Boucherie Union Square

Boucherie Union Square Menu

(212) 353-0200
225 Park Ave S, New York, NY 10003

Brunch - Hors D’oeuvres


Soupe à L’Oignon
$21.00
Onion soup, croutons, gruyère
Escargots
$26.00
Parsley, butter, lemon, garlic, shallot.
Steak Tartare (regular)
$26.00
Capers, shallots, parsley, quail egg
Pâté de Foie
$24.00
Duck liver and foie gras mousse with cherry confiture
Granola
$23.00
Yogurt, mix berrie & bananas.
Salade De Fruits
$21.00
Fruit salad
Pain Perdu
$26.00
Mixed berries & maple syrup.
Salade Niçoise
$37.00
Ahi Tuna, haricots verts, tomato, oak leaf, olives, organic egg, anchovy, red wine vinaigrette
Saumon D'ecosse Label Rouge
$29.00
Smoked Scottish salmon, lemon, chives, crème fraîche
Salade Lyonnaise
$21.00
Frisée, lardons, poached egg
Steak Tartare (large)
$36.00
Capers, shallots, parsley, quail egg
Pâté En Croûte
$21.00
Cornichons, mustard, petite salade
Mousse de Foie Gras
$26.00
Hudson Valley foie gras mousse, red onion compote, toasted bread frisee
POUPLE GRILLÉ
$29.00
Grilled octopus, fingerling potatoes, harissa hummus, herb oil
SALADE DE CHOUX DE BRUXELLES
$21.00
Roasted brussels sprout, shallots, frisee, poached eggs, sherry wine vinegar
Saint Jacques à la Provençale
35.00
Seared scallops, roasted tomatoes, garlic butter , herbs, country bread

$ Brunch - Garnitures


Pommes Frites
$14.00
Bacon
$12.00
Cured pork.
Saucisse
$12.00
Avocat
$10.00
Champignons
13.00

$Brunch - Viennoiseries


Croissant
$6.00
A flaky French pastry
Croissant aux Amandes
$6.00
A flaky French pastry
Pain au Chocolat
$6.00
Tartine
$6.00
Pain aux Raisins
6.00

$Fromage


Roquefort
$12.00
Tomme De Savoie
$12.00
St-André
$12.00
Camembert
$12.00
Petit Basque
12.00

$Brunch - Charcuterie


Jambon de Bayonne
$14.00
Rosette de Lyon
$12.00
Duck Salami
$12.00
Pâté de Campagne
16.00

$Brunch - Les Oeufs

All eggs are organic cage free.
Le Croque Madame
$26.00
Jambon, gruyère, egg, sourdough bread, petit salade
Toast Avocat Et Tomate
$25.00
Avocado toast, lemon, eggs
Eggs Benedict
$28.00
English muffin, jambon, sauce hollandaise
Eggs Norwegian
$29.00
English muffin, smoked salmon, sauce hollandaise
Steak Aux Oeufs
$44.00
Grass-fed bavette steak with farm eggs, petit salade
Omelette Au Choix
$25.00
Mushrooms or jambon, gruyère
Brandade De Morue Aux Oeufs
29.00
Salt cod and potato baked with farm eggs

$Brunch - Plats Principaux


Cuisse De Canard Confite
$39.00
Confit duck leg, swiss chard, pommes sarladaise
Steak Sandwich
$32.00
Skirt steak, frisee, horseradish, caramelized onions, gruyere cheese
Boucherie Burger
$31.00
Dry-aged blend, caramelized onions, gruyère, pommes frites
Boucherie Beyond Burger
$29.00
Vegan blend, vegan cheddar, mushroom duxelles, tofu chipotle mayonnaise, avocado, frites
Wagyu Burger
$39.00
Wagyu blend, truffle dijonnaise, caramelized onions, gruyère, pommes frites
Steak Frites
$52.00
Grass-fed NY strip steak, herb butter, pommes frites
Entrecôte Grillée
$59.00
Australian grass-fed ribeye, new potatoes, petit salade
Saumon en Papilotte
$39.00
Atlantic salmon, leek fondue, fingerling so potatoes, fennel, chervil fume
Pavé De Saumon Aux Lentilles
39.00
Pan seared salmon, green lentils, sweet potatoes, buerre blanc

