Brunch Sweets
Only Avalable Saturday - Sunday 11 am to 4 pmFRESH FRUIT PLATE
$15.00
MARKET DAILY
HOMEMADE GRANOLA
$15.00
HOMEMADE GRANOLA, RED BERRIES, GREEK YOGURT
CHALLAH FRENCH TOAST
$16.00
SEASONAL FRUIT
Blueberry pankaces
16.00
$Brunch Eggs
Only Avalable Saturday - Sunday 11 am to 4 pmMake Your Own Omelette Brunch
$18.00
Choice of 3 add-ins.
Steak and Eggs Brunch
$26.00
House cut french fries.
Sausage and Cheese Fritata Brunch
$15.00
Mereguez, peppers, potato and goat cheese.
French Omelette Brunch
$14.00
Spinach, onion and gruyere.
Classic Benedict Brunch
$18.00
Poached eggs, Canadian bacon and hollandaise sauce. Served on an English muffin.
Crab Lobster Florentine
$24.00
Fresh crab lobster cake, poached eggs, spinach and spicy hollandaise sauce.
Scandinavian Brunch
$20.00
Poached eggs, smoked salmon Hollandaise sauce served on an English muffin.
Buttermilk Pancakes Brunch
$12.75
Seasonal fruit.
Challah French Toast Brunch
$13.50
Seasonal fruit.
Fruit Plate Brunch
$11.75
Homemade Granola Brunch
$12.00
Homemade granola, red berries and Greek yogurt.
Stuffed French Toast Brunch
$14.50
Brioche french toast stuffed with passion fruit cream and fresh raspberries. Served with mango and passion fruit syrup
SHAKSHUKA
$22.00
Three eggs baked in tomato sauce, red pepper, green pepper, goat cheese, merguez
FLORENTINE BRUNCH
$18.00
Poached eggs, smoked salmon, hollandaise, english muffin
Duck hash
$24.00
Duck confit, potato gallete, poached eggs, hollandaise
3 EGGS ANY STYLE
17.00
ORGANIC CHICKEN SAUSAGE OR APPLE-WOOD SMOKED BACON WITH TOAST, HOME FRIES
$Brunch Appetizers
Only Avalable Saturday - Sunday 11 am to 4 pmFrench Onion Soup
$14.00
Gruyere, Croutons
Tuna Tartare
$19.00
Yellowfin Tuna, Mango, Shallots, Wasabi, Avocado Mousse, Pine Nuts
Escargot
16.00
Parsley garlic butter
$Brunch Sides
Only Avalable Saturday - Sunday 11 am to 4 pmBacon Brunch
$7.00
Organic Chicken Sausage Brunch
$10.00
Home Fried Potatoes Brunch
$7.00
French Fries Brunch
$7.00
Croissant Brunch
$5.00
Chocolate Croissant Brunch
$6.00
Plain Bagel with Cream Cheese Brunch
8.00
$Brunch Salads
Only Avalable Saturday - Sunday 11 am to 4 pmGoat Cheese Salad Brunch
$18.00
Radicchio, corn, endive, arugula, fig, tomato, tapanade and Dijon dressing.
Organic Quinoa Salad Brunch
$17.00
Hearts of palm, avocado, tomato, watercress, pineapple salsa.
Nicoise Salad
25.00
GRILLED TUNA, BOSTON LETTUCE, STRING BEANS, RED PEPPERS, RED ONIONS, POTATOES, ANCHOVY, NICOISE OLIVES, CITRUS DRESSING
$Brunch Sandwiches
Only Avalable Saturday - Sunday 11 am to 4 pmLe Monde Burger Brunch
$20.00
Natural farm raised beef, caramelized onions, roasted tomatoes, lettuce, gruyere and bernaise sauce, & hand cut fries
Croque Monsieur Sandwich Brunch
$18.00
Grilled ham and Swiss cheese and bechamel sauce.
Organic Chicken Sandwich Brunch
$18.00
AVOCADO, TOMATO, BOSTON LETTUCE, ONION, PROVOLONE CHEESE, SPICY MAYO, BAGUETTE & HAND CUT FRENCH FRIES
Grilled Vegetable Sandwich Brunch
$14.50
Eggplant, zucchini, bell peppers, fresh mozzarella, tapenade provencal, multigrain and sweet potato fries.
Crab and Avocado Toast Sandwich Brunch
$14.50
Crabmeat and guacamole on multigrain bread.
