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Appetizers
Papad
$1.99
2 crisp, fried spicy lentil wafers.
Vegetable Samosa
$3.99
2 triangular patties with seasonal potatoes and peas.
Meat Samosa
$4.99
2 triangular patties with seasonal ground beef.
Pakora
$4.99
Spiced onion fritters.
Mixed Appetizers
$5.99
Pakora, vegetable samosa and papad.
Chana Bhatura
$7.99
Fluffy white bread served with chickpeas masala.
Chicken Wings
$9.99
Cooked in BBQ sauce and seasoning.
House Special
$11.99
A combo of meat samosa, pakora, sheekh kabob, tandoori chicken tikka, shrimp, and papad.
Fish Pakora
$7.99
Fish marinated with yogurt, lemon juice, and battered deep-fried.
Chicken Pakora
$7.99
Boneless chicken marinated in spices and battered fried.
Malabar Shrimp
$11.99
Shrimp cooked with Southern spices.
Calamari Malabar
$11.99
Fried masala squid, red onions, and bell peppers.
Chicken 65
9.99
Batter-fried chicken pieces, seasoned with curry leaves, tomato, and onions.
$Soup and Salad
Chicken Ginger Soup
$4.99
Chicken stock cooked with celery and garlic.
Mysore Tomato Soup
$4.99
Fresh tomato soup with a touch of spices.
Mulligatawny Soup
$4.99
Yellow dhal, lemon juice, black pepper and ginger cooked with traditional spices.
Lentil Soup
$4.99
Lentils cooked with traditional Indian sauce.
Spinach Soup
$4.99
Spinach and lentils cooked with a touch of spices.
Lacha Salad
4.99
Traditional sliced onion, tomato, cucumber, and carrot salad with chili and lemon.
$Indian Breads
Chapathi
$2.50
Pulka. Thin, dry and soft whole wheat bread.
Tandoori Roti
$2.50
Thin, dry whole wheat bread baked in clay oven.
Poori
$2.50
Soft and fluffy white flour bread.
Paratha
$2.99
Multi-layered bread with a touch of butter.
Naan
$2.99
Unleavened clay oven baked bread and enriched with milk.
Peshawari
$2.99
Unleavened clay oven baked bread stuffed with cashew, raisins, and coconut.
Onion Kulcha
$3.95
Unleavened bread stuffed with onions and cilantro.
Alu Paratha
$3.95
Paratha stuffed with potatoes and spices.
Keema Naan
$4.99
Unleavened bread stuffed with minced meat.
Garlic Naan
3.95
Unleavened bread stuffed with garlic and cilantro.
$Dosai Specialties
Served with sambar and coconut chutney.Plain Dosai
$8.99
Sada dosai. Thin crepe made from rice and lentils.
Masala Dosai
$10.99
Crepe filled with potatoes, carrots, onion, and nuts.
Chicken Keema Dosai
$12.99
Crepe stuffed with minced chicken.
Spicy Uthappam
9.99
Rice and lentil pancake topped with ginger, onions and green chili.
$Tandoor Specialties
Served with plain basmati rice.Tandoori Chicken
$15.99
Tender chicken marinated in yogurt and tandoori masala and grilled in a clay oven.
Tandoori Chicken Tikka
$15.99
Boneless pieces of chicken marinated in yogurt.
Tandoori Shrimp
$19.99
Jumbo shrimp marinated in yogurt.
Tandoori Mixed Grill
18.99
A combo of tandoori chicken, chicken tikka, shrimp, sheekh kebab, lamb cubes, and naan.
$Chicken Specialties
Served with plain basmati rice. Add sauteed vegetables for an additional charge.Chicken Curry
$15.99
Chicken cooked in an authentic curry sauce with herbs.
Ginger Chicken
$15.99
Batter-fried chicken cooked with ginger celery and bell pepper.
Garlic Chicken
$15.99
Batter-fried chicken cooked with garlic sauce.
Chicken Shahi Korma
$15.99
Boneless chicken cooked with cashews and raisins with touch cream.
Chicken Madras
$15.99
Chicken smothered with condiments from the Madras region (highly spiced and tangy).
Chicken Dopyaz
$15.99
A classic Indian recipe is so named because the onions are used twice in the cooking.
Chicken Kashmiri
$16.99
Delectable chicken cooked with dry fruits and nuts in mild spices and aromatic sauce.
Chicken Tikka Masala
$15.99
Boneless pieces of chicken marinated in yogurt, cooked in the tandoor, and curried.
