PlateGenius

PlateGenius Menu

(888) 707-0052
8 Stone St, New York, NY 10004

Beverages

Beverages
Coffee
$2.50
Juice
$2.50
Bottled Water
$3.00
Tea
$2.00
Bottled Soda
3.00

$Salads

Salads
Parmesan and Arugula Salad
$10.95
Baby arugula, virgin olive oil, lemon, shaved Parmigiano Reggiano and walnuts.
Organic Mixed Green Salad
$10.95
Organic mixed greens, roasted apples, red beets, goat cheese and vinegar dressing.
Fresh Greens Salad
$10.95
Radicchio, endive and arugula.
Classic Caesar Salad
$10.00
Caesar salad, chopped heart of romaine lettuce, tossed with anchovy dressing, croutons and Parmesan cheese.
Tuscan Salad
11.00
Juicy Buffalo tomatoes mixed with crisp iceberg lettuce, bits of asparagus, radicchio, heart of palm, Gorgonzola cheese and finally chopped onions topped with a light balsamic vinaigrette dressing all wrapped in an English cucumber shell.

$Panini

Panini
Turkey Cuban Panini
$9.95
Smoked turkey, ham, Swiss cheese, sliced pickles and tomato.
Veggie Supreme Panini
$9.95
Fresh grilled veggies, mozzarella and lettuce.
Classic Italian Panini
9.95
Ham, salami, pepperoni, mortadella, provolone, lettuce, tomato and Italian dressing.

$Wraps

Wraps
Grilled Steak Wrap
$11.00
Sliced sirloin steak, sauteed onion, melted Muenster cheese and veggies.
Island Greek Wrap
$9.95
Grilled veggies, red peppers, cucumber, red onions and feta cheese in a balsamic dressing.
Chicken Fajita Wrap
$10.00
Cajun chicken, caramelized peppers and onions and chunky salsa with cheddar.
Chicken Cutlet Wrap
$10.00
Warm breaded chicken cutlet with lettuce and tomato.
Prosciutto di Parmesan Wrap
$10.00
Prosciutto, fresh mozzarella, roasted peppers, olive oil and balsamic vinaigrette.
Chicken Parmesan Wrap
10.95
Free range chicken topped with melted Muenster cheese and homage tomato sauce.

$Sandwiches

Sandwiches
Turkey Club
$9.95
Ham and turkey topped with Swiss cheese and fresh lettuce.
Chicken Caesar Sandwich
$9.95
Grilled chicken with romaine lettuce and creamy Caesar dressing.
Mexican Veggie Sandwich
9.95
Avocado, portobello mushrooms, shredded cheddar and chipotle mayo.

$Sides

Sides
Sauteed Asparagus
$7.00
Sauteed Broccoli
$7.00
Spinach
$7.00
Roasted Potatoes
7.00

$Lunch

Lunch
Vongole Oreganata Lunch
$14.00
Clams lightly breaded and baked.
Pollo Martini Lunch
$14.00
Chicken dipped in Parmesan, wine, lemon, asparagus and potatoes.
Pasta Puttanesca Lunch
$12.00
Spaghetti pasta, anchovies, black olives, capers, parsley, fresh tomato and garlic.
Chicken Artichoke Lunch
$12.00
Chicken with artichokes and mushrooms in a garlic white wine sauce and potatoes.
Penne Primavera Lunch
$12.00
Penne with mixed vegetables, garlic and oil.
Pollo di Castella Lunch
$12.00
Chicken with roasted peppers, shiitake mushrooms and potatoes.
Rigatoni alla Sorentina Lunch
$12.00
Ribbon pasta with mozzarella, fresh tomato and cream sauce.
Dentice Mediterranean Lunch
$14.00
Fillet of red snapper with shrimp, scallions, parsley, cherry tomatoes, white wine and lemon sauce.
Caprese di Mozzarella Lunch
$12.00
Fresh buffalo mozzarella with fresh basil tomatoes and virgin olive oil.
Chicken Parmesan Lunch
$14.95
Chicken dipped in Parmesan, wine, lemon and asparagus.
Baby Artichoke and Wild Mushrooms Lunch
$14.00
Sauteed baby artichokes and wild mushrooms with olives, capers, garlic and radicchio.
Clam Linguini Lunch
$14.95
Linguini pasta with baby Manila clams, garlic and oil.
Fettuccine Mozzarella Lunch
$12.00
Ribbon pasta with mozzarella, fresh tomato and cream sauce.
Rigatoni and Veal Lunch
$14.00
Tender veal sprinkled with a pinch of Parmigiano Reggiano, blended perfectly with full flavored pasta.
Mushroom Risotto Lunch
$12.95
Italian risotto with wild mushrooms and truffle oil.
Chicken Marsala Lunch
$14.95
A flavorful meal of mushrooms, prosciutto and Marsala wine over tender chicken.
Salmon in White Wine and Lemon Lunch
$14.95
Dry white wine sauce with a vibrant flavor that pairs well with the richness of wild salmon and the tanginess of lemon.
Chicken Etna Lunch
$14.00
Free range chicken breast topped with roasted red peppers and scallions, adding just a touch of spice, dressed in a reduced balsamic glaze.
Prosciutto di Parma with Melon Lunch
$12.00
Parma prosciutto with honeydew melon.
Salmon and Asparagus Lunch
12.95
Bowtie pasta with fresh salmon, asparagus, cream and vodka tomato sauce.

$Desserts

Desserts
Creme Brulee
$5.50
Cheesecake
$5.00
Cookie Platter
$3.00
Single serving of 3.

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