatoes.
New York Strip
$27.00
Grilled certified Angus beef, baked potato, and crispy onions.
Filet Mignon
$29.00
Cabernet demi-glace, gorgonzola, potatoes, and crispy onions.
Chicken and Broccoli Penne
$18.00
Choice of white wine and olive oil or pasta marinara.
Black Diamond Steak
$21.00
Marinated mashed potatoes, vegetables, and crispy onions.
Ribeye
$26.00
Grilled certified Angus beef, especially mashed potatoes, creamed spinach, and crispy onions.
Menu for Village Grille is provided by findrestaurantmenu.com
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