Jarn Ded (Northern & Northeastern Thai Delicacies)
Gaeng Hunglay Ribs.
$26.00
Chef Tony's Winning award from Rib King NYC 2022; Gaeng Hunglay ribs, Northern style stew ribs w/ ginger, pickled,garlic, tamarind juice and aromatic Hunglay curry.
Tom Zabb Teen Gai (Spicy Isan Chicken Feet Soup)
$17.00
Chicken feet in spicy lemongrass broth w/ celery
Tom Zabb Gradook Moo (Spicy Isan Pork Rib Soup)
$19.00
Spare ribs in spicy lemongrass broth w/ mushrooms, basil, red onion, and roasted rice powder
Gaeng Om (Lao Style Soup)
$19.00
Dark meat chicken, cabbage, Thai eggplant, and dill in spicy dark broth flavored with dried chili, garlic, galangal, lemongrass, pumpkin, and shallot
Kanom Jeen Num Ngio (Rice Vermicelli & Spare Ribs Curry (Northern Style))
$19.00
Rice vermicelli, ground pork, ribs, and tomato chili broth. Served w/ pickled cabbage, beansprout, cilantro, and fried garlic.
Kow Soi Gai (Chiangmai Chicken Curry Noodle)
$19.00
Egg noodle in coconut chicken curry. Served with crispy egg noodle, pickled cabbage, red onion, and lime.
Kor Moo Yang (Grilled Pork Neck)
$19.00
Grilled succulent pork neck w/ spicy jaew dipping sauce
Goong Chae Num Pla (Raw Shrimp Salad)
$19.00
Shrimp marinated in fish sauce, chilies, and lime juice. Served w/bitter melon and mint leaves.
Pla Som (Deep Fried Fermented Salmon)
$25.00
Isan style, cured with sticky rice, garlic, and salt. Served w/fresh ginger, red onion, roasted peanuts, and topped w/fried shallots and served w/ sticky rice.
Num Prik Ong (Northern Thai Pork & Ong Curry)
$19.00
Ground pork stir fried w/ dried chilies, salt, garlic, lemongrass and tomato. Served w/ sticky rice, pork crackling, and steamed vegetables.
Nam Gradook Moo (Deep Fried Fermented Pork Ribs)
$16.00
Isan style, cured with sticky rice, garlic, and salt. Served w/fresh ginger, red onion, and roasted peanuts
Tum Kanoon (Northern Style Jackfruit)
$19.00
Spicy stir fried young jackfruit mashed w/tomatoes, chilies, kaffir lime leaf topped w/fried garlic, served w/ sticky rice and pork crackling
Gaeng Hung Lay (Northern Style Pork Stew)
$19.00
Pork belly slow cooked w/ ginger, garlic, and tamarind in aromatic Hung Lay curry. Served w/ sticky rice
Num Prik Plapon (Isan Fish & Roasted Herb Dip)
$19.00
Tilapia with roasted herbs (chilies, garlic, and shallot), fermented anchovy paste, fish sauce, served w/fresh vegetables and sticky rice
Kanom Jeen Numya Pah (Rice Vermicelli & Fish Ball Spicy Soup)
$18.00
Rice vermicelli, tilapia, fish balls, lemongrass, galangal, chilies, and Thai anchovy
Num Prig Noom
15.00
Grilled Thai pepper paste served with fried marinate pork, fresh vegetables and stick rice.
$HIGHLY RECOMMENDED
Kari Pup
$10.00
(Thai Curry Puff) Potato,sweet potato, onion, curry powder W/ sweet cucumber relish
Kui Chai Tod
$9.00
(Crispy Chive Cake) Deep fried chive cake W/ sweet & sour black soy sauce
Sai Ua
$18.00
Grilled Northern Thai sausage pork stuffed with herbs on side with fresh vegetables.
Nano Fiber Filter Mask
$3.50
Disposable Mask 2pcs.
$1.00
2 PLY TOILET PAPER
$2.00
Mango Sticky Rice
12.00
Topped with roasted mung bean and coconut milk
$Lunch Get More 3 Item
PAD THAI
$17.00
Thin rice noodles, bean sprout, chive, egg, ground peanut sautéed with sweet tamarind sauce.
