hors d'oeuvres
Uni Toast
$22.00
sea urchin, uni butter, chives, celery leaves
Roasted Red Peppers
$12.00
garlic, sherry vinegar, olive oil
Housemade Boursin
$16.00
Served with whipped goat cheese, fresh herbs and garlic smeared baguette.
Jambon De Bayonne
$16.00
house pickles, toasted baguette
Pâté De Campagne
$18.00
whole grain mustard, cornichons, picked ren onion & parsley salad
Boquerones
$7.00
marinated white anchovies
Radishes
$11.00
trout roe, cultured butter
Yellowtail Crudo
22.00
fava bean, avocado mousse, yuzo kosho
$One
Escargot
$18.00
garlic, parsley and butter.
French Onion Soup
$15.00
gruyère, thyme
Steak Tartare
$22.00
shallots, cornichons, capers, quail egg, chives, toasted baguette
Frisée aux Lardons
$18.00
shallots, garlic confit
Grilled Merguez Sausage
$18.00
beluga lentils, rosemary-mustard sauce, harissa
Market Salad
$19.00
castelfranco, baby kale endive, frisée, grapefruit, toasted pistachio, sherry vinaigrette
Beef Tartare
$19.00
Horseradish, capers, shallots, dijon mustard
Gougeres
$9.00
Warm cheese puffs with Comte and Dijon.
Rabbit Croquettes
$17.00
Vadouvan spice, citrus yogurt, tarragon
Spiced Mixed Nuts
$7.00
house-roasted mixed nuts (contains peanuts), sweet and spicy
Market Lettuce
$17.00
shaved brussels sprouts, toasted almond, avocado, pickled garlic vinaigrette
French Cruller Donuts
$7.00
vanilla glaze
Housemade Boursin Cheese
$15.00
with whipped goat cheese, fresh herbs & garlic smeared baguette
Clams Meunière
$18.00
brown butter, white wine, lemon, toast
Marinated Seasonal Vegetables
$15.00
boquerones, herbs & red wine vinaigrette
Chicken Liver Mousse
$17.00
pickled onion, pink peppercorns, apple jam
Roasted Bone Marrow
19.00
dijon, herb salad, baguette
$Two
Moules Provençal
$25.00
white wine, garlic, parsley, pastis red pepper rouille
Paccheri
$24.00
wild mushrooms, pecorino
Chicken Schnitzel
$32.00
sauce gribiche, bitter greens, poached egg, lemon
Grilled Whole Fish
$42.00
roasted tomatoes, olives, caper berries, olive oil
Steak Frites
$55.00
14oz grilled NY strip, with sauce au poivre
Yves Cheeseburger
$25.00
cheddar, caramelized onions, russian dressing, frites
Salad de Poulet
$28.00
red quinoa, lemon yogurt, endive, herb vinaigrette
Steamed Bass
$30.00
spring peas, pea shoots, chili vinaigrette,
Omelette
$21.00
mushrooms au crème, dijon, frites
Vegetable Barigoule
$25.00
roasted market vegetables, vegetable broth, garlic aioli
Grilled Chicken Sandwich
$18.00
Arugula, piquillo peppers, balsamic vinegar, mayo, baguette and frites.
Veal Schnitzel
$34.00
Sauce verte, bitter greens, lemon, and a poached egg.
Whole Branzino
$36.00
with beurre noisette, asparagus, pickled spring onion & confit lemon
Spring Pea Carbonara
$25.00
fresh taglierini with peas, spring garlic, ramps, lemon & parmesan
French Market Roast Chicken
comes with crispy fingerling potatoes, petite salad, marinated olives, baguette & house butter, jus, comté cheese
Tortellini
$24.00
delicata squash, smoked pistachio, ricotta, mushroom dashi
Blanquette of Rabbit
$27.00
pearl onion, carrot, mushroom, fresh pappardelle
Steak Frites
$49.00
14oz dry aged bone-in NY strip, sauce au poivre
Long Island Duck
$32.00
pan seared breast, conft leg, cherry, mustard
Pasta Niçoise
$24.00
Linguini noire, cherry tomato, olive, arugula
Mackerel Escabèche
$23.00
marinated root vegetables, pine nuts, capers, golden raisin, grilled bread
Steak Frites
$32.00
8oz grilled hanger steak, sauce au poivre.
Brie Sandwich
$17.00
honey dijon, pears, spinach
French Ham
$17.00
Served with house-made butter on a baguette, cornichon, whole grain mustard, and frites.