$Desserts


Crème Brûlée
$14.00
Profiteroles
$15.00
Ice Cream and Sorbet Selection
$13.00
Poire Belle-Hélène 
$15.00
Tarte Au Citron Meringuée
$15.00
La Tarte Au Chocolat Et Caramel
$16.00
Chocolate ganache and caramel tart
Paris Brest
$16.00
Hazelnut cream, praline heart, caramelized hazelnuts and yuzu crème anglaise
La Poire Au Vin Rouge
$17.00
Poached pear in a spiced red wine, mascarpone and vanilla ice cream
LA TARTE AUX FRAMBOISES/PISTACHE
$18.00
Pistachio namelaka, fresh raspberry pistachio cream raspberry/rose /lychee coulis, caramelized pistachios
BOUCHERIE CRÈME BRÛLÉE
16.00
Soft and creamy black sesame crème brulée with Cantonese caramelized black sesame

$Dinner - Hors D'Oeuvres


Soupe à L’oignon
$21.00
Onion soup, croutons, gruyère
Escargots
$26.00
Parsley, butter, lemon, garlic, shallot.
Salade Caesar
$19.00
Romaine, anchovy, parmesan, lemon
Steak Tartare (regular)
$28.00
Capers, shallots, parsley, quail egg
Pâté de Foie
$24.00
Duck liver and foie gras mousse with cherry confiture
Saumon D'ecosse Label Rouge
$29.00
Smoked Scottish salmon, lemon, chives, crème fraîche
Salade Niçoise
$37.00
Ahi Tuna, haricots verts, tomato, oak leaf, olives, organic egg, anchovy, red wine vinaigrette
Salade Mesclun au Chèvre Chaud
$22.00
Mixed greens, warm goat cheese, croutons, apples, cherry tomatoes, candied walnuts
Salade Lyonnaise
$21.00
Frisée, lardons, poached egg
Steak Tartare (large)
$36.00
Capers, shallots, parsley, quail egg
Ratatouille Aux Merguez
$27.00
Grilled spiced lamb sausage with ratatouille
Super Du Jour
$17.00
Pâté En Croûte
$21.00
Cornichons, mustard, petite salade
Mousse de Foie Gras
$26.00
Hudson Valley foie gras mousse, red onion compote, toasted bread frisee
POUPLE GRILLÉ
$29.00
Grilled octopus, fingerling potatoes, harissa hummus, herb oil
SALADE DE CHOUX DE BRUXELLES
$21.00
Roasted brussels sprout, shallots, frisee, poached eggs, sherry wine vinegar
Saint Jacques à la Provençale
35.00
Seared scallops, roasted tomatoes, garlic butter , herbs, country bread

$Dinner - Garnitures


Pommes Purée
$14.00
Celery Root Gratin
$14.00
Pommes Frites
$14.00
Épinards à la Crème
$14.00
Ratatouille
$14.00
Champignons
14.00

$Dinner - Charcuterie


Jambon de Bayonne
$14.00
Rosette de Lyon
$12.00
Duck Salami
$12.00
Pâté de Campagne
16.00

$Dinner - Pieces du Boucher


Steak Frites
$52.00
Grass fed NY strip steak, herb butter, pommes frites
Entrecôte Grillée
$59.00
Australian grass-fed ribeye, new potatoes, petit salade
Filet au Poivre
$59.00
Beef filet with peppercorn and brandy sauce
Bavette À La Moelle
$49.00
Grilled skirt steak, poached bone marrow, red wine jus, new potatoes, petit salad
Faux-Filet Bercy
$96.00
18 oz dry-aged bone-in NY strip
Côtelette D’agneau
$61.00
Grilled lamb chops, celery root gratin, swiss chard
Boudin Blanc (regular)
$34.00
White veal & pork sausage, apples, potato purée, veal jus
Côte De Porc
$44.00
Pork chop, roast baby potatoes, pearl onions, pork jus
Boudin Blanc (large)
$46.00
White veal & pork sausage, apples, potato purée, veal jus
CÔte de Porc CharcutiÈre
$49.00
12oz Berkshire frenched bone-in pork chop, vichy carrot, cornichon, pork jus
FILET MIGNON AU BEURRE DE TRUFFE
61.00
Grilled filet mignon, spinach puree, glazed cipollini onion, truffle butter