Pad See Eew
$17.00
Flat rice noodle, Chinese broccoli, egg sautéed with sweet dark soy sauce.
Pad Kee Mao
$17.00
DRUNKEN NOODLE : Flat rice noodle, mixed veggies, wild ginger, peppercorn, bell pepper, sautéed with spicy basil sauce.
Kow Pad
$17.00
Fried rice with egg and scallion.
Kow Pad Ga Prow
$17.00
Spicy basil fried rice topped w/ Sunny-Side up egg*
Gaprow
$17.00
Stir fried spicy basil sauce topped w/ poached egg* OVER RICE
Ka Na
$17.00
Stir fried Chinese broccoli with garlic sauce topped w/ poached egg* OVER RICE
Katiem
$17.00
Stir fried garlic and pepper sauce topped w/ poached egg* OVER RICE
Puuk Ruam
$17.00
Stir fried mixed vegetable with garlic sauce topped w/ poached egg* OVER RICE
Pad Ped
$17.00
Thai eggplant, pepper corn, bell pepper, basil, wild ginger with spicy curry paste top w/poached egg* OVER RICE
Kow Mun Gai
$17.00
Steamed chicken over ginger rice with Thai herbal ginger sauce.
Kow Mun Gai Tod
$17.00
Fried marinate chicken over ginger rice with sweet chili sauce.
Tom Yum Noodle Soup
17.00
Thin rice noodle, beansprout, ground pork, fried fish ball, scallion, cilantro, ground peanut and crispy wonton in spicy sour meat broth.
$Aharn Wang (Starters)
Moo Ping (Grilled Pork - 3 skewers)
$12.00
A daily Thai favorite served w/ spicy jaew dipping sauce
Crispy Spring Rolls
$10.00
Fried vegetable rolls w/ Thai sweet chili sauce
Kanom Jeeb (Pork & Shrimp Dumplings) - Steamed
$10.00
Steamed w/ sweet & sour soy sauce
Kanom Jeeb (Pork & Shrimp Dumplings) - Fried
$10.00
Fried w/ Thai sweet chili sauce
Karipap (Curry Puffs - 3 Per Order)
$10.00
A classic Thai snack; golden fried pastries packed with curried potato and chicken
Kui Chai Tod
$9.00
Deep fried Chive cake W/ sweet & sour black soy sauce
Tod Mun Pla
$9.00
Thai style Fried fish cakes served W/ sweet chili sauce, ground peanut, cucumber.
Mango Salad with AVOCADO
$16.00
Mango,Avocado, lemongrass, red onion, lime leaf, scallion, cilantro, chili, tomato, cashew nut and yum sauce
Mango Salad with SHRIMPS
$17.00
Mango,Shrimps, lemongrass, red onion, lime leaf, scallion, cilantro, chili, tomato, cashew nut and yum sauce
Soft Shell Crab Mango salad
$18.00
Crispy Soft shell crab with Mango salad Mango, lemongrass, red onion, lime leaf, scallion, cilantro, chili, tomato, cashew nut and yum sauce
Peek Gai Tod
$12.00
Fried marinated chicken wings with chili sauce.
Muuk Tod
$11.00
Deep fried marinated squid served with sweet chili sauce.
Sai Grog Isan (Isan Sausage)
$11.00
Pork sausage served w/ fresh ginger, roasted peanuts, and red onion, fresh cabbage, fresh Thai chilies
Tub Gai Ping
$8.00
Grilled marinated chicken liver with spicy Jeaw sauce.
Fried Tofu
$8.00
Fried tofu with sweet chili sauce topped with ground peanut.
Thai Spicy Wings
$12.00
Fried marinated chicken wing mix with special Thai style Sriracha spicy Sauce
Crispy VEGGIES Dumpling
$8.00
Deep fried veggies dumpling with sweet chili sauce
MUUK YANG
$14.00
Grilled marinated squid served with sea food sauce.
