Boccone

Boccone Menu

(212) 560-9500
506 9th Ave, New York, NY 10018

MEDITERRANEAN TAPAS


HUMMUS & PITA
$10.00
Classic hummus with toasted pita drizzled with EVOO.
OLIVE RIPIENI
$7.00
Fried cheese stuffed olives chipotle aioli.
PATATAS BRAVAS
$9.00
Roasted potato garlic aioli & salsa brava.
FRIED ARTICHOKES
$10.00
Fried Artichokes with lemon garlic Aioli.
HTIPITI
$7.00
Roasted red peper, feta cheese spread w/t pita bread.
MAC & CHEESE BITES
$9.00
Mac & cheese balls served with chipotle aioli.
PIMIENTOS DEL PADRON
$8.00
Blistered shishito peppers with sea salt and lemon wedge.
FRY ME A RIVER
$10.00
Mozzarella stuffed fried zuchinni.
BURRATA A SU CROSTONE
$13.00
Italian creamy cheese, prosciutto served on crostini.
TRUFFLE MAC & CHEESE
$10.00
White cheddar, Manchego topped with truffle oil.
GRILLED BRUSSEL SPROUTS
$10.00
Brussel Sprouts, Smoked Cheese & Spicy Oil.
ARANCINI DI RISO
$10.00
Rice balls stuffed with mozzarella di buffalo.
STEAK AND TOAST
$12.00
Baby arugula, skirt steak and horseradish, balsamic glaze.
COCAS DE CHORIZO
$11.00
Flatbread with smoked cheese and spicy chorizo
COCAS DE SETAS
10.00
Flatbread with mushrooms, manchego cheese topped with EVOO.

$BURGER JOINT


BURGER ON 9th AVENUE
$17.00
8oz Angus beef burger, melted manchego, caramelized onions, chipotle ailoi with tuscan fries or onion rings.
BOCCONE CLASSIC
$16.00
8oz Angus classic beef burger, melted cheddar, romaine lettuce, tomato, served with pickles and side of classic fries or onion rings.
THE HANGOVER
$19.00
8oz Angus IPA beer marinated open face beef, lamb and spicy chorizo burger, melted pepperjack cheese, baby arugula, whipped avocado, topped with a fried egg and side of cajun fries or onion rings.
SKINNY
12.00
8oz quinua, lentil, garbanzo veggie burger, pickels, tzatziki, with a side of zuchinni fries.

$MEATS


POLPETTE
$9.00
Angus meatballs, pomodoro sauce served with garlic potato puree.
POLLO PICANTE
$11.00
Chicken Roll with serrano ham, mushroom, scallion, manchego cheese with pepper sauce.
CARNE ADOBADA
$16.00
Grilled skirt steak marinated in spanish paprika served with fingerling potatos and chimichurri sauce.
CHORIZO
$11.00
Spicy chorizo sausage w/t Lemon Aoili
CHICKEN MILANESE
$12.00
Breaded chicken cutlet topped with mixed greens salad.
BEEF SLIDERS
$12.00
Three angus beef sliders, topped with manchego cheese and caramelized onions on a brioche.
COSTILLA DE CORDERO
$14.00
Three lamb chops with Romesco sauce and fingerling potatoes.
CHICKEN PAILLARD
11.00
Grilled and saut?ed chicken cutlet topped with mixed greens.

$SEAFOOD


FRESH BLUEPOINT OYSTERS
$15.00-30.00
w/t Homemade horseradish, sirracha, cocktail sauce and Lemon
FRIED OYSTERS
$9.00
Panko crusted blackened seasoning.
AL MANCINI
$16.00
Panko crusted, fresh crabmeat patty on an apple bed, with frisse salad and chipotle aioli.
MEJILLONES
$12.00
Mussels, Albarino wine, fresh thyme, lemon, garlic and EVOO.
PESCAITOS FRITO
$12.00
Fried portuguese sardines w/t cilantro sauce and lemon.
GAMBAS AL AJILLO
$13.00
Confit garlic, Nora peppers, sherry fino, quindilla peppers
PULPO ALA BRASA
$16.00
Grilled Spanish octopus, confit potatoes, Spanish paprika and lemon air.
FRIED CALAMARI
$12.00
Fried calamari with choice of Tomato sauce or Chipotle Aioli
BRANZINO
$13.00
Layered Branzino in Donostierra sauce w/t purple potatoes & frisee salad.
TUNA TARTARE
13.00
Fresh yellow fin tuna, avocado chives and capers w/t wonton chips.

