Spice Symphony (50th St)

Spice Symphony (50th St) Menu

(212) 300-4869
150 E 50th St, New York, NY 10022

Indian Chinese Non Vegetarian Lunch Box


Chili Chicken Lunch Box
$14.00
Chicken Manchurian Lunch Box
$14.00
Chicken Szechwan Lunch Box
$14.00
Chili Lamb Lunch Box
$15.00
Lamb Manchurian Lunch Box
$15.00
Lamb Szechwan Lunch Box
$15.00
Chili Fish Lunch Box
$15.00
Fish Manchurian Lunch Box
$15.00
Fish Szechwan Lunch Box
15.00

$Indian Chinese Vegetarian Lunch Box


Stir Fried Chili Vegetables Lunch Box
$13.00
Veg Manchurian Lunch Box
$13.00
Paneer Szechwan Lunch Box
13.00

$Non Vegetarian Lunch Boxes


Chicken Tikka Masala Lunch Box
$14.00
Chicken Curry Lunch Box
$14.00
Chicken Chettinad Lunch Box
$14.00
Lamb Rogan Josh Lunch Box
$15.00
lamb Vindaloo Lunch Box
$15.00
Lamb Saag Lunch Box
$15.00
Goan Fish Curry Lunch Box
$15.00
Shrimp Moilee Lunch Box
$15.00
Salmon Tikka Lunch Box
15.00

$Vegetarian Lunch Box


Palak paneer Lunch Box
$13.00
Aloo Gobi Lunch Box
$13.00
Chana Masala Lunch Box
13.00

$Biryani Lunch Box


Vegetarian Biryani Box
$13.00
Chicken Biryani Box
$14.00
Lamb Biryani Box
$15.00
Shrimp Biryani Box
$16.00
Fish Biryani Box
16.00

$Soups


Butternut Sqaush
$7.00
Roasted Butter Nut Squash, apple and fennel Soup
Curried Cauliflower Soup
$7.00
Roasted cauliflower,celery,carrots in mild curry veg broth
Sweet Corn Soup
$6.00
Chicken or Vegetable, corn kernels and cilantro in a cream style broth
Manchow Soup
$6.00
Chicken or Vegetable, sauteed ginger, garlic in soy broth with crispy noodles
Coriander Soup
$6.00
Cilantro, Mushrooms and ginger in vegetable broth
Hot and Sour Soup
6.00
Chicken and Vegetables, soy broth hot and tangy

$Salad


Salad Bowl
$14.00
Assorted Spring mix, Mushrooms,tomatoes,homemade cheese,red onion rings,roasted tomatoes with special homemade vinaigrette dressing
Symphony Chicken Tikka Salad
$16.00
Tandoori grilled tikkas, field green,avacado and orange segments in mango dressing
Symphony Shrimp Salad
17.00
Spiced Shrimp, field greens,avacado and orange segments in mango dressing

$Indian Chinese Starters


Chinese Bhel
$9.00
Crispy noodles tossed with cilantro, sweet and sour sauce, lime juice
Paneer Chili Dry
$13.00
strips of cottage cheese tossed with spicy chilies, onions,green pepper and soy
Butter Fly Shrimp
$13.00
cream cheese and herb stuffed shrimp in batter fried cirsp in chili aioli
Spring Rolls
$9.00
crispy filled with vegetables or chicken served with sweet and sour dip
Chicken Lollipops
$15.00
Pulled chicken wings in a tangy marinade made crisp served with homemade chili mayo
Chili Chicken Dry Apptz
$15.00
Chicken in fiery spicy soy sauce with onion and peppers
Fish Chili Dry Apptz
$15.00
Fish in fiery spicy soy sauce with oinion and pepers
Lettuce Wraps Tofu
$9.00
Toffu or Chicken tossed in Wok with mushrooms, green onions and celery wrapped in lettuce
Gobi Manchurian Dry
$13.00
Cauliflower florets in tangy onion and soya based sauce
Lasooni Gobi Dry
13.00
Cauliflower florets in tangy tomato garlic infused sauce

$Indian Starters


Samosas
$10.00
Traditional Spiced Potato and pea turnover flavored with pomegranate seeds
Batawada ( Spiced Potato Dumplings)
$10.00
Spinach Chaat
$8.00
Crisp spinach tempura topped with spiced yougurt and tamirand glaze
New Delhi Chaat
$10.00
Warm Potato salad drizzled with yougurt and chutneys on flour crisps
Tandoori Achari Mushrooms
$10.00
Marinted in yougurt and pickle spice mix roasted in tandoor
Malai Paneer Ke Tikke
$13.00
Homemade Cheese Patties smothered in spiced cream cheese marination
Shrimp Piri Piri
$14.00
Spicy shrimp in cedar vinegar, curry leaves and goan chilies
Tandoori Spicy Chicken Wings
16.00
Marinated in yogurt and spices roasted in clay oven