Steamed Mussels w/ Tom Yum Sauce
$16.00
Steamed Mussels w/ Tom Yum Sauce, basil leaf, celery, king mushroom and red onion.
Kanom Jeeb (Pork & Shrimp Dumplings)
$8.00
Steamed w/ sweet & sour soy sauce or fried w/Thai sweet chili sauce
Sai Oua (Northern Sausage)
$18.00
An Isan classic: minced pork shoulder w/ lemongrass, garlic, dry red chilies, kaffir lime leaf, and fresh turmeric. Served w/peanuts, red onion, and ginger
Sai Oua (Northern Sausage)
15.00
Minced pork shoulder w/ lemongrass, garlic, dry red chilies, kaffir lime leaf, and fresh turmeric. Served w/peanuts, red onion, and ginger
$Som Tum (Papaya Salad)
Som Tum Pu Plara (Lao Papaya Salad)
$18.00
The very essence of Isan: shredded green papaya, pla ra (fermented anchovy paste), pu dong (fermented blue crab), palm sugar, fish sauce, lime, chilies, and Thai eggplant
Som Tum Soft shell crab
$18.00
Crispy Soft shell Crab and Green papaya, long bean, tomato, with chili and lime dressing.
Som Tum Thai (Thai Papaya Salad)
$16.00
Shredded green papaya w/ roasted peanuts, palm sugar, fish sauce, lime, chilies, garlic, long bean, and tomato, and dried shrimp
Som Tum Mua Sua
$14.00
Papaya salad with Thai eggplant, shrimp, BBQ pork, crispy pork skin and rice vermicelli. Green papaya, long bean, tomato with chili and lime dressing.
Som Tum Avocado (Avocado Papaya Salad)
$16.00
Shredded green papaya w/ avocado, palm sugar, fish sauce, lime, chilies, garlic, long bean, and tomato
Sum Tum Tang (Cucumber Salad)
$14.00
Cucumber, long bean, tomato, dried shrimp W/ chili lime dressing served with hard boiled egg
Som Tum Zabb PuTawn (Chef Tony's Special Combo)
$18.00
Shredded green papaya w/ kanom jeen noodles (rice vermicelli), palm sugar, fish sauce,lime, chilies, shrimp, and BBQ pork, and pork crackling
Som Tum Thai Kai Kem (Salted Duck Egg Papaya Salad)
$16.00
Shredded green papaya salad w/ salted duck egg, roasted peanuts, palm sugar, fish sauce, lime, chilies, garlic, long bean, and tomato
Som Tum Thai Sai Pu (Thai Papaya Salad w/ Fermented Blue Crabs)
$18.00
Shredded green papaya, pu dong (fermented blue crab), palm sugar, fish sauce, lime, chilies, garlic, long bean, and tomato, roasted peanuts.
Som Tum Ponlamai (Spicy Fruit Salad)
$15.00
Thai style seasonal fruit with palm sugar, garlic, dried Thai chilies, fish sauce, cashew nuts, and lime juice
Som Tum Pu (Fermented Crab Papaya Salad)
18.00
Shredded green papaya w/pu dong (fermented blue crabs), palm sugar, fish sauce, lime, chilies, garlic, and Thai eggplant, tomato, long bean
$Larb (Spicy Ground Meat Salads w/ Northern and Northeastern Flavors)
Larb Moo (Isan Pork)
$15.00
Mint, Thai chilies, red onion, roasted rice powder, fish sauce, and lime juice
Larb Nuer Salad
$16.00
Ground beef salad. Variety ground meat salads with red onion, scallion, cilantro, mint, Kaffir lime leaf and ground roasted rice with chili lime dressing.
Larb Hed (Vegetarian) Salad
$15.00
Mushrooms salad. Variety ground meat salads with red onion, scallion, cilantro, mint, Kaffir lime leaf and ground roasted rice with chili lime dressing.
Larb Gai (Isan Chicken)
$15.00
Mint, Thai chilies, red onion, roasted rice powder, fish sauce, and lime juice
Larb Ped Salad
$18.00
Duck salad. Variety ground meat salads with red onion, scallion, cilantro, mint, Kaffir lime leaf and ground roasted rice with chili lime dressing.
