Dinner Appetizers
Veal Meat Ball Dinner
$17.00
Pan seared and braised in homemade sundae sauce with San Marzano plum tomatoes, fresh basil and extra virgin olive oil.
Salmon Gravlax Dinner
$17.00
Homemade vodka ginger orange cured Scottish salmon gravlax with infused dill oil and micro arugula over mango carpaccio. Served with brioche points.
Crab Cake Dinner
$16.00
Pan seared fresh jumbo lump crab cake served over a salad of avocado fresh ginger pink grapefruit, balsamic reduction and a drizzle of maple syrup.
Caprese Dinner
$16.00
Sliced vine ripened beef steak tomato, drizzled with balsamic reduction, extra virgin olive oil and fresh basil.
Lemon Hummus
$15.00
Served with homemade pita & crudite
Salmon tartar
$16.00
Served with ginger & sesame seaweed salad
Asparagi al prosciutto
$14.00
Prosciutto di parma, Asparagus
Mac and Cheese
$14.00
House cheese blend
Arancini Ai Formaggi
16.00
Mozzarella rice ball
$Dinner Salads
Chopped Kale Salad Dinner
$17.00
Romaine and Napa cabbage, pistachio lime ginger dressing, fresh mint and thin crispy corn tortilla strips.
Beet Salad Dinner
$17.00
Roasted red and gold beets, served with candied pecans Brussels sprouts, topped with feta cheese. Lemon lime cilantro vinaigrette.
Cesar salad
17.00
Romain hearts, traditional Cesar dressing
$Dinner Pizza
Margherita Pizza Dinner
$16.00
Traditional margherita.
Quattro Formaggi Pizza Dinner
$17.00
Italian 4 cheeses topped with truffle honey.
Provencale
16.00
Roasted onions, peppers, olives, mozzarella and oven drued tomatoes
$Dinner Pasta
Bolognese Dinner
$19.00
Homemade tagliatelle traditional bolognese sauce topped with Parmesan.
Penne alla Vodka Dinner
$19.00
Creamy tomato sauce with a touch of Parmesan, English peas and sauteed prosciutto.
Tortellini Dinner
$21.00
Homemade goat cheese and truffle honey tortellini with pesto, potato and green beans
Lasagna
$20.00
Homemade bolognese and bechamel sauce
Ravioli
$18.00
Spinach pasta, Cheese, Rosemary
Porcini Risotto
$18.00
Porcini, Truffle oil, Parmesan
Butternut Squash Risotto
18.00
Squash, Saffron , Parmesan
$Dinner Main
Milanesa di Pollo
$23.00
Chicken Milanesa with baby arugula salad
Sauteed Salmon
$25.00
Served with lentil stew , seasonal vegetables and French white butter sauce
Short Ribs Dinner
$25.00
Braised short ribs with Marsala wine reduction. Served with sauteed Swiss chard and au gratin potatoes tossed in truffle butter.
Da Capo Burger
$21.00
With caramelized onions, mozzarella, roasted tomatoes. Served with Truffle baked potato wedges
Skirt Steak
24.00
Mashed potatoes, Braised Vegatables and Grand Chimichurri sauce
$Dinner Charcuterie
Salumi Dinner
$8.00
Choice of Soppressata or Prosciutto or Mortadella or Chorizo
Formaggi Dinner
$8.00
Choice of Gouda or Parmigiano Reggiano or Cheddar or Bucheron or Brebirousse d'Arentale or Blue cheese
Meat Combo
$21.00
Cheese Combo
21.00
$Brunch Appetizers
Veal Meat Ball Brunch
$14.00
Pan seared and braised in homemade sundae sauce with San Marzano plum tomatoes, fresh basil and extra virgin olive oil.
Crab Cake Brunch
$14.00
Pan seared fresh jumbo lump crab cake served over a salad of avocado fresh ginger pink grapefruit, balsamic reduction and a drizzle of maple syrup.
Lemon Hummus Brunch
14.00
Hummus, Pita, Crudité
$Brunch Salads
Chopped Kale Salad Brunch
$17.00
Romaine and napa cabbage, pistachio lime ginger dressing, fresh mint and thin crispy corn tortilla strips.
Beet Salad Brunch
$17.00
Roasted red and gold beets, served with candied pecans brussel sprouts and topped with feta cheese. Lemon lime cilantro vinaigrette.
Cesar salad Brunch
17.00
Romaine hearts, Parmesan cheese, Crouton
$Brunch Sandwiches
Grilled Cheese Sandwich Brunch
$17.00
Da capo special 4 cheeses blend.
Da Capo burger
$19.00
Caramelized onions, Swiss cheese, Roasted tomatoes & Truffle baked potato wedges
French Toast
$16.00
Ricotta cheese and mixed berries compote
Caprese Sandwich Brunch
$11.00
Focaccia bread, extra virgin olive oil, fresh mozzarella, tomatoes and basil.
Prosciutto di Parma Sandwich Brunch
$13.00
Focaccia bread, extra virgin olive oil, prosciutto di Parma, mozzarella and basil.
Sporessata Sandwich Brunch
$13.00
Ciabatta bread, pesto, spicy salami, fontina cheese, tomatoes and baby arugula.
Mortadella Sandwich Brunch
11.00
Ciabatta bread, mortadella, mayonnaise, fontina cheese, tomatoes and arugula.
$Brunch Eggs
Eggs Benedict Brunch
$18.00
Two poached eggs on Engkish Muffin with Hollandaise Sauce
3 Eggs Omelet
$17.00
Choice of Feta cheese and Spinach or Swiss cheese and Mushroom or Peppers, Sausage and onion
Egg White Frittata
17.00
Arugula, shaved jalapeno, avocado and sundried tomato
$Brunch Pasta
Bolognese Brunch
$18.00
Homemade Tagliatelle traditional bolognese sauce topped with Parmesan.
Penne alla Vodka Brunch
$18.00
Creamy tomato sauce with a touch of Parmesan, sautéed prosciutto and soppressata
Tortellini Brunch
18.00
Homemade tortellini, Goat cheese, truffle and pesto
$Sides
Sautéed veggies
$8.00
Mashed potato
$8.00
Potato wedges
$8.00
Baked with herb truffle
Menu for Da Capo is provided by findrestaurantmenu.com
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