$PAELLAS (for 2)


DE LA HUERTA
$28.00
Artichokes, Brussel sprouts, mushrooms, Safron
MONTAÑERA
$34.00
Chicken, Lamb, Chorizo & Mushrooms.
ARROZ NEGRO
$40.00
Calamari, mussels, clams, Shrimp, Fish of the day squid ink.
VALENCIANA
48.00
Calamari, mussels, clams, Shrimp, Fish of the day, Chicken, Lamb, Chorizo & Mushrooms.

$SALADS


Mista de Campo Salad Dinner
$11.00
Fresh organic field greens, Parmigiano reggiano and champagne vinaigrette.
Caprese Salad Dinner
$12.00
Fresh tomatoes, mozzarella di buffalo, sea salt and extra virgin olive oil.
Barbabietole con Riccia Salad Dinner
$15.00
Beets, frisee and goat cheese.
Chili-Lime and Mango Salad Dinner
$16.00
Greens, mango, avocado and jicama.
Insalata Di Indivia Salad Dinner
$14.00
Endive salad, apples, Gorgonzola fritters, smoked panchetta and balsamic dressing.
Classic Caesar Salad Dinner
$14.00
Romaine, croutons and shaved Parmesan.
FENNEL SALAD
$5.00-7.00
Fennel, kalamata olives, orange segments, endive cherry tomatoes, fresh mint & fresh dill vinaigrette.
BURRATA SALAD
$14.00
Burrata cheese, proscuitto di parma, baby arugula drizzled with EVOO & balsamic glaze.
CAPRESE
$13.00
Fresh heirloom tomatoes, mozzarella di buffalo, basil, EVOO.
CLASSIC CAESAR
10.00
Romaine lettuce, brioche croutons, shaved parmigiano cheese.

$SOUPS


Soup of the Day Dinner
$7.00
Call restaurant for the daily soup selection.
Gazpacho Andaluz
$9.00
Authentic Spanish cold soup with fresh cucumber, garlic, onions, red peppers, EVOO vinagrette garnished with croutons.
Sopa de Mariscos
10.00
Seafood monk fish broth, shrimp, calamari and clams.

$CROQUETTES


CROQUETAS DE JAMON
$11.00
Spanish cured ham croquettes drizzled Truffle oil
CROQUETAS DE ESPINACA
$8.00
Spinach croquettes w/t garlic aioli.
CROQUETA DEL DIA
9.00
Croqueta of the day.

$BOARDS


ARTISENAL CHEESES
$15.00
Cheese assorment, Brie, four-month aged artisenal Manchego, Cabrales, Fontina, and parmigiano reggiano.
CURED MEATS
$16.00
Proscuitto di parma, salami capocolla, mortadella and hot sopresatta.
MIXED BOARD
$17.00
Mixed cheese and cured meat assortments of the day
TABLA BOCCONE
20.00
Chef special tabla assortments of cured meats and cheeses,fig jam melted brie, fruits and crostini.

$Desserts


COPPA BOCCONE
$8.00
Yogurt Berries Parfait topped with granola
NEW YORK CHEESECAKE
$10.00
Homemade cheesecake topped with strawberry sauce
CREMA CATALANA
$9.00
Spanish Crema Catalana
CHOCOLATE REVENGE
$11.00
Homemade chocolate cake.
Tres Leche cake
12.00
Sweet baba drenched in three milks.

$Dinner Taste of Italy


Fettuccine alla Bolognese Dinner
$18.00
Classic meat ragu.
Linguine alle Vongole Dinner
$22.00
Artisan linguini, clams, chili white wine parsley toasted bread crumbs.
Ravioli al Burrol Dinner
$17.00
Stuffed with buffalo ricotta cheese and spinach in a Parmigiana reggiano and butter sage sauce.
Chitarra al Pomodoro Dinner
$16.00
In fresh tomato basil and extra virgin olive oil.
Tagliatelle Verdi al Astice Dinner
$24.00
Homemade basil pasta main lobster fresh tomato.
Pappardelle al Sugo di Anatra Dinner
24.00
Papperdele pasta long Island braised duck and wild mushrooms.