Larb Pla Duk (Isan Cat Fish - Seasonal)
$18.00
Mint, Thai chilies, red onion, roasted rice powder, fish sauce, and lime juice
Larb Moo Kua (Phayao Spice Pork)
19.00
A Northern Thai favorite: minced pork, liver, and skin with roasted spices from Phayao, including shrimp paste, Thai chilies, and wild Northern Thai mah kwan peppercorns
$Num Tok (Isan Grilled Meat Salad)
Nuer Num Tok (Steak)
$21.00
Thai chilies, roasted rice powder, kaffir lime leaf, mint, fish sauce, red onion, cilantro, and lime juice
Moo Num Tok (Pork)
$18.00
Thai chilies, roasted rice powder, kaffir lime leaf, mint, fish sauce, red onion, cilantro, and lime juice
Goi Nuer (Raw Beef)
$21.00
Thai chilies, roasted rice powder, kaffir lime leaf, mint, fish sauce, red onion, cilantro, and lime juice
Tub Wan (Pork Liver)
16.00
Thai chilies, roasted rice powder, kaffir lime leaf, mint, fish sauce, red onion, cilantro, and lime juice
$Yum (Spicy Salad)
Yum Woon Sen (Glass Noodle)
$16.00
Glass noodle w/ ground pork, shrimp, tomato, chilies, fish sauce, onion, celery, and lime juice
Yum Goong Salad
$16.00
Shrimp salad with lemon grass, kaffir lime leaf, red onion, scallion, cilantro, mint, chili and yum sauce. Spicy.
Yum Nuer Salad
$21.00
Grilled sirloin steak, lemon grass, kaffir lime leaf, red onion, scallion, cilantro, mint, chili and yum sauce. Spicy.
Yum Pla Muuk Salad
$16.00
Squid salad with onion, celery, tomato, chili and Yum sauce. Spicy.
Yum Talay (Seafood)
$19.00
Mixed seafood (shrimp, squid, and mussels) with onion, tomato, chilies, fish sauce, and lime juice
Yum Mooyor (Thai Pork Loaf)
$16.00
Thai pork loaf steamed in banana leaves, with onion, celery, tomato, chilies, fish sauce, and lime juice
Yum Naem Kow Tod (Crispy Rice & Soured Pork Sausage)
$18.00
Double fried rice croquettes with sausage, kaffir lime, ginger, chilies, mint, and roasted peanuts
Yum Pu Dong (Fermented Blue Crab)
21.00
Pu dong (fermented blue crab) with lemongrass, mint, ginger, red onion, chilies, fish sauce, and lime juice
$Yang (Grilled)
Moo Yang (Pork)
$17.00
Grilled marinated pork served w/ spicy jaew dipping sauce
Gai Yang (Chicken)
$17.00
Grilled marinated chicken served w/ spicy jaew dipping sauce and sweet chili sauce
Nuer Yang (Beef)
$21.00
Grilled marinated beef served w/ spicy jaew dipping sauce
Pla Muk Yang (Squid)
$13.00
Grilled marinated squid served with nam jim Thai seafood dipping sauce
Tub Yang (Chicken Livers - 2 skewers)
$8.00
Grilled marinated chicken livers with spicy jaew dipping sauce
Guen Yang (Chicken Gizzard - 2 skewers)
8.00
Grilled marinated chicken gizzards with spicy jaew dipping sauce
$Tod (Fried)
Nuer Kem Tod (Beef)
$21.00
Fried marinated beef served with original Thai Sriracha
Moo Kem Tod (Pork)
$17.00
Fried marinated pork served with original Thai Sriracha
Peek Gai Tod (Chicken Wings)
12.00
Fried marinated chicken wings: regular with Thai sweet chili sauce or spicy with no sauce
$Tom Yum Num Kon (Spicy Milky Soup)
Tom Yum Gai (Chicken)
$15.00
Chicken soup. Spicy lemongrass broth, mushroom, tomato, celery and milk.
