Beverages
Lemonade
$2.95
Strawberry Lemonade
$2.95
Pomegranate Green Tea
$2.95
Boylan Soda
$2.95-2.95
San Pellegrino Sparkling Water
$2.95
San Pellegrino
$2.95-2.95
Tea & Fresca
$2.95
Coffee Hot 12oz
$1.79
Single Espress
$2.25
Double Espresso
$3.25
Latte
$3.95
Cappuccino
$3.95
Iced Coffee
$2.95
Pure Greens
7.99
$Build Your Own Bowl
Build Your Own Bowl - Served Hot
$10.00
Build Your Own Bowl - Served Cold
$10.00
Build Your Own No-Grainer Saute Bowl
$8.75
Build Your Own No-Grainer Salad Bowl
8.75
$Chef Designed Hot Roast Bowls
Chorizo Bowl
$10.00
Baby spinach and organic basmati rice, smoky spicy chorizo, garlic and salsa verde sauce. Gluten-free, sugar-free and dairy-free.
Ginger Bowl
$10.00
Mixed kale and jasmine rice, roasted corn, scallions, sesame seeds, bean sprouts and aromatic ginger scallion dressing. Gluten Free and Dairy Free
Kerala Masala
$10.00
House mix greens and organic basmati rice, roasted carrots, cauliflower, roasted green beans, garam masala, crispy cashews and yellow korma curry sauce. Low sodium and sugar-free.
Moroccan Bowl
$10.00
Baby spinach, organic farro, roasted vegetables (onion, tomato, eggplant, peppers) and smoky Moroccan sauce. Gluten-free, low sodium and dairy-free.
Oaxaca Bowl
$10.00
Mixed kale and organic basmati rice, avocado, pickled radish, tortilla chips, cilantro, Oaxaca cheese and salsa roja sauce. Gluten-free, low sodium and sugar-free.
Red Curry Bowl
$10.00
House mixed greens, organic quinoa, green lentils, kabocha squash, red and Vidalia onions and mild red curry sauce. Gluten-free and dairy-free.
Dragon Bowl
$10.00
Spinach, organic basmati rice, roasted charred broccoli & seasonal vegetables stir-fried with ginger, 5-spice powder & Kung Pao sauce topped with spicy cashews & scallions. (Pictured with: Shio Koji Marinated Pork)
Angry Pasta
$10.00
With your choice of regular or whole wheat mezzi rigatoni with spinach, cannellini beans, oven-dried tomatoes, zucchini, roasted garlic, red chili flakes & shaved Reggianito cheese. (Pictured with: Umami Pork Meatballs)
Coco Bok Bowl
$10.00
Organic basmati rice, roasted red peppers, mushroom medley, charred broccoli, Thai basil, ginger & coconut lemongrass sauce. (Pictured with: Grilled Salmon)
Asian Bowl
10.00
Organic basmati rice with 5-spice gravy, Asian slaw (red cabbage, napa cabbage, carrots), edamame, bean sprouts, scallions, ginger, Thai basil, sriracha mayo. (Pictured with: Shio Koji Marinated Pork)
$Chef Designed Cold Roast Bowls
Gaucho
$10.00
Crisp romaine mix, organic basmati rice,fresh avocado, crushed tortilla, red and Vidalia onion, snipped cilantro and craisins. Topped with ancho chipotle and a squirt of fresh lime juice. Gluten-free and dairy-free.
Spiked Caesar
$10.00
Crisp romaine, shredded Parmesan and whole wheat croutons, Topped with creamy Caesar dressing and a shot of Cholula.
The Greek
$10.00
Crisp romaine mix, organic farro , olives, onions, cherry tomatoes, Feta cheese and Greek vinaigrette. Sugar-free and low sodium.
Menu for Roast Kitchen is provided by findrestaurantmenu.com
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