$Dinner Boccone Tapas


5 Item Boccone Tapas Dinner
$16.00
7 Item Boccones Tapas Dinner
$25.00
Clams in a 1/2 Shells Tapas Dinner
$8.00
1/2 a dozen little neck clams.
Crostini Misti a Modo Nostro Tapas Dinner
$12.00
Bruschetta of the day.
Hummus and Pita Tapas Dinner
$12.00
Classic hummus with pita bread drizzled with extra virgin olive oil.
Baked Clams Oreganata Tapas Dinner
$10.00
Little neck clams Italian herbed breadcrumbs and extra virgin olive oil.
Burrata Su Crostone con Proscuitto E Tartuffo Tapas Dinner
$14.50
Italian cheese served with bruschetta, prosciutto and black truffle.
Arancini Di Riso Tapas Dinner
$10.00
Rice balls stuffed with fresh mozzarella di buffalo.
Lamb Lollipops Tapas Dinner
$16.00
Served with rosemary and garlic.
Cozzata Tapas Dinner
$14.00
Steamed mussles in white wine or al pomodoro.
Calamari Fritti Tapas Dinner
$12.00
Fried squid served with your choice of marinara or fra diavolo.
Polpette Tapas Dinner
$11.00
Meatballs pomodoro, crostini and fried basil.
Gambas al Ajillo Tapas Dinner
$16.00
Shrimp in olive oil, garlic parsley and shishito peppers.
Fried Artichokes Tapas Dinner
$10.00
Served with lemon capers aioli.
Torre di Zucchini Tapas Dinner
$10.00
Fried zucchini.
Pulpo ala Gallega Tapas Dinner
$16.00
Grilled octopus bed of arugula, cherry tomatoes, olives, capers, lemon vinaigrette.
Patatas Bravas Tapas Dinner
$8.00
Herbed roasted potatoes with spicy mayo aioli.
Shishito Peppers Tapas Dinner
$8.00
Flash fried shishito peppers with lemon and himalayan salt.
Olive Ripieni Tapas Dinner
9.00
Fried Gorgonzola stuffed olives.

$Dinner Sliders and Burger


Manzo Dinner
$12.00
Angus beef, caramelized onions on a potato bread.
Tuna Dinner
$12.00
Fresh tuna seaweed salad, siracha and sesame on brioche.
Boccone Dinner
$12.00
Grilled zucchini, eggplant, pesto, in a mini ciabatta.
Braised Pork Dinner
$12.00
Slow cooked pulled pork, purple slaw. Served on brioche.
Classic Lobster Roll Dinner
$14.00
Lemon aioli, celery and chives on brioche.
Burger On 9th Ave Dinner
16.00
8 oz. burger, melted manchiego caramelized onions and chipotle aioli with side of truffle fries.

$Dinner Classic Main


Salmon Grigliato Dinner
$21.00
Grilled salmon, parsnip puree chive, lemon, extra virgin olive oil and sea salt.
Branzino alla Meuniere Dinner
$24.00
Pan seared finished with a lemon reduction, spinach capers and cherry tomatoes.
Chicken Milanese Dinner
$18.00
Breaded chicken breast with salad.
Bistecca di Manzo Dinner
$22.00
Sauce and winter vegetables.
Pollo al Mattone Dinner
15.00
Pear onions braised with port wine lacinato kale and roasted potatoes.

$Dinner Sides


Rapini Saltati Dinner
$9.00
Broccoli rabe.
Tuscan Fries Dinner
$9.00
Rosemary and sage.
Sauteed Spinach Dinner
$9.00
Sauteed garlic and shallots.
Truffle Mac and Cheese Dinner
$10.00
Cheese pasta with truffle oil.
Torre di Verdure Dinner
$9.00
Grilled vegetables timbale.
Brussels Sprouts Dinner
8.00
Sauteed in garlic and extra virgin olive oil.

$Lunch Soups


Soup of the Day Lunch
8.00
Call restaurant for the daily soup selection.

$Lunch Salads


Mista de Campo Lunch
$11.00
Fresh organic field greens, Parmigiana reggiano and champagne pear vinaigrette.
Caprese Lunch
$12.00
Fresh tomatoes, mozzarella di buffalo and sea salt and extra virgin olive oil.
Barbietole con Riccia Lunch
$15.00
Beets, frisee, goat cheese and candied walnuts and saba dressing.
Chili Lime and Mango Lunch
$16.00
Greens, mango, avocado and jicama.
Insalata di Indivia Lunch
$14.00
Endive salad, apples and Gorgonzola fritters, smoked panchetta, balsamic dressing.
Classic Caesar Lunch
$14.00
Romaine, croutons and shaved Parmesan.
Tuna Tartar Lunch
15.00
Fresh yellow fin tuna, avocado, capers, chives tobiko, creme fresh and evoo.