Tom Yum Tofu
$15.00
Spicy lemongrass broth, mushroom, tomato, celery and milk.
Tom Yum Vegetable
$15.00
Spicy lemongrass broth, mushroom, tomato, celery and milk.
Tom Yum Goong (Shrimp)
17.00
Shrimp soup. Spicy lemongrass broth, mushroom, tomato, celery and milk.
$Guay Tio (Noodle Soups)
Tom Yum Noodles Soup
$16.00
Thin rice noodles, ground pork, fried fish balls, crispy wonton, and ground peanut in spicy sour broth
Num Sai Noodles Soup (pork or beef)
$16.00
Thin rice noodles, bean sprouts, cilantro, and scallions in clear broth
Yen Ta Fo Talay (Red Miso Noodle Soup)
$18.00
Broad rice noodles in red soy bean paste broth w/ fried fish balls, shrimps, squids, fried tofu, white fungus, crispy wonton, cilantro, and bok choy
Num Tok Noodle Soup (pork or beef)
$16.00
Thin rice noodles, Chinese broccoli, and cilantro in spicy herb broth enriched w / blood
Bamee Pu Moo Dang (Egg Noodles w/ Roasted Pork and Crab Meat)
18.00
Egg noodles, roasted pork and crab meat, bok choy, scallion, cilantro in clear meat broth w/ ground peanut
$Pad & Rad Kow (From The Work & Over Rice Dishes)
Kow Pad (Classic Thai Fried Rice)
Fried rice with egg choice of chicken, pork, tofu or mix veggie.
Kow Pad Pu (Crab Meat Fried Rice)
$25.00
Fried rice w/ egg, scallions, and crab
Kow Pad Sapparod (Pineapple Fried Rice)
$21.00
Fried rice w/ egg, Chicken, Shimp, cashew nuts, raisins, and scallions
Kow Pad Gaprow (Spicy Basil Fried Rice)
Fried rice w/ chilies, garlic, bell pepper, basil sauce. Served w/ poached egg
Pad Gaprow (Spicy Basil Stir-Fry Over Rice)
Stir fried ground meat w/ basil, chilies, garlic, bell pepper, and basil leaves, served w/ poached egg and rice
Pad Ped (Herbal Red Curry Stir-fry Over Rice)
Stir fried Thai eggplant, peppercorn, bell pepper, basil, wild ginger in spicy curry paste. Served w/ poached egg and rice
Pad Pakruam (Mixed Vegetables Stir-fry Over Rice)
$16.00
Stir fried mixed vegetables w/ garlic sauce. Served w/poached egg
Pad Kana (Chinese Broccoli Stir-Fry Over Rice)
Stir fried Chinese broccoli w/ garlic sauce, served w/ poached egg and rice
Pad Kratiem (Garlic Stir-fry Over Rice)
Stir fried w/ garlic and pepper sauce. Served w/ poached egg, rice and original Thai Sriracha
Kow Moo Dang (Roasted Pork Over Rice)
$17.00
Roasted five-spice marinated pork, Chinese sweet sausage. Served w/ sesame gravy, boiled egg, and rice
Kow Mun Gai (Chicken Over Rice)
$16.00
The Thai comfort food classic: Steamed chicken over ginger rice w/ Thai herbal ginger sauce
Kow Moo Grob (Crispy Pork Belly Over Rice)
$18.00
Fried pork belly and Chinese sweet sausage. Served w/ sesame gravy, boiled egg, and rice
Kow Mun Gai Tod (Fried Chicken Over Rice)
$16.00
Fried marinated chicken over ginger rice w/ sweet chili sauce
Pad Thai Pu
$25.00
Thin rice noodles stir fried w/ bean sprouts, chives, egg, tamarind, and preserved radish, and crab meat
Pad Thai
Thin rice noodles stir fried w/ bean sprouts, chives, egg, tamarind, preserved radish, and ground peanuts
Pad Kee Mao (Drunken Noodle)
Broad noodles, mixed vegetables, wild ginger, pickled peppercorns, sautéed with spicy basil sauce
Pad See Eew
Broad rice noodles w/ Chinese broccoli and egg, sautéed w/ sweet dark soy sauce and oyster sauce
Gaeng (Curry)
Gang Kiao Wan
Green curry w/ Thai eggplant, bell pepper, basil, kaffir lime leaf, coconut milk, and choice of meat served w/ rice or kanom jeen (rice vermicelli)
Gaeng Panang
Panang curry w/ bell pepper, basil, lime leaf, coconut milk, and choice of meat. Served w/ rice
Duck Panang
$29.00
Crispy duck with Panang curry and steamed vegetables
Salmon Panang
25.00
Pan fried salmon with Panang curry and steamed vegetables.