Avocado Toast
$19.00
AVOCADO, POACHED EGG, TOMATO, COUNTRY BREAD
Bagel & Lox
$20.00
SALMON, CREAM CHEESE, ONION, TOMATO, NEW YORK BAGEL
BLT & A
$16.00
Bacon, lettuce, tomato, avocado, chive mayonnaise, sourdough bread
Home-Made Veggie Burger
22.00
Fresh herb aioli, avocado, arugula
$Brunch Large Plates
Only Avalable Saturday - Sunday 11 am to 4 pmMoules Frites Brunch
$15.00
Steamed mussels in white wine and shallots.
Fetticcine Fromage Brunch
14.50
Gruyere, fontina, scallions, bacon, light cream sauce and poached egg.
$Dinner To Start
Only Available 4 pm to 9 pmFrench Onion Soup Dinner
$14.00
Gruyere cheese and crouton.
Escargot Dinner
$16.00
Garlic and parsley butter.
Country Pate Dinner
$15.50
Cornichones, Dijon mustard and country bread.
Tuna Tartare Dinner
$19.00
Yellow tuna, pickled ginger, mango, shallots, wasabi avocado mousse and pine nuts.
Tomato and Burrata Tart Dinner
$18.00
FRESH BASIL, OLIVE OIL, BALSAMIC GLAZE
Terrine de Foie Gras Dinner
$19.00
Housemade terrine, market jam and country bread.
Cheese Charcuterie Plate
$26.00
Chefs Daily Selection.
Warm Aged Goat Cheese Smoke Duck Tart
$17.00
Crispy Potato, Frisee, Truffle Dressing
Grilled Octopus Provencal
$18.00
Oven Roasted Tomatoes, Piquillo Peppers, Fingerling Potatoes, Nicoise Olives
Foie Gras Au Torchon
$24.00
Home-Made Mixed Berry Confiture, Broiche
Grilled Spanish Octopus
$21.00
Fingerling Potato, Chickpeas, Cucumber, Tomato Compote
Tomato & Burrata Tart
$18.00
Roasted Tomato, Basil Olive Oil
Lobster Crab Cake
22.00
Grapefruit, celery remoulade, watercress salad
$Dinner Burgers
Only Available 4 pm to 9 pmLe Monde Burger Dinner
$20.00
Natural farm raised beef, onion, lettuce, roasted tomato, Gruyere and hand cut french fries.
Lamb Burger Dinner
$19.50
Roasted tomatoes, onion, goat cheese, mint aioli and hand cut french fries.
Veggie Burger
$16.00
Fresh herbs aioli, kale slaw, whole wheat bun, & sweet potato fries
Home- Made Veggie Burger
21.00
Natural herb aioli, avocado, arugula, whole wheat bun, sweet potato fries or greens
$Dinner Vegetables
Only Available 4 pm to 9 pmMixed Green Salad Dinner
$10.00
Dijon vinaigrette.
Haricot Verts Dinner
$9.00
Shallots and garlic.
Grilled Asparagus Dinner
$9.00
Garlic, pumpkin seeds and olive oil.
Hand Cut French Fries Dinner
$8.00
Cauliflower Gratin
$12.50
Béchamel Sauce
Roasted Brussels Sprouts
$10.00
Green Apple, Sunflower Seeds
Vegetable of the day
$13.00
Fresh Seasonal Vegetables
Risotto of The Day
$15.00
Daily chef selection
Sautéed Spinach
$14.00
Sweet Potato Fries
$10.00
Truffle French Fries
10.00
$Dinner Salads
Only Available 4 pm to 9 pmCaesaer Salad Dinner
$14.00
Romaine lettuce, parmesan and croutons.
Goat Cheese Salad Dinner
$18.00
corn, arugula, fig, olive tapanade and Dijon dressing.
Nicoise Salad Dinner
$25.00
Grilled tuna, boston lettuce, string beans, red peppers, red onion, potato, anchovy, nicoise olives and citrus dressing.
Organic Quinoa salad
$17.00
Hearts of palm,avocado, tomato, watercress,mint and pineapple salsa.
Vitanamese Chicken Salad Dinner
$17.00
Organic chicken, nape cabbage,mint, cilantro, carrots, crispy noodles, cashew and Asian dressing.
Cobb Salad Dinner
$17.00
organic chicken, bacon, blue cheese, egg, tomato, avocado, kale and blue cheese dressing.