$Dinner - Les Grands Formats


Poulet Rôti
$41.00
Half or whole roast heritage chicken, pommes frites or salade
Chateaubriand Pour Deux
$175.00
24 oz center-cut filet mignon, market vegetables, bone marrow, bordelaise
Côte De Bœuf Pour Deux
$174.00
48 oz tomahawk rib-eye, roasted bone marrow, bordelaise
Plateau Du Boucher
$315.00
Large format signature plate with selection of sauces and dry-aged meat; filet mignon, bavette steak& bone-in NY strip
L’aloyau Grillè
149.00
36oz dry aged porterhouse 

$Dinner - Plats Principaux


Boucherie Burger
$31.00
Dry-aged blend, caramelized onions, gruyère, pommes frites
Wagyu Burger
$39.00
Wagyu blend, truffle dijonnaise, caramelized onions, gruyère, pommes frites
Boucherie Beyond Burger
$29.00
Vegan blend, vegan cheddar, mushroom duxelles, tofu chipotle mayonnaise, avocado, frites
Moules Marinières
$36.00
Steamed mussels, white wine, shallots, parsley, pommes frites
Bar Rayé Rôti à la Poêle
$43.00
Striped bass, root vegetables, chantarelles, beurre blanc, tarragon oil
Boeuf Bourguignon
$46.00
Red wine-braised beef with carrots, pearl onions, lardons, mushrooms
Cuisse De Canard Confite
$39.00
Confit duck leg, roasted potatoes, garlic, shaved black truffle
Tagliatelle al Ragu
$31.00
Traditional ragu
Raviolis aux Champignons
$35.00
Mushroom ravioli, black truffle beurre fondue
Saumon en Papilotte
$39.00
Atlantic salmon, leek fondue, fingerlings potatoes, fennel, chervil fume
Cassoulet Toulousain
$45.00
Duck confit, duck sausage, garlic sausage, pork belly, tarbais beans
Choux Farci au Foie Gras
$37.00
Stuffed cabbage with pork, duck, truffle and foie gras, pommes sarladiase, duck jus
Loup De Mer Rôti
$45.00
Pan seared branzino, tomato, candied fennel, mixed olive watercress, olive oil
Pavé De Saumon Aux Lentilles
$41.00
Pan seared salmon, green lentils, sweet potatoes, buerre blanc
Coquille Saint Jacques Au Caviar
52.00
Seared diver scallops, butternut squash puree, micro greens, herb brown butter

$Lunch - Hors D’œuvres


Soupe à L’oignon
$18.00
Onion soup, croutons, gruyère
Escargots
$21.00
Parsley, butter, lemon, garlic, shallot.
Salade Cesar
$17.00
Romaine, anchovy, parmesan, lemon
Steak Tartare (regular)
$24.00
Capers, shallots, parsley, quail egg
Pâté de Foie
$21.00
Duck liver and foie gras mousse with cherry confiture
Saumon D'ecosse Label Rouge
$24.00
Smoked Scottish salmon, lemon, chives, crème fraîche
Salade Niçoise
$29.00
Ahi Tuna, haricots verts, tomato, oak leaf, olives, organic egg, anchovy, red wine vinaigrette
Salade Mesclun au Chèvre Chaud
$19.00
Mixed greens, warm goat cheese, croutons, apples, cherry tomatoes, candied walnuts
Salade Lyonnaise
$19.00
Frisée, lardons, poached egg
Steak Tartare (large)
$32.00
Capers, shallots, parsley, quail egg
Super Du Jour
$14.00
Ratatouille Aux Merguez
$19.00
Grilled spiced lamb sausage with ratatouille
Pâté En Croûte
$18.00
Cornichons, mustard, petite salade
Mousse de Foie Gras
$24.00
Hudson Valley foie gras mousse, red onion compote, toasted bread frisee
POUPLE GRILLÉ
$27.00
Grilled octopus, fingerling potatoes, harissa hummus, herb oil
SALADE DE CHOUX DE BRUXELLES
$19.00
Roasted brussels sprout, shallots, frisee, poached eggs, sherry wine vinegar
Saint Jacques à la Provençale
31.00
Seared scallops, roasted tomatoes, garlic butter , herbs, country bread

