Beverages
Tea
$1.95
Coffee
$1.95
Soft Drinks
$1.95
Orange Juice
$1.95
Cranberry Juice
$1.95
Mango Juice
$1.95
Mango Lassi
$3.95
Sweet Lassi
$3.95
Salty Lassi
3.95
$Pre-Fixed Lunch Special
Vegetarian Platter
$9.95
Choice of any two vegetable curry. Basmati Rice, Naan, Salad.
Tandoori Vegetable Platter
$9.95
Assorted tandoori vegetables, one vegetable curry, basmati rice, naan and salad.
Combination Platter
$9.95
Chicken tikka masala or chicken or lamb curry. One vegetable curry basmati rice, naan and salad.
Tandoori Platter
9.95
Chicken tikka tandoori chicken and seekh kabab. One vegetable curry basmati rice, naan and salad.
$Shuruaat (Appetizer)
Samosa (Vegetables) Appetizer
$4.95
Seasoned potatoes and peas wrapped in a light pastry.
Samosa (Meat) Appetizer
$4.95
Ground meat wrapped in a light pastry.
Aloo Tikki Appetizer
$4.95
Potato patties served with peshwari red chutney.
Aloo Chole Chat Appetizer
$5.95
Pieces of boiled potatoes, chick peas and chopped herbs mixed with a sour and mildly spiced dressing.
Mixed Vegetable Pakoras Appetizer
$7.95
An assortment of vegetables dipped in chick pea flour batter and fried.
Seekh Kabab Appetizer
$9.95
Mildly spiced minced chicken or lamb skewered and grilled.
Tandoori Appetizer
$10.95
Combination of seekh kabab, boti kabab and chicken tikka.
Tandoori Vegetable Appetizer
$9.95
Assorted vegetables marinated in herbs, spices skewered and grilled.
Papa Dums Appetizer
2.95
Lentil crackers.
$Shorba (Soup)
Mulligatawny Soup
$4.95
A nourishing lentil and chicken broth mildly flavored with selected spices and coconut extract.
Vegetable Soup
4.95
A tempting extract of mixed vegetables mildly flavored with herbs and spices.
$Tandoori (Specialties From The Clay Oven)
Tandoori Chicken
$11.95-19.95
Chicken marinated in yogurt and fresh ground spices, skewered and grilled to your order. Served with rice.
Seekh Kabab
$14.95
Mildly spiced minced chicken or lamb skewered and grilled. Served with rice.
Boti Kabab Peshawari
$14.95
Well marinated choice lamb cubes grilled in clay oven. (A delicacy of Northern Frontier province of Pakistan). Served with rice.
Fish Tikka
$15.95
Cubes of fresh salmon marinated and grilled to perfection in clay oven. Served with rice.
Fish Tandoori
$14.95
Cubes of fresh salmon marinated and grilled to perfection in clay oven. Served with rice.
Tandoori Mixed Grill
$16.95
Whole red snapper lightly grilled in tandoori and topped with a special marinade. Served with rice.
Chicken Shashlik
$14.95
A platter of assorted tandoori specialties. Served with rice.
Shrimp Tandoori
$21.95
Jumbo shrimp marinated in herbs, spices, skewered and grilled in clay oven. Served with rice.
Malai Kabab
15.95
Boneless pieces of chicken breast marinated in a lightly seasoned cream sauce grilled to perfection in Tandoor. Served with rice.
$Basmati Ka Khazana (Rice Specialties)
Pullau Rice
$4.95
Long grained basmati rice cooked with fresh green peas and saffron.
Vegetable Biryani
$10.95
Basmati rice cooked with fresh vegetables and whole spices.
Lamb Biryani
$14.95
Basmati rice cooked with cubes of lamb, yogurt, mint, spices and herbs.
Chicken Biryani
$13.95
Basmati rice cooked with chicken, yogurt, mint, spices and herbs.
Shrimp Biryani
15.95
Delicately cooked prawns steamed with basmati rice, herbs and spices.
$Chicken Specialties (Boneless)
Chicken Curry
$13.95
Boneless chicken cooked with authentic herbs and spices. Served with rice.
Chicken Tikka
$13.95
Boneless cubes of chicken marinated in yogurt and freshly ground spices finished in clay oven. Served with rice.
Chicken Tikka Masala
$13.95
Boneless pieces of chicken marinated in yogurt, herbs and spices grilled in clay oven and cooked in a special sauce. Served with rice.
Chicken Saag
$13.95
Boneless chicken cooked with fresh spinach, herb and spices. Served with rice.
Chicken Vindaloo
$13.95
Boneless chicken cooked with herbs and spices in a special sauce. Served with rice.
Chicken Kadai
$13.95
Boneless chicken cooked in an iron wok with fresh ginger, garlic, herbs and spices. Served with rice.
Chicken Jalfrezi
$13.95
Boneless pieces of chicken cooked with fresh ginger, garlic, onion, bell peppers and herbs and spices. Served with rice.
Chicken Korma Kashmiri
$13.95
Boneless chicken cooked in creamy sauce with almonds and dried nuts, mildly spiced. (A delicacy from Kashmir). Served with rice.
Chicken Makhani
13.95
Boneless pieces of chicken sauce is a little sweeter than tikka masala sauce. Served with rice.
$Lamb Specialties (Boneless)
Rogan Josh
$14.95
A specialty from Kashmir. Lean cubes of lamb cooked in a rich almond sauce with blend of fragrant spices. Served with rice.
Lamb Vindaloo
$14.95
Lamb cooked in a fiery vinegar flavored sauce. (A specialty of Goa). Served with rice.
