Children's Menu - Entrees
Chicken Tenders
$13.00
Crispy fries and honey mustard sauce.
Grilled Cheese
$11.00
Crispy fries.
Penne Pasta
$12.00
Your choice of tomato sauce or butter and parmesan cheese.
Cheeseburger Sliders
13.00
2 oz. burgers, cabot cheddar cheese and crispy fries.
$Children's Menu - Dessert
Cookie Plate
$6.00
Chocolate chip cookies and brownies.
Housemade Ice Cream
6.00
2 scoops.
$Children's Menu - Drinks
Soda
$3.00
Juice
$3.00
Milk
3.00
$Desserts
Pastry chef andrea jarosh's selections are all made on premise and from scratch, with the exception of our cheese offerings.Strawberries and Cream Puff
$11.00
Roasted strawberries, whipped cream and mixed berry pate de fruits.
Triple Chocolate Mousse Cake
$11.00
Devils food cake, white, milk and dark chocolate mousse and pistachio ice cream.
Coconut Cake
$11.00
Coconut chiffon cake, coconut bavarian creme, salted caramel and passion pineapple sorbet.
Creamsicle Semifreddo
$11.00
Orange and vanilla bean semifreddo, gluten free graham cracker and candied orange.
Empire Lights'wich
$11.00
Our daily ice cream sandwich flavor matches the empire state building's tower lights each night. For esb's signature white lightings, we offer our classic, "the kong".
State Cookie Plate
$8.00
Chef's selection of cookies and brownies.
Housemade Ice Cream and Sorbet
$8.00
Seasonal selection.
Artisan Cheese Plate
15.00-22.00
Daily selection of cheeses with mixed olives, local honey and crostini.
$Desserts - Coffee and Tea
Lavazza 100% arabica rainforest alliance certified, medium roast.Drip Coffee
$4.00
Organic Cold Brew
$5.00
French Press Dark Roast
$5.00
Espresso
$3.25-4.00
Cappuccino
$4.25
Latte
$4.25
Iced Cappuccino
$4.75
Iced Latte
4.75
$Harney and Sons Fine Teas
Ceylon
$4.00
Earl Grey
$4.00
English Breakfast
$4.00
Sencha
$4.00
Peppermint
$4.00
Chamomile
$4.00
Hot Cinnamon Spice
$4.00
Iced Teas
$4.00
Entrees
Housemade Granola
$12.00
Greek yogurt and seasonal berries.
Seasonal Fruit Plate
$12.00
Melon, pineapple and berries.
Steel-Cut Irish Oatmeal
$9.00
Sliced bananas.
Overnight Oats
$11.00
Rolled oats, coconut, almond milk, chia seeds and berries.
Buttermilk Pancakes
13.00
Maple syrup and whipped butter.
$Eggs
Served with choice of breakfast potatoes, mixed greens or fresh fruit cup.Benedict
$15.00
House-smoked ham, poached eggs, english muffin and hollandaise.
Florentine
$13.00
Spinach, poached eggs, english muffin and hollandaise.
Avocado
$14.00
Poached eggs, smashed avocado, roasted tomato and whole wheat toast.
Bistro Omelet
$17.00
Choose 3 ingredients: spinach, mushroom, tomato, caramelized onion, house-smoked ham, chicken sausage, bacon, smoked salmon, swiss, feta, cheddar, mozzarella and ricotta.
Breakfast Wrap
14.00
Scrambled egg whites, avocado and ricotta.
$Complete Business Breakfast
Served with breakfast potatoes, fresh juice and french press coffee or hot tea.Eggs Your Way
$18.00
Served with choice of sliced tomato, chicken sausage, bacon, or house-smoked ham.
Egg White Frittata
$17.00
Spinach, mushrooms and tomatoes.
Breakfast Sandwich
15.00
Scrambled egg, bacon, cheese on a croissant or english muffin.
$Beverages
Coffee. lavazza 100% arabica.Drip Coffee
$4.00
Organic Cold Brew
$5.00
French Press Dark Roast
$5.00
Espresso
$3.25
Espresso
$4.00
Cappuccino
$4.25
Latte
$4.25
Iced Cappuccino
$4.75
Iced Latte
$4.75
Harney and Sons Fine Teas
$4.00
Variety Includes Ceylon
$4.00
Earl Grey
$4.00
English Breakfast
$4.00
Chamomile
$4.00
Peppermint Tea
$4.00
Sencha Tea
$4.00
Hot Cinnamon Spice Tea
$4.00
Iced Teas
4.00
$Sides
Toast
$4.00
Country white, english muffin, whole wheat, everything or plain bagel.
Smoked Bacon
$6.00
Chicken Sausage
$6.00
House-Smoked Ham
$6.00
Yogurt
$5.00
Fresh Fruit Cup
$5.00
Breakfast Potatoes
$4.00
Sliced Tomatoes
$4.00
Starters
Market Soup
$12.00
Daily selection.
Seafood Chower
$13.00
Bacon and torn croutons.
Grilled Shrimp
$17.00
Roasted carrot romesco and grilled leeks.
Crispy Crab Cake
$20.00
Mango slaw and coriander aioli.