$Pla & Ped (Fish & Duck)
Soft Shell Crab Garlic
$26.00
2 Whole crispy soft shell crab top with Garlic & Pepper sauce
Soft Shell Crab Basil
$26.00
2 Whole crispy soft shell crab with basil sauce
Pla Rard Prig
$41.00
Crispy whole red snapper with tamarind based sauce with chili, garlic, bell pepper, basil, served w/rice
Pla Pad Ped
$41.00
Crispy whole Red snapper sauteed with Thai eggplant, pickled peppercorns, bell pepper, basil, wild ginger w / spicy curry paste.Served w / rice.
Pla Ga Prow
$41.00
Crispy whole red snapper sauteed with Thai spicy basil sauce w/ bell pepper and onion. Served w/ rice.
Larb Pla Grob
$41.00
Crispy whole red snapper served with larb sauce.
Pla Makham
$41.00
Crispy whole red snapper with special tamarind sauce, topped with fried red onion, served w/rice
Pla Yum Ma Muang (Mango Salad)
$41.00
Crispy whole red snapper topped with mango salad - Mango, lemongrass, red onion, lime leaf, scallion, cilantro, chili, tomato, cashew nut and yum sauce
Duck Rard Prig
$29.00
Crispy duck (Half) with tamarind based sauce with chili, garlic, bell pepper, basil, served w/rice
Duck Pad Ped
$29.00
Crispy duck (Half) sauteed with Thai eggplant, pickled peppercorns, bell pepper, basil, wild ginger w / spicy curry paste.Served w / rice.
Duck Ga Prow
$29.00
Crispy duck (Half) sauteed with Thai spicy basil sauce w/ bell pepper and onion. Served w/ rice.
Duck Makham
$29.00
Crispy duck (Half) with Crispy whole red snapper with special tamarind sauce, topped with fried red onion, served w / rice
Salmon Rard Prig
$27.00
Pan fried salmon with tamarind based sauce with chili, garlic, bell pepper, basil, served w/rice
Salmon Pad Ped
$27.00
Pan fried salmon with Thai eggplant, pickled peppercorns, bell pepper, basil, wild ginger w / spicy curry paste.Served w / rice.
Salmon Ga Prow
$27.00
Pan fried salmon sautéed with Thai spicy basil sauce w/ bell pepper and onion. Served w/ rice.
Salmon Makham
27.00
Pan fried salmon with Crispy whole red snapper with special tamarind sauce, topped with fried red onion, served w / rice
$Tom Zabb
Tom Zabb Gai
$14.00
Hen soup. Soup with spicy lemongrass broth, mushroom, red onion, scallion, cilantro, Spanish cilantro and ground roasted rice. Spicy and sour.
Tom Zabb Beef
$16.00
Beef muscle soup. Soup with spicy lemongrass broth, mushroom, red onion, scallion, cilantro, Spanish cilantro and ground roasted rice. Spicy and sour.
Tom Zabb Tofu
$14.00
Soup with spicy lemongrass broth, mushroom, red onion, scallion, cilantro, Spanish cilantro and ground roasted rice. Spicy and sour.
Tom Zabb Vegetable
14.00
Soup with spicy lemongrass broth, mushroom, red onion, scallion, cilantro, Spanish cilantro and ground roasted rice. Spicy and sour.