$Indian Chinese Mains


Vegetable Manchurian
$20.00
Crispy vegetable rounds in a spicy tangy onion and soy based sauce.
Paneer Szechwan
$21.00
Fiery red szechwan pepper sauce, garlic, and ginger tempered
Stir Fried Chili Vegetables
$18.00
Juliennes of bell pepper, broccoli, mushrooms, scallions, carrots, and tofu in a spicy citrus sauce.
Chili Chicken
$23.00
Green peppers, vidalia onions, soy, and fiery red chilies.
Chili Lamb
$25.00
Green peppers, vidalia onions, soy, and fiery red chilies.
Chicken Manchurian
$23.00
Spicy tangy onion and soy sauce
Chicken Hong Kong
$23.00
Cooked with star spice and red hot chili spice.
Ginger Chicken With Broccoli
$23.00
Chicken breast tossed with green onions, ginger, and fresh broccoli.
General Tso's Chicken
$23.00
Chicken breast made crisp and tossed with a sweet, tangy sauce.
Sweet & Sour Chcken
$23.00
Tomato, cucumber, onions, demerara sugar, and vinegar, tossed in a light sauce.
Salt & Pepper Prawns
$25.00
Crispy prawns stir-fried in a mix of chili peppers, ginger, garlic, and shallots.
Shrimp with Garlic Sauce
25.00
Shrimp, broccoli, and snow peas stir-fried in a light garlic, white wine sauce.

$Stir Fried Hakka Noodles


Hakka Noodles
20.00

$Indian Chinese Triple Szechwan ( Rice and Noodles)


Hakka Fried Rice
$20.00
Hakka Style rice is Indian-Chinese style. stir fried in a Chinese wok with oil, vegetables & soya sauce.
Triple Szechwan
23.00
Hakka Style Noodles and Rice Mixed and stir fried in a Chinese wok with oil, vegetables , soya sauce and fiery Red Szechwan Sauce

$Indian Chinese Fried Rice


Fried Rice
20.00
.

$American Chopsuey


Vegetarian Chopsuey
$19.00
Chicken Chopsuey
$21.00
Shrimp Chopsuey
$23.00
Lamb Chopsuey
23.00

$Indian Mains - Vegetarian


Jeera Aloo
$20.00
Cumin Scented potato
Dal Makhani
$20.00
Black beans and kidney beans cooked with butter and cream sauce
Madras vegetables
$20.00
Spicy curry flavored fresh mixed vegetables
Mixed Vegetable Korma
$20.00
Melange of fresh vegetables simmered in yogurt sauce
Yellow Dal Tarka
$20.00
Yellow lenthils tempered with mustard seeds, cumin and whole dry chilies
Garlic Spinach
$20.00
Sauteed spinach with chopped garlic, onions and spices
Aloo Gobi
$20.00
Cauliflower and potatoes cooked together with ginger, cumin, and coriander
Baingan Bhurta
$20.00
Smoky roasted eggplant sautéed with onions and tomatoes.
Baghare Baingan
$20.00
Baby eggplant in coconut, peanut, sesame sauce with curry leaves and mustard seeds.
Paneer Aur Aloo Ko Kofte
$20.00
Home-made cheese dumplings simmered in a creamy cashew nut gravy.
Palak Paneer
$20.00
Fresh spinach and spices ground and cooked with cubed home-made cheese
Bhindi Masalewali
$20.00
Whole slit okra, sautéed in dry toasted hand pounded spices.
Dhingri Makai Aur Palak Bhaji
$20.00
Mushroom, corn, and spinach stir-fried with spices.
Punjabi Kadhi Pakora
20.00
Chickpea flour and yogurt cooked with crisp onion dumplings.

$Indian Mains - Meats/Poultry


Chicken Tikka Masala
$23.00
Tandoor fried chicken tikkas, in a creamy tomato sauce.
Tellicherri Pepper Chicken
$23.00
Freshly crushed black pepper, fennel, dry coconut, and sun-dried chilies, bruised with chicken.
Chicken Vindaloo
$23.00
Chilies soaked in apple cider vinegar, ground with garlic and cumin.
Lamb Rogan Josh
$27.00
Slow braised lamb morsels in home ground garam masala and Kashmiri spices
Lamb Vindaloo
$27.00
Chilies soaked in apple cider vinegar, ground with garlic, and cumin, cooked with lamb.
Dhaniwal Korma
$27.00
Bruised lomb in yogurt, caramelized onions, garlic, almonds, and fresh coriander.
Bhuna Goat
28.00
Baby goat with bone in, slow cooked with aromatic spices.

$Indian Vegan


Beans Poriyal
$20.00
String beans, shredded fresh coconut, mustard seeds, curry leaf and dry chilies.
Chana Masala
20.00
Chickpeas, mango powder, onions, and spices tossed and cooked in steam.