Veal Schnitzel
$34.00
Sauce vert, bitter greens, lemon, and a poached egg.
Diver Sea Scallops
34.00
roasted fresh chickpeas, moules escabeche, sweet dill nage
$Sides
Pommes Frites
$10.00
Pomme Frites with Assorted Sauces
$12.00
russian dressing, ranch, au poivre, mayo, mustard, ketchup,
Haricots Vert
$13.00
lardo, hazelnuts, brown butter
Pomme De Terre
$12.00
twice baked goose fat potatoes, thyme $
Yves Hot Sauce
$15.00
4oz Bottle
Pomme Frites
$10.00
Charred Peppers
$13.00
Sauce basquaise and pine nuts.
Cauliflower Meunière
$12.00
brown butter, lemon, caper
Charred Haricots Verts
11.00
garlic lemon butter
$Dessert
Profiteroles
$11.00
choux pastry, chocolate sauce
Cheesecake
$13.00
Market peaches and rosewater.
Fromage
$22.00
Arethusa blue, Camembert, Europa and accoutrements.
Chocolate Mousse
11.00
honeycomb candy
$Cocktails (Must be 21 to Purchase)
Yves Spritz
$15.00
Gin Lane, honey, berry hibiscus kombucha. Must be 21 to purchase.
The Mayor Cocktail
$16.00
Tito’s vodka, aperol, combier grapefruit, fresh lime. Must be 21 to purchase.
Beauty and the Brut Cocktail
$16.00
Beach plum gin, lambrusco, fresh lemon and fig bitters. Must be 21 to purchase.
Michelada
$15.00
Pilsner, valentina, secret sauce and fresh lime juice. Must be 21 to purchase.
Blood Mary
$15.00
Vodka, fresh horseradish, capers, Worcesterchire and celery salt. Must be 21 to purchase.
El Guapo
$16.00
Mezcal, ancho reyes verde, pineapple shrub and fresh lime. Must be 21 to purchase.
Second Wind Cocktail
15.00
Tequila, grapefruit liquor, fresh mint and fresh lime. Must be 21 to purchase.
$Bottle of Beer (Must be 21 to Purchase)
Stiegl Lager
$9.00
Must be 21 to purchase.
Aspall Dry English Cider
$11.00
Must be 21 to purchase.
Kombrewcha Berry-Hibiscus (Can)
$10.00
Must be 21 to purchase.
Maine Peeper Ale
14.00
Must be 21 to purchase.
$Draft Beer (Must be 21 to Purchase)
Veltins Pilsner
$9.00
Must be 21 to purchase.
Montauk Wave Chaser IPA
$9.00
Must be 21 to purchase.
Maine Peeper Ale
$11.00
Must be 21 to purchase.
Kombrewcha- Berry Hibiscus
$11.00
Must be 21 to purchase.
Kronenbourg Blanc
$11.00
Must be 21 to purchase.
SawÄ
$12.00
Japanese ‘Sour’ Ale. Must be 21 to purchase.
Kwak Belgium Ale
15.00
Must be 21 to purchase.
$White Wines by the Glass (Must be 21 to Purchase)
Chardonnay
Must be 21 to purchase.
Sauvignon Blanc
Must be 21 to purchase.
Soave
Must be 21 to purchase.
Rose & Orange Wine (Must be 21 to Purchase)
Rose
La Vieille Ferme Vin de France —Rhone 2017. Must be 21 to purchase.
Orange
Bodegas Cueva, Utiel-Requena—Valencia, Spain 2018 . Must be 21 to purchase.
Red Wines by the Glass (Must be 21 to Purchase)
Syrah
Must be 21 to purchase.
Pinot Noir
Must be 21 to purchase.
Tempranillo
Must be 21 to purchase.
White Wine by the Bottle (Must be 21 to Purchase)
Savennieres
$85.00
Roche aux moines - Loire, 2015. Must be 21 to purchase.
Chablis
$90.00
Domaine Pinson - Bourgogne, France 2018. Must be 21 to purchase.
Meursault
$260.00
Domaine roulot - Burgundy, 2015. Must be 21 to purchase.
Sancerre
$80.00
Domaine Bailly-Reverdy Chavignol—Loire, 2019. Must be 21 to purchase.
Arbois
$105.00
Domaine du pelican ‘savagnin ouille’ - Jura, 2016. Must be 21 to purchase.
Cotes-du Rhone Blanc
$65.00
St. Amant - Rhone, 2018. Must be 21 to purchase.