$Kow (Rice)
Kow Suay (Jasmine Rice)
$3.50
Steamed Jasmine rice.
Kow Glong Quinoa (Quinoa Brown Rice Mix)
$4.50
Cooked Quinoa with brown rice.
Vermicelli rice noodle
$4.00
Ka Nom Jeen
Kow Nio (Sticky Rice)
$4.50
Sticky Rice
Boiled Egg
$2.50
Poached Egg
$2.50
Steamed Mixed Veggies
$8.00
Broccoli, cabbage, baby corn,snow peas and carrot.
Steamed Broccoli
$8.00
Steamed Noodle
Kanom (Desserts)
Kow Nio Mamuang (Mango Sticky Rice)
$12.00
Thai classic mango sticky rice topped w/ mung beans and salted coconut milk
Kow Tom Mud (Sweet Coconut Sticky Rice)
$10.00
Steamed sweet sticky rice with coconut milk, sugar, black beans, and taro topped w/ young fresh coconut and salted coconut milk
I Tim Kati
$9.00
Coconut ice cream w/ sweet sticky rice, toddy palm seeds, mung bean, jackfruit, coconut meat, and roasted peanuts
Kanom Tuay (Thai Coconut Custard - 3 cups)
$9.00
Rice flour, palm sugar, coconut milk
Pumpkin Custard
7.00
Egg, Coconut milk, Palm sugar
$Kreung Deum (Non-Alcoholic Beverages)
Thai Iced Tea w/ ALMOND milk
$4.00
S.PELLEGRINO
$3.50
SPARKLING NATURAL MINERAL WATER 500 ml.
Bottled Water
$2.00
500 ml.
Cha Yen (Thai Iced Tea)
$5.50
Classic milky Thai iced tea
Cha Manow (Thai Iced Tea w/ Lime)
$5.50
Thai iced tea w/ lime juice
Gah Fae Yen (Thai Iced Coffee)
$5.50
Classic milky Thai iced coffee
Iced GREEN TEA LATTE
$4.00
Iced green tea with milk.(Thai style)
Num Maprao (Coconut Juice)
$5.00
Num Manow (Thai Lemonade)
$4.50
Num Grajiab (Thai Hibiscus Juice)
$4.50
Fresh ginger & Lemon Tea
$4.00
Cha Kio (Ice Green Tea Unsweetened)
$4.50
Num Ud Lom (Soda)
$2.25
HOT TEA
$3.00
Bottle water
$2.00
500 mL.
Green Hot Tea
$3.00
Fresh ORANGE Juice
$7.00
Fresh squeeze orange juice; 16 0z.
Thai Iced Tea w/ Almond Milk.
5.50
$Kreung Deum Alcohol (Alcoholic Beverages - Must be 21 to Purchase)
Singha Beer
$7.00
Imported premium Thai beer. 12 oz bottle. Must be 21 to purchase.
Singha Draft Beer 12 oz Cup
$7.00
Premium Thai draft beer. Must be 21 to purchase.
6 Bottle Singha Beer (Buy 5 Get 1 Free)
$35.00
Imported premium Thai beer. Must be 21 to purchase.
Pinot Noir
$9.00
Angeline Vineyards (CA), 185 ml cup. Must be 21 to purchase.
Pinot Noir (750 ml Bottle)
$29.00
Angeline Vineyards (CA) Bottle. Must be 21 to purchase.
Cabernet Sauvignon, 185 ml. in Cup
$9.00
Lodi appellation (Predator). Must be 21 to purchase.
Cabernet Sauvignon (750ml. Bottle)
$29.00
Lodi appellation (Predator). Must be 21 to purchase.
Merlot
$9.00
Coastal ridge (CA), 185 ml. in cup. Must be 21 to purchase.
Sauvignon Blanc, 185 ml. in Cup
$9.00
Two Oceans (Vintage) Must be 21 to purchase.
Sauvignon Blanc (750 ml Bottle)
$29.00
SANTA EMA from CHILE. Must be 21 to purchase.
