Lakeview House

Lakeview House Menu

(845) 566-7100
343 Lakeside Road, Newburgh, NY 12550

Starters


Shrimp and Crab Meat Bisque
French Onion Soup
$7.95
Maryland Crab and Lobster Cakes
$11.95
Served with jalapeno mayonnaise.
Smoked Filet Mignon
$12.95
Thinly sliced house-smoked filet with fresh herb aioli.
Shrimp Cocktail
$11.95
Jumbo shrimp served with a traditional cocktail sauce.
Roasted Beet Salad
$11.95
Fried red beets, burrata cheese, and cantaloupe melon over mixed greens with a blood orange vinaigrette.
Shrimp La Maize
$12.95
Jumbo shrimp stuffed with horseradish, wrapped in bacon, baked, and served with a tangy dipping sauce.
Goat Cheese Croquettes
$9.95
Crispy fried goat cheese with a poached strawberry port wine sauce.
Escargot Au Pernod
$11.95
Escargot baked in garlic butter with a hint of Pernod topped with pecorino romano.
Blue Point Oysters on the Half Shell
$14.95
With cocktail sauce and a piquant mignonette.
Arancini
10.95
Crispy risotto balls stuffed with sausage and cheese served with a roasted tomato coulis.

$Entrees


Roast Rack of Lamb
$38.95
With a fresh mint sauce.
Baked Stuffed Shrimp Veracruz
$28.95
Baked jumbo shrimp with cheddar cheese, scallion, cracker crust, served with a light citrus butter sauce.
Veal Milanese
$29.95
Crispy veal cutlet topped with a baby arugula salad served on a pool of lemon beurre blanc.
Buffalo Chicken
$27.95
Spicy airline chicken breast stuffed with provolone cheese, caramelized onions, and celery with a blue cheese fondue sauce.
Filet and Lobster Tail
$49.95
Filet mignon and Brazilian lobster tail served with drawn butter.
Lobster Ravioli
$26.95
Maine lobster ravioli tossed in a pink vodka sauce.
Sesame Crusted Tuna
$32.95
Grilled ahi tuna served rare with a honey wasabi sauce and a napa cabbage medley.
Pork En Croute
$29.95
Tenderloin of pork in puff pastry with sweet potatoes, soppressata, and Parmesan cheese with a balsamic bordelaise sauce.
Roast Long Island Duckling
$27.95
With a raspberry Chambord sauce.
NY Strip Steak
$39.95
Grilled 16 oz. shell steak served with a brandy peppercorn sauce.

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