Chilli Chicken
$15.99
Boneless chicken sauteed with green chilies, bell pepper, onions and touch of soya sauce.
Chicken Mango
$15.99
Curried chicken cooked with yellow mango.
Pepper Chicken
$15.99
Fry chicken sauteed with black pepper and onions.
Chicken Vindalu
$15.99
Boneless cubes of chicken cooked with potatoes highly spiced with red pepper and vinegar.
Chicken Sag
$15.99
Boneless chicken cooked with spinach and mild spices.
Butter Chicken
16.99
Boneless tandoori chicken cooked in tomato and butter sauce with cashews.
$Beef Specialties
Served with plain basmati rice. Add sauteed vegetables for an additional charge.Beef Curry
$17.99
Boneless cubes of beef cooked in an authentic curry.
Beef Fry
$17.99
Beef sauteed with onion, garlic, ginger, and Southern spices.
Beef Madras
$17.99
Boneless beef cubes smothered with condiments from the Madras region (highly spiced and tangy).
Beef Dopyaz
$17.99
A classic Indian recipe is so named because the onions are used twice in the cooking.
Beef Sag
$17.99
Boneless beef cubes cooked with fresh spinach and spices.
Beef Vindalu
$17.99
Boneless cubes of beef cooked with potatoes and highly spiced with red pepper and vinegar.
Beef Shahi Korma
17.99
Beef cubes delicately cooked in a mild aromatic sauce garnished with pistachios and mint leaves.
$Lamb Specialties
Served with plain basmati rice. Add sauteed vegetables for an additional charge.Lamb Curry
$18.99
Boneless cubes of lamb cooked in an authentic curry sauce with herbs.
Lamb Mushroom
$18.99
Boneless lamb cooked with mushroom and curry sauce.
Lamb Madras
$18.99
Lamb smothered with condiments from the Madras region (highly spiced and tangy).
Lamb Sag
$18.99
Boneless lamb cubes cooked with fresh spinach and spices.
Lamb Dopyaz
$18.99
Boneless lamb cubes cooked in cubes of onions.
Lamb Vidanlu
$18.99
Boneless cubes of lamb cooked with potatoes highly spiced with red pepper and vinegar.
Lamb Shahi Korma
$20.99
Lamb cubes delicately cooked in a mild aromatic sauce and garnished with pistachios and mint leaves.
Lamb Fry
$20.99
Lamb sauteed with onions, garlic, ginger and spices (Kerala style).
Lamb Jalpharezi
$18.99
Lamb cooked with mixed vegetables.
Lamb Tikka Masala
$18.99
Lamb cooked in clay oven then seasoned with curry sauce.
Lamb Rogan Josh
16.99
Aromatic meat dish of Persian origin, flavored primarily by alkanet flower and Kashmiri chilies.
$Rice Specialties
Tamarind Rice
$5.99
Steamed basmati rice flavored with tamarind.
Lemon Rice
$5.99
Steamed basmati rice flavored with lemon.
Vegetable Biryani
$13.99
Basmati rice cooked with vegetables, fresh spices herbs, raisins and nuts, fragranced with saffron.
Chicken Biryani
$15.99
Basmati rice cooked with chicken, fresh spices herbs, raisins and nuts, fragranced with saffron.
Beef Biryani
$18.99
Basmati rice cooked with beef, fresh spices herbs, raisins and nuts, fragranced with saffron.
Lamb Biryani
$19.99
Basmati rice cooked with lamb, fresh spices herbs, raisins and nuts, fragranced with saffron.
Shrimp Biryani
$19.99
Basmati rice, cooked with shrimp, fresh spices herbs, raisins, and nuts, fragranced with saffron.
Mixed Biryani
19.99
Basmati rice cooked with chicken, lamb, and shrimp.
$Seafood Specialties
Served with plain basmati rice. Add sauteed vegetables for an additional charge.Shrimp Moile
$20.99
A typical South Indian preparation flavored with ginger, garlic, and turmeric.
Shrimp Madras
$20.99
Jumbo shrimp smothered with condiments from the Madras region (highly spiced and tangy).
Shrimp Sag
$20.99
Jumbo shrimp cooked with spinach and spices.
Shrimp Tandoori Masala
$20.99
Jumbo shrimp marinated in yogurt, baked in the tandoor then cooked in a tangy sauce.
Fish Fry
$16.99
A South Indian style fish fry flavored with turmeric and garnished with tomatoes and onions.
Fish Moile
$18.99
A typical South Indian preparation flavored with ginger, garlic, and turmeric.