Tater Tots
$11.00
Bacon, cheddar and jalapeno.
Burrata
16.00
Heirloom tomatoes, balsamic vinaigrette, basil and sea salt.
$Salads and Bowls
Add chicken $6, add shrimp $9, add salmon or steak $10.Garden Greens
$13.00
Mixed baby greens, farmers market vegetables and herb vinaigrette.
Classic Caesar
$15.00
Romaine hearts, white anchovies, parmigiano reggiano and croutons.
Quinoa Bowl
$19.00
Curried chickpeas, cauliflower, spinach, feta, herb yogurt..
Chicken Chop Chop
$19.00
Napa cabbage, cashews and sesame-ginger vinaigrette.
State Cobb
$21.00
Blue cheese, house-smoked bacon, avocado, hard-boiled egg and buttermilk dressing.
Tuscan Kale
$15.00
Endive, brussels sprouts, gorgonzola, hazelnuts and champagne vinaigrette.
Mediterranean Hummus
14.00
Seasonal raw vegetables and flatbread.
$Burgers and Sandwiches
Served with a side of housemade fries, baby greens, or a cup of soup.State Burger
$21.00
House-smoked cheddar cheese and state pickles.
Chicken Burger
$20.00
Hudson valley goat cheese, hummus and herb salad.
Pastrami Reuben
$19.00
House-smoked pastrami, pickled cabbage, swiss cheese and russian dressing.
Black Bean Burger
19.00
Avocado, roasted tomato and lime aioli.
$Entrees
Steak Frites
$32.00
Hanger steak, housemade fries and herb pistou.
Branzino
$31.00
Sauteed spinach, artichoke vinaigrette.
Seitan Stuffed Cabbage
$25.00
Shiitake mushroom-english pea risotto, tomato puree.
Chicken Milanese
$25.00
Arugula, cherry tomatoes, pickled red onion, fresno pepper and parmigiano reggiano.
Grilled Chicken Provencal
$24.00
Arugula, sweet marinated peppers, nicoise olives and pickled fennel.
Scottish Salmon
$29.00
Rainbow cauliflower, baby kale, pine nuts, and capers.
Spaghetti Primavera
$23.00
Hand-cut spaghetti, broccoli, english peas, wild mushrooms, tomato confit and pecorino.
Starters
Oysters
$20.00
1/2 dozen with lemon, mignonette, fresh horseradish (2. supplement for prix-fixe).
Grilled Octopus
$19.00
Black eyed peas, tomato, cucumber, olive oil and charred lemon.
Crispy Crab Cake
$20.00
Mango slaw, coriander aioli (2. supplement for prix-fixe).
Burrata
$16.00
Heirloom tomatoes, balsamic vinaigrette, basil and sea salt.
Fried Calamari
$17.00
Spicy marinara.
Grilled Shrimp
$17.00
Roasted carrot romesco, grilled leeks.
Steak Tartare
$18.00
Hand-cut pasture-raised beef, caper-olive dressing, farm egg and potato crisps.
Garden Salad
$13.00
Mixed baby greens, farmers market vegetables and herb vinaigrette.
Classic Caesar Salad
$15.00
Romaine hearts, white anchovies, parmigiano reggiano and croutons.
Tuscan Kale Salad
$15.00
Endive, brussels sprouts, gorgonzola, hazelnuts and champagne vinaigrette.
Market Soup
$12.00
Daily selection.
Seafood Chowder
13.00
Bacon and torn croutons.
$Entrees
Branzino
$31.00
Sauteed spinach and artichoke vinaigrette.
Green Circle Chicken
$28.00
Marble potatoes, sweet marinated peppers,fennel, castelvetrano olives and roasted garlic jus.
Seitan Stuffed Cabbage
$25.00
Shiitake mushroom-english pea risotto and tomato puree.
Salt Meadow Lamb
$42.00
Cumin spiced rack and roll, spring onions, cucumber salad, chiles, cilantro (10. supplement for prix-fixe).
Braised Beef Short Ribs
$34.00
Angry orchard cider, green garlic mashed potatoes, baby carrots, caramelized onions, horseradish creme fraiche.
Spaghetti Primavera
$23.00
Hand-cut spaghetti, broccoli, english peas, cremini mushrooms, tomato confit and pecorino.
New York Strip Steak
$44.00
Pasture-raised beef, bone marrow butter, housemade fries (12. supplement for prix-fixe
Scottish Salmon
$29.00
Rainbow cauliflower, baby kale, pine nuts and capers.
Lobster Ravioli
$34.00
Maine lobster, asparagus, morel mushrooms, parmigiano reggiano cream.
State Burger
21.00
house-smoked cheddar cheese, state pickles, house made fries.
$Sides
Homemade Fries
$10.00
Garlic salt
Asparagus
$13.00
Sherry vinaigrette.
Mixed Mushrooms
$14.00
Garlic confit and thyme.
State Mac and Cheese
$14.00
Pennette pasta, four cheeses and breadcrumbs.
Brussels Sprouts
$13.00
Lemon confit and parmigiano reggiano.
Tater Tots
$11.00
Bacon, cheddar and jalapene.
Menu for STATE Grill and Bar is provided by findrestaurantmenu.com
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