Appetizers and Tapas
Caviar D'Aubergines
$9.00
Eggplant caviar and toasted candy pine nuts
Coeurs De Poulet Aux Oignons Caramelises
$10.00
Organic free range chicken hearts, caramelized cipollini onions
Tartare De Boeuf a Notre Facon, Chips d'Orge
$14.00
Beef tartare our way on a barley chips
L'Os a Moelle Roti Au Thym
$16.00
French baguette and condiments thyme roasted bone marrow, french baguette and condiments
Accras De Morrue a La Creo Le Avec Poivrons Rouge Et Noix
$12.00
Creole style cod fritters with red peppers and walnuts
Calamar and Poulpe Braise Sauce Piquante
$14.00
Braised squid and octopus in a spicy tomato sauce
Crevettes a La Diable
$16.00
Pan sea red shrimp, beurre blanc sauce, cayenne pepper
Vol Au Vent D' Escargots a La Provencale
$14.00
Burgundy snails, provencal sauce in a small hollow case of puff pastry
La Burrata Maison
$14.00
Home made burrata, basil and confit tomatoes
Salad Aux Sept Tomates Organiques
13.00
Heirloom tomatoes, goat feta dressing and anchovies croutons
$Main Courses
Filet De Bar Sur Carpaccio De Poires Et Legumes D'ete
$32.00
Pan sear striped bass, asian pear carpaccio, summer salad and cashew nuts
Canard a L' Abricot Et Chataignes
$28.00
Mulard duck breast, heirloom carrots, celery roots puree, chestnuts and apricot gastric
Tajine de Poulet, Aux Petits Legumes
$22.00
Chicken tagine, vegetables served w/ couscous
Saumon Frais sur Puree de Chou-Fleur & Salad Toscan
$26.00
Wild day boat salmon, cauliflower puree & panzanela salad
L'Entrecote Grillée a Notre Facon
$25.00
Les Moules Frites
$22.00
Mussels marinieres, homemade french fries
Les Moules Frites Mussels
28.00
Triple smoked apple wood bacon, wild mushrooms & porcini sauce
$Main Menu
Charcuterie, Cheese & Sausages
6.00
Per choice
$Sides Order
Mix of Roasted Vegetables
$7.00
Brussels Sprouts Honey & Tabassco
$8.00
Homemade French Fries
$7.00
Homemade Truffle Fries
$10.00
Bibb Lettuce
$8.00
Gnocchi Parmesan & Sage
$9.00
Brunch A La Carte
La Soupe Du Jour
$8.00
Soup of the day
Sandwich Merguez
$14.00
Grilled spicy merguez with harissa in a french baguette
Plateau Mix Charcuterie & Fromage
$6.00
Per choice board with a mix of our local charcuterie & cheese
Crotin De Chavignol
$14.00
Goat cheese chavignol salad
Bibb Letuce
$9.00
Homemade vinaigrette
L'entrecote A Notre Facon
$23.00
N.Y. grass fed strip steak our way
Steak Tartare & Frittes Maison
22.00
$Brunch Menu
Fruit Buttermilk Pancakes
Served with fresh fruits, syrup and sweetened cream
Brioche French Toast
Served with fresh fruits, syrup and sweetened cream
Croque Monsieur or Croque Madame
Served with mixed green
Riz Au Lait
Rice pudding, fresh fruits & salted caramel butter
Crevettes & Avocat Salad
Shrimp & avocado salad
Eggs Benedict ? Florentine or Scandinavian
Poached eggs with Bayonne ham or sauteed spinach or smoked salmon on toasted muffins
Spinash and Tomatoes Omelette
Served with garlic roasted potatoes
Tunisian Eggs
3 Eggs baked in terra cotta with spicy tomato, feta cheese and capers
Grilled Steak and Cheese Sandwich
Grilled strip steak, melted white cheddar cheese, lettuce, avocado & tomatoes
Side
One Egg Any Style
Bacon
Merguez
Roasted Potatoes
French Fries
Brussel Sprout
Gnocchi Gratin
Menu for PMF Pardon My French is provided by findrestaurantmenu.com
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