$Lunch Panini


Caprese Panini Lunch
$10.00
Tomato, mozzarella di buffalo, basil extra virgin olive oil. balsamic glace on a baguette.
Boccone Panini Lunch
$9.00
Zucchini, eggplant, peppers, brie cheese on a onion bread.
Pollo Grigliato Panini Lunch
10.00
Young chicken breast, Romaine lettuce, avocado, roasted peppers, scamorza cheese and chipotle aioli.

$Lunch Taste of Italy


Fettuccine alla Bolognese Lunch
$16.00
Classic meat ragu.
Linguine alle Vongole Lunch
$17.00
Artisan linguini, clams, chili white wine parsley toasted bread crumbs.
Ravioli al Burro Lunch
$14.00
Stuffed with buffalo ricotta cheese and spinach in a parmigiano reggiano and butter sage sauce.
Chitarra al Pomodoro Lunch
$14.00
In fresh tomato, basil and extra virgin olive oil.
Tagliatelle Verdi al Astice Lunch
$18.00
Homemade basil pasta main, lobster, fresh tomato.
Pappardelle al Sugo di Anatra Lunch
18.00
Pappardele pasta, long Island braised duck and wild mushrooms.

$Lunch Boccone Tapas


3 Item Boccone Tapas Lunch
$12.00
5 Item Boccone Tapas Lunch
$16.00
7 Item Boccone Tapas lunch
$25.00
1/2 Clams in a Shells Lunch
$8.00
1/2 a dozen little neck clams.
Crostini Misti a Modo Nostro Lunch
$12.00
Bruschetta of the day.
Hummus and Pita Lunch
$12.00
Classic hummus with pita bread drizzled with extra virgin olive oil.
Baked Clams Oreganata Lunch
$10.00
Little neck clams Italian herbed breadcrumbs and extra virgin olive oil.
Burrata su Crostone con Proscuitto e Tartuffo Lunch
$14.50
Italian cheese served with bruschetta, prosciutto and black truffle.
Arancini di Riso Lunch
$10.00
Rice balls stuffed with fresh mozzarella di buffalo.
Lamb Lollipops Lunch
$16.00
Served with rosemary and garlic.
Cozzata Lunch
$14.00
Steammed mussels in white wine or al pomodoro.
Calamari Fritti Lunch
$12.00
Fried squid served with your choice of marinara or fra diavolo.
Polpette Lunch
$11.00
Meatballs pomodoro, crostini and fried basil.
Gambas al Ajillo Lunch
$16.00
Shrimps in olive oil, garlic parsley and shishito peppers.
Fried Artichokes Lunch
$10.00
Served with lemon capers aioli.
Torre di Zucchini Lunch
$10.00
Fried zucchini.
Pulpo ala Gallega Lunch
$16.00
Grilled octopus bed of arugula, cherry tomatoes, olives, capers, lemon vinaigrette.
Patatas Bravas Lunch
$8.00
Herbed roasted potatoes with spicy mayo aioli.
Shishito Peppers Lunch
$8.00
Flash fried shishito peppers with lemon and himalayan salt.
Olive Ripieni Lunch
9.00
Fried Gorgonzola stuffed olives.

$Lunch Sliders and Burgers


Manzo Lunch
$12.00
Angus beef, caramelized onions on a potato bread.
Tuna Lunch
$12.00
Fresh tuna seaweed salad, siracha and sesame on brioche.
Boccone Lunch
$12.00
Grilled zucchini, eggplant and pesto in a mini ciabatta.
Braised Pork Lunch
$12.00
Slow cooked pulled pork and purple slaw served on brioche.
Classic Lobster Roll Lunch
$14.00
Lemon aioli, celery and chives on brioche.
Burger on 9th Ave Lunch
16.00
8oz. burger, melted manchiego caramelized onions and chipotle aioli with side of truffle fries.

$Lunch Main


Salmon Grigliato Lunch
$16.00
Grilled salmon, parsnip puree, chive, lemon, extra virgin olive oil and sea salt.
Branzino alla Meuniere Lunch
$18.00
Pan seared finished with a lemon reduction, spinach capers and cherry tomatoes.
Chicken Milanese Lunch
$15.00
Breaded chicken breast with salad.
Bistecca di Manzo Lunch
$18.00
Au poivre sauce and winter vegetables.
Pollo al Mattone Lunch
$15.00
Pearl onions braised with port wine lacinato kale and roasted potatoes.

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