$Lunch - Garanitures


Pommes Purée
$12.00
Celery Root Gratin
$12.00
Pommes Frites
$14.00
Épinards a la Creme
$12.00
Ratatouille
$12.00
Champignons
12.00

$Lunch - Charcuterie


Rosette de Lyon
$12.00
Duck Salami
$12.00
Jambon de Bayonne
$14.00
Pâté de Campagne
16.00

$Lunch - Pieces du Boucher


Entrecôte Grillé
$52.00
Australian grass-fed ribeye, new potatoes, petit salade
Steak Frites
$49.00
Grass fed NY strip steak, herb butter, pommes frites
Filet au Poivre
$55.00
Beef filet with peppercorn and brandy sauce
Bavette À La Moelle
$44.00
Grilled skirt steak, poached bone marrow, red wine jus, new potatoes, petit salad
Côtelette D’agneau
$49.00
Grilled lamb chops, celery root gratin, swiss chard
Boudin Blanc
$28.00
White veal & pork sausage, apples, potato purée, veal jus
Côte De Porc
$36.00
Pork chop, roast baby potatoes, pearl onions, pork jus
FILET MIGNON AU BEURRE DE TRUFFE
$57.00
Grilled filet mignon, spinach puree, glazed cipollini onion, truffle butter
CÔte de Porc CharcutiÈre
43.00
Veal milanese, baby arugula, frisee, shaved parmesan, lemon brown butter

$Lunch - Les Grands Formats


Poulet Rôti
$41.00
Half roast heritage chicken, pommes frites or salade
Chateaubriand Pour Deux
$174.00
24 oz center-cut filet mignon, market vegetables, bone marrow, bordelaise
Côte De Bœuf Pour Deux
$175.00
48 oz tomahawk rib-eye, roasted bone marrow, bordelaise
Plateau Du Boucher
$295.00
Large format signature plate with selection of sauces and dry-aged meat; filet mignon, bavette steak& bone-in NY strip
L’aloyau Grillè
145.00
36oz dry aged porterhouse 

$Lunch - Plats Principaux


Chicken Pillard
$32.00
Free range chicken breast, sliced thin and grilled, mesclun salade, sauce vierge
Boucherie Burger
$28.00
Dry-aged blend, caramelized onions, gruyère, pommes frites
Wagyu Burger
$39.00
Wagyu blend, truffle dijonnaise, caramelized onions, gruyère, pommes frites
Boucherie Beyond Burger
$26.00
Vegan blend, vegan cheddar, mushroom duxelles, tofu chipotle mayonnaise, avocado, frites
Moules Marinières
$29.00
Steamed mussels, white wine, shallots, parsley, pommes frites
Bar Rayé Rôti à la Poêle
$41.00
Striped bass, root vegetables, chantarelles, beurre blanc, tarragon oil
Boeuf Bourguignon
$39.00
Red wine-braised beef with carrots, pearl onions, lardons, mushrooms
Cuisse De Canard Confit
$36.00
Confit duck leg, roasted potatoes, garlic, shaved black truffle
Tagliatelle al Ragu
$26.00
Traditional ragu
Raviolis aux Champignons
$29.00
Mushroom ravioli, black truffle beurre fondue
Saumon en Papilotte
$32.00
Atlantic salmon, leek fondue, fingerlings potatoes, fennel, chervil fume
Casoulet Toulousain
$38.00
Duck confit, duck sausage, garlic sausage, pork belly, tarbais beans
Choux Farci au Foie Gras
$35.00
Stuffed cabbage with pork, duck, truffle and foie gras, pommes sarladiase, duck jus
Loup De Mer Rôti
$41.00
Pan seared branzino, tomato, candied fennel, mixed olive watercress, olive oil
Pavé De Saumon Aux Lentilles
$36.00
Pan seared salmon, green lentils, sweet potatoes, buerre blanc
Coquille Saint Jacques Au Caviar
52.00
Seared diver scallops, butternut squash puree, micro greens, herb brown butter

$Lunch - Les Croques


Madame
$21.00
Jambon, gruyère, egg, sourdough bread, petit salade
Monsieur
$19.00
Jambon, gruyère, sourdough bread, petit salade
Champignon
$19.00
Mushrooms, gruyère, sourdough bread, petit salade

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