Salad Lyonnaise
$15.00
Frisee, Organic Baby Kale, Sautéed Chicken Liver, Balsamic Vinegar, Lardon, Poached Egg, Croutons
VIETNAMESE SALAD
$15.00
Napa cabbage, mint, cilantro, carrots, crispy noodles, cashews, Asian dressing
Endive Salad
$18.00
Granny Smith Apples, Mache, Caramelized walnuts, Roquefort cheese, Dijon dressing
Tomato & Burrata
17.00
Heirloom Tomato, Fruit Bread Crostini
$Dinner Main Course
Only Available 4 pm to 9 pmHouse-Made Mushroom Ravioli
$27.00
Mushroom port wine emulsion, parmesan cheese, & truffle oil
Roasted Organic Chicken
$29.00
Roasted asparagus, Yukon mashed, jus
Steak Frites Dinner
$40.00
12 oz. aged New York shell steak, french fries, choice of Béarnaise or peppercorn sauce.
Duo of Duck
$36.00
Roasted duck breast and duck leg confit, butternut squash puree, fingerling potatoes, spinach, port wine sauce.
Grilled Australian Lamb Chops
$45.00
Three lamb chops, gratin dauphinois, roasted baby squash, lamb sage jus.
Crispy Atlantic Salmon Dinner
$30.00
Edmame Puree, Baba-Ganouch, Spinach, Organic Miso Glase
Moules Frites Mariniere
$27.00
Mussels steamed in white wine, shallots and handcut fries.
Moules Provencal
$27.00
tomatoes, olives, croutons, herb de Provence, white wine and shallots
Raviolis Au Fromage Dinner
$17.00
Tomato sauce.
Les Deux Canard
$34.00
Duck Breast, Braised Duck Leg, Roasted Baby Vegetables, Risotto Croquette, Natural Duck Jus.
Coq au Vin Dinner
$24.00
Traditional chicken stew in red wine Foie Gras Mashed Potatoes
PAN ROASTED BLACK SEA BASS
$32.00
Spinach, Vegetable Tartelette, Saffaron Veloute
RACK OF LAMB
$30.00
FLAGEOLET, SPINACH, ROASTED POTATOES
Hanger Steak Bordelaise
$29.00
Hericot verts, mashed potatoes, shallots
Bouillabaisse
$28.00
Red snapper, shrimp, mussels, leeks, potatoes, saffron aioli
ROASTED COD
$28.00
Confit Byaldi, Roasted Red Pepper Mussels Jus Emulision
Traditional Cassoulet
$29.00
Lamb, Pork, Sausage, Duck Leg Confit, Pork Belly, Cannellini Beans
Roasted Cod Fish
$31.00
Crispy Risotto, Spinach, Organic Miso Glase
Rack of Lamb
34.00
New Zealand Lamb Chops, Gratin Dauphinois, Spinach, Flagellate Beans, Lamb Au Jus.
$Lunch to Start
Only Available Monday - Friday 12 pm to 4 pmFrench Onion Soup Lunch
$14.00
Gruyere cheese and crouton.
Tuna Tartare Lunch
$19.00
Yellow tuna, pickled ginger, mango, shallots, wasabi avocado mousse and pine nuts.
Escargot
$16.00
Garlic Parsley Butter
Country Pate
$20.00
CORNICHONS, DIJON MUSTARD, COUNTRY BREAD
Tomato and Burrata Tart
$18.00
FRESH BASIL, OLIVE OIL, AGEDBALSAMIC GLAZE
Cheese charcuterie plate
26.00
Chef's daily selection
$Lunch Sandwiches
Only Available Monday - Friday 12 pm to 4 pmCroque Monsieur Sandwich Lunch
$18.00
Grilled ham, Swiss cheese and bechamel sauce.
Organic Chicken Sandwich Lunch
$19.00
Avocado, tomato, boston lettuce, onions, provolone, spicy mayonnaise, Baguette
Mediterranean Tuna Sandwich Lunch
$17.00
Cucumber, hard boiled eggs, lettuce, tomato, red onions and black olive mayonnaise on ciabatta bread.
BLT & A Sandwich Lunch
$16.00
Bacon, lettuce, tomato, avocado, chive mayonnaise and sourdough.
NY Strip Steak Sandwich
24.00
Caramelized Onions, Tomato, Arugula, Roasted Pepper Aioli, Country Bread
$Lunch Burgers
Only Available Monday - Friday 12 pm to 4 pmLe Monde Burger Lunch
$20.00
Natural farm raised beef, caramelized onions, lettuce, roasted tomato, gruyere and french fries.
