Para Empesar (Appetizers)
Para Empesar (Appetizers)Guacamole
$12.00
Made to order with first quality avocados. Served with crispy homemade corn chips in a volcanic stone molcajete.
Guacamole with Seafood
$18.00
Made to order with first quality avocados. Served with crispy homemade corn chips in a volcanic stone molcajete.
Elote Asado
$6.00
Grilled corn on the cob with chile, crema and crumbled queso cotija.
Sopes
$12.00
Three thick corn tortillas with your choice of guajillo chile, salsa borracha or verde tomatillo sauce. Choice of shredded chicken, chorizo or chopped grilled skirt steak, topped with onions, lettuce, cotija cheese and crema Mexicana.
3 Cheese Quesadilla
$11.00
Quesadillas filled with a blend of three milled Mexican style cheeses and salsa boracha.
Chicken Quesadilla
$11.00
Chihuahua, Oaxaca and cheddar.
Chorizo Quesadilla
$10.00
Chihuahua, Oaxaca and cheddar.
Mix Veggie Quesadilla
$11.00
Chihuahua, Oaxaca and Manchego.
Shrimp Quesadilla
$12.00
Chihuahua, Oaxaca and Monterey Jack.
Steak Quesadilla
$12.00
Chihuahua, Oaxaca and Monterey Jack.
Flautas
$12.00
Two rolled crispy corn tortillas, stuffed with your choice of shredded chicken or shrimp a la diabla, topped with verde tomatillo or guajilli sauce and garnished with shredded lettuce, crema Mexicana and crumbled cotija cheese.
Queso Fundido
10.00
Fondue made with a blend of Mexican cheeses, served with corn or flour tortillas, salsa de arbol and pico de gallo. Choice of chorizo, rajas poblanos or diabla shrimp.
$Sopas (Soups)
Sopas (Soups)Caldo De Mariscos
$12.00
Mixed seafood soup, lightly-spiced with carrots, epazote and potatoes.
Sopa De Pollo
$7.00
Dona Maria's chicken and mixed vegetables soup.
Sopa Azteca
8.00
Fresh corn tortilla soup made with epazote, onion, garlic and roasted tomatoes with a side of queso fresco, crispy tortillas and avocado.
$Ensaladas (Salads)
Ensaladas (Salads)Agave House Salad
$7.00
Steamed nopalitos, diced tomatoes, diced onions, queso fresco and Mexican chiles with oregano vinaigrette.
Spinach Salad
$10.00
Baby spinach, red onions, sliced strawberries, fresh mango, toasted almonds and blue cheese with citrus agave dressing.
Mixed Green Salad
10.00
Mixed greens, shaved asparagus, cucumber, radish, carrots, red beets and fennel with tamarind balsamic reduction.
$Platos Fuertes (Entrees)
Platos Fuertes (Entrees)Enchiladas Poblanos
$14.95
Rolled with corn tortillas, stuffed with chicken in our home-made mole poblano, topped with Mexican crema, sesame seeds and white onions.
Steak Enchiladas
$15.95
Rolled corn tortillas, stuffed with skirt steak, in our home-made guajillo sauce, topped with Mexican crema and white onions.
Enchiladas Suizas
$15.95
Rolled corn tortillas, stuffed with chicken in our home-made tomatillo sauce. Served with Mexican crema and Mexican cheese gratin.
Enchiladas Vegetarianas
$12.95
Rolled corn tortillas, stuffed with wild mushrooms, spinach and carrots in our home-made tomatillo sauce. Served with Mexican crema and Mexican cheese gratin.
Salmon a La Veracruzana
$21.95
Pan seared salmon, sauteed onions, garlic, tomatoes, Serrano chile, green olives and capers, served with roasted red bliss potatoes. Served with rice and beans.
Camarones a La Diabla
$20.95
Sauteed shrimp with chile juagillo, chile poblano and chile de arbol served with white rice, beans and a house salad.
4 Mole Poblano Tradicional
$18.95
Braised chicken topped with our home-made mole poblano, served with red rice and beans.
4 Mole Rojo Picosito Chicken
18.95
Traditional dried Mexican chiles and toasted mixed seeds. Served with rice and beans.
$Tacos
Tacos4 Tacos De Pollo Pibil
$14.95
Achiote bitter orange marinated shredded chicken, topped with pickled red onions and habanero chile. Served with rice and beans.
4 Tacos Al Carbon
$15.95
Grilled skirt steak tacos, topped with white onions, cilantro, radish and salsa boracha. Served with rice and beans.
4 Tacos Al Pastor
$14.95
Pineapple marinated shredded pork, topped with red onions, cilantro, roasted pineapple chunks and salsa de arbol. Served with rice and beans.
4 Tacos De Mariscos
$18.95
Sauteed shrimp, lobster and white fish with chile moritas and grilled pineapple pico de gallo. Served with rice and beans.
4 Mole Rojo Picosito Pork
$18.95
Traditional dried Mexican chiles and toasted mixed seeds. Served with rice and beans.
4 Mole Rojo Picosito Beef
$18.95
Traditional dried Mexican chilies and toasted mixed seeds. Served with rice and beans.
Fajitas Agave
16.95-21.50
Served with salsa de arbol, crema and a basket of our fresh handmade corn tortillas and rice and beans.
$De La Parrilla (From the Grill)
De La Parrilla (From the Grill)Rib Eye
$28.00
Served with one side dish of your choice.
Skirt Steak
$22.00
Served with one side dish of your choice.
Salmon
$21.95
Served with one side dish of your choice.
Tampiquena
$21.95
Grilled skirt steak served with rolled corn tortillas, filled with cheese and topped with queso cotija, rajas poblanas and home-made guacamole. Served with one side dish of your choice.
Vegetales a La Parrilla
14.95
Grilled red and green peppers, red onions, zucchini, yellow squash, asparagus, eggplant and mushrooms in our special house rub. Served with one side dish of your choice.
$Accompanantes (Side Orders)
Accompanantes (Side Orders)Arroces Blanco
$6.00
White rice.
Arroces Verde
$6.00
Green rice.
Arroces Rojo
$6.00
Red rice.
Brothy Black Beans
$6.00
Refried Beans Sprinkled with Cotija Cheese
$6.00
Papas Fritas a La Poblano
$6.00
Poblano french fries. French fries topped with chile poblano and queso fundido.
Platanos Maduros
$6.00
Fried ripe plantain.
Sauteed Vegetables
$6.00
Spinach, mushrooms, jitomate and roasted corn sauteed in garlic.
Tortillas
$6.00
Fresh handmade corn or flour tortilla.
Rajas Poblanas
$6.00
Sauteed poblano peppers and caramelized onions.
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