Dessert
10 Piece Frozen Macarons
$26.00
Havenly hazelnut
$13.99
Fresh ground hazelnuts in milk chocolate. Sprinkle w/crushed vanilla wafers
Madagascar Gold
$13.99
This light cake has the perfect balance of subtle real vanilla beans and intense fresh house made raspberry jam. Once baked, they are dipped in white and dark marbled Belgian chocolate. Using French baking techniques, without using any baking soda or baking powder, this will stay fresh at room temperature for up to 10 days.
Intense chocolate noir
$13.99
A rich belgian chocolate cake filled with decadent chocolate pieces. The top is covred with toasted crushed almonds then dipped in dark 60% chocolate.
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