$Indian Vegan - Plant Based


Jackfruit Biryani
$20.00
Fresh baby jackfruit pulled and cooked with basmati rice and aromatic spices
Palak Mamgoodi
$20.00
Rajasthani Spices with freshly ground spinach, chopped onions with moong daal ( Mung beans) dumplings
Soya Kheema Mutter
$20.00
High in protein, Ground soya with green peas cooked with onion tomato sauce and whole spices
Cabbage Foogath
$20.00
Napa Cabbage shredded tempered with turmeric, mustard seeds, curry leaves,green chili spice and desecrated coconut.
Phool Maakhna
$20.00
Puffed lotus seeds ( fox nuts) in a tangy cashew and tomato based sauce
Rajma - North Indian Specialty
20.00
Kidney beans tempered with cumin seeds and whole red chilies. North Indian Specialty

$Fish and Shellfish


Goan Fish Curry
$23.00
Fresh fish filet, simmered in a chili, coconut, and tamarind sauce.
Kerala Fish Curry
$23.00
Fresh fish fillet spices simmered in tamarind and curry leaves.
Shrimp Patia
$27.00
Shrimp sauteed with cider vinegar, brown sugar, onion, and tomatoes.
Shrimp Moilee
$27.00
Shrimp poached in coconut sauce, flavored with curry leaves and mustard seeds.
Seabass Manjali
30.00
Spicy karwari onion tomato based sauce.

$Tandoor Indian Style Bar-Be -Que


Tandoori Chicken
$24.00
Half young chicken marinated in yogurt, Kashmiri chili, and a blend of spices.
Chicken Malai Kabab
$24.00
Creamy chicken tenders, with cream cheese, yogurt, mace, and green cardamom.
Avocado Chicken Kabab
$24.00
Creamy chicken tenders, with cream cheese, yogurt, mace, and green cardamom.
Tandoori Shahi Jhinga
$30.00
Jumbo shrimps, saffron, hung yogurt tandoori spice marination.
Tandoori Shrimp
$30.00
Jumbo shrimp, marinated in yogurt, garam masala, lemon, and broiled.
Salmon Tikka
$28.00
Fresh salmon, carom seeds, lemon, and spice rub.
Lamb Seekh Kabab
$28.00
Ground lamb, browned onions, nutmeg, cloves, and garlic wrapped in skewers and roasted in tandoor.
Tandoori Lamb Chops
30.00
Baby lamb chops soaked in fresh ginger juice, flavored with a house blend garam masala.

$Rice /Pulao/ Biryani


Vegetable Pulao
$12.00
Basmati rice cooked in aromatic spices and fresh vegetables.
Steamed Basmati
$6.00
Long grain rice cooked in steam.
Vegetable Biryani
$19.00
Seasonal vegetables, spices, herbs, and basmati rice cooked in a sealed pot.
Chicken Biryani
$23.00
Chicken marinated in spices and basmati rice cooked in a sealed pot.
Goat Biryani
$27.00
Fresh cubed gout marinated in yogurt and spices with basmati rice cooked in a sealed pot.
Lamb Biryani
$26.00
Fresh cubed lamb marinated in yogurt and spices with basmati rice, cooked in a sealed pot.
Shrimp Biryani
27.00
Fresh deveined shrimps, basmati rice, and spices, cooked in a sealed pot.

$Accompaniments


Raita
$5.00
Cucumber, whipped yogurt with toasted cumin and crushed pepper.
Mango Chutney
$4.00
Green mango, sliced and spiced to a sweet and sour taste.
Chutney Tasting
$8.00
Three seasonal fresh fruit and veg chutneys.
Kachumber Salad
$6.00
Diced cucumber, onions, and tomato topped with lime cilantro dressing.
Papadum
$4.00
Flat roasted lentil crisp.
Mixed Pickle
3.00

$Breads - freshly Baked to order


Tandoori Naan
$6.00
Leavened white, hand stretched flat bread.
Garlic Naan
$7.00
Fresh garlic topped naan.
Onion Kulcha
$7.00
Diced onion stuffed naan.
Cheese Kulcha
$8.00
Cheddar cheese stuffed naan.
Peshawari Naan
$8.00
Chopped dry fruits, raisins, sweet almonds filled naan.
Tandoori Roti
$6.00
Whole wheat unleavened bread.
Laccha Paratha
$7.00
Multi layered buttered whole wheat bread.
Mint Paratha
$8.00
Dried mint sprinkled, whole wheat bread.
Aloo Paratha
$8.00
Whole wheat bread choice of filling spiced potato or spiced paneer.
Chili Garlic Naan
8.00
Fresh Garlic and Chili Naan

$Dessert


Rasmalai
$6.00
Soft cheese patties in cardamom falvored milk and chopped pistachios.
Gajar Ka Halwa
$6.00
Warm carrot pudding with pistachios
Gulab Jamun
$6.00
Donut rounds in saffron syrup
Kulfi Mango
$6.00
Traditional Indian Ice Cream with green cardamon / rosewater / mango
Kheer
$6.00
Flavoured with sweet cardamom topped with almonds
Coconut Caramel Custard
$7.00
Smooth Cocunut milk flan with caramel
Mango Coconut Sorbet
$6.00
Homemade mango,coconut, honey sorbet,lactose free, gluteen free, vegan

Menu for Spice Symphony (50th St) is provided by findrestaurantmenu.com

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