Lamb Bhuna Punjabi
$14.95
Chunks of lamb cooked with tomatoes, onions, fresh herbs and spices. (A Punjabi delicacy). Served with rice.
Achar Gosht
$14.95
Tender pieces of lamb cooked in hyderabad, pickled masala. (A specialty of hyderabad, India). Served with rice.
Kadai Lamb
$14.95
Chunks of lamb cooked with fresh ginger garlic, onions, tomatoes, yogurt with herbs and spices. Served with rice.
Saag Gosht
$14.95
Tender pieces of lamb cooked with fresh spinach and spices. Served with rice.
Meat Thali
$19.95
Lamb curry, chicken tikka masala, alu gobi, rice, naan, papad, raita, chutney, desserts. Served with rice.
Lamb Korma Kashmiri
14.95
Boneless lamb cooked in creamy sauce with almonds and dried nuts, mildly spiced. (A delicacy from Kashmir). Served with rice.
$Seafood Specialties
Malabar Fish Curry
$14.95
Fish curry made with freshly ground coconut and array of masterfully blended spices. (A specialty of Malabar, S. India). Served with rice.
Bombay Fish
$14.95
Fish cooked in typical Bombay style in a light curry sauce with tomatoes and onions. Served with rice.
Prawn Masala
$15.95
Large prawns cooked with fiery red hot spices (A Goa specialty). Served with rice.
Prawn Vindaloo
$15.95
Large prawns sauteed and cooked with spinach herbs and spices. Served with rice.
Prawn Saag
$15.95
Large prawns sauteed and cooked with spinach, herbs and spices. Served with rice.
Shrimp Korma Kashmiri
$14.95
Shrimp cooked in creamy sauce wtih almonds and dried nuts, mildly spiced. (A delicacy from Kashmir). Served with rice.
Bhuna Fish
$15.95
Whole red snapper marinated in a special herbs and spices with thick onioni and tomato sauce. (A delicacy of Bangladesh). Served with rice.
Crab Sag
$15.95
Fresh pieces of crab cooked with spinach spices. Served with rice.
Sea Food Thali
25.95
Fish curry, prawn masalla, crab sa, rice, naan, papad, raite, chutney, desserts. Served with rice.
$Vegetable Specialties
Vegetarian Thali
$16.95
A combination of vegetables, daal, rice, naan, papad, raite, chutney, dressing. Served with rice.
vegetable Jalfarezie
$10.95
Assorted vegetables cooked with green bell peppers and tomatoes, spiced with black pepper and cinnamon. Served with rice.
Mater Paneer
$10.95
Cottage cheese and green peas cooked in butter flavored tomato gravy. Served with rice.
Saag Paneer
$10.95
Cottage cheese sauteed with delicately spiced spinach. Served with rice.
Aloo Gobi
$10.95
Cauliflower and potatoes cooked in the wok with tomatoes, spices and herbs. Served with rice.
Daal Makhani
$10.95
Simmered black lentils and red kidney beans sauteed with tomatoes, ginger, cumin, onions and fresh garlic. Served with rice.
Chana Masala
$10.95
Chick peas cooked with special blend of herbs and spices. (A delicacy of Peshawar, Pakistan) Served with rice.
Chana Saag
$10.95
Chick peas cooked with spinach. Served with rice.
Malai Kofta
$10.95
Vegetable balls in tomato sauce. Served with rice.
Mushroom Saag
$10.95
Mushrooms cooked with fresh spinach. Served with rice.
Okra do Piazza
$10.95
Fresh okra simmered with diced onions, tomatoes and mildly spiced. (A delicacy of Punjab) Served with rice.
Navaratan Curry
$10.95
Combination of vegetables and fruits cooked in a rich gravy of nuts. Served with rice.
Paneer Makhni
$10.95
Homemade cottage cheese sauteed in tomatoes, onions and cooked in a creamy sauce. Served with rice.
Baingen Bhurta
$10.95
Roasted eggplants and green peas cooked in herbs and spices. South Indian style. Served with rice.
Aloo Dum
10.95
Stuffed half potatoes cooked in mild sauce. Served with rice.
$Bread From Tandoori (Clay Oven)
Nana
$2.50
Leavened white flour bread baked in a clay oven.
Roti
$2.50
While wheat bread baked in a clay oven.
Alu Paratha
$3.95
Whole wheat bread stuffed with potatoes, lightly spiced.
Onion Kulacha
$3.95
A fluffy white bread topped with onions.
Garlic Kulcha
$3.95
Freshly baked white bread topped with garlic.
Tandoori Paratha
$3.95
Whole wheat flaky bread Peshawari Style.
Keema Paratha
$4.95
Whole wheat flaky bread filled with minced beef.
Poori
$4.95
This is a fluffy one.
Peshawari Naan
$4.95
Whole wheat flour bread stuffed with coconut, almond and raisins.
Cheese Naan
4.95
Stuffed with cheese.
$Accompaniments
Fresh Garden Salad
$4.95
Raita
$3.95
Whipped yogurt with cucumber and tomatoes, lightly spiced.
Mango Chutney
$1.95
Mixed Pickle
1.95
$Desserts
Kheer
$3.95
Rice cooked with milk and sugar and flavored with cardamon.
Kulfi
$3.95
Traditional ice cream of India, Pakistan and Bangladesh.
Ras Malai
$3.95
Cheese balls cooked and flavored with thickened milk.
Gulab Jamun
$3.95
Condensed milk balls in sugar syrup.
Menu for Curry Leaf is provided by findrestaurantmenu.com
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