Appetizers
Beef Carpaccio
with mustard greens
Tuna Carpaccio
with olive oil and lemon
Warm Lobster Salad
Crab Cake
with mustard greens
Salads
Caprese
Traditional Caesar
Pear And Gorgonzola
Arugula
with shaved parmesan
Grilled Chicken Cobb
Grilled Chicken Caesar
Seared Ahi Tuna
Prime Strip Steak
Steaks
Ilmulino Prime Burger
Petit Filet Mignon
Lunch New York Strip
C Hopped Steak
with truffle fries
Cage Free Eggs
New York Strip
with 2 eggs
Filet Mignon Hash
with peppers, onions and eggs
Frittata
with pros ciutto and buffalo mozzarella
Pastas
Spaghettini
with fresh tomato and burrata
Short Rib Ravioli Over Fava Bean Puree And Butter Sage Sauce
Fish
Wild Salmon
white wine and lemon, with grilled asparagus
Branzino
with sautéed spinach
Brunch
Served Saturday & Sunday 11: 30am-4pmFrench Toast
wild berry sauce
Poached Eggs
spicy tomato o sauce, tuscany bread
Prime Benedict
filet mignon or smoked salmon, poached eggs, spicy hollandaise
Smoked Salmon Platter
red onion, capers, cream cheese, tuscany bread
Sides
Double Smoked Bacon
Prime Hash Brown Potatoes
Grilled Brioche
with herb butter
Shellfish
Calamari
$18.00
fried with hot cherry peppers
Jumbo Shrimp
$26.00
with cocktail sauce
Clams Posillipo
$18.00
in a light tomato sauce
Jumbo Lump Crab Cocktail
$24.00
with cocktail sauce
Warm Lobster Cocktail
29.00
fresh maine lobster
$Appetizers
Caesar
$18.00
taken from the village of nyc
Caprese
beef steak tomatoes & homemade mozzarella
Heirloom Beef Steak Salad
$18.00
with sweet onion and bacon vinaigrette
Beef Carpaccio
$26.00
with mustard greens
Steak Tartare
$27.00
traditional
Polenta
22.00
beef ragu
$Modern Italian Classics
Fusilli Lobster Mac & Cheese
$32.00
maine lobster italian cheeses
Fruit De Mare
$32.00
clams, shrimp, and scallops over black ink pasta
Short Rib Ravioli
$32.00
natural juice with butter & sage
Spaghettini
$28.00
tomato basil sauce
Linguini
$32.00
with clam sauce red or white
Veal Chop Contadina
$36.00
with cherry peppers, onions & mushrooms
Pork Chop Contadina
$36.00
with cherry peppers, onions & mushrooms
Chicken Or Veal Parmigiana
$38.00-45.00
on the bone
Chicken In Crosta
36.00
crusted with aged parmigiana
$From The Grill
At Il Mulino Prime We Proudly Serve Dry-Aged SteaksAll Steaks Can Surf
15.00
jumbo shrimp or langostino
$Prime Cuts
All Bone In16oz Prime New York Strip
$49.00
18oz Prime Porter House
$58.00
18oz Prime Ribeye
$48.00
12oz Prime Filet Mignon
$52.00
Double Cut Veal Chop
$65.00
Sage
shallots and garlic
9oz American Grass Fed Filet Mignon
$42.00
16oz Bison Ribeye
$48.00
8oz American Kobe New York Strip
$48.00
Steak Fiorentina
55.00
2lb porter house cooked to temperature brushed with extra virgin olive oil
$Sauces $5
Barolo Wine Sauce
Cherry Pepper & Onions
Truffle Butter
Seafood
Lobster (3lb)
served steamed, broiled, limone, or arrabbiata
Branzino
$44.00
half roasted mediterranean sea bass
Jumbo Shrimp
$45.00
francese with spinach
Wild Salmon
$40.00
with wild mushrooms and cherry peppers
8oz Lobster Tail
40.00
served steamed, broiled, or oreganato
$Sides $14
Spinach Garlic & Oil
Asparagus Grilled Parmesan
Broccoli Rabe
Brussel Sprouts
with pancetta
Mashed Potatoes Roasted Garlic And Truffle
Spinach Mascarpone
Sauteed Wild Mushrooms
Truffle Palatine
Cocktail
Cosmopolitan No. 2
cranberry infused-russian standard vodka, cointreau and fresh lime
Arnold Palmer
arvero limoncello, russian standard vodka, earl grey bitter and fresh lemon
Americano-Italiano Negroni
solbeso, cocchi barolo and cappelletti
Double Cut Old Fashioned
whistlepig rye, oleo saccharum and house bitters
Cafe E Sigaretta #manhattan
laphroigh 10, carpano antica and cafe borghetti
Classic Cocktails
Negroni
tanqueray gin, carpano antica and campari
Manhattan
old granddad bourbon, cocchi torino and house bitters
Old Fashioned
old overholt rye, demerara and house bitters
Hemingway's Dry Martini
absolut elyx, a breath vermouth, served arctic cold
Menu for Il Mulino Prime is provided by findrestaurantmenu.com
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