Brunch Menu
Fruit Salad
$12.00
Fresh Berries
$10.00
Granola with Yogurt & Fruit
$10.00
Oatmeal
$8.00
Fruit & Cottage Cheese
$12.00
Matzo Ball Soup
$9.00
French Toast
$14.00
Whole Grain Pancakes
$14.00
Blueberry Whole Grain Pancakes
$15.00
Cheese Blintzes with Apple Sauce & Sour Cream
$16.00
Mac & Cheese
$14.00
Smoked Fish Plate
$24.00
Smoked salmon, sturgeon & whitefish salad garnished with olives & red onion
Smoked Fish Plate
$18.00
Smoked salmon, cream cheese & bagel garnished with capers & red onion
Fish Taco
$12.00
With avocado mousse, cabbage, salsa cruda, radish & lime
Grilled Vegetable Frittata
$14.00
Roast Beef Hash with Poached Egg
$16.00
Scrambled Lox, Eggs & Onions
$16.00
Eggs Benedict on Toasted Brioche
$16.00
Huevos Rancheros
$15.00
Two Eggs Any Style with Home Fries
$9.00
Heirloom Tomato & Mozzarella Omelet
$16.00
Mushroom & Swiss Cheese Omelet
$16.00
Organic Asparagus Omelet
$16.00
Goat Cheese & Spinach Omelet
$16.00
Ham & Cheddar Cheese Omelet
$16.00
Greek Salad, Romaine Hearts, Cucumbers, Red Onions & Olives
16.00
$Sandwiches
All sandwiches are served with elis potato chipsClassic Turkey Club
$16.00
BLT on Toasted White
$14.00
Grilled Cheese
14.00
$All You Can Eat Salad Bar
All You Can Eat Salad Bar
$18.00
Toasted Babka
$8.00
Russian Coffee Cake
$8.00
All Desserts
$8.00
Muffin
$4.00
Danish
$4.00
Croissant
$4.00
Scone
4.00
$Sides
Home Fries
$5.00
Pommes Frites
$8.00
Niman Ranch Bacon
$6.00
Ham
$6.00
Avocado
$5.00
Green Salad
$7.00
Sliced Tomato
3.00
$Bar Menu
Zucchini Fritti
$15.00
Cotuit Oysters
$21.00
Halibut Tostadas
$8.00
Marinated Sardine Crostini, Rouille
$12.00
Razor Clams, Bacon
$12.00
Housemade Charcuterie
$16.00
Porchetta Slider, Pickles & Mustard
$12.00
Rotisserie Leg of Lamb Slider
$12.00
Chicken Coupe Nuggets, Buttermilk Yogurt
$12.00
Fish Chowder
$12.00
Eli's Rooftop Greens, Banyuls Vinaigrette
$12.00
French White Asparagus, Housemade Ricotta & Mint
$18.00
Fried Artichokes, Mint Aioli
$16.00
Morel Toast, Cream & Thyme
$17.00
Brandade Croquettes, Arugola & Sun dried Tomatoes
$10.00
Pig's Ear Salad, Mustard Vinaigrette
$14.00
Rabbit Ballotine, Celeriac Remoulade
$18.00
Soft Shell Crab
$18.00
Pappardelle, Braised Rabbit & Castelvetrano Olives
$27.00
Whole Roasted Dover Sole Meuniere, Cauliflower & Capers
$54.00
Roasted Monkfish, Turnips & Tomato Butter
$34.00
North Carolina Poulet Rouge, Wild Mushrooms & Garlic
$29.00
Charred Dry Aged Rib Eye Steak & Hand Cut Pommes Frites
$65.00
Rack of Lamb, Cranberry Beans, Harissa & Grilled Spring Onions
$38.00
Pommes Frites
$12.00
Sauteed Spinach
$8.00
Roasted Brussels Sprouts
10.00
$Desserts
Chocolate Tart, Salted Caramel Ice Cream
$10.00
Espresso Ice Cream Sundae
$10.00
Bowl of Murcott Tangerines
$10.00
Pannacotta, Poached Rhubarb
$10.00
Tarte Tatin, Vanilla Ice Cream
$12.00
Polenta Cake, Pineapple Sorbet
$10.00
The Banana Cream Pie
$10.00
Eli's Cheese Course
$16.00
Menu for Eli's Table is provided by findrestaurantmenu.com
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