Pinot Grigio, 185 ml. in Cup
$9.00
Tarvernello (NO. 1 brand in Italy) Must be 21 to purchase.
Pinot Grigio (750 ml. Bottle)
$29.00
Tarvernello (NO. 1 brand in Italy). Must be 21 to purchase.
Chardonnay, 185 ml. in Cup
$9.00
Coastal ridge (California). Must be 21 to purchase.
Malbec (750 ml Bottle)
$29.00
Reca Malen Agentina. Must be 21 to purchase.
Chardonnay (750 ml. Bottle)
$29.00
Chardonnay, Coastal ridge 2018, California. Must be 21 to purchase.
Leo Beer
$5.00
Thai beer. Imported premium Thai beer. 12 oz bottle. Must be 21 to purchase.
6 Bottle Leo Beer (Buy 4 Get 2 Free)
$20.00
Imported premium Thai beer. Must be 21 to purchase.
Malbec, 185 ml. in Cup
$9.00
Ruca Malen (Argentina). Must be 21 to purchase.
Malbec, 750 ml. Bottle
$29.00
Malbec 2019, BOUSQUET, Organic grapes.( Argentina). Must be 21 to purchase.
Small Wine
6.00
187 ml. bottle wine. Must be 21 to purchase.
$Catering Menu
Crispy Spring Roll Tray
$65.00
35 pieces. Fried vegetable rolls with sweet chili sauce.
Crispy Tofu Tray
$65.00
145 pieces. Fried tofu with peanut sweet chili sauce.
Peek Gai Tod Tray
$70.00
Thirty pieces. Fried marinated chicken wings with sweet chili sauce.
Steamed Dumplings Tray
$65.00
35 pieces. Steamed pork and shrimp dumplings with sour soy sauce.
Fried Dumplings Tray
$65.00
35 pieces. Fried pork and shrimp dumplings with sweet chili sauce.
Moo Ping Tray
$80.00
Thirty pieces. Grilled marinated pork in the skewer with jeaw sauce.
Som Tum Thai Tray
$70.00
Papaya salad with dried shrimp and roasted peanuts.
Som Tum Avocado Tray
$75.00
Papaya salad with avocado.
Larb Tray
Ground meat salad with red onion, scallion, cilantro, mint, kaffir lime leaf, ground roasted rice, and chili lime dressing.
Kow Pad Pu Tray
$95.00
Fried rice with crab meat, egg, and scallion.
Kow Mun Gai Tray
$75.00
Steamed chicken over ginger rice with Thai herbal ginger sauce.
Kow Mun Gai Tod Tray
$75.00
Fried marinated chicken over ginger rice with sweet chili sauce.
Kow Pad Tray
Fried rice with egg and scallion.
Ga Prow Tray
Stir-fried ground meat with spicy basil sauce.
Pad Ped Tray
Stir-fried Thai eggplant, peppercorn, bell pepper, basil, and wild ginger with spicy curry paste.
Katiem Tray
Stir-fried garlic and pepper sauce.
Punk Ruam Tray
Stir-fried mixed vegetables with garlic sauce.
Kana Tray
Stir-fried Chinese broccoli with garlic sauce.
Pad Thai Tray
Thin rice noodles, bean sprout, chive, egg, and ground peanut sautéed with sweet tamarind sauce.
Pad See Ew Tray
Flat rice noodle, Chinese broccoli, and egg sautéed with sweet dark soy sauce.
Pad Kee Mao Tray
Flat rice noodle, mixed veggies, wild ginger, peppercorn, and bell pepper sautéed with spicy basil sauce.
Green Curry Tray
Green curry with your choice of meat or veggies, Thai eggplant, and bell pepper in coconut milk.
Panang Curry Tray
Panang curry with bell pepper, basil, and shredded kaffir lime leaf in coconut milk.
Jasmine Rice Tray
$25.00
Brown Rice and Quinoa Tray
$35.00
Menu for Zabb PuTawn is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
Check Other Restaurant Menu
Mezze
Mediterranean
El Gran Valle IV Restaurant
Dominican
Barley
American, Sandwiches
Metrograph Commissary
American