Lamb Burger Lunch
$19.00
Roasted tomatoes, caramelized onions, goat cheese, mint aioli and french fries.
Home-Made Veggie Burger
21.00
Fresh Herb Aioli, Avocado, Arugula, Whole Wheat Bun, & Sweet Potato Fries or Greens
$Lunch Late Breakfast
Only Available Monday - Friday 12 pm to 4 pmMake your own Omelette
$19.00
Caramelized onion, spinach and gruyere.
Avocado Toast Breakfast
$19.00
Poached egg, avocado and cherry tomato salad.
Blueberry Pancakes
$14.50
Seasonal berryou jam, real maple syrup
Classic Benedict
$17.00
Poached eggs, canadian bacon, hollandaise, english muffin.
Florentine Lunch
$18.00
Poached eggs, Spinach, Hollandaise, english muffin
Scandinavian Lunch
$20.00
Poached eggs, smoked salmon, hollandaise, english muffin
Lobster Crab Cake Benedict
$21.00
Arugula, tomato, fennel salad, Poached eggs, spicy hollandaise
Challah French toast
17.00
Seasonal fruits, passion fruits, coulis
$Lunch Salads
Only Available Monday - Friday 12 pm to 4 pmCaesar Salad Lunch
$14.00
Romaine lettuce, parmesan and croutons.
Goat Cheese Salad Lunch
$18.00
Radicchio, Arugula, corn, fig, olive tomato tapenade and Dijon dressing.
Organic Quinoa salad
$17.00
Hearts of palm, avocado, tomato, watercress, pineapple salsa,Citrus Dressing.
Vitanamese Salad Lunch
$17.00
Napa cabbage, mint, cilantro, carrots, crispy noodles, cashews and Asian dressing.
Nicoise Salad Lunch
$25.00
Grilled tuna, mixed greens, string beans, red peppers, red onion, potato, anchovy, nicoise olives and citrus dressing.
Salad Lyonnaise
$15.00
Frisee, Organic Baby Kale, Sautéed Chicken Liver, Balsamic Vinegar, Lardon, Poached Egg, Croutons
Le Monde Cobb Salad
21.00
Boston Lettuce, Hard Boiled Eggs, Cucumber, Tomato, Avocado, Applewood Bacon, Grilled Chicken, Home Made Bleu Cheese Dressing
$Lunch Sides
Only Available Monday - Friday 12 pm to 4 pmMixed Greens
$9.00
Grilled Asparagus
$9.00
Hand Cut French Fries
$7.00
Haricot Verts
$9.00
Side of Gluten Free Bread
$2.50
Roasted Brussels Sprouts
$10.00
Green apple, sunflower seeds
Vegetable Du Jour
$11.00
Fresh Seasonal Vegetables
Sweet Potato Fries
$10.00
Sautéed Spinach
$14.00
Risotto of the Day
15.00
Chef Daily Selection
$Lunch Entrees
Only Available Monday - Friday 12 pm to 4 pmMushroom Raviolis Lunch
$23.00
Port Wine Emulsion, Parmigiano, Truffle Olive Oil
Organic Chicken Lunch
$26.00
Yukon mashed potatoes, natural jus and asparagus.
Crispy Atlantic Salmon Lunch
$28.00
Edamame Puree, Baba-Ganoush, Spinach, Organic Miso Glase
Moules Frites
$22.00
MUSSELS STEAMED IN WHITE WINE, SHALLOTS, HAND CUT FRENCH FRIES
Pan Roasted Black Sea Bass
$26.00
BRUSSELS SPROUTS, PILAF RICE, SAFFRON SAUCE
Steak Frites
$37.00
12 OZ AGED NEW YORK SHELL STEAK, FRENCH FRIES GREEN PEPPERCORN OR BEARNAISE SAUCE
Mushroom & Leek Lasagna
$20.00
Port wine emulsion
Skirt Steak
28.50
12 Oz. Skirt steak, mixed greens, hand cut french fries, green peppercorn or bearnaise sauce
$Lunch Vegetables
Only Available Monday - Friday 12 pm to 4 pmMixed Green Salad Lunch
$6.00
Garlic vinaigrette.
Haricot Verts Lunch
$8.00
Shallots and garlic.
Grilled Asparagus Lunch
$9.00
Garlic and olive oil.
French Fries Lunch
$6.00
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