Fish Curry
$16.99
King fish simmered in golden brown curry sauce.
Shrimp Manchurian
$19.99
Batter-fried shrimp cooked with ginger celery and bell pepper.
Chili Fish
$17.99
Boneless fish sauteed with green chilies, bell pepper, onions and a touch of soy sauce.
Shrimp Tandoori Fried
19.99
Prawns deveined, cleaned and cooked in a tandoor oven.
$Vegetable Delights
Vegetable Curry
$13.99
Assorted garden vegetables cooked in a rich curry sauce.
Vegetable Madras
$13.99
Assorted vegetables smothered with condiments from the Madras region (highly spiced and tangy).
Vegetable Korma
$13.99
Mixed vegetables delicately spiced and cooked in fresh coconut, yogurt, and almond sauce.
Vegetable Kashmiri Kofta
$13.99
Dumplings, cream cheese, shredded vegetables, fruits and nuts simmered in an aromatic sauce.
Mattar Paneer
$13.99
Homemade cottage cheese cubes cooked with green peas.
Paneer Jalfrazie
$13.99
Fresh homemade cottage cheese cooked with vegetables and spices.
Palak Paneer
$13.99
Homemade cottage cheese cubes cooked with fresh spinach and spices.
Aloo Sag
$13.99
Spinach cooked with cubes of potatoes.
Bainghan Bartha
$13.99
Clay oven-baked skinned eggplant chopped up with fresh herbs and sauteed with onions and spices.
Vegetable Mango
$13.99
Mixed vegetables cooked creamy mango sauce.
Mushroom Masala
$13.99
Mushrooms cooked with creamy tomato sauce.
Alu Gobi
$13.99
Cauliflower and potatoes cooked in delicate spices.
Chana Mushroom
$13.99
Chickpeas and mushrooms are cooked in a mild sauce.
Aloo Chole
$13.99
Chickpeas cooked with potatoes and tomatoes.
Chana Masala
$13.99
Chickpeas seasoned with garlic and onion prepared in an old Delhi style.
Dhal Makhni
$13.99
Lentils and different varieties of beans cooked in traditional Indian spices and butter.
Bindi Masala
$13.99
Fresh okra cooked with garlic, ginger, and tomatoes.
Aviyal
$11.99
Mix of vegetables seasoned with coconut oil and curry leaves.
Chana Sag
$11.99
Chickpeas cooked in spinach sauce.
Chilly Paneer
$11.99
Cubes of fried crispy paneer tossed in chili sauce.
Dal Thadka
$11.99
Yellow lentil cooked with turmeric and spices.
Gobi Manchurian
$11.99
Crisp cauliflower florets stir-fried in Manchurian sauce.
Mushroom Sag
$11.99
Mushrooms cooked in spinach sauce.
Navaratan Korma
$11.99
Rich l, creamy and flavorful dish which was created in the imperial kitchen and served to Kings and other royals during Mughal era in India.
Paneer Makhani
$13.99
Slightly sweet creamy dish of paneer in which the gravy is prepared with butter.
Paneer Tandoori
$13.99
Paneer marinated in spiced yogurt and grilled in tandoor.
Thoran
11.99
Is a class of dry and fresh vegetables combined with grated coconut, curry leaves, chilly peppers, garlic, turmeric and other.
$Condiments
Mango Chutney
$2.99
Sweet mango relish.
Onion Chutney
$2.99
Pickle
$2.99
Hot.
Raita
3.50
Homemade yogurt with shredded cucumber and a dash of black pepper.
$Desserts
Mango Ice Cream
$4.95
Vanilla Ice Cream
$4.95
Kulfi
$4.95
Indian ice cream with fruits and nuts.
Gulab Jamun
$4.95
Lightly fried milk balls in a traditional syrup.
Rasmalai
4.95
Sweet cottage cheese in a bed of milk.
$Hot Beverages
Tea
$2.50
Coffee
$2.50
Decaffeinated Tea
$2.50
Decaffeinated Coffee
$2.50
Spicy Tea
3.50
Special tea made with cardamom and masala.
$Cold Beverages
Sweet Lassi
$2.95
Sweetened yogurt and rose water.
Salt Lassi
$2.95
Yogurt and rose water with a touch of salt.
Mango Lassi
$3.99
Sweetened yogurt with mango and rose water.
Fruit Juice
$2.99
Choice of flavor.
Soda
$1.99
Choice of flavor.
Menu for Sitar Palace is provided by findrestaurantmenu.com
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