Pa Picar
Appetizers.Ceviche
$12.00
Mixed seafood, onions, yellows and red pepper, lime juice and cilantro.
Patrioticas
$12.00
Empanadas trio of wheat flour stuffed with chicken, corn flour stuffed with ropa vieja, yucca dough stuffed with shrimp. Served with beets and mango aioli and salsa rosada.
Chicharroncitos del Mar
$12.00
Fried calamari, served with marinara sauce.
Chicharron y Casabe
$8.00
Crispy pork belly chunks, cassava bread and pickled onions.
Croquetas de Platano
$10.00
Fried crispy sweet plantain rolls stuffed with beef and American cheese server with fresh crushed tomato chili sauce.
Arepitas de Yuca
$10.00
Topped with ropa vieja and sour cream.
Mofonguitos
$12.00
Fried mashed green plantains baskets topped with shrimp, chicken and ropa vieja.
Guacamole
$12.00
Fresh made to order guacamoles and corn tortillas chips.
Chicharrones de Pollo
$12.00
Crispy fried chicken bites, chipotle aioli and lime wedge.
Cazuelita de Mariscos
$12.00
Octopus and shrimp casserole served with tostones.
Chimi Sliders
$12.00
Traditional Dominican beef patty, cabbage, salsa rosa and pan de agua.
Las Alas de Mama Juana
$8.00
Chicken wings. Mamajuana BBQ sauce, Buffalo or sweet and chili. carrot, celery and blue cheese.
Tacomio
$10.00
Shrimp, steak or chicken. Corn torillas tacos, pico de gallo, guacamole and sour cream.
Coco Playerco
$15.00
Crab meat, avocado, tomatoe, onion and cilantro.
Bombones de Yuca Rellenos de Chivo
$12.00
Deep fried croquettes stuffed with goat stew and mango aioli.
Pulled Pork Slider
$10.00
Slow cooked pork shoulder, coleslaw and sweet potatoes.
Pa Compartir
45.00
To share. Fried meat, fried smoked pork chops, longaniza, chicken wings, empanadas, tostones and yucca fries.
$Enrama
Salads.Caesar Salad
$8.00
Romaine lettuce, crispy bacon, Parmesan cheese, croutons and Caesar dressing.
Ensalada Mixta
8.00
Mixed greens, cabbage, carrots, tomatoes, onion and house vinaigrette.
$Platos Fuertes
Entree.Pulpo
$18.00
Grilled octopus served with roasted potatoes and spicy mayo.
La Yola de Boca Chica
$22.00
Deep fried whole red snapper accompanied with fried plantains.
Chillo Relleno
$28.00
Whole red snapper, filled with veggies rice, shrimp and octopus.
Asopao de Mariscos
$12.00
Clams, mussels, shrimp and calamari in a hearty rich rice Dominican broth.
Pasta Marinera
$22.00
Spaghetti, calamari, clams, mussels, shrimp, Parmesan cheese and fresh basil.
Salmon Caribeno
$24.00
Grilled salmon, pineapple creole sauce and mashed potatoes.
Camarones Encendidos
$23.00
Sauteed shrimp, creole sauce and mashed potatoes.
Paella y Pa El
$30.00
Saffron yellow rice with lobster, shrimp, calamari, clams, mussels, and green peas.
La Bandera Gourmet
$22.00
Stuffed chicken breast with serrano ham, manchego cheese and porcini mushrooms in a white wine sauce. Served with white rice and red beans.
Braised Short Beef Ribs
$27.00
Served with mashed potatoes and caramelized carrots.
Chuletas de Cerdo
$20.00
Grilled pork chops, sauteed onion and veggies yellow rice.
Churrasco al Pico
$27.00
Grilled skirt steak marinated with herbs, sun-dried tomatoes steak sauce and yucca fries.
Steak
$27.00
Grilled rib eye steak, grilled asparagus, Brandi creamy sauce and yucca mash.
Mofongo Cibaeno
$22.00
Shrimp or chicken. Mashed green plantain, crispy pork belly and criolla sauce.
Chofan
21.00
Shrimp or chicken. Fried rice, eggs, vegetables.
$Acompana
Side dishes.White Rice
$5.00
Red Beans
$5.00
Tostones
$5.00
Yucca Mash
$5.00
Sweet Plantains
$5.00
Mashed Potatoes
$5.00
French Fries
$5.00
Menu for Republica Restaurant is provided by findrestaurantmenu.com
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