Friuli Bianco
$130.00
Ronchi di cialla ‘bianco’- Friuli, 1997. Must be 21 to purchase.
Pallagrello Bianco
$60.00
Cantina di lisandra ‘lancella’ - campania, 2014. Must be 21 to purchase.
Arneis
$85.00
Giovanni almondo - Roero, 2018. Must be 21 to purchase.
Vermentino
$90.00
Terre bianche - Liguria, 2018. Must be 21 to purchase.
Albarino
$64.00
Granbazan ‘Etiqueta Ambar’- Rias Baixas 2017. Must be 21 to purchase.
Viura
$72.00
Bodega palacios ‘placet valtomelloso’- Rioja Baja, 2014. Must be 21 to purchase.
Ribera Sacra
$68.00
Conasbrancas - Galicia 2015. Must be 21 to purchase.
Falanghina
75.00
Feudi Di San Gregorio —Sannio, 2018. Must be 21 to purchase.
$Red Wine by the Bottle (Must be 21 to Purchase)
Chinon
$80.00
Olga raffault ‘Picasses’ - Loire, 2017. Must be 21 to purchase.
Bourgogne
$85.00
Benjamin leroux - Burgundy, 2016. Must be 21 to purchase.
St. Joseph Rouges
$86.00
Domaine jean-louis chave, ‘offerus’ - Rhone, 2016. Must be 21 to purchase.
Chateauneuf-du Pape
$120.00
Domaine jean deydier et fils - Rhone, 2015. Must be 21 to purchase.
Pomerol
$80.00
Chateau vieux chevrol - Bordeaux, 2015. Must be 21 to purchase.
Provence Rouge
$130.00
Domaine hauvette ‘cornaline’ - Provence 2011. Must be 21 to purchase.
Nebbiolo
$100.00
Rosso di Valtellina Ar. Pe Pe - Lombardy, 2014. Must be 21 to purchase.
Valpolicella
$70.00
Ripasso classico superiore ‘ca’ la bionda†- Veneto, 2016. Must be 21 to purchase.
Sangiovese
$90.00
Bibi graetz ‘soffocone di vincigliata’ - Tuscany, 2015. Must be 21 to purchase.
Barbera d’Asti
$75.00
Roberto Ferraris - Piedmont 2018. Must be 21 to purchase.
Brunello di Montalcino
$200.00
Sesta di Sopra - Tuscany, 2013. Must be 21 to purchase.
Etna Rosso
$110.00
Terre Nere ‘Caldera Sottana’ - Sicily, 201. Must be 21 to purchase.
Rioja
$75.00
Rioja Las Tasugueras Bodegas Moraza —Rioja , 2016 . Must be 21 to purchase.
Pinot Noir
$70.00
Domaine Geschickt —Alsace, 2018. Must be 21 to purchase.
Bandol
$105.00
Château Sainte-Anne —Provence, 2016. Must be 21 to purchase.
Empordà Tinto
90.00
Gratitud Cosmic Vinyaters —Catalonia, 2019. Must be 21 to purchase.
$Champagne and Sparkling (Must be 21 to Purchase)
Prosecco
Da Mar, NV - Veneto, Italy. Must be 21 to purchase.
Lambrusco
Villa di Corlo, Italy. Must be 21 to purchase.
Sparkling Rose
Cremant De Bourgogne Rosé, Brut Victorine De Chastena. Must be 21 to purchase.
Veuve Clicquot, NV —Epernay, France
Non-Vintage —Epernay, France. Must be 21 to purchase.
Mumm- Sparkling Rose
G.H. Mumm Rose —Brut, France. Must be 21 to purchase.
Mumm
$160.00
G.H. Mumm Brut, Grand Cordon, France. Must be 21 to purchase.
Billecart-Salmon, Brut, NV
$175.00
Must be 21 to purchase.
Billecart-Salmon Rose, Brut, NV
175.00
Must be 21 to purchase.
$Beverages
Hildon Water
$9.00
750ml
Hildon Sparkling Water
$9.00
750ml
Fresh Lemonade
$6.00
Iced Tea
$6.00
unsweetened
Arnold Palmer
$7.00
Coke
$5.00
Fountain
Diet Coke
$5.00
Fountain
Ginger Ale
$5.00
Fountain
Sprite
$5.00
Fountain
Hildon Water
$9.00
750ml
Hildon Sparkling Water
$9.00
750ml
Fresh Orange Juice
$6.00
Fresh Grapefruit Juice
$6.00
Menu for Yves is provided by findrestaurantmenu.com
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