Vegan Bowls
Truly exciting, full of flavors, plant-based bowls. unabashedly vegan !Oh-range Nuggets
$12.15
Crispy Orange Nuggets on top a bowl of Basmati Rice, roasted vegetables and fresh green peas all sauteed in our Ginger Scallion Sauce. So delectably crunchy that you will forever give up chicken nuggets. Gluten-Free
Sweet Tamale
$12.15
A refreshing Romaine salad with avocado, tomaotoes, fresh roasted corn, scallions and crunchy croutons dressed with a silky Jalapeno Soy-Lime dressing and a yellow corn Sweet Tamale Cake topped with a tingly Sriracha Vegannaise.
Burger Over the Rainbow
$12.15
Sweet Potato and Black Bean burger on a top of organic quinoa and crunchy mingle of Asian Slaw, Vegetables, and nuts all mixed in a sesame flavored vinaigrette. To make the burger absolutely awesome we give you a healthy dollop of our tingly Sriracha Veganaise. Gluten-Free
Chilli NON Carne
12.15
Texas Style chilli made with soy protein on top of a bowl of basmati rice, black beans, tortilla chips, salsa and refreshing vegan sour cream (has cashews inside ) and scallions. All plant-based, all exhilarating.
$Build Your Own Bowl
BYO Saute Bowl
$10.00
Start with the greens, choose your mix, and have them all cooked in a sauce of your choosing. Balance your meal adding organic grains and lean protein.
BYO Salad Bowl
10.00
Start with fresh greens, add mix ins and choose your dressing Balance your meal with organic whole grains or lean protein
$Chef Designed Saute Bowls
Ginger Bowl
$10.00
Mixed kale and organic basmati rice, roasted corn, scallions, sesame seeds, bean sprouts and aromatic ginger scallion dressing. Gluten Free and Dairy Free. (Pictured with: Shio Koji Marinated Pork)
Kerala Masala
$10.00
House mix greens & organic basmati rice, roasted carrots, cauliflower, roasted green beans, garam masala, organic spicy pumpkin seeds & korma yellow curry sauce. Dairy free and low sodium. (Pictured with: Chipotle Chicken)
Thai Red Curry Bowl
$10.00
House mixed greens and organic quinoa, protein rich green lentils, kabocha, red and Vidalia onion, garlic and mild red curry sauce. Gluten Free, Sugar Free, Fat Free and Low Sodium. (Pictured with: Chipotle Chicken)
Angry Pasta
$10.00
With your choice of regular or whole wheat mezzi rigatoni with spinach, cannellini beans, oven-dried tomatoes, zucchini, roasted garlic, red chili flakes & shaved Reggianito cheese. (Pictured with: Umami Pork Meatballs)
Coco Bok Bowl
$10.00
Baby bok choy & organic basmati rice, roasted red peppers, mushroom medley, asparagus, charred broccoli, Thai basil, ginger & coconut lemongrass sauce. (Pictured with: Grilled Salmon)
Chorizo Bowl
$10.00
Baby spinach and organic basmati rice, smokey spicy chorizo, garlic and salsa verde sauce. Gluten Free, Sugar Free and Dairy Free. (Pictured with: Chipotle Chicken)
Oaxaca Bowl
$10.00
Mixed kale & organic basmati rice, avocado, pickled radish, tortilla chips, cilantro, Oaxaca cheese & salsa roja sauce. (Pictured with: Chipotle Chicken)
Moroccan Bowl
$10.00
Baby spinach and Couscous, roasted vegetables (onion, tomato, eggplant, peppers) and smoky Moroccan sauce. Low Sodium and Dairy Free. (Pictured with: Top Sirloin Steak)
Dragon Bowl
$10.00
Spinach, organic basmati rice, roasted charred broccoli & seasonal vegetables stir-fried with ginger, 5-spice powder & Kung Pao sauce topped with spicy cashews & scallions. (Pictured with: Shio Koji Marinated Pork)
Asian Bowl
10.00
Organic basmati rice with five spice gravy, Asian slaw (red cabbage, napa cabbage, carrots), edamame, bean sprouts, scallions, ginger, Thai basil, sriracha mayo. (Pictured with: Shio Koji Marinated Pork)
$Chef Designed Salad Bowls
Gaucho
$10.00
Greenleaf and basmati rice, fresh avocado, crushed tortilla, red and Vidalia onion, snipped onion, snipped cilantro and a squirt of fresh lime. Gluten free. Dairy free. (Pictured with: Chipotle Chicken)
Spiked Caesar
$10.00
Greenleaf, shredded Parmesan and whole wheat croutons. Topped with creamy dressing and a shot of cholula. (Pictured with: Chipotle Chicken)
The Greek
10.00
Greenleaf and Couscous, olives, onions, cherry tomatoes, feta cheese and Greek vinaigrette. Sugar free. Low sodium. (Pictured with: Herb Chicken)
$Beverages
Lemonade
$2.95
Strawberry Lemonade
$2.95
Pomegranate Green Tea
$2.95
Boylan Soda
$2.95
Tea & Fresca
$2.95
San Pellegrino
$2.95
San Pellegrino Sparkling Water
2.95
$Seasonal Bowls
Rocket Launcher Salad
$7.75
Baby rocket arugula & organic farro, fresh spring peas, blistered shishito peppers, avocado, mint leaves & oil-free lemon-mint vinaigrette.
Leaf Love Salad
$7.75
Baby spinach-sorrel mix & organic basmati rice, roasted green beans, fresh spring peas, grape tomatoes, kalamata olives & olive-feta vinaigrette.
1,000 Island Salad
$7.50
Crisp romaine mix & organic basmati rice, dilled cucumbers, roasted red peppers, shaved Brussels sprouts with a squirt of fresh lime and vegan 1,000 island dressing.
Menu